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Everything you love about fajitas transformed into the creamiest and tastiest pasta. This spicy pasta makes a great addition to your weeknight routine and is ready in under 20 minutes! 🍝
Full Recipe + macros here: gimmedelicious...
Ingredients
8 oz pasta any shape
1 lb boneless skinless chicken breasts cut into small bite-size pieces (about 1/2 inch)
2 tablespoons olive oil
3 tablespoons fajita seasoning homemade or store-bought packet, see note below for recipe
2 bell peppers any colors, seeded and sliced
1 medium onion sliced
5 cloves fresh garlic minced
1 cup half and half
1/2 cup cheddar cheese
freshly ground black pepper to taste
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