चटपटा मसाला ब्रेड उपमा | Masala Bread Upma | Easy Bread Snack | Chef Ranveer Brar

MASALA BREAD UPMA - Here's a quick bread snack that you can enjoy any time! And you can improvise it too..
#breadrecipe #snackrecipes #ranveerbrar
***********************
🍽️𝗔𝗠𝗔𝗭🥘𝗡 𝗦𝗛🍳𝗣 🍽️
RB Store - www.amazon.in/shop/chefranveer
Kitchen Appliances - bit.ly/KitchenAppliancesIUse
Knives I use - amzn.to/36VdxoF
***********************
Let's help 𝘽𝙖𝙣𝙙𝙚𝙡 𝘾𝙝𝙚𝙚𝙨𝙚 get its GI Tag
𝗖𝗹𝗶𝗰𝗸 𝗵𝗲𝗿𝗲 𝘁𝗼 𝘀𝗶𝗴𝗻 𝗺𝘆 𝗽𝗲𝘁𝗶𝘁𝗶𝗼𝗻 - change.org/GITagforBandelCheese
⏩𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 𝓱𝓮𝓻𝓮: goo.gl/UE2pmL
***********************
For more fantastic recipes, check out the Ranveer Brar App 📲
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - bit.ly/RBAppAndroid
📲𝗶𝗢𝗦 - bit.ly/RBAppiOS
***********************
MASALA BREAD UPMA
Preparation time : 10 minutes
Cooking time : 20-25 minutes
Servings : 2
Ingredients
2 tbsp Oil (तेल)
1 tsp Mustard Seeds (सरसों के बीज)
1 tbsp Gota Urad (गोटा उड़द)
1 tbsp Chana Dal (चना दाल)
1 sprig Curry Leaves (कड़ी पत्ता)
1 inch Ginger - chopped (अदरक)
2-3 fresh Green or Red Chillies - chopped (हरि या लाल मिर्च)
2 medium Onions - chopped (प्याज़)
2 medium Tomatoes - chopped (टमाटर)
½ tsp Turmeric Powder (हल्दी पाउडर)
½ tsp Degi Red Chilli Powder (देगी लाल मिर्च पाउडर)
2½ tbsp Curd (दही)
¾ cup Water (पानी)
Salt to taste (नमक स्वादानुसार)
9-10 toasted Bread Slices - diced (ब्रेड स्लाइसेज)
fresh Coriander Leaves - roughly torn (ताजा धनिया पत्ता)
For Fried Nuts
1 heaped tbsp Ghee (घी)
10-12 Cashew Nuts (काजू)
2 heaped tbsp Peanuts (मूंगफली)
For Garnish
Fried Cashew Nuts & Peanuts (तले हुए काजू और मूंगफली)
fresh Coriander Leaves (ताजा धनिया पत्ता)
Process
In a kadai heat oil and add mustard seeds, gota urad, chana dal and let them crackle.
Now add curry leaves, ginger, green or red chillies, onion and saute until translucent.
Then add tomatoes and cook until they are soft.
Add the turmeric powder, degi red chilli powder , curd and saute on medium heat for a minute.
Now add water, salt and bring it to a boil then add the roasted bread slices, cover it with a lid and let it cook for half a minute then toss it properly until everything is coated completely.
Finish it with fresh coriander leaves and mix everything one last time and serve hot on a serving plate and garnish with fried cashew nuts & peanuts, fresh coriander leaves.
For Fried Nuts
In a small pan heat ghee then add cashew nuts and peanuts fry them until light golden.
Then remove and keep aside for further use.
***********************
For more fantastic recipes, check out the Ranveer Brar App:
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - bit.ly/RBAppAndroid
📲𝗶𝗢𝗦 - bit.ly/RBAppiOS
***********************
🌎 Follow Ranveer Brar on your favorite Social Media channels:
➡️ / ranveerbrar
➡️ / ranveer.brar
➡️ / ranveerbrar
#Breadupma #Breadrecipe
#Easysnack #Breadpakoda
#Upma #Instantupma #Easyupmarecipe

[@riteshvinod9177]

He is the best chef in world Let’s get him to 4 million in KZbin🥳

[@madofcars1804]

Gordon Ramsay left the chat

[@ganeshbhise9495]

He is the best chef in world..👌🏻👌🏻

[@Shriraj246]

Bt yar ye baat to Ranveer ji ne batayi nai 🤣🤣🤣🤣

[@vijendrajain6207]

Y

[@MsManimanu]

You just solved my morning breakfast issues. 😅 And Yes I was missing your “ fir aap kahenge ki ranveer ne bataya nahi, ranveer ne bataya tha”.

[@laxmiarchana6625]

Itne simple recipe ko badhia baba dia toh 💕💕💕💕💕💕💕💕💕💕💕💕💕💕💕💕💕💕💕💕💕💕💕💕💕💕✨✨✨✨✨✨✨✨✨✨✨✨✨aapke recipe bana ke toh mein apne ghar ki chef bann gayi hun ek baar mein hi kabhi kabhi acha or tasty bann jata hai bai god ❤️❤️❤️❤️❤️❤️❤️❤️❤️ thank you

[@madhuribhosale4923]

Same I like that dialogue

[@meenasinha2965]

Nice resipe

[@tahirapanda3492]

What is he saying in Hindi?

[@tf.h4x]

His name is Randveer not Ranveer

[@queenak870]

..a joy to watch you, Ranveer! your ease, effortless manner and light hearted style is a crowd puller 🙂 yet so thorough with your knowledge ... your humility's lovable 💗

[@deepasrivatsa5528]

Oh God!! this man has magic in his words....such a simple recipe,but so well articulated to perfection 😀 Love your recipes,love your narration,love your kitchen as well

[@hardeepkaur497]

I just love your recipes,Sir...the way you explain ingredients, the way you present the recipe... can't expressed in words ❤️❤️

[@amrox95]

My mom makes this chef. We call it bread pulao. This toasting of bread is a new addition. Love the idea. 😀

[@pinkcadilack]

@Ayushman Mukherjee yes the toasting part is new for me too, simple yet effective as the bread won't get as soggi. Thanks

[@bloomhomecooking2442]

kzbin.info/www/bejne/aaqwfoKlpbKdaLul

[@salamaalain71]

T

[@gamerarnav4069]

exactly same sir

[@atulborkar]

I totally remember this recipe that my Mom used to make and in Marathi we called it "Pavachi Usal", we used to eat it for breakfast early morning. She used to make it with leftover bread. Awesome memories. Thanks Chef for this recipe.

[@PratibhaTandon-wl8le]

अच्छी रेसिपी है thank you

[@ankitapadki707]

I honestly dunno what to call you, A chef or a magician. Never have someone's talks seemed so engrossing and cooking never seemed so therapeutic, all thanks to the masterchef himself❤

[@chhaviawasthi9064]

Thanku for ...chatpata snaks ...🙏🏻🙏🏻🙏🏻❤️❤️

[@anurandhawa7158]

Tried and it’s simply amazing. My brother doubted when I told him that I’m gonna make bread upma. He tried one spoon and after that he was not able to resist it. Thank you chef …

[@RenuSingh-eu8ni]

Recipe me mazza aaya.batane ka lehja wonderful.God bless u....

[@atmarambhide]

In Maharashtra/Goa we call it "Pavacha shira" And its made of pav instead of bread

[@soniarajan7315]

Your name is powerful. Fir 1 sec I thought tarak mehta oc character

[@parthrathod2623]

@@soniarajan7315 👌🏻😅😅

[@richaaa8215]

Bhide?

[@apkiapnivlog3838]

Correct

[@smartygaming6185]

This is one of my favourite dish that you made. I didn't see any body like you. You're great and your chopping speed is fantastic.. brilliant job.😇

[@dipnil4912]

Beautiful..apka sikhane ki technique 👌

[@Drxyz-tk6le]

The best thing I like about him, is that he is so accomplished and yet understands and honours our Indian Desi middle class ways. Almost all of us call 'intro' the same way as he says 'music k baad'. This gives an automatic affection for this guy.

[@vikasnimmagadda]

Make Falafel and hummus. Also teach some of it's history.

[@scarlettohara829]

Ranveer Brar is my favourite, but try Refika’s Kitchen for these recipes. She is as good as Ranveer in her own cuisine I.e. Turkish. Wonderful lady, too. Sincere and with a sense of humour.

[@daneshwaridolli6801]

I tried the recipe and it was so delicious!! I loved it!!Even my family liked it!Thank you so much for this recipe!!😃💖

[@vasuagarwal7525]

The way you explained each and everything is just outstanding 😃☺️!!! Gives positive vibes!!!

[@sandhyachauhan10]

I obviously watch your show for the recipe but more for the way you explain it. You give away earthy vibes every time ❤️ Lots of love to you Ranveer

[@dr.ishitamandal950]

Literally my childhood school lunch,when mom had to make something for me in a jiffy! And that something was always delicious! I still love bread upma!

[@nukeengineer5214]

Yes, mine too

[@priyaambe9979]

I was elated when you mentioned about bread upma being made in Goa. Yes we make it and the local name is Pav Sanjo.

[@alkababbar8694]

Thanks Ranbeer God bless you

[@ramankaur5241]

Luv ur recipies....❤️

[@tanumahendra]

We love your phrase...🥰 "Music ke baad , music ke baad "

[@kavitharkrishna4029]

Chef when u said count 10, literally i did, this is how u interact with while cooking, this is my favorite thing in thid show

[@devikapareek2406]

Love the way Chef explains!

[@dhyanendrajoshi1065]

I tried this and it turned out to be very scrumptious. Perfect alternative of Rava upma and bread sandwich compiled as bread upma

[@Ks2u]

Was going through a bad day. Just listening to the way Ranveer sir talks makes me feel so good ! :) Thank you.

[@Akshita2529]

Today I was counting the seconds while cooking, I remembered your formula.

[@yachnasharma497]

You are the best chef ......God bless you

[@mkc0321]

Recipe as zayada aapka explain karne ka andaz mast lagtha hai ...it shows how much you love cooking

[@amitojha2310]

Lovely...I remember looting our Friends tiffin box during school recess... especially maggi and this bread upma ❤️...thanks for reminding me of my school days( the 90's 😀)

[@arnabroy4870]

A guy who is handsome+ Have Awesome Sense of humour+Who can cook awesome recipes.... Thank God Ranveer Is Married otherwise he would be giving the toughest competition to Singles like us.. 🤣🤣😂😂😂❤️❤️❤️❤️

[@PriyaSingh-ew4id]

Sir I love ur nature ur voice ur attitude...ap kitne humble ho sachi❤❤❤

[@nilimadharkar5127]

Delicious Thank you sir

[@shrutidhanawade1775]

My sister tried this. It's so yummy

[@sjraneyumo6049]

A total nobody of noob would get scarily lost while adding water but it's fairly easy and simple, also to make the basics and learn(int.)😊😊

[@bhavikathakar2409]

चटाकेदार मस्त ओर बहोत आसान सुकरीया 👌👌😍

[@bhupinderjolly6692]

Just love the way you present...so natural

[@kaustubhchakrabarti2400]

Thank you so much Sir for this really easy and delicious snack. You are such an amazing person. I can watch you cook and hear you speak for hours on end. Your intelligence and volubility leaves me spellbound each and every time. You are simply impeccable in your art and a master storyteller. There is magic, politeness and humility in your voice, compassion in your eyes and your hands are undoubtedly magical. Your smile is so reassuring and beautiful. I am your biggest fan. Huge respect for your passion, your knowledge and for you as a person. Lots of love and respect and gratitude. Stay safe and healthy and forever happy

[@SKINFLUENCE99]

I tried this recipe today, and it turned out very delicious, more than I expected. Though it didn't took me just 15-20 mins 😂but still thanks for this go to option chef.

[@karunasingh4421]

If u ad some capsicum it will more delicious,❤️

[@sasmita___bisoi]

Waahh aap kitna ache se sab kuch banate hai.. 👍🏻👍🏻

[@anjaanachadha4542]

Great quick recipe! Thank you and good for quick lunch for a working family.

[@deepakjain3151]

I call it bread poha. This is one of my favourite breakfast dishes

[@Karishma2189]

The best part what I notice about your awesomely awesome videos is the increasing number of subscribers every time I get a notification, dear Chef ! You are as comforting as the food you create. Excited for another million soon !!! Lots of love and good wishes ❤

[@rashmikanwar7147]

I love your style sir

[@navneetkaur-hf5xu]

I tried it....it was fabulously yummy..thanku chef

[@user-vu7fz9xe1l]

Sir apke recipe batane ka andaaz bahut hi shandaar hai with lots of laugh and enjoy Sir ji tussi great ho❤️👍😇

[@CHANCHALTHEGREAT]

Missing that, "Bread ki Upma banane ke liye aapko chahiye......(Long Meaningful Beautiful Smile)..... Breads... Karna padhta hai aap logo ke liye".....

[@ayushsahu7631]

Also "jo khana haste khelte ban jaye vo badiya hai ji"

[@CHANCHALTHEGREAT]

@@ayushsahu7631 Exactly...

[@ayushsahu7631]

@@CHANCHALTHEGREAT accha hua mene bata diya warna app kehte "ayush ne bataya nhi🙃....ayush ne bataya tha"😂😂😅

[@CHANCHALTHEGREAT]

@@ayushsahu7631 Ha ha ha ha ha... Nicely said Man... Very nicely said... "Ranveer sab batata hai"...

[@priyapillai3807]

Nyc tasty dish👌Tried it today..Thanks Ranveerji🥰

[@ananyasharma5345]

The funniest part of this video was―"Rukiye, music ke baad jii"😂😂😂❤️, btw i tried this and it turned out to be very delicious....thank u chef

[@anitakhanna3822]

L be lvlv ji xx by khe k,,0,

[@drvineetasharma9036]

Fantastic , beautiful, delicious 👍

[@rozinakader3615]

The way you present the recipe, I just love it. Please share more simple, but yummy recipes.

[@Kukku_]

Real and genuine person...hats off to u sir!!!🌺

[@therheasen]

I made this just now for my bf as we didn't want to have a heavy lunch. He said "Tu shaadi karne layak hai". Took it as a compliment. Thanks a lot.

[@sushmamondal9765]

😂😂it was funny and cute both

[@adyashachauhan6696]

wah didi 😂😂 ..ek baar butter chicken banake khilao usko 😂 ..phir to shaadi pakki (💯%)😂

[@therheasen]

@@adyashachauhan6696 We are vegan and here I used peanut curd. Waise seitan butter chicken try kar sakti hu. 😇

[@sunflower5124]

Best chef..

[@ankitamitank]

I am having this dish from my childhood, good to see big chefs also like this dish and it is still my favourite

[@ankitamitank]

We call it bread upma

[@jaipreetkaur6103]

I will try for sure

[@ayushigaur7358]

You are simply Awesome Chef! Love your recipes and the fun you sprinkle while making them 🫕🥘🧡

[@forumbharuchakalra246]

Hi Ranveer, this is the literally the best bread upma I made, thank you for the recipe! Love how perfectly the crunch from the ghee roasted cashews and peanuts compliments the dish!!

[@vaishali3047]

Watching your videos is a feast for eyes. Not only we learn great recipes but it feels as if you are standing in front and cooking for us..lots of love and respect for you... 💕

[@umaghosal7931]

What a beautiful recipe and how easy ... I will definitely make this recipe ... Thank you so much Chef 😀❤️

[@PC19841]

Kya baat hei..yum recipe👌

[@kunal3068]

The most humble and the best explainer ever entered this field is our chief Ranveer ❤❤❤❤ lots of love sir ❤

[@kunal3068]

Got a reply from sir..❤❤❤❤. Not expected that it will come too early ❤❤❤

[@renubala1760]

@@kunal3068 Ranvir tusi great ho ji

[@prekshaagrawal5849]

My mumma used to make this calling bread poha. She was the one who introduce me to this amazing thing way earlier and I loved it. I am far away from her, right now I'm craving for this. I didn't have ginger and a lot of things right now but still I'm gonna make it right now. Love the way chef you describe this 💜

[@applee8686]

Thank you.totaly kaam chalau.

[@ritusaxena3372]

I tried it today ....superb taste,Thank u Sir

[@remained1]

My mom makes it for me for breakfast. She uses idli for this. It tastes amazing.

[@malinickmurthy7358]

Great taste with a simple recipe, that’s the specialty of master chef 👩‍🍳 Ranveer brar 👌👌👍🏻

[@nanditasarangi2638]

Exactly...👍👍

[@vidhyaravi6734]

Super tempting

[@chandrasekharsurampudi3648]

So nice Ranvirji Thank you

[@purviparekh4036]

Wondering how Chef Ranveer can make a simple recipe like bread upma look so exotic. Thoroughly enjoyed watching the recipe 👍👏👏

[@asmaBatooljms]

Other:let's make bread recipe Me:first go to check my fav chef Ranveer Brar recipe ❤️❤️😍😍✨🤍😂👩‍🍳👨‍🍳

[@sapnachauhan971]

Ek recipe or add ho gyi h...thank u so much sir.....aap itna achcha bolte h....ki apko bs sunte hi rahe.....thanks for sharing 🙏🙏👌👌😋😋

[@uktaacharjee8967]

Ami etah nischoi try korbo 👍

[@mycookingshelf6948]

Your all recipes are amazing thanks It looks yummy 😋

[@Funnymedia2024]

nice recipe

[@btsfangirl1093]

Thank you sir, for a delicious & healthy and easy recipe....

[@komalneerajsharma7740]

Sir apki recipe easy hoti h...me bi try krti hu

[@durgas7586]

Watched your hours long interview! Got to know your more! It is so true that you have to be a decent person to be a great cook!

[@surabhip5051]

Share the link

[@durgas7586]

kzbin.info/www/bejne/jIe2eqiJi8yAnrs

[@Seekingknowledge101]

Can you make a few recipes for students staying abroad, I do every video of yours while cooking, but I always try to adjust the ingredients, I don't get chilly here so I used red chili powder instead of urad I did put peanuts and most ironic things is I was making this with baguette and not even bread 🙄

[@venelaamba3860]

I feel your pain. :') Even I want easy recipes.

[@Seekingknowledge101]

@@venelaamba3860 I hope the Chef will have a look at our comments, LOL 😆

[@neelu5953]

Wow! Just amazing...Thank you Ranveer ji 🙏

[@jeenathomas7001]

I tried it today. Came out superrrrr

[@rishibajari]

My mom makes this and we call this break poha.

[@shikhadayya1823]

Same we also call it as bread poha 😋❤️

[@ApniRasoi]

Exactly we also call this Bread Poha😊

[@kaminisingh918]

Interesting name 👍

[@neerugaba7572]

I have tried this before also but always something went wrong and became a halwa. I hope this time everything will be fine 👍👍👍😀.

[@drnehasaklani8555]

I think ranveer sir ne kuch btaya nai🤣🤣🤣

[@urvashifarshed4777]

Please toast bread nicely and when serving add bread a minute before

[@ajazbombaiya8031]

Mashallah Thank u Brar Ammi bade kush hai isea kha kar

[@sweetymishra9860]

Really it came out delicious , thanks Chef .

[@DrBrunoRecipes]

Excellent 👌🏻 Greetings from Scotland 😊 Have a wonderful day everyone 🌻

[@meenasinha2965]

Nice recipe

[@shaleen1234]

I was in the situation for not to make anything of my interest. Now, I am going to make this ‘Lazy Recipe’😄 Yes, of course I will keep the monkey 🐒 on mountain and will spread ‘kaju’ on top😄 it’s real fun watching your videos 😄

[@kamalthakur8406]

Thanks Ranbir,sach me bahut achhi bani bread ki sabji👍

[@steffijose5006]

U entertain ur audience with history biography of cuisines.....Ranveer's own style. Of presentation.....truly u will reach to great heights...Lots of love from Kerala 😘😘😘❤️❤️❤️

[@apurvaghuge5974]

Recipe is looking yummy but chef aap Maharashtrian dishes kab banaoge....7:27 purely middle class wali baat 😅😅

[@ajitpandey3477]

Sir ji, what ever u make its a Master piece. I wish I could be ur Neighbour.

[@sanyogitas3800]

Sir sch m nhi khaya or n hi bnaya lkin ab jrur bnaungi Sir aapka hnste- hnste sikhane ka dng bhut achcha h 👌👌

[@parikashi11]

Yumm... Muhh m pani wali recipe tikhi tikhi.. Thank u ranveer

[@debadyutidasgupta6587]

I just love the way U cook and love the way U talk❤️❤️

[@saadirasoi3034]

You’re one of the generous chef I’ve ever seen.. tussi explain bada vadiya karde hon..

[@aasthasingh1688]

Made it and got complements..thanks chef

[@siddhichandrashekhar1710]

DHANIYAwaad iss recipie ke liye🌟

[@varshachawla5977]

Sirji aap bahut he superb chef n person hai itnee ease and intersting and simple way mei app bahut kutch sikhate hai hats off 👌🙏🙏

[@shikhasharma8326]

Apka khaane banane ka tarike ko dekh kr khud hi khana banane ka man kr jata hain..... So simply bante hain no extra tamjham

[@kushaltasam9516]

Nice recipe with true heart

[@creativecornerbymommy8454]

I tried this recipe super yummy