Café Frappé | The Myth Of Makers Coffee | Builders Coffee

00:00 Café Frappé | The Myth Of Makers Coffee | Greek Builders Coffee
Recipe:
3 teaspoons instant coffee,
3 teaspoons of sugar,
2 fingers of water,
Shake jar to combine,
Place ice cubes into the glass,
Pour foamed coffee over,
Topping with water and straw.
Instagram: / savvas_papasavva
CNC Channel : / educatingsavvas
Website: www.miscpro.com

[@henryworkswoodandmetal]

Pretty tasty looking! 👍

[@ChefVicCuisine]

Bravo on this video! You got a new sub from me! I recently made a Latte on my page too and *your dish looks amazing!* Hope to stay connected my fellow chef! 😁

[@gerrym4377]

Love the story 👍

[@panathlospanathlos8288]

Είσαι θεός! Στην υγειά σου

[@asciisynth]

Apparently the thick foam forms because spray drying removes most of the oils from the instant coffee. Similarly, adding a bit of olive oil to boiling bulgur wheat suppresses the foam and prevents it boiling over.

[@SavvasPapasavva]

I should add a small amount of oil to the jar next time to see if that completely ruins the coffee. 😅

[@tryphontournesol427]

Actually there are a few expressions where "frappé" means cold. "Une bière frappée" for example is a cold beer.