Cheeseburger pickle poppers by Schueys BBQ

[@GalleyoftheSun]

Yet another brilliant episode! They never fail to make me smile!

[@SchueysBBQ]

Thanks @GalleyoftheSun very much appreciated 🙂

[@Hey-Googootz]

Holy cow these look good! I last saw 'Father Shuey' entering the confessional alone and holding his pickle-popper 🙏 You know "They are that good" when he has to self-admit himself into the penalty box!

[@thedavishkitchen]

They look delicious! Cant wait to try them. Stay hydrated!!👍👍

[@danielpage64]

Definitely trying these

[@ryanperry9472]

These look amazing Schuey! You know how much I love seeing Sgt. Seasoning showing up on the scene! Cheers from Oceanside CA mate!

[@SchueysBBQ]

Thanks @ryanperry9472 I may start walking around in everyday life as him 😂

[@deathtotruthers1]

Schuey you have to be my favorite KZbin BBQer. These look quite good.

[@mattharris2018]

Great stuff. Can hardly wait.

[@rootboycooks]

Another winner Schuey! Rock on! 🥓🥓🥓🥓

[@SchueysBBQ]

Thanks @rootboycooks always showing the support, appreciate it mate 🍺

[@NinjaGranie]

Wonderful presence

[@aussiedudley]

instead of slicing pickles in half use an apple corer to bore out and then stuff with mix, shredded cheese instead of sliced. Like a jalapeno popper. Still wrap the bacon. The juice that remains in the end of the pickle is the money bite

[@michaeldebruij1047]

What brand/model is that knife. Looks beautiful.

[@nellyoz]

Tangy!

[@SchueysBBQ]

Thanks @nellyoz very tangy

[@stuffandthat7]

What brand of pickles did you use?

[@andrewbishop869]

ah well we cant be friends, but your beer timer is broken

[@thejacquoranda]

You weren’t the rhythm guitarist in Oasis from 91-99 by any chance?

[@bobb2183]

My pickle's not big enough but the bacon makes it look bigger