CHICKEN SPRING ROLLS RECIPE RESTAURANT STYLE | SPRING ROLLS RECIPE

Chicken Spring Rolls Recipe Restaurant Style | Spring Rolls Recipe | Chicken Spring Roll | Chicken Spring Rolls Recipe | How to Make Spring Rolls | Spring Roll Recipe | Chicken Starter | Chicken Appetizer
Chicken Spring Rolls
Ingredients for Chicken Spring Roll:
- Boneless chicken, boiled & shredded- 100 gms (after boiling)
- Cabbage, shredded- 2 cups (around 100 gms)
- Carrot, julienned- 1 cup (50 gms)
- Green Pepper (capsicum), julienned-1 cup (50 gms)
- Spring Onion Greens- 3 tbsp
- Green Chillies, sliced- 2-3
- Garlic, chopped- 1 tbsp
- Spring Onion whites- 2 tbsp
Sauces:
- Dark Soy Sauce- 1 tsp
- Red Chilli Sauce- 1 tsp
Other Ingredients:
- Salt- 1/4 tsp
- Pepper Powder- 1/4 tsp
- Flour Slurry- 2 tbsp Maida (All Purpose Flour) mixed with 3 tbsp water
- Spring Roll Wrappers - 10-12
- Oil- 1.5 tbsp + oil for deep frying
Preparation:
- Boil the chicken fillets with salt, pepper powder and water in a pan for around 14-15 mins till tender.
- Take out the boiled pieces and keep it to cool. Shred the chicken fillets with a fork or with your hand. Set aside.
- Shred the cabbage and julienne the carrots and green peppers (capsicum).
- Peel and chop the garlic, the spring onion whites & greens and fine slice the green chillies.
- Once the Spring roll stuffing is done, spread it on a plate to cool and take out the Spring Roll dough sheets to thaw.
- Just before preparing the Spring Rolls, prepare the Flour paste by mixing the All Purpose Flour (maida) with water.
Process:
Make the Filling-
- Heat oil in a wok and add the chopped garlic. Fry on high heat for 15 secs and then add the Spring Onion whites and sliced green chillies. Sauté on high heat for 30 secs.
- Now add the carrots & shredded cabbage and sauté on high heat for around 2 mins.
- Add the julienned green peppers (capsicum) and sauté on high heat for a minute and then add the shredded chicken.
- Now add the salt, pepper powder, stir fry on high heat for another minute.
- Add the red chilli sauce dark soy sauce. Give a mix and continue to stir fry for another minute.
- Add the chopped spring onions at the end, stir fry for a minute
- Remove onto a plate and allow it to cool.
Wrapping the Spring Rolls-
- You will need the thawed spring roll wraps, cooled spring roll stuffing, flour slurry and a brush to use the slurry.
- Take one spring roll wrap with one corner facing you and add 2 tbsp of the stuffing around 2 inches from the corner. Arrange it in a way to form the shape of the roll.
- Fold the edge on top of the filling, pushing the stuffing inside as you roll till you reach the two opposite corners. Now fold the two sides like an envelope, give one more roll and then brush the slurry on the edge to seal the roll.
- Continue with the balance wraps to prepare the other spring rolls.
- (Tip: Cover both the spring roll wraps and the rolled spring rolls with just wet cloth Kitchen Towels to prevent them from drying out. The wraps break during rolling if dried up and the spring rolls become too dark while frying. )
Frying the Spring Rolls-
- Heat oil in a flat pan/kadai or skillet till medium hot.
- Drop the spring rolls one by one (around 5-6) to not crowd the pan.
- Fry on medium heat for 7-8 mins till golden in colour.
- Keep turning the rolls to uniformly fry them.
- Remove from oil and arrange on a plate. Fry the rest of the rolls in batches.
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Wow mazeydar roll looks delicious recipe I thinks everyone can makes its home must try everyone

[@RobinRK1962]

I find that when adding many items to a pan, as I proceed, I push the previous ingredients aside in the pan, add the new ingredients on the bottom of the pan, and fold the previous on top. This is how I ensure even cooking of each ingredient. Ty for your very well done video. 👌

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God bless this channel and the people who run it. I, as a bachelor in college, have learned how to cook so many recipes from watching your great videos.

[@syeddanish81]

What a yummy recipe

[@Anonymous-lo3ly]

Very nice Nafisa di👍

[@SpiceEats]

Thank you 😊

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Those Spring Rolls already makes me feel like Spring SO delicious!

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Pagal hai kya

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Q0

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These rolls looks SO delicious and tempting.....

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Thanks for sharing such an amazing recipe I'll definitely gonna try this recipe and I always love to watch your videos.👍

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Bhook lag gyi looking yummeeeeeee😊😊

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Delicious spring roll

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It's looking soo delicious... yummy 😋😋

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Yummy will try this

[@SpiceEats]

Hope you enjoy 😊

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Simple yet best recepieee

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beautifully cook look delicious

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Looks so Yummy

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Great recipe 😋

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AOA... Mashallah it's really looks restaurant style...good recipe...looks very very tasty...I like it....thank you for sharing

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Amazing 👌

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Thank you for this tasty recepie!

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I just love it

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Incredibly beautiful❤️

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Awesome! Enjoyed watching the rolling process!

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Spring roll look really delicious 😋😍 nice and cranchy thank you 👍😀❤️🌹

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Today I'm going to make this.. Love your quick recipes 😍😊 thank you

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👍🏻

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Thanks for sharing, I’m gonna make it tomorrow, I just found out your channel, thanks again

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Fantastic recipe.

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These springrollsare mwah it is delightful and very delicious. I made this and everyone likes it

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Looks Amazing..

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So yummy nd delicious 😋

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Thanks looks delicious

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Wow so delicious

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Delicious!!!

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Wow so yummy

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Yummy Snacks Recepie 😋😋😋...

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Neat and simple

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Very nice rolls.

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Definitely trying this today

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The samosa looks yummy, I feel hungry right now

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These were delicious!

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So.... Yummy 😋 😋 😋 😋 😋

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Thank you 😊

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very nice

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Thank you Sajid 😊

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wow yummy roll recipe

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masahlla

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Very good job

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it makes me hungry.

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Mouth watering recipe.😋😋😋😋😋😋😋

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Thank you Satheesh 😊

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Nice recipe thank you

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Excellent 👌

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Wao SUPER 👍

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Very nice recipe

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Wowwww grt ....my mouth is watering now....I'll try it.....thank u soo much for sharing such nice recipes...

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Looks perfect...will try today Thank u

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Hope you enjoyed 😊

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I seriously love EVERYTHING you cook. Would love to know what kind of pan you’re always using. Seems PERFECT for dishes.

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I use different curry pans, woks, kadais, frying pans of different brands like Hawkins Futura, Prestige or IKEA. 😊

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No aginomoto

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​@Batool Bardai coz it contains msg, it's not good for health

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achcha hai

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I think she Love to eat chicken.... 😘😘😘😘soo tasty dish

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Wao super 👍🌹yummmmi 😋🙂

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Very easy recipe.thanks

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🤤🤤🤤

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Thank you for the recipe very nice

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1 st view

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Congrats

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😊👌

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Your recipe is so new. I'm learning so well! Of course, it looks so delicious.I really want to try the food you make for me.💯

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Do try it out and let us know how it turned out 😊

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Amazing nice

[@SpiceEats]

Thank you 😊

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FANTASTIC RECIPE I LOVE CHICKEN SPRING ROLLS I WILL TRY THIS AT HOME 😋🤗

[@SpiceEats]

Sure Abhinaba ...and do let us know how it turned out 😊

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Very nice 👌

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Delicious recipe and texture is amezing ......🤤🤤🤤😊

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wow lovely I'm gonna be starting to seel pies samosa and these now around the doors thanks

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😁😊

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Hello! I tried this today and it turned out really good. Many thanks for the recipe.

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Made this today, it tastes amazing and it’s really easy to make. Thank you soo much☺️

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Superb testy recipe 💞💝💞💝💞💝💞

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👍👏

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So yummy...😋😋

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That’s wonderful Linda....so glad you’ve been trying and loving our recipes. Thank you 😊

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A

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Wow..

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Happy Birthday Srijita...God Bless !! 😊💐

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@@SpiceEats Thank you😊😊.

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It was yummy when my mom made this recipe😇

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Thank you so much for all the appreciation & blessings…makes it all worthwhile 🙏🥰

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Testy & yummy recipes👌

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Thank you 😊