Caramel in the Slow Cooker ~ Simple, Cheap & Easy

[@autumnfirestar3160]

Finally someone else who knows this. Everytime I talk about this no one knows what I'm talking about. Best caramel ever.

[@HomesteadCorner]

Yes!!! We just love this, and it's so so simple!!

[@FieldFarmForest]

Thanks for sharing. I’ve always heard oh just put it in the crockpot but no one ever said for how long. I just put mine in now!

[@CarrSasticCreations]

Hubby loves O'Charleys Carmel pie 🥧. So I make it like this. I use the little individual Graham cracker crust. Spoon in some of this Carmel and some whip cream and tiny chocolate chips on top. But like you said, rarely... Cuz it's a treat.

[@rcgkreations]

Is it ok to fill crockpot with as many cans it will hold?

[@SHAIRGIRL32]

I will be making it this weekend

[@someonesomewhere1100]

Girlfriend, the way my heart absolutely dropped when you almost knife blasted your hand haha 🫠 I'm making this today for the kids and I can't wait! Thank you for the tutorial! 💕

[@Danfoodforest]

My kids love caramel ..this is so simple Thank you

[@HomesteadCorner]

Yes, it’s amazing how simple this is... Hope you have a great weekend Dan! 😁

[@killerssoundstudiotimkille8387]

Yum,yum,yummy ❤

[@HomesteadCorner]

It sure is!! :)

[@angie-whateverfloatsyourboat]

does this need to be refrigerated? or the unopened can, does it need to go in the fridge?

[@EmilyJohnson558]

If you cook it longer will it thicken more?

[@denisebooth866]

Can you let it heat longer to get it more firm to use in pecan turtles? And how long?

[@EmilyJohnson558]

😮 can it be cooked in the mason jar instead of the can?

[@HomesteadCorner]

Yes, can be done either way.

[@norawhite2103]

Not sure what I did wrong. Mine came out crumpy.. it wasn't smooth at all

[@laurievanlenten1935]

It looks good but the cans are lined with plastic and that can melt so not sure if that’s safe to eat

[@lindastrang8703]

Cook on low for at least 8 hours. ALERT! Cover with water by at least 2 inches because they may explode if exposed.

[@radonnabell8559]

that intro... whew

[@SuperDaisylein]

I love caramel but it can make you sooo fat.

[@HomesteadCorner]

It sure can.

[@lizdeneize7556]

Right, it didn’t love me back. 😍

[@marcuspoe9353]

i`ve yet no see or hear anyone speak or show the temps or settings for this,, what is it???

[@lindastrang8703]

Cook on low for 8 hours. ALERT! Cover it with water by at least 2 inches or your cans may explode if exposed!