Chicken Piccata | A QUICK and FABULOUS dinner recipe! You can even make it on weeknights!

Chicken Piccata is a fabulous dish with chicken in a lemon caper butter sauce. So fancy! It pairs perfectly with mashed potatoes. This dish comes together quickly so you can easily add it to your weeknight rotation. Enjoy! :)
Ingredients:
For the chicken:
2 boneless skinless chicken breasts (cut in half lengthwise)
1/4 cup all purpose flour
1/2 tsp pepper
1 tsp salt
1/4 cup parmesan cheese shredded finely
1 Tbsp of unsalted butter (I like to control the salt in my dishes)
2 Tbsp olive oil
Sauce:
4 garlic cloves minced
1/2 dry white wine which means any white wine that is not sweet ( I used Pinot Grigio)
1 cup chicken broth
2 Tbsp drained capers
2 Tbsp unsalted butter
juice from one medium sized lemon
garnish with lemon slices (optional)