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In this video we see how to make Castagnaccio with apples (gluten-free and sugar-free).
On water, refer to the ingredients in the video that I'm also reporting here:
INGREDIENTS :
CHESTNUT FLOUR 500 G
WATER 700 G
2 APPLES
PINE NUTS Q.B (OR ALMONDS OR NUTS)
ROSEMARY 1 SPREAD
SALT 4 G
EVO OIL 15 G
Chestnut flour is naturally gluten-free.
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