Veg Khow Se | मज़ेदार वेज खाऊ सुए नूडल्स घर पे | Spicy Burmese Noodles recipe | Chef Ranveer Brar

BURMESE STYLE KHOW SUEY - One of the first dishes that come to my mind when you mention Burmese Cuisine, is Khow suey. What fascinates me more is its presentation.. Check out the recipe and do try it :)
#Khowsuey #Souprecipes #Ranveerbrar
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KHOW SUEY
Preparation time 10 minutes
Cooking time 15-20 minutes
Serving 2
Ingredients
For Curry
2 tbsp Oil, तेल
Prepared Paste, तैयार किया हुआ पेस्ट
1 tsp Coriander powder, धनिया पाउडर
¼ tsp Turmeric powder, हल्दी पाउडर
½ tsp Degi red chilli powder, देगी लाल मिर्च पाउडर
1 Carrot, diced,, गाजर
⅓ cup Baby Corn, sliced, बेबी कॉर्न
2 medium Onion, chopped, प्याज
3 cups Vegetable stock, वेजिटेबल स्टॉक
Salt to taste, नमक स्वादअनुसार
1 tsp Sugar, चीनी
1 cup Coconut milk, नारियल का दूध
few Spring onion, chopped, प्याज पत्ता
few Coriander leaves, धनिया पत्ता
For Paste
2 Green chillies, broken into half, हरी मिर्च
4-5 Garlic cloves, लहसुन
½ inch Ginger, peeled, roughly chopped, अदरक
Salt to taste, नमक स्वादअनुसार
For Garnish
1 cup Noodles, Boiled, नूडल्स
Spring onion white part, chopped, प्याज पत्ता
Peanuts, crushed, मूंगफली
Chilli flakes, चिल्ली फ्लेक्स
Brown garlic, sliced, लहसुन
Brown onions, प्याज
Lemon wedge, नींबू की फलियां
Chilli oil, चिल्ली आयल
Coriander leaves, धनिया पत्ता
Process
For Paste
In a mortar pestle, add green chilli, garlic cloves, ginger, salt to taste and make a smooth paste of it.
For Curry
Heat oil in a kadai, add prepared paste and saute for a minute.
Add coriander powder, turmeric powder, degi red chilli powder, add little vegetable stock and saute it well.
Add carrot, baby corn, onion and saute for a minute.
Add vegetable stock mix well. Add salt to taste, sugar and stir well.
Cover it with the lid and cook on medium flame for 5 minutes.
Add coconut milk and mix it well. Allow it to boil for some time.
Add spring onion, coriander leaves and stir well.
For Garnishing
Take a serving bowl, add boiled noodles, top it with green onions, peanuts, chilli flakes, brown garlic and onions, lime juice, chilli oil etc. and then top with coriander leaves.
Your delicious Khao Suey is ready.
***********************
For more fantastic recipes, check out the Ranveer Brar App:
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - bit.ly/RBAppAnd...
📲𝗶𝗢𝗦 - bit.ly/RBAppiOS
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[@RanveerBrar]

U can also use instant noodles .. तो यह बहाना नहीं चलेगा की नूडल कहा से लाएँ ! .. see I told u . Nahi toh aap kehte .......

[@dimpleparshivnikar9427]

Okji😊

[@zubianaseer5001]

I will try this recipe

[@tahseenparween]

...ranveer ne bataya nahi

[@nitisrivastava3881]

Aapne btaya nahi...

[@zubianaseer5001]

Love your recipes

[@VishalSingh-yc8ch]

Ranveer you are a true legend. My 6 years old daughter is very crazy about your videos and doesn’t like to skip any of those. She is very eager to listen your signature dialogue “Phir aap kaoge ki Ranveer ne nahi bataya”

[@RanveerBrar]

Lots of love to her and the entire family ! Stay safe

[@VishalSingh-yc8ch]

@@RanveerBrar Thanks a lot. Warm regards to you and your family.

[@mhraena]

@@RanveerBrar Ranveer Sir aapka kitchen is soo good and perfect for filming😄 Love u sir💖 Stay Safe😸

[@Priyanka.9855]

@@RanveerBrar chef odisha mai Bohat accha accha dish hai jo ki Bohat teasty hai ,odisha ki ek bahat acchi recipe hai khira poda pitha.... try this recipe👍 in ur kitchen plssssssssssssssssss ur cute babyko Bohat accha lagega 👍🙏it's yummy 🤤😋

[@apurvgarg9119]

He is more of our family member, then a star chef.

[@yasmeenshahzad3576]

You are so right with the history of Memons and Khaw Swe . I am a memon and my ancestors migrated from Mumbai to Karachi. Khaw Swe and memons go hand in hand here;)

[@tarika_peswani7875]

What a chef he is! never keeps anything unrevealed🙂 that's y he is my favourite chef ever👍❤️

[@poonamtyagi7388]

I wanted to be an astrophysicist but this guy's video have turned my mind and my life towards cooking😘❤️❤️❤️

[@Priyanshukumar-wt6eq]

Majak aacha hai,Ma'am

[@Qutar_pilot]

P

[@Qutar_pilot]

P

[@Qutar_pilot]

P

[@ayushipatel1759]

You can be both! ❤️

[@cyborgshaur9121]

India n Burma Ka ye connection I didn't know that.cooking with lots of knowledge is nowhere else👍👍 awesome chef❤️❤️❤️

[@MGongopadhyay]

My son is thrilled to pieces as it is one of his favourite dishes and now he wants to make it for his grandfather... I and khao swè go a long way... As a girl, it was one of those family luncheons were the entire family would gather around a table made of Burmese teak and food would be served in beautiful Burmese rice bowl in one of my grandmother's house who was from Burma... Though she was a Bengali she spent her maiden days there and had amazing stories to share...

[@Garikapatiravijyothi]

I like the histories which you tell about the recipes. This shows how you are dedicated towards your profession. Tq chef for sharing such excellent recipes.🙏

[@MOUJIJFRINDSCLUB]

Hello ji. Namashkaar main hoon ranveer brar jisko sab pasand krte hain. Love you 💝😉

[@princybhandari1951]

Amazing chef, great teacher and a beautiful human being. Just love watching your videos. Wish you all the best Ranveer✌🏻

[@virdaa.8094]

Bohot he acha tutorial tha! Mazaa aa gaya dekh kar

[@poonamkumare7069]

Oye bhai, aap ne toh Burmese noodles bana kar dil khush kar diya, I am from Myanmar. Aab waise toh hame pata nhi original cook book mein hai ya nhi, but yahain normally Veg Ohn No Khaut Swe mein soya chunks aur bean curd(tofu) dal te hai....meaty bites dene ke liye, aur deep fried split chickpeas cracker(Pae Kyaw) to serve with..... ..... lots of love from Myanmar. Ye recipes mein bhi kuch naya sikh ne ko mila. Thanks a lot.

[@neetaoswal6116]

OMG! That's my favorite food top of the list! Definitely making it. Can I love you anymore RB! The Indo-Burmese story was enchanting as much as the recipe and what a finish with that shayari and apt song! You never ever fail to bring a smile on my face! Love n hugs

[@JaiSingh-wg4dv]

Sir Your Dishes give an essence of world tour while sitting at home during covid.

[@bajiraosingham9495]

Chef kabhi Surat aao.. We call it "Khavsa".. there's a shop in every area.

[@rahulmehta7429]

Perfect bola bhai

[@radharanidalal5711]

Finally a vegetarian Khow Suey recipe!

[@flywithritam]

Not only cooking channel..this is also a Food history channel..❤❤❤ Big fan sir

[@KidsLounge]

Thanks once again for a simple and culturally rich recipe. Your commentary on Indo-Burmese relations was the icing on the cake. Probably that’s the hook for me. Your knack for the history of cuisine is commendable, and sets you apart. Lots of love and regards to you and your team. Just one query, where did you get this black shirt from?

[@varungupta6501]

Sir ji main bhi unhi bacho me se ek hu jo apni mummy ko har subah aur sham preshan karti hu kuch different khane ke liye 😊😊🥰🥰thank you so much for the recipe

[@nanditasarangi2638]

Kitna achha lagta hai chef...jab aap recipe ke history batate ho ek teacher ki tarah...Barma ke bare sun ke bahut achha laga...chef u r graet....👍🙏💕💕

[@devang2686]

Visit Surat for Gujrati Khao Suey.... They Called it 'Khavsa'

[@sumitumak]

If There are suratis around here I know you definitely thinking about "Rander na Khawsa and Aloopuri" ❤️

[@krishnakhatri2593]

Definitely missing chicken khausa in lockdown

[@shlokas9216]

Yes 👍🏻

[@PujanPatel001]

I love the snippets where you talk about the history of food and stuff. That's one of the main reasons why I watch your videos as soon as you upload ! Lots of love to you Chef!

[@himaniparasnis4080]

What a soothing dish! Mere Ko toh banani hi banani hai...

[@cashewpdy770]

I am from burma ... N situation here is very terrible... Please pray for us 😭😭

[@nupurkejriwal8349]

🙏🙏🙏

[@ivabhatt]

May things change for better in your country.

[@Doctor_Eye_Opener]

Ranveer Sir is not only an awesome chef, but also such a knowledgeable person in all spheres of life.. and its so beautiful to be learning from him 🤩🙏🏻

[@divyakhandelwal5506]

I tried dis... It came out delicious n everybody in my sasural loved it because of is different taste... I just add homemade madras cury masala with garlic paste becuz ranver said its incomplete widout 5 spices ..... Its an amazing recipe..... Waoooooooo

[@indusaxena6058]

Nice, simple n very tempting. One of the reason why I follow your recipes is that you give ingredients in chronological order below the video. Its easy to scroll down n chk out n watch video at the same time. Plz don't change that. Thank you

[@bidishapandit7001]

Chef Ranveer speaking and smiling... Me blushing for no reason 🤭🤭

[@snehasj6574]

sooooooooooooo true

[@sushmitamaurya1234]

So true

[@sourabhpanse]

Kya yahi pyaar hai 🤣😂

[@swetashreepanda7024]

History teacher jagah me chef aap hote to hamesha full mark ata😁😁

[@mastitalksgaming5825]

True

[@mahalaxmikamath4968]

Agree. I wish he was my History teacher 😀

[@shashiyadav0704]

I like the way you cooking and teaching the small techniques to cook the food

[@Amit-vw2lo]

everytime i see your kitchen, it feels like baaki ghr jaisa merji banao, kitchen aisi hi honi chiye....

[@soumya.goswami]

Eating lunch while watching this😂❤️

[@nainadixit2896]

Chef👨🏻‍🍳 I must appreciate🤩 that you leave no stone unturned while explaining any recipe. Just loved😍 the way you explained the history or facts related to the recipe in such a clear and wonderful manner👍. Also, you sung so well👏!!

[@hiral85]

Sirji itni baar khau swe banaye ghar mein aapke video dekhne ke baad ki hit ho gayi recipe. It’s a regular on the menu at home now. Al thanks to you my family thinks you’re a hero to teach such easy and tasty recipes.

[@proudincredibleindian]

Amazing Recipes & History Khowsey soup & Balinese curry are delicious 😋 I had in Mumbai Restaurants My all time favorite Thank you chef 👨‍🍳.

[@priyarajput5366]

Wow.. Another new dish which I haven't even heard of. Ranveer is giving us a fusion of cooking and general knowledge classes. ❤️

[@Jack-xp5fg]

Chef This is a popular breakfast in a suburb of Surat, India called as Rander. U forgot to mention that story too. Rander is mostly influenced by Burma

[@aditipatil6085]

Khavsaa

[@yusufdadabhai753]

Same.. My mum is from burma. Ther migrated. We make chicken and mutton khiw suey. Rander is famous for burmese inspured food. Surti muslim food is inpured by burma

[@purnimakarnad5878]

I think even lemon grass and galangal is used in this dish..it gives a heavenly flavour.

[@priyanka5678]

My fav dish😘

[@exploratory7557]

Being memon I had only seen one version of Khau Sue(yeah, thats the spelling I knew). Thanks for sharing. 🙂 And I like the fact that you did alot of background research on Burma. Amazing

[@pranshugarg4512]

Now we'll get the Oriental dishes with desi tadka❤️🥳

[@sharond2107]

You are such a storyteller ...i enjoyed it as well as the recipe..thank you!

[@shirshankurdutta2482]

Love that Last part of the video ... perfect ending💕💕💕💕😊 thank you chef... you are my dronacharya and I'm your eklavya jo chup chupkar apse bohot kuch sekhta hai.....bass ungli maat maang lena😂😂😂

[@SidNegi2511]

Video nahi dekhi lekin pehle hi kehra hu maza aagyya😂❤️

[@suryar_j1725]

His way of speaking I am addicted to this man of his way of explaining

[@sabajalal167]

The shayari was awsommm... I was jst in the wave of that... I lisned it many times.. by rewinding.. 10:59 to 11 :16. Heartwarming..

[@sabajalal167]

And ur smile after that opsssss Can't get through it..

[@bhavyasingh167]

Ranveer Sir..I am isolated in my room aur bed rest par hu and I binge watched all the videos bed pr pade pade...I really love the way you teach😍🙏🏻 Whole Respect to you🙏🏻

[@priyankaraghuthaman5747]

Chef Ranveer is like one of those teachers, whom you think is going to be all strict and stuff, but end up being your mentor in the end.

[@Zeninoka]

It's heartbreaking what is happening in Burma right now 😭!

[@cashewpdy770]

😢

[@varnikajauhar]

Waah bhai kya style h bat krne ka. Gajab

[@itishreemallick4981]

Pehli bar e naam ssuna khaute swe......really i' ll try definetly..thank u so much

[@shambhavimishra248]

ना किसी की आंख का नूर हूं ना किसी के दिल का करार हूं जो किसी के काम न आ सका मैं वो बुझता हुआ चिराग हूं। - बहादुर शाह ज़फ़र

[@sahil_vaghasiya]

Only surti's know this ખાઉસા 😁😁

[@LR-yf9pq]

😆

[@kailashkolhe2533]

Haa😂💯💯

[@amagrawal0090]

looks like i have to try this right now

[@priyanshi4441]

Nice recipe this is my favourite food thank you

[@kinzaasif10]

My breakfast is my me time and I try to enjoy it as much as possible. Aur aaj maza agaya aap ki ye Jo video mil gai mujhe. Thank you ❤

[@ritikamittal3956]

❤🥺ap bht sweet ho. Aesa lgta h koi samne betha hai. Hmare or seekha rha h family member🥺❤🥰

[@purnimasheth2123]

Very nice and easy way to show the recepie thanks Ranvir

[@anonymous_3127]

Yummy recipes and nice combination love you Ranveer Sir 💕💕

[@amagrawal0090]

Although the dish is delicious it took me 2 and half hours to make everything from scratch. It is only fast when you have stock and coconut milk ready in hand. Anyways everyone loved it. Thanks for sharing

[@geethacn67]

I love your recipe.your style of explaning n come for live videos.

[@8_AnjuMishra132]

Thank you sir app ne hamari mammi ko kuch alag banane ki recipe di thank you so much sir Big fan

[@chandrachakraborty5274]

Hi Ranveer ! You are the best chef . I try every recipe of yours.

[@soniasingh8624]

Dude you’re so original…so are your recipes…just love it. 👍🏻😊 thank you so much.

[@jaisicaanjelinbeck3536]

Ranveer sir I have huge respect for you because maine bhaot sari videos dekh k cooking sikha h but apke channel se maine Restaurant k level ka khana banana sikha hai..Thank u so much.. Sir ek request hai.. Isbr k lockdown mai kuch bhi available ni hai market main not even cheese. Or mujhe hmesa kch acha snack khane ka mann krta hai sham ko. So please koi 2-3 easy recipes dijiye jo kam saman mai ban jaye or acha bhi ho taste mai.

[@9734429181]

The way you tell stories about food you make in every video I'm sure you have touched millions of hearts across the world and you can see all the love coming from them. Why not a family intro ( with parents, wife, and your son) in your video and we come to know how they actually enjoy your cooking in real life.. Hehe. jokes apart, really want to see your family on screen together. let them talk about you were as a kid, a husband and I'm sure a perfect father.. Obviously this will be an off topic than your usual cooking videos but will be fun to watch it.. Love from Kolkata.

[@sohamsinhamahapatra8959]

Hi there. I'm not a chef.. I can't cook even.. but just wanted to say that in all my life I have only watched videos of 2 chefs - first is Gordon Ramsay when I was much younger and now, Ranveer. Ranveer's on screen presence is just amazing and I find his explanations much easier to understand. Now I feel like I will start learning how to cook. Ranveer is amazing, so are his videos.

[@ritabanerjee7655]

Have had this soup/curry earlier.Had some vague idea about how to prepare,this demonstration has made it very clear & easy.Thanks a lot for the video.

[@Himalayanverse2058]

Yeh me bhi kehta hu ki kuch different banao Isliye khud hi sikh raha hu you are amazing

[@prabh167]

Kya bat hai.....beautiful adayagi of shayari...beautiful story

[@dramitdev1416]

I try and love your each and recipe and the story is your best part

[@rohanhavaldar1733]

Sir I got confused when u said hubli because here people don't even know what is khaut suey , recipe is really great , big fan sir ❤️

[@dhruvgandhi648]

Hamre yaha khaosa me main coconut soup hota hai usme lhsun ki chutny milate hai aur surving bowl me crisp papdi, fried onions, noodels, spring onion aur nimbu daal ke dete hai, bhaut mast taste hota hai.

[@vegetariankhazanabyseemaaa9172]

Ranveer ap ek ache insan ho , hamesha ese hi rahena , ap mujhse bahut chote ho, chota bhai ya beta kuch bhi samjh sakte ho, kabhi kabhi chote bhi inspire kar dete hai bado ko , mai ek housewife hoon or jab mene apka “ma ki baat” season dekha to mene bhi socha kyu na mai bhi kuch karu or meri beti ki help se mene KZbin channel start kiya, Your recipes are always good , I Tried almost all veg recipes and they turn out super delicious thank you so much, god bless you , stay safe and healthy ❤️

[@triptisinghal5201]

Thanks for authentic recipe...my Hubby 's favorite dish...

[@pritiparmar1002]

Such an interesting story and fabulous recipe

[@shwetadtiwari3577]

Sir khane ke sath itni knowledge .bahut accha lagta hai.

[@meerasagar5]

Muje har bar 2 time aapka video dekhna padta hai😃itna knowledge 👍👌👌👌🙏🙏🙏 dhaniya se to recipe ko 4 🌜 lag jate hai😃

[@tisyapoddar2755]

Chef merko history bachpan se nhi pasand lekin aapse sunke majja aata hai

[@shaikhiram8140]

I my god very good recepi ur outstanding chef

[@anandpratapsingh1449]

Mai aapki videos esliye nhi dekhta k aap recipes batate ho blki esliye b dekhta Hu kyuki aap life lesson b sikhtate ho. Tq 🤝RB

[@arnabseed]

Wonderful....I stayed in Myanmar for 2 years. Good food, wonderful people. My favorite was the Mohinga. Loved your Khao Suey recipe...I’m now running into the kitchen 😁

[@jyotigupta3195]

Ranveer...suggest some summer-appropriate snacks recipes...iss recipe ko dekh kr hi grmi lg rahi hain...

[@shahhiral1406]

Ranveer aapne sab bataya, dab shikhaya fir bhi jo aap bolte ho na ki fir mat kahena Ranveer aapne bataya nahi, bahut accha lagta hai, sab recepie ki history aap jo kahete ho bahut khub❤️❤️

[@anujadandriyal2836]

I love khaw swey....mere grand parents bhi barma se he India aaye the.

[@Phynix72]

*Divided by borders, stitched by food.* Aapke content me vividness hai, jo ki kai desho jod deta hai. Please aapke ek aur channel bnaye waha pe same excitement & warmth ke sath yahi stories & recipes ko english me batate hue upload kariye. So people on the far-far away land can taste it & know our culture too.

[@apurvgarg9119]

Ranveer bhaiya, Apne Jo bar tender ki Tarah present Kiya, that was really a nice gesture.👍

[@Tastrecipe]

Nice sharing Sooo Yummy Veg Khow Suey Thanks Chef Ranveer

[@gayatribankeshwar618]

Your recipes are simple but amazing, Chefji! This is simply, amazing, slurrrrrrrrp!!!!!! Your new look, suits you too, nice!!!!!

[@muhammadayaz-qf5so]

Pata nahi kaise... But I'm in love with it... The way you make dishes... Bhai itna aasani se kaise bana lete ho🔥

[@dentist1812]

Khao suey is also sold as street food in Surat Gujarat

[@nikagavascience2306]

Hello ranveer paji, Maine aapse inspiration leke cooking shuru kiya hai , if you are reading this then meri taraf se aapko bada sa thanks , You are the best chef I have ever seen.... //Raj//

[@hpgaming6235]

Kuch unik kuch chatake Dar Har bar aapki recepi maje Dar 😘😘😘😋😋😋

[@anjanamehta1674]

The history of every dish heard in ur words is ❤️ Ur amazinggggg

[@hemalimaye8099]

I love the stories behind every dish..adds to our knowledge.. thank you for the lovely stories...

[@padmadaga2675]

Like your story and recepie and your simplicity

[@prayagagrawal3979]

Sir it's so beautiful to see this recipe in surat it's very common and tasty there it's called khavsa it's very good and with some gujrati fusion

[@prajyotm]

Cooking aur history sab seekhne milta hai yaha❤️

[@Anonymous-ld7we]

Maja aa gaya ye dish mei Plz keep sharing yummy recipes like this