CHINESE STICKY PORK RIBS| recipe

  Рет қаралды 67,412

CANDY THA GLAM COOK

CANDY THA GLAM COOK

Күн бұрын

Пікірлер: 41
@ayamehamasaki8535
@ayamehamasaki8535 Жыл бұрын
I just want to say Thank you so much for sharing this recipe! Mom has been wanting to make something like this for a long time. I searched for a bit and i camea cross your videos and some other ones. but yours was the one that caught my attention and let me just say this I AM SO HAPPY I went with yours! Ooooooomg. the smell when it's being cooked is amazing, its so soft that the meat comes out of the bone. the flavor It had my mom dad and myself just thinking about it all day lmao We really enjoyed it and it was sooooo good If anyone reads this PLEASE make this one !! You won't be disappointed! Its so flavorful and just Delicious melts in your mooooouth ♥ I subscribed ♥ can't wait to make other recipes from you !
@candythaglamcook
@candythaglamcook Жыл бұрын
That's awesome so glad you chose my recipe, appreciate your support thank you. 😊 ❤️🙏🏾
@dlk3904
@dlk3904 10 ай бұрын
Im glad you had legit ingredients! The only thing that is slightly off is kikkoman which is Japanese soy sauce made from wheat not beans, so the taste is a bit different
@krod2311
@krod2311 2 ай бұрын
Hiiii, I just wanted to say that this recipe is amazing!!!!!!! We made it tonight, and it was just wow. It's going on my top 5 for sure because ma'am, it's just awesome. My son loved it, and he's super picky! I hope others give this a go. Y’all won't regret it 😍😍😍😍
@candythaglamcook
@candythaglamcook 2 ай бұрын
@krod2311 I'm so glad you found this recipe helpful and thank you for coming back with an update. You're welcome 😊
@rheymontubigon1525
@rheymontubigon1525 3 ай бұрын
Now i know i cnt get the exact taste of my own version of bbq spareribs bcos of the secret ingredients, now i know thier secrets of restaurant in Philippines they are using chinese condiments and chinese soy sauce,Thank u a lot, i already tried this one at home. it very close to similar in restaurant i love in Philippines. ❤
@feastfortwo
@feastfortwo 3 ай бұрын
Seeing so many good feedback, I guess I need to make this.❤😋❤ Thanks for the delicious pork ribs. I subscribed. New subscriber from Malaysia.
@falleslipita1774
@falleslipita1774 Жыл бұрын
Thank you for the recipe .. I made pork ribs using your recipe.. The sticky sauce was amazing ❤🎉
@candythaglamcook
@candythaglamcook Жыл бұрын
You're welcome glad it turned out great. Thank you for the update.
@thesuncollective1475
@thesuncollective1475 Ай бұрын
Cool cook it first. I like it❤
@valchung7565
@valchung7565 Жыл бұрын
Looks good!
@honeebee9495
@honeebee9495 Жыл бұрын
I will be trying this tonight, this looks so amazing. Thank you for the amazing and simple recipe 🙏🏾👏🏿
@candythaglamcook
@candythaglamcook Жыл бұрын
Awesome, enjoy 😉
@woodrowterry8273
@woodrowterry8273 Жыл бұрын
Looks Delicious!😍😍😍😍😍😍😍😍😍😍😍😍
@allsmiles3281
@allsmiles3281 3 жыл бұрын
Made this tonight with Kerala. Also made the pepper pot recipe. Just perfect. Thank you so much!.
@candythaglamcook
@candythaglamcook 3 жыл бұрын
You're welcome
@derryXDINES
@derryXDINES 3 жыл бұрын
Great recipe! I love sticky glazes like that for pork ribs or chicken wings.
@candythaglamcook
@candythaglamcook 3 жыл бұрын
Same here thank you
@mariapenilla8206
@mariapenilla8206 2 жыл бұрын
😊 looks so yummy 😋 gotta try it ❤
@desireeprice7894
@desireeprice7894 Жыл бұрын
Simple and Nice! 🤤🫚🍖
@candythaglamcook
@candythaglamcook Жыл бұрын
Thank you.
@TheLisaDeesDelightsShow
@TheLisaDeesDelightsShow Жыл бұрын
So so delicious sis! 😋😋😋
@michaelpiotr8674
@michaelpiotr8674 11 ай бұрын
OmG please say in your recipe how much Ginger and How much garlic this could make or break this recipe
@dorellrock5355
@dorellrock5355 2 ай бұрын
♥️♥️♥️
@kd7334
@kd7334 2 жыл бұрын
I'm trying your recipe! You won me with the seasoning salt. LOL!
@candythaglamcook
@candythaglamcook 2 жыл бұрын
😀 thank you. Hope it turns out great.
@redd1419
@redd1419 4 ай бұрын
Can i use cinnamon powder ?
@Tom-et2cd
@Tom-et2cd Жыл бұрын
Is the lid supposed to be off-set or on during the cooking process?
@Thebigrichfamily
@Thebigrichfamily 3 жыл бұрын
Wow 👏👏👏👏👏👏👏 amazingly done.
@candythaglamcook
@candythaglamcook 3 жыл бұрын
Thank you my sister.
@annmcqueen5185
@annmcqueen5185 5 ай бұрын
Love these ribs
@Basedboomerchadbear
@Basedboomerchadbear 3 жыл бұрын
Wow. Amazing!!! Thank you!!!
@candythaglamcook
@candythaglamcook 3 жыл бұрын
Welcome
@ordellskitchen218
@ordellskitchen218 3 жыл бұрын
Wow you’re an amazing cook well done
@candythaglamcook
@candythaglamcook 3 жыл бұрын
@@ordellskitchen218 thank you.
@SaltSugarSpiceFoodBlog
@SaltSugarSpiceFoodBlog Жыл бұрын
Sticky Sweet Soy Glaze Ribs - Instant Pot Recipe --kzbin.info/www/bejne/fWi3iYSbiqmarqM
@GT592
@GT592 3 жыл бұрын
😛
@sickofgreyhats
@sickofgreyhats Жыл бұрын
It sounds really good, but why would I want Cinnamon, or star anise in it? 🤔 That doesn't sound good at all. But thank you for the video. It's looks great.
@candythaglamcook
@candythaglamcook Жыл бұрын
This is an Asian style rib recipe. And don't knock it till you try it., its very delicious.
@SJtoobsox
@SJtoobsox Жыл бұрын
If thats lightly seasoned id hate to see it heavy
@candythaglamcook
@candythaglamcook Жыл бұрын
Just say you like bland food and go.
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