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GAWIN NATING SPECIAL ANG LUMPIANG SHANGHAI WITH CHEESE!
Lumpiang shanghai (also known as Filipino spring rolls, or simply lumpia, is a favorite Filipino deep-fried appetizer consisting of a mixture of ground meat wrapped in a thin wrapper.
This recipe is perfect for parties, simple celebrations, and business. Follow these easy steps and enjoy watching!
INGREDIENTS
½ kilo ground chicken = P127
2 medium sized onion (minced) = P10
4 cloves garlic (minced) = P5
1 carrot (minced) = P10
1/3 cup spring onion (minced) = P10
½ cup bread crumbs = P15
2 eggs = P12
2 tbsp oyster sauce = P5
sliced cheese = P45
Big spring roll wrapper (cut into half) 30 pieces = 25 pesos
YIELD = 60 PIECES
#ELKUSINEROPINOY #CHEESYLUMPIA #CHEESELUMPIASHANGHAI
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