Bob Creager, owner of Chaps "Famous" Pit Beef explains the differences between Baltimore style barbecue and Texas barbecue. No matter which BBQ, it's sure to make your mouth water!
Пікірлер: 5
@mysonspapa Жыл бұрын
Grew up in Lancaster, PA. Pit Beef is soooo good.
@patrenny6 жыл бұрын
Proud Baltimore native. Chaps is my fav sandwich place to eat
@chris23024 жыл бұрын
I'm from NC but love Pit Beef. I can't come to the Baltimore area and not get my Pit Beef fix at Chap's. I like mine with plenty of onion and fresh horseradish on it.
@shaylinmonk92083 жыл бұрын
As a Texan I’m not going to say this is better but I would definitely eat this look amazing