CHEESY EGG AND SAUSAGE BREAKFAST BURRITO - Greg's Kitchen

[@ScottishThing]

This is my go to channel to deal with depression :,)

[@rainbowr.c2337]

Callum Gourlay same

[@rodouladoulos1548]

As JohnCleese would have asked him....Are you completely INSANE??????......But we love Greg no matter what!!!!!

[@Raherin]

Best egg cracking I've ever seen Greg, keep up the great work!

[@GregsKitchen]

ill try and do 12 at once next time

[@idgafwhatucallme574]

Greg's Kitchen like u can nerd

[@JoshuaTimothyHoward]

you take that back

[@Cyrillus_EX]

Lets Go Gamers the fuck's your problem?

[@GregsKitchen]

Imagine this after a big night on the Margaritas! Yumoooo

[@constantberet8699]

I made one for my family and they love it they wont it every breakfast thanks bro

[@ayanaweaver30143]

Greg's Kitchen could i make a whole bunch of these and freeze them ? 😊

[@TheWolfePit]

Gay Greg and sausages NEVER gets old!!

[@mex5621]

TheWolfePit exactly

[@chopstickk6809]

TheWolfePit ddxxxxxx

[@GalaxyCat42]

I died when you cracked those eggs. Never stop making videos Greggo :p

[@GrandSauce]

I felt pretty nervous I was the shells 😂😂😂

[@colehagood8448]

Best egg cracking I’ve ever seen Greg keep up the great work

[@whapeepoo]

I've been eating wraps for the Past two weeks. mostly beef and chicken. now I gotta make a breakfast one just like my home boy did. good on ya Greg.

[@GregsKitchen]

matttyyy

[@jon2229]

Best channel hands down

[@veyso32]

G'day Grego, the best Sausage Sanger or Bread roll you'll ever eat one of my all time favorites is a follows; First things first you'll need 'Buddah' or Marg followed by Barby sauce on the bottom bit of Bread then the Sausage the cheap Sausage sizzle Sausages work the best depending on what bread you're using you can either cut them up or remove the skin & make a patty. Next you'll need some diced white Onion (not cooked for better flavor) next tasty Cheese then bung the whole thing under the Grill or Broiler to melt the Cheese on the Onion & Sausage you want to leave it in until you have a nice browning of the Cheese will give it even more flavor & smells amazing while cooking just be careful not to burn the Cheese. Next Beetroot then Iceberg Lettuce, Salt & black Pepper on top of the Lettuce then (optional) some Kewpie or whole egg Mayo on the top bit of bread. It's a Sarney fit for a king! I really hope you give it a go one day it won't dissapoint Cheers 'n' Beers from Melbourne.

[@kralhynek]

Yummy❤❤ It was an Awesome breakfast👌🏼!

[@GregsKitchen]

yes :D

[@motherchaos]

There was so much personality in this video. I loved both that & the recipe.

[@Trollin4n00bz]

That quadruple egg crack was the most chaotic thing i've ever seen. You're a madman Greggo!!

[@60frederick]

Oh, no! I am watching your video too early!!!! Here in Switzerland it is now 21.25pm..... I am sure that I will be dreaming of a cheesy egg with sausage burrito breakfast.

[@GregsKitchen]

haha oh nooo :D

[@martynwaller3810]

Greggo and Greggay - You are the KING of Dad jokes and an awesome character. GAWD LUVYA Greggo and Greggay. ; )

[@HanfM]

Thumbs up for Buddah.

[@GregsKitchen]

bbbaaaadddaaaahhhhh

[@TheSpiritBolt]

your videos are a mixed between funny comedy and actually helping me learn to cook, has me excited to try new recipes

[@GregsKitchen]

thanks mate

[@Sobz8]

I just happened to see Greg video and of course the USP is how the happiness is shared along with recipe through Greg's speech. Loved it..👍

[@JJStillPlays]

Omg This makes me so hungry. Yummmmmm, so delicious! Good one Greg♥♡★☆★♡♥

[@GregsKitchen]

i wish someone would make it for me!

[@mohammedmasud7132]

wow

[@_em_onade]

Perfectly cooked fillings 👌 Yum

[@GregsKitchen]

thanks :)

[@RedMachineKieran]

laughed so much during this one man. Looks delicious too

[@GregsKitchen]

coooooooo;

[@shinu2366]

Greg's Kitchen yyyyyuuoooppkgfwqduojhghtfhg kn jn poco iiiij brad hhg c hiiiiiiiu hfs v nnkjhggojiiiiilpddmkppolriotlit

[@shinu2366]

njjjjjjiii

[@NickHey]

Logve a good breakfast wrap, this is how i do mine; Fry up a snag, cut long ways in half, scramble 1 or 2 eggs in the microwave with just a little milk, lots of salt and pepper, then add that and some cheese and spinach leave, top with bbq sauce and cook on the sandwich press. Lots of implements but its awesome.

[@Abdulaziz5777]

i liked this video even before i watched it!

[@Terminate1101]

I smelt this when i saw the thumbnail and i had a smellgasm

[@kittyfriend9888]

those tomato bits are living on the edge!

[@andromedabelle]

Wow that looks lush Greg!I would love to peel the skin back!Lol 😂

[@Spoif]

+Greg's Kitchen Very nice Greg. I think it was Gordon Ramsay that said; when he got a new chef in the kitchen, he would ask them to make scrambled eggs. If they could make them properly, it was a sign they could cook.

[@GregsKitchen]

yes he did

[@uffiez]

add some bacon and BBQ sauce and it'd be perfect ;)

[@athecanadian7604]

Altandi BBQ sauce is gross

[@goaway4625]

They serve this at school with more things and gosh are they good 😍👌💖

[@debbiemcclure2874]

Yummy, I'm hungry and those look delicious!!!! Tyfs, God bless you Grego

[@DavidWardle]

Once you've made it try frying it a little, holds together better and gives it a wee bit crunch too, totally lifts it

[@pdelmercado]

Looks delicious.

[@GregsKitchen]

:D

[@AllasYummyFood]

these sound BOMB!!!

[@oliverwestwood5420]

perfect for summer

[@mariomnndz]

Greg-O!! Love the recipe and the video hombre.

[@edward8977]

Love you!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

[@seanonel]

Protip: stick the tortillas in a ziplock bag with a teaspoon or so of water, and microwave for about 15-20 seconds before filling. They'll be nice and soft and easy to roll.... You're welcome! Your brekkie burritos look amazing BTW!

[@murdermusprime7065]

looks delicious 😎🍴

[@GregsKitchen]

yummmmm

[@woodp9349]

greg. i showed it some thumbing love............................

[@ayanaweaver30143]

looks yummy!!!

[@richardbooth9045]

You cannot go wrong with the great ingredients you have . Yum, yum, yum. You are an equal to Gordon Ramsey, you are also more amusing in your presentation, great fun. Cooking should not be an overtly serious subject, you make it fun, as it should be. Best wishes.

[@Em0_]

Greg is so quirky and odd, I love it I subbed

[@fortntiewakefield2336]

I made it this morning and it was so yummy and so good and I might make it tomorrow for my breakfast

[@EliLee]

gregoo you always make the best

[@GregsKitchen]

Thanks :)

[@chanparker7407]

I like this guy

[@isaacfeinberg583]

What's the difference between me and eggs? Eggs get laid #Gregojoke-os

[@lisamcdonald1014]

That’s what she said!

[@jondeiconic2552]

Sure it is very good enjoyful

[@Terenia531]

Thanks for breakfast Greggo

[@deborahdenton9980]

I love breakfast burritos and these look yummmoooo. :)

[@GregsKitchen]

nom nom nom DD

[@shaehauserman5755]

i like to put the tortilla back into the pan after its all wrapped up and fry that in some butter, it makes it all crispy and good 👍 something for you to try

[@SlightlyInFlames]

When will Bernice debut, the fans are waiting with baited breath

[@mex5621]

If I have a kid i want that it's gonna be like this lad

[@GregsKitchen]

make sure you force him to play sport

[@furryplantsandcoins9070]

looks good

[@kinghawksie2567]

When you cracked the eggs, I felt my brain start bleeding 😭😂😂

[@PaiviProject]

Heh hee the greenery made all the difference 😂. Chef & comedian today huh 👍😂. Your burrito looked mighty tasty and the tomato was surprise ingredient. One thing I would also like to say is that you probably should had used a different fork or tool to cut the butter...than the fork that just touched raw eggs. I know you rinsed it out but only for few seconds and you dropped it in the sink. So just to be safe and not contaminate the whole block of butter just use a clean tool. Thanks for the giggles Greg. 👍😜🖐

[@MNB730]

Actually something that i can make easily that are a wrapped thing, bless you greg haha

[@DrunkMichael]

My mother would say those eggs are undercooked greg! I say it looks great!

[@Cameron-rc5ef]

Drunk Michael it's the cheese that makes it looked undercooked, Grego knows how to cook

[@antonh2093]

you mean Gerg

[@yausingchan]

The egg looks perfect.

[@ChiwawaSama]

you mean Gr-egg, ... ... ok i'm out -> [] Moaned at the scrambled eggs part ♥u♥

[@aisahkhoyum2388]

look so yummy omg

[@louigaspar3166]

Nice job Greg,i'm making it tonight for diner,like your videos.Hi from Prague EU.

[@thetodd7327]

A top brekky for Straya Day m8. Love your vids. Always easy and super yummo!

[@GregsKitchen]

toddyyyyy

[@emirhanadgzl]

really good mate

[@Chap0chapman]

oh yeah!!

[@GregsKitchen]

:D

[@dennisduclet4440]

That looks so good by looking at it

[@ozz8320]

even better!

[@emerybryant]

if you warm the shells before you make it, theyre easier to roll ;) lol ive made and eaten 100's of burritos and love them! may have to give the idea of the tomatoes a try tho. that seems like it would be good!

[@adamgc73]

Greggo that was the messiest sloppiest egg cracking I have ever seen...but effective lol...and so for that I'm giving 2 thumbs up lol 👍🏽👍🏽

[@lroper7793]

Do you think adding mushrooms would be a plus?

[@mohammedmasud7132]

that looks good greg

[@franessajani8437]

I always find your video entertaining. I think you are the male version of myself. LOL

[@autumnandalora5912]

What the fuck was up with the way he cracked those eggs lmfao

[@ericarriaga3082]

Like the way you crack eggs mate

[@semsemanemo9119]

Sounds yummy

[@gandalfthegrey1873]

The chaotic energy with which you fucking destroyed those eggs terrifies me. A man who does that to eggs is a man capable of anything.

[@nitetygress]

Dad jokes are the best 🤓

[@simonmoreau2425]

Its creative

[@dorothybrooks6285]

hi greg. have a great day. sausages are easier to eat in a burroto if you take them out of the casings and scramble like the eggs. and Greg, HOT SAUCE???? Altogether a nice recipe tho, Greg. am definitely going to make it your way. I love your posts, don't stop, don't stop!

[@Ceyx1265]

aww used my burrito wraps last night for dinner.

[@jazzj2]

you can leave some empty space at the bottom of the burrito and when you've put everything in, bend that part in order to close the burrito so that you don't have to hold it horizontal when eating

[@antonh2093]

Woah Gerg you caught me off guard! Didn't expect you to post a video so early. Anyway, here I am, once again... Hi Gerg! Antoine from Switzerland here and I found a recipe that I think you'll find really interesting: a pizza in a mug made in the microwave. This is a very special subscriber view recipe for you. Here we go! 1. In a mug, add 4 tablespoons of flour, 1/8 teaspoon of salt, 1/8 teaspoon of baking powder and add a pinch of baking soda. 2. Add in 3 tablespoons of milk and 1 tablespoon of oil (any kind) and mix thoroughly. 3. That's the dough done, add some tomato sauce on to the top. 4. Add some shredding cheese on top. 5. To add some extra zing, top with some herbs or small pieces of pepperoni. 6. Microwave for 70 - 80 seconds on high. I did it one night and it was amazing. It's absolutely revolutionary. Do give this one a go. It'll make for a great video, I'm sure. Keep doing your thing, Gerggo!

[@mondazan]

Looks great, i would add some beans in there and some onion with the tomato but that looks awesome Bro.

[@GregsKitchen]

mmmmmmmm

[@lizardears4861]

Gordon's gunna be f...ing pissed off you put that f...ing salt in the f...ing eggs!! 😂

[@GregsKitchen]

ba ha ha

[@alfrancis8]

Some baked beans on that with sriracha !

[@GregsKitchen]

mmmmmmm

[@ingris1028]

yyyyyuuuuuuummmmmmm!!!!! 😁😁😁

[@chriscuthbertson]

I know what i'm having for breakfast tomorrow... shame its only 20:46 here in the UK

[@WPB626]

Right with you on that...kinda want it now 9pm is like AM

[@GregsKitchen]

yumoooo

[@nodrama490]

Hey mate what fry ban is that ?

[@brendarigdonsbrensden.8350]

hey Greg when your eggs are fully scrambled and cooled just add chunky salsa to them instead of tomato that way you get onions and peppers too.

[@GregsKitchen]

yummmm

[@GameThruz]

Last time I came this early my wife left me.

[@GameThruz]

No, I mean what I wrote, it's in English that way.

[@elbay2]

Yumboni!

[@76jmm]

throw on some Sriracha sauce before rolling, yum! Could the burrito be folded on one end so it doesn't drip out?

[@GregsKitchen]

yyuummmmm

[@GodlessManitoban]

18 vegans watched this video or something. Why so many thumbs down? These videos make me hungry and it's 5am here.

[@GregsKitchen]

maybe they didnt like my jokes

[@Cenotaff]

"Your jokes"? You rapscallion!

[@minofthecosmos]

Going to make these today. Adding a ton of bacon too!

[@GregsKitchen]

yyuuummmmmmm

[@gerrym75]

How is that! You should open a shop Greggo

[@GregsKitchen]

im thinking about it

[@jeremyfernandez5071]

👍

[@AJay-xj8is]

Omg that looks so good. Missing Bacon and should be toasted under the sandwich press.

[@lisamcdonald1014]

That would be wonderful

[@ashtongentzler8185]

GREG-O... YOU CAN WRAP MY SAUSAGE IN YOUR TORTILLA ANYDAY!!!!!!!

[@GregsKitchen]

*bends over

[@wildchookMaryP]

You are a funny bugger Greg, people will now thank you for adding more butter to the frying pan LOL You can sell that outside Bunnings on Saturdays and make heaps to travel around the world :)

[@geoffreyherrick9900]

They need to serve this at Maccas!

[@lisamcdonald1014]

Yes, precisely

[@moonlighter6]

That looks a lot tastier than McDonald's $1 sausage burritos in America.

[@JAA990]

Mmmm

[@GregsKitchen]

:D

[@ericmcculloch2764]

LMFAO love it

[@GregsKitchen]

:D

[@tongmaa]

Yumo. Don't review any of the fast food breakfast burritos, Greg! You'll have to give them a minus rating in comparison to your great recipe. The ingredients you've used would make a nice Aussie Breakfast Pie, aye? No need to collect blackbirds when using sausage.