Chocolate Avocado Mousse Cake Recipe [No-Bake] Kue Alpukat

Chocolate Avocado Mousse Cake Recipe
A lot of you have asked about using agar-agar instead of gelatin, so here is the recipe: • Chocolate Avocado Mous...
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Cake ring: amzn.to/33MY7gX
Gelatin powder: amzn.to/3dpXmz6
↪ When you purchase anything through these links, I might get a small commission at no cost to you. Thank you for your support.
[English & Bahasa Indonesia]
NOTE: To avoid getting a bitter avocado mousse, please do not cook the avocado. In the video, I had turned the stove off before adding gelatin and avocado into the heated milk. Apparently, avocado turns bitter when cooked for too long.
*1 cup = 240 ml
*1 tbsp = 15ml
*1 tsp = 5 ml
Yield: one 15 cm round cake
Ingredients:
→ Crust base
60 g digestive biscuit or graham cracker
40 g (3 tbsp) unsalted butter, melted
→ Avocado mousse
9 g (1 tbsp) gelatin powder
45 ml (3 tbsp) cool water
150 g (2 qty) ripe avocados without the pits
15 ml (1 tbsp) lemon juice
120 g (½ cup) whole milk, divided into half
120 g (½ cup) whipping cream, divided into half
54 g (¼ cup) granulated white sugar
→ Chocolate ganache
50 g (1.76 oz) dark chocolate, chopped small
50 g (3 tbsp + 1 tsp) whipping cream
________________________________________________________
NOTE: Alpukatnya jangan dimasak supaya gak jd pahit. Di dalam video, saya udah matiin api kompor sebelum masukin gelatin dan alpukat ke dalam susu panas. Ternyata alpukat bisa jadi pahit kalau dimasak kelamaan.
Resep puding alpukat yang pakai agar-agar: • Chocolate Avocado Mous...
*1 sdm = 15ml
*1 sdt = 5 ml
Hasil: satu kue berdiameter 15 cm
Bahan-bahan:
→ Lapisan biskuit
60 g biskuit gandum atau marie
40 g (3 sdm) mentega cair
→ Mousse alpukat
9 g (1 sdm) bubuk gelatin
45 ml (3 sdm) air putih bersuhu ruangan
150 g (2 buah) alpukat matang tanpa biji
15 ml (1 sdm) air perasan lemon
120 g (8 sdm) susu segar full cream, dibagi dua
120 g (8 sdm) whipping cream, dibagi dua
54 g (4 sdm) gula pasir
→ Coklat ganache
50 g coklat hitam, dipotong kecil
50 g (3 sdm + 1 sdt) whipping cream
________________________________________________________
Music:
"Dear Autumn" by Ikson
/ dear-autumn-free-download
#avocadomousserecipe #moussecake

[@dwiegi1444]

Gak nyangka ini channel indonesiaㅠㅠ Dari segi thumbnail dan videonya kupikir org luar negeri, keep up the good work! Subscribed😄👍👏

[@SpoonfulPassion]

Trima kasih byk ya utk supportnya. 😀 Have a great one!!

[@joycelisa28]

I made the avocado mousse yesterday and overnight in the fridge. And this morning put the ganache on the top. Really love this cool combo. Taste so good. Thank you for the recipe!

[@SpoonfulPassion]

Glad to hear that ! Thank you~

[@joycelisa28]

Would like to post my avocado mousse photo 😀

[@SpoonfulPassion]

@@joycelisa28 would love to see it! Feel free to tag us on instagram if it’s there.

[@joycelisa28]

@@SpoonfulPassion could you please give the ig id?

[@SpoonfulPassion]

@@joycelisa28 It's spoonful.passion . The ig link is also on our channel homepage. Thank you :)

[@sunhomecafe281]

Thankyou for the recipe!! Uda 3x bikin avocado mousse pake resep ini, enakk bangettttt!!! Cuma saya tambahin avocado nya lagi supaya lebih terasa

[@corneliasbrn]

1 resep ini jadinya banyak sekali gak ya kak?

[@ninalopes7507]

Thank you for the ricepe excellent BRAVO from paris ❤

[@QintanAdjani]

kirain channel jpn/kr, keren bgt cinematografinyaaaa, resepnya juga! terimakasiiih yaa

[@SpoonfulPassion]

Terima kasih jg buat dukungannya 🙏🏻 And have a great one!

[@nawang1307]

Ini channel indo? Iyaa kerreen bgtt

[@milkatelier]

would never have thought to put chocolate and avocado together, would love to try one day!

[@etiwinata8093]

In Indonesia we usually enjoy avocado as dessert. Iy's very common to mix avocado with sugar, condensed milk or chocolate

[@mahranarrashid207]

Terimakasih resepnya. Saya akan recook 🎉❤

[@yuliasoesilo2596]

Thank you for the recipe.... it was indeed a smooth avocado mousse which I layered with chocolate cake instead.... minus the lemon juice in the mousse.... it was so gooodddd

[@SpoonfulPassion]

My pleasure 😊

[@lioniedra.4832]

Tks resepnya. Sy sudah recook. Enak ....

[@yummynyamnyam1989]

Waaw,,amazing,,ternyata enak juga dibuat seperti itu,, terimakasih idenya ya

[@puringskitchenette]

This is a delectable dessert. Love the avocado and chocolate combo. Looks smooth, creamy and delicate. Yummy! 😋👌

[@SpoonfulPassion]

Thank you so much! ❤️

[@HomeCookingJourney]

This is such a relaxing video and your channel is amazing! 👍I have to say the only problem is that all of your videos make me too hungry and I can't possibly try every single one of them! Have a good day and please keep on posting videos!

[@SpoonfulPassion]

Thank you so much for your kind comments. Best of success to you as well 😊

[@adelmediaengland3810]

That's a yummy cake 🎂 😋 😍 😊 😜

[@jessicalovedragonfly]

Another wonderful recipe to try 🎉 Thank you for sharing these here, have a great weekend 😁

[@SpoonfulPassion]

Thanks much Jessica. Have a great one as well :)

[@jessicalovedragonfly]

@@SpoonfulPassion Your welcome 🦋 And thank you 🌞

[@RUBBERNMETAL]

Looks good gonna try and make it soon. Funny ending too!!

[@tapekito2715]

Nikmatnya hmmmm

[@DapurMamaIvo19]

mantap bun..boleh dicoba nih...

[@NaomiChan38]

Can I replace the whole milk with almond milk or other milk? My friend's birthday is coming up and he is a keto eater. I never make any cake before and I wanted to give this receipe a try. So thank you. 😊

[@jonathankevin4015]

I heard that avocado when heated or cooked it will be bitter, is the avocade mixture poured after gelatin and milk cooldown?

[@dooood66]

Made is yesterday. What a strange new taste to Avocados!! Superb... thumbs up

[@SpoonfulPassion]

Thank you! That's so awesome to hear that you try and like the taste 😃

[@MyKitchenTimeline]

Looks yum.. will definitely try this.

[@jenniferdang2013]

Looks amazing!

[@nazhirafildzah1130]

sisa susu yg 60gr lagi dikemanain ya kak

[@reynarddanmamafety7884]

Hallo kak, kalau whipping cream cairnya diganti dg whipped cream bubuk gimana takaran dan caranya nya?

[@vinodmalraj]

will definitely try

[@GG-dl2ce]

Hi, which one better eggless mousse cake or mousse cake contain egg? Whats the different? Thank you! 🥰

[@DelightfulCravings]

Best Recipe 🤩🤩

[@Pemirsapemirsa]

Detik2 terakhir tremor karna lapar. 😅

[@منوعاتايمانوسلمي]

تسلم ايدك حبيبتى

[@ganeshamegan2471]

Hallo, aku mau tanya kalau gak pakai gelatin bisa gak ya? Kalau bisa harus di ganti pakai apa? Mohon responnya ya, terima kasih, aku suka videonya

[@SpoonfulPassion]

Halo, kalau ga pakai gelatin, boleh cb pakai ½ sendok makan agar2. Hasil tekstur agar2 biasanya ga se creamy gelatin, tp smoga berhasil ya.

[@eva_andriyani4323]

Klou pake ager2 bisa ga

[@ngocnguyen-sp6iy]

Can I replace whipping cream by cream cheese?

[@paprikac1l4ntr0]

Keren banget tampilan nya. Sori nanya..untuk coklat ganache..whipped cream bs diganti dengan susu UHT ? Untuk gula pasir..saat campur ke whipped cream..apakah bs menyatu dengan whipped cream hanya dengan di kocok ? Subscribe done 👍😁 Terima kasih 🙏

[@SpoonfulPassion]

Halo, sori saya blm perna ganti dgn susu UHT. Tp whipping creamnya bisa diganti dgn susu segar/susu kental manis + butter ya. Coba pake 120ml utk susunya dan 56g butter. Dipanaskan seperti di video trus dituang ke coklat. Smoga berhasil.

[@paprikac1l4ntr0]

@@SpoonfulPassion makasih tips nya 😁🙏

[@evelyn-nc9yw]

@@SpoonfulPassion haloo sis, mau nanya, kalo aku mau ganti whip cream ke susu kental manis+butter apakah takaran skm nya tetap 120 ml? atau skm ditambah air jadi 120 ml? terimakasihh kak

[@michellestephanie9]

Halo.. mau nanya.. whip cream mesti room temp ya? Trs gulanya gula pasir halus biasa ato tepung gula? Kok sy punya ga bs mengental spt yg di video?

[@SpoonfulPassion]

Halo, whip cream nya yg dingin supaya gampang dikocok jadi ngembang. Gula pasir itu yg butirannya kasar. Jd bukan gula halus dan bukan tepung gula ya. Mksdnya bagian mana yg ga mengental ya?

[@linakostan4812]

maaf.mau nanya..di resep kan whole milk 120gr..dibagi 2. .60g dimasak dgn whipcrm 60gr... sisa wholemilknya yg 60gr lg dimanain ya? diblender dengan pokat y?yg 4sdm itu?thx b4

[@SpoonfulPassion]

iya kak di blender sama alpukat ya.

[@linakostan4812]

udah dibuat...jadi dan enak 😘 thank youuu recipenya..

[@SpoonfulPassion]

@@linakostan4812 sama2 kak ☺️

[@hmzhang7900]

120g wholemilk bagi 2porsi, 1buat diwaktu masak, 1 lg dimana ya? Apakah pas waktu whisk whipcream+sugar itu?

[@SpoonfulPassion]

1 lg di blend sama alpukatnya.

[@hmzhang7900]

@@SpoonfulPassion ok makasih banyak

[@theagustaofficial892]

Can I changed the whipping cream with whole milk? Or evaporated milk? Which one is good for substitute? Makasih

[@SpoonfulPassion]

The Agusta Official Hi, sorry I haven’t tried any of these substitutes. It will taste less creamy without whipping cream. I think evaporated milk is creamier than whole milk, hopefully it will work~

[@theagustaofficial892]

@@SpoonfulPassion thank you , will try soon.

[@fifirahminazilah6396]

Kalo ga pake gelatin bisa ga kak?soalnya di daerah ku susah nyarinya, ada nya masker gelatin buat komedo😬

[@SpoonfulPassion]

Hahaha 😆 bisa kak tanpa gelatin tp pake agar2 ya. Ini resepnya kzbin.info/www/bejne/q527kItvZ9qcaZo

[@endayella2524]

wow yummy 😋

[@vietafatimahchannel7249]

Save resepnya,mantab,subcribe

[@SpoonfulPassion]

Makasih 🙏

[@cimau4930]

Halo mau tanya.. saya buat ganche coklatnya kok gak secair yg di video ya? Apajenis coklat mempengaruhi? Saya pakai coklat compond, Atau whip creamnya ya?

[@SpoonfulPassion]

Halo, iya ga semua coklat itu sama. Jadi kalo kurang cair, tambahin whip cream ya.

[@cimau4930]

Thank you for your sharing 🤍

[@wendyng1779]

Thank you for sharing..i forgot to put the topping the dark chocolate but the taste is very nice.. i put in the fridge bottom( overnight) the cake look like melt not like cake... i maybe try to put in the fridge top...

[@SpoonfulPassion]

Hi, perhaps the gelatin didn't work properly if the cake doesn't set overnight. I am not sure what could go wrong. But we need to use enough gelatin to set the cake. Also, need to incorporate the gelatin properly into the batter for it to work.

[@wendyng1779]

@@SpoonfulPassionyup.. but i can't find the gelatin powder so i use agar agar powder..but the taste is very nice.. i will try to find the gelatin powder...thank you spoonful passion..

[@SpoonfulPassion]

Glad to hear that. Hope it works on the next try :)

[@wendyng1779]

Hi..can i put the condenser milk? No put the milk n sugar.. if haven't gelatin powder can use agar agar powder? Thank u

[@SpoonfulPassion]

Hi, sorry I haven’t tried with condensed milk. As for the gelatin, try using 1/2 tbsp of agar agar instead. Hope it works.

[@wendyng1779]

Ok.. i try it..thank u spoonful passion

[@Robbstar8]

Thanks for sharing this! I forgot to whip the cream, so it came out flat but still tastes good! Hehehe...

[@SpoonfulPassion]

Yeah i have misstep here and there too sometimes but glad they still taste good in the end :)

[@wendyng1779]

Hi..may i know what is whole milk? Is the fresh milk?

[@SpoonfulPassion]

Hi, yes fresh milk. Over here, whole milk means fresh milk with 3.25% butterfat. It’s basically not a low-fat milk or not a skim milk.

[@wendyng1779]

@@SpoonfulPassion thank u very much

[@arocactae]

Hi kak kalau lemon diganti lime apakah bisa? Kebetulan adanya jeruk nipis di kosan

[@SpoonfulPassion]

arocactae iya boleh. Pake lemon atau jeruk nipis cuma utk memperlambat alpukatnya berubah kecoklatan. Semoga berhasil ya.

[@riavergina8405]

Kak, avocado mouse nya tahan brp lama disuhu ruangan ya..? Lbh tahan pke gelatin ato agar? Ada Perbedaanny rasa ga gelatin n agar? Makasi 😁🙏🏼

[@SpoonfulPassion]

Halo, sekitar 1 jam ya. Lbh tahan pake agar. Rasa sih ga beda, tp teksturnya bisa lebih kyk jelly dan ga creamy kalau kebykan agar.

[@riavergina8405]

Makasi kak.. baik bgt.. moga nambah terus ya resep2 barunya 🥰

[@SpoonfulPassion]

@@riavergina8405 Sama2 😊🙌

[@intireksasantiningrum5227]

Itu simpan dikulkas harus semaleman kah? Kalo bikin pagi lalu dikeluarin sore bisa?

[@SpoonfulPassion]

Hrsnya bisa. Biasanya didinginkan minimal 6-8 jam.

[@sabillahaibati9508]

Alpukat nya bisa diganti sama essence perasa alpukat gk ya kak? semoga dijawab ^^

[@SpoonfulPassion]

Halo, sori ga bisa pakai essence utk resep ini. Kita pakai alpukat utuh biar moussenya kental dan creamy.

[@wealthamy]

Whipp krim bisa di skip atau ganti yg lain nggak ya? Terima kasih

[@SpoonfulPassion]

Maap blm saya cb kurangin atau skip krim nya. Bs jadi hasilnya kurang creamy. 🤔

[@daniyude9999]

Maaf min mau tanya alpukatnya jadi pait gk waktu setelah dimasak? Soalnya pernah buat moouse alpukat tapi pait karena dimasak

[@SpoonfulPassion]

Ngak pahit kog. Ada susu dan gula jg jd rasanya bercampur

[@netnavigator149]

the girl is deaf and mute may God protect her

[@shenizong]

Hi great recipe! Do you think that instead of topping it with chocolate ganache we can add chocolate mousse on top?

[@SpoonfulPassion]

Yes. Just make sure the avocado mousse has set and the chocolate mousse is cool enough before pouring.

[@wendyng1779]

The top (dark chocolate ) put on the mousse cake need to put in fridge? Is put in the fridge top( freezer) or bottom? The mousse cake put in the fridge is top(freezer) or bottom for overnight?

[@SpoonfulPassion]

Both put in the (bottom) fridge only. Not in the freezer.

[@wendyng1779]

The top ( dark chocolate) put on the mousse cake need fridge for how long?

[@SpoonfulPassion]

@@wendyng1779not long if using regular chocolate from grocery stores. So depending on what type of chocolate you use, if it seems runny, just set it in the fridge.

[@wendyng1779]

ok..noted...i will try and make it..thank u spoonful passion

[@michellekho3342]

Hallo how about i don’t have gelatin powder kan i change it to gelatin sheets ? What is the proportion then?

[@SpoonfulPassion]

Yes we can. I would start with 4 gelatin sheets.

[@michellekho3342]

Spoonful Passion thankyouu i will try it tommorow

[@SpoonfulPassion]

@@michellekho3342You are welcome. Hope it goes well!

[@yaranashachannel7399]

Klau pakai whipping cream bubuk gmn ya caranya?

[@SpoonfulPassion]

Whipping cream bubuknya dicairkan dulu ya sesuai petunjuk kemasan. Trus pakai jumlah yg sama sesuai resep.

[@amaliaadityasds5294]

Kl whipping cream diganti fiber cream bisa ga ya kira2?

[@SpoonfulPassion]

Maaf blm pernah cb fiber cream. Tp bisa diganti whipping krim bubuk ya kl perlu.

[@DapurMamaIvo19]

bisa pakai loyang bulat yg biasa gak kk

[@SpoonfulPassion]

Bisa pakai loyang bongkar pasang kak. Yg penting bs dikeluarin :)

[@azkafebri844]

Gelatin powder diganti dengan sheet bisakah?takarannya jd seberapa?

[@SpoonfulPassion]

Bisa banget. Tp gelatin sheet ada bermacam tipe, jd takarannya hrs dites ya. Mgkn bs mulai dgn 4 lembar.

[@thalialiu3697]

Kalau pakai yg whipping cream bubuk bsa ga ya ?

[@SpoonfulPassion]

Boleh kog pakai whipping cream bubuk.

[@helentjoanda6245]

Gimana konversi gelatin lembaran vs gelatin bubuk? Di kotaku cuma ada gelatin bubuk

[@SpoonfulPassion]

Resep ini pake gelatin bubuk, ga perlu yg lembaran kog

[@gabriel-v-1402]

Req : Pandan Mousse Cake

[@SpoonfulPassion]

I love pandan and will make this in the future. Thank you for watching :)

[@nisrinaeriswandi3412]

Pakai lemon itu kira² biar apa kak?

[@SpoonfulPassion]

Supaya alpukatnya ga cepat berubah kecoklatan kak.

[@nisrinaeriswandi3412]

@@SpoonfulPassion resep yg pakai agar² kalau ga pake lemon gpp kak?

[@stephanier5196]

Hi, beli cake ring nya dimana ya? Thanks

[@SpoonfulPassion]

Hai, di toko khusus jual peralatan dapur ada kog.

[@wennylestari6292]

hai kak mau tny 60g whipped cream cair itu brpa ml ya ??

[@SpoonfulPassion]

Halo. Gram ke ml nya hampir sama. Jd pake 60ml jg ya

[@wennylestari6292]

thankyouuu 💕

[@rachelwewengkang60]

can I substitute low-fat milk for full cream milk?

[@SpoonfulPassion]

Yes we can.

[@jay2thestars]

Krim sama milknya pake apa sis?😄

[@SpoonfulPassion]

Susunya susu segar / full cream (3 - 3,5% kandungan lemak) Krimnya whipping cream (35% kandungan lemak) 😀

[@pradavis]

Gelatin bisa diganti ke agar”?

[@SpoonfulPassion]

ini resep yg pake agar2 ya: kzbin.info/www/bejne/q527kItvZ9qcaZo

[@pradavis]

@@SpoonfulPassion many thanks !

[@adelaresca]

tahan diluar kulkas kira2 berapa lama ya kak?

[@SpoonfulPassion]

Kira2 sejam aja ya. Gelatin ga bs tahan di luar kulkas, tekstur nya bisa berubah.

[@arkanarjofficial3281]

Kak gelatinnya merek apa kak

[@SpoonfulPassion]

Yg Knox. Tp merek apa aja bisa kog

[@sharmisharly]

👍👍

[@lynnwong5501]

Hallo kak, itu 2 alpokat total 150 gram y? Atw 150 grm x 2 = 300 grm?? Soalny sy ikutin step, alpukat gk pahit tp rasa kykny lbh ke lemon.. Tq

[@SpoonfulPassion]

Halo, iya total beratnya 150 gram untuk daging alpukat. Ga termasuk biji dan kulit ya. Pake alpukat yg uda matang kan pastinya? Klo ga kerasa, mgkn karna jenis alpukat yg kita pake berbeda 🤔

[@lynnwong5501]

@@SpoonfulPassion oh gt ya sis.. Sya pkai alpokat mentega sih.. Iy yg udh matang.. Awl mkn rsa lbh ke lemon.. Hbs itu br terasa alpokat dikit.. Apkh alpokatnya blh ditambah?air lemonnya 1 sdm bkn?

[@SpoonfulPassion]

@@lynnwong5501 Iya boleh coba tambahin alpukat atau kurangin lemon. Saya kasi 1 sdm lemon supaya warna alpukatnya ga cepat berubah kecoklatan. Semoga berhasil ya.

[@lynnwong5501]

@@SpoonfulPassion ooh ok makasih banyak ya... Semoga selalu sukses 🥰

[@evitaanomsari3674]

Gelatin bisa diganti apa ya?

[@SpoonfulPassion]

Agar agar jg bisa. Tp hasil tekstur nya bakal sedikit beda ya.

[@evitaanomsari3674]

Siaap makasih yaa 🙏

[@taenggoo6848]

@@SpoonfulPassion kalau pakai nutrijell plain bisa ga mbak? apa hasilnya bakal kurleb dgn agar" bubuk? gimana dgn takarannya?

[@SpoonfulPassion]

@@taenggoo6848 biasanya hasil tekstur gelatin lbh lembut dibanding agar2. Kalau udah sempat saya coba, perkiraan pk ½ sendok makan agar2

[@taenggoo6848]

@@SpoonfulPassion jd utk jelly jug sama yah takarannya 1/2sdm juga?

[@yoon9521]

Uda buat tp punyaku jatuhnya pahit banget serasa makan obat 😭 salah dimana ya, apa alpukatnya jelek? Tapi pas belum dituang di cetakan aku icip2 enak dan manis 😭😭

[@SpoonfulPassion]

Alpukatnya jgn dimasak ya. Kalau dimasak kelamaan bs jd pahit. Sebelum gelatin dan alpukat dimasukin ke susu panas, api kompornya udah dimatiin. Sorii hrsnya sy tulis lbh jelas di video tp udah telat..

[@yoon9521]

@@SpoonfulPassion aduh pantesan 😭😭 terpaksa dibuang deh, ga bisa dimakan saking pahitnya 💔

[@SpoonfulPassion]

💔 skrg kita tau mslhnya, stdknya bs dicegah 🙁🙏🏻

[@yantyyanty8481]

Resepnya apa gak salah? Saya ikutin step nya smua tapi hasil ga seperti di video

[@SpoonfulPassion]

Bs dijelaskan ga beda nya gimana?

[@bakingfancy]

The taste is not really good