Char Hor Fun & Koay Teow Thng, Lebuh Pantai & Melayu - The Taste of Classic and Nostalgic

Dawn of Georgetown is the time for some of the Famous Penang Food stalls to get prepared to start their businesses. At the junction of Lebuh Pantai and Lebuh Melayu, there are two stalls just located by each nearby corner that had been running their business for over decades. Each stall is well known to the locals and has its patrons. The Char Hor Fun Stall that is also selling Hokkien Char is one of the nostalgic flavored dishes that still maintain a wok aroma and fresh ingredients.
On the other corner, Koay Teow Soup has been running their business since the father's generation. The taste still nothing changes since then the broth's natural sweetness brings up the Koay Teow Soup flavor. For those that miss the real Penang Street food those days, this is the place to list down on the checklist.
Junction of Lebuh Pantai & Lebuh Melayu
Operation Hours:
Char Hor Fun - 5:30 pm - 8:30 pm (Not Certain)
Koay Teow Thng - 6 pm - 11 pm (Wed Off)
Music by Roa
/ roamusic

[@Cassgks]

One of my favourite...

[@tokeykwong]

It's look so tasty my friend,thanks for your video

[@48Holiao]

You are most welcome Tokey

[@FoodLoveHarmony]

Look yummy ❤

[@48Holiao]

It was!

[@RaviSingh-cr9mo]

Hahahaha .. thanks 👍 .. Steve love the chicken feet 🐾. Thank you to both of you 😊

[@48Holiao]

😱😱 Thanks but no thanks for the chicken feet 😂

[@user-zv4xp7sw1u]

到檳城後，如果能有一整天時間，一定跟 Steven 兄，從早吃到晚😄中午時間到寺廟參觀🛕🕌🥰👏晚上到紫天椒吃飯🍲🥗🍚🥢🍽 48 Holiao👍😊

[@ricsim54]

Nostalgic must try

[@48Holiao]

Yes yes... Very nice

[@rontan317]

Ah Heng also selling Yee Fu mee, not only 2 types. Last time Ah Heng put pork liver and kampung egg, no more now. Old hen Koay Teow soup a bit out compare with the old lady boss prepared last time.

[@foodhistory1387]

Enjoying your content!

[@48Holiao]

Thanks for dropping by

[@foodhistory1387]

@@48Holiao I will be... All of January!

[@48Holiao]

@@foodhistory1387 you mean you are coming to Penang?

[@foodhistory1387]

@@48Holiao Yes, one month at USM!