Chocolate coffee cake(no flour)

Ingredient
Chocolate cake (no flour)
Dark Chocolate 100g
Butter 85g
Cocoa powder 6g
Sugar 100g
6 eggs
Salt 1g
Bake at 180°C(356°F) for 10 to 12 min
Chocolate Coffee Chantilly Cream
Dark Chocolate 130g
Milk 75g
Coffee bean 10g
Whipping cream 300g
Sugar 25g
Chocolate shavings(decorative)

[@jadrankabakotic6666]

Ovo je prava delicija, hvala na divnoj detaljnoj prezentaciji u kojoj je sve objašnjeno. M. Patisserie ugodan dan vam želim kao i svim vašim pratiteljima💕💕💕. LP iz Splita

[@bethdavis7812]

This looked so good that I had to make it, coffee and chocolate together are my favorite. However I wanted more cake than cream since this one had less cake than cream. I doubled the cake recipe and it was delicious! Thank you so much.

[@flowerhobi1673]

I made this yesterday , it’s super good , this is the first time I made a chantilly cream , it’s so delicious and the directions make it practically foolproof (also in case anybody was also worrying about this : the amount of cream is perfect for the cake , no excess , usually in cake recipes there is so much icing left over but seriously these measurements are just perfect) also I didn’t have coffee beans so I used about a teaspoon of instant , it still tastes amazing and rich, and didn’t affect anything else

[@M.Patisserie]

Bravo！ It looks like you like the combination of coffee and chocolate. You can try the opera house cake next time.

[@flowerhobi1673]

M. Patisserie thank you 😊 , I will definitely try to make more of your recipes they are easy to understand and thank you for making these beautiful videos and sharing them with us 💖💖

[@haifazribi2845]

Army 😭💜

[@dilhanithanoja5191]

@@M.Patisserie හෝ ඔ ඇති මාසෙම ශොඔඔඔවො ්‍රොඔ ඔ මේ රටේ පාලකයන් මේවා ඔ ඇති අතර ඔ ඔඔඑඔඑ

[@jvb6547]

This looks amazing. I can’t wait to make it!

[@ummehusnae7667]

Amazing looks wonderful 😍 Will try this for sure, thanks for the recipe ☺️

[@M.Patisserie]

My pleasure!😘😘😘

[@bestbitesforever]

This looks so good! The size of the cake was unexpected! Thanks for sharing!!!👍

[@M.Patisserie]

Thanks！ you are wellcom.

[@baderzeroual7112]

C'est un délice merci pour la gourmandise

[@MatbakhAlnoor]

Looks great. I’ll definitely try to cook. Thank you so much for the recipe

[@k20mos]

Thank you for the recipe, looks delicious 🥇❤️👌

[@M.Patisserie]

My pleasure!

[@JH-fv4ge]

I was absolutely mesmerized watching this. You carried it out with such precision and skill.

[@M.Patisserie]

Thanks!

[@gloriaolmos4829]

MARAVILLOSO🎂 Beautiful 👏👏👏THANK

[@sambaez6511]

Yummy!Looks delicious!

[@rachel40045]

Made this and omg 😱 I am amazed every time I take a bite that this has no flour in it. Thank you so much for this recipe. I’m planning on taking it to every dinner I get invited to. One thing I tweaked: After adding the coffee beans to the milk and then reading to wait 30 mins to soak i thought no one has time for that so I added a little instant coffee and didn’t wait 30 mins. No regrets. Don’t skip on the coffee guys! The coffee and chocolate meld perfectly together to give you that dreamy deliciousness. Anyways I think I’m beginning to sound a tad like a creepily obsessed person so I’ll stop here.

[@shirisheep1938]

I don’t have coffee beans 😅 nor the time. Instant coffee sounds like a good choice ! How much instant coffee did u add to the milk ?

[@M.Patisserie]

You can use 3g-5g pure instant coffee instead of coffee beans.

[@M.Patisserie]

Well done！

[@shirisheep1938]

M. Patisserie thank you ! Looks delicious, it’s on my list as a recipe to try 😍

[@M.Patisserie]

You are wellcom.😊

[@menatorres83]

Que lindo, perfeitoooo. Obrigada pela receita, vou fazer😍❤️

[@M.Patisserie]

Thanks, it's my pleasure!

[@sharcrum]

I haven't even watched it yet and I'm in love!!!!!!!!❤️❤️❤️❤️❤️❤️

[@cherylfrederickharrinauth2214]

It looks very delicious, must try

[@Kathleen5429]

This looks like a really lovely and delicious cake. Thanks so much for sharing. I will make it sometime this week.

[@M.Patisserie]

It's my pleasure!

[@MariaLuiza-tc4kv]

@@M.Patisserieß3

[@fernandoochoamonsalve938]

@@M.Patisserie thanks ♥️♥️🇱🇹🇱🇹😘☺️

[@TexasPinoyKitchen]

Beautiful cake. Perfect dessert indeed

[@M.Patisserie]

Thanks!

[@dailylifefromjapan498]

Thanks for the recipe.looks delicious

[@allinsonsherratt418]

Love making roulades, so this looks like a new variation for me to try. I already do a rectangular one layer version, filled with white chocolate & soured cream....... Your version gives lots of cooks treats😋

[@moonbladem]

Sometimes I wish I could reach through the computer monitor and just grab myself a taste. So yummy! Chocolate is definitely my Kryptonite.

[@M.Patisserie]

Thank you!

[@millanges]

Thank you very much for the recipe! The result is excellent, the taste is amazing. And the videos are made with such aestheticism!

[@M.Patisserie]

My pleasure！

[@denisemedina9656]

great recipe

[@thanhhuongnguyen7616]

Bánh ngon lắm. Chỉ dẫn rất chi tiết. Thank you!

[@nedagrison5593]

Hands down, the best chocolate cake I had in a looooong time! Thank you so much. I'm so going to brag around with this recipe ;)

[@nedagrison5593]

Is it possible to have the recipe in cups and Spoons?.... Thanks!

[@M.Patisserie]

My pleasure！

[@M.Patisserie]

I am very sorry, I have not used this measurement method, so I do not know how to convert. You can try the small baking digital scales. It's easy to use.

[@nguyendang6178]

@@nedagrison5593 if you love baking, you definitely should buy the scale. Believe me, it’s worth it.

[@shirisheep1938]

Made it! A really elegant tasty cake! The coffee beans give the chocolate such a great aromatic flavor and the chocolate cake is so light since there’s no flour. Thank you for sharing this great recipe :))

[@M.Patisserie]

Thanks, it's my pleasure!

[@ld2102011]

What a beautiful presentation! Can't wait to try this out :)

[@nanazouhairi2368]

Thank you so much I like how you explained

[@sashawhite9709]

I tried this and it tastes so amazing!! This will be my fav dessert from now on 😋😋😋

[@M.Patisserie]

My pleasure!

[@MrsCha]

Loved it..chocolate coffee cake..beautiful presentation..❤keep safe..

[@M.Patisserie]

Thanks! Take care yourself too.

[@joycebriault7498]

Going to try this one

[@nathalier1629]

Whaouuu, ça a l'air bon !

[@Olivia-to1yf]

That cake is stunning! I am going to make it! I am a new subscriber, because I am going to learn from you! I have checked out some of your other recipes! 💕

[@M.Patisserie]

Thanks a lot!

[@sharalifestyle]

wow, thank you for this recipe. I love it

[@M.Patisserie]

My pleasure！

[@shailaparveen293]

Excellent I willl try it

[@nacozinhacomameg]

Que receita maravilhosa, perfeita❤️🙏

[@manuela8140]

La preparé el fin de semana y me salió riquísima. Very easy to follow. Just the perfect sweetness. Thank you very much, you are very talented.

[@M.Patisserie]

Thank you！

[@Vladhill1]

Isso não é um bolo, é uma perdição! Parabéns por essa delícia de sobremesa! 😋😋😋

[@M.Patisserie]

Thanks!

[@eunicemartins2956]

Ficou divino esse bolo!!!

[@M.Patisserie]

Thanks!

[@MamaJensJourney]

Wow. I will try that. Awesome recipe

[@M.Patisserie]

Thanks!

[@catenamaria5934]

Bravo e Complimenti! 💐

[@M.Patisserie]

Thanks!😘😘😘

[@arturito5279]

Thanks a lot for Ukrainian subtitles . This is very important for us ❤️ . I wish u all the best , thank you for your recipes , love from Ukraine

[@M.Patisserie]

You are wellcom.

[@annavit330]

Серед українських ютуб каналів є також достойні представники, рекомендую ось цих kzbin.info/www/bejne/mYPNhK2hj7N0jas

[@arturito5279]

@@annavit330 спасибі бро , підписалась

[@annavit330]

@@arturito5279 😄 будь ласка

[@myroslavajacklitsch6039]

@@annavit330 Diakuyu za rekomendatsiyu!!!

[@jackyboonz8157]

Looks delicious, love it,must try,this for sharing

[@M.Patisserie]

Thanks, it's my pleasure!

[@mariamkerolos5]

Very delicious thank you

[@rabiabham1457]

Thank you for the lovely recipe. I will definitely try it out 😋😋😋

[@M.Patisserie]

It's my pleasure！

[@beatrizvargas9920]

OMG it sure looks delicious 😋. I am a chocolate lover. Thank you I will try to make it.

[@M.Patisserie]

Thank you. I still have a lot of chocolate desserts. You can watch them in a playlist called Chocolate.

[@luciamedina2466]

Que bestia de buenoooo!! Q viva los celiacos!!!mmm me apunto!

[@allegrabarriers8016]

one of my favorite video of youtube this is so peaceful to watch

[@user-xx6cm8vz1b]

Благодарим за идеята!! Вижда се, че ще се получи нещо страхотно! Бъдете здрави!!!

[@M.Patisserie]

Thanks!

[@vnhdcql1576]

OmG! That los great! Thank you!

[@M.Patisserie]

My pleasure!😊😊😊

[@alganeshtewelde3816]

Yummy cake. thank you for the recipe.

[@M.Patisserie]

My pleasure!

[@BlueBird-eu9hm]

Turned out so beautiful

[@M.Patisserie]

Thanks!

[@lydiac.molina7098]

Demo preparation was well done,congrats! indeed it will help those who wanted to learn home baking...

[@M.Patisserie]

Thanks!

[@celinakunz4504]

VOTOS 😃😃😃😃

[@famigliaciocci2572]

@@celinakunz4504 come, fare cannelloni di Stefano Barbato chef

[@itallia666]

I've made this before & can say its so delicious, also a 10 egg chocolate cake ( no flour) is also wonderful

[@M.Patisserie]

The flourless chocolate cake is really delicious, just like eating chocolate.

[@melissa3890]

Great recipe. I have tried it twice and it works every time. Thanks for sharing it

[@M.Patisserie]

My pleasure！

[@laurahernandez2614]

Delicioso me encantó tu pastel gracias por compartir saludos

[@robertpowell2225]

Absolutely a wonderful thing you've done here. Great video keep up the good work!

[@M.Patisserie]

Thank you！

[@tangpeiting5006]

looks so good～I think I will try for next time

[@M.Patisserie]

😘😘😘👍👍👍

[@travelwithhansi3545]

Omg this looks so delicious 😋

[@dr.seymoursexe9247]

Looks good.

[@valdabruno5239]

Perfect!👏👏👏

[@M.Patisserie]

Thanks！

[@mariastelaalmeida3400]

Que lindo!!!! Muito bem feito, que delícia ver você trabalhar adoro ver pessoas com habilidades na confeitaria. 😋😋😋😋👏👏👏👏

[@M.Patisserie]

Thanks!

[@mihaelavoleanschi6944]

Una bontà...😋😋😋😋😋😋 !!! Complimenti alla cuoca!!! Tanti, tanti complimenti.!!!

[@user-wp1of4ty1p]

Огромное спасибо!!! Торт очень вкусный💕

[@M.Patisserie]

My pleasure！

[@2010kashmiri]

Omg this was sooo good. Just FYI for people On keto diet. You can replace the sugar with monk fruit (no aftertaste) and it is totally keto friendly. My guesstimate even with the milk is that for 10 serving the calorie count is 300 and ~ 2 net carbs. Also I used instant coffee and still tasted amazing. I used Lily’s semi sweet chocolate chips instead of dark chocolate.

[@M.Patisserie]

Thanks！

[@saukitchenuk7809]

Thanks for the recipe. Good job, keep it up.

[@M.Patisserie]

Thanks！

[@CharlottePrattWilson]

Wow! Looks wonderful!

[@M.Patisserie]

Thanks！

[@user-ve4gy7bo9o]

واو احلا كيك شوكولاتة تحفففففففه

[@rhonaannproxenos5243]

Thanks for the demo. Looks easier enough for even me to make.. hello from South Africa

[@M.Patisserie]

Thank you！

[@mahaguiga8513]

Hello from south africa too btw where are from exactly?

[@rhonaannproxenos5243]

@@mahaguiga8513 Mzanzi Guateng. You?

[@rhonaannproxenos5243]

@@MSUncut mm. Looks interesting . I'll definitely give it a try in summer.

[@dapurvitafredy2063]

Wow, thank you for this recipe. Im, gonna try this..

[@M.Patisserie]

My pleasure！

[@celinakunz4504]

MIS GHYSA LISA VHYGSA

[@celinakunz4504]

@@M.Patisserie MOTSA

[@kimthanhhuynhthi8288]

⁠

[@Lili-eq1fq]

Mmm delicious can't wait to cook it The music of ingredients sounds great it increase our appetite

[@M.Patisserie]

Thank you!

[@marilyng8127]

Excellent recipe

[@M.Patisserie]

Thanks!

[@indexasica]

This cake turned out amazing! Everybody loved it! I used espresso instead of beans and some coffee liqueur and it was rich in flavor, but also smooth and light. Make this cake, you will not regret it!

[@M.Patisserie]

Thanks！

[@ivemcfallen9117]

People who write reviews after trying cakes are so precious i will make it thank you!

[@nguyendang6178]

I want to make this cake too but I wonder how much espresso I can use to substitute for the beans. Can you please share?

[@indexasica]

@@nguyendang6178 Depends on how strong coffee is - I tried with regular coffee and it was bland, that's why I used coffee liqueur and it was perfect. If using a real espresso I'd say it depends on the taste, whether you want it to have a strong taste of coffee, or mellow, smooth-like.

[@nguyendang6178]

@@indexasica Thank you so much.

[@minakabyle1551]

Je viens de le faire vraiment c est une tuerie trop bon , on s'est régalé un grand merci chef bonne continuation.

[@M.Patisserie]

Merci, je vous en prie.

[@piratesalleycats2290]

Just wow!

[@sharcrum]

Bravo! Bravissimo!!!!! ❤️❤️

[@jacquelinerogers6492]

Greetings from 🇬🇧 Hi. Omg that looks absolutely scrumptious & deeeelicious😛 I shall be making this for sure on many occasions. Thank you for sharing your amazing recipe. I have just subscribed to your channel so please keep posting more recipes. Take care & stay safe x

[@M.Patisserie]

Thank you! Take care yourself and your family.

[@liliyuo]

Mmmmmmmmmmmmm bravo ca a l air délicieux merciiiii beaucoup pour les ingrédients en français et la tradition de de chaque étapes 👌👌👌👌👌👌👌👌👌👌👌👌👌👌👍

[@M.Patisserie]

Avec plaisir!😊😊😊

[@titihamza4635]

Enfin qqn qui parle français et mr patisserie vs parlez plusieurs langues ou c'est Google traduction

[@carmenlopezperez3463]

😋 Un beso 😘

[@marielaromero6945]

Yo seguí paso a paso y pude comprender el proceso. Merci beaocoup!

[@farhanaankhi3289]

Wow mouth watering recipes

[@M.Patisserie]

Thanks!

[@ayberhaydn]

Muhteşem bir tarif oldu❤️ Ellerinize sağlık. Çok teşekkürler🙏🙏

[@licassuncao]

That’s amazing. Thanks for sharing your knowledge. It looks amazing and delicious.

[@M.Patisserie]

Thanks!😊😊😊

[@cemalsuvaydas4263]

@@M.Patisserie t

[@taram8978]

Had posted a comment earlier that I would love to try this cake. Back again here, as I finally made it and it turned out to be so good. My family said looks like its bought from stores. Thank you so much 🙏 Noticed that you also respond to all comments and that's very kind of you! God Bless! :-)

[@M.Patisserie]

Well done. I am glad that you and your family like my recipes.

[@taram8978]

@@M.Patisserie Yes everyone loved it! Thank you again! ❤️

[@M.Patisserie]

You are welcome.😁

[@adrianabecerra5748]

Mil gracias por compartir Se ve hermoso y debe de estar delicioso

[@M.Patisserie]

Thanks!

[@Spoonnfork]

Looks so delicious 😍😍

[@nalandemirbas371]

It’s looks amazing and delicious .😋

[@M.Patisserie]

Thanks!😊

[@lindiwemazibuko3637]

Hmhmmm yummmy

[@joycen5276]

Thank you so much for this recipe. I am just making it now. I admire your presentation and also your patience at answering the same questions over and over! I tasted a bit of the cake edge and for those asking, no, it does not taste eggy. Once I put it together, I plan to freeze part of it (except for the grated chocolate) and see how that goes. Then I hope to be able to enjoy it slowly lol! Thank you again for your hard work!

[@M.Patisserie]

I'm so glad you like my recipe. This is my pleasure.

[@PigeoneerToy]

@Joyce N how did it go? And most importantly, are you eating it slowly? I used to buy the biggest Nutella jar bc it was cheaper by volume and told myself I'd eat it slowly 😂😂😂 you might be able to tell why I'm so interested in your endeavor. Lol!

[@joycen5276]

Pigeoneer Toy I get it about the Nutella! But yes, thanks, the cake refrigerates and freezes well. I cut it into 8-1 inch slices (ie crosswise) and froze 4 standing up and separated with small pieces of parchment paper. If you don’t thaw them entirely, it’s a bit like ice cream cake! For 2 people, it’s 4 days desserts!

[@PigeoneerToy]

@@joycen5276 oooh, nice tip there with freezing. Like those other ice cream cakes. Good to know, thank you. If I freeze it I'll forget about it and won't binge eat lol

[@idanadira801]

enak bgt ky'y.. bikin ngiler..

[@M.Patisserie]

Thanks！

[@gaytor10]

Looks delicious, beautiful, and light!

[@M.Patisserie]

Thanks！

[@nehabhutto4623]

I made the cake and it tasted wonderful! I didn’t have coffee beans so I used instant coffee. My family isn’t a huge fan of sweet things so I reduced the amount of chocolate and sugar and I was worried it might not turn out that good but it was really delicious! My favorite part is the frosting because it’s not a heavy frosting. It’s light and that coffee flavor in the frosting is perfect for the cake.

[@M.Patisserie]

👍👍👍

[@gloriamargaritafagoaga8936]

Hi! How much did you reduce sugar and chocolate?

[@nehabhutto4623]

Gloria Margarita Fagoaga For the cake, I used 90 g chocolate chips instead of 100 and 65 g sugar instead of 100g. For the cream, I used 100 g chocolate chips instead instead of 130 and 15 g sugar instead of 25 g. If you lower the sugar more than this, then I would consider lowering the amount of coffee because you don’t want it to be that strong. Sorry for the late reply.

[@gloriamargaritafagoaga8936]

@@nehabhutto4623 Thank you very much!!!

[@mythraieivelmurugu9107]

Can I kindly know how much instant coffee that you used?

[@ashiohabib9408]

Thank you very much, you are the best of the best

[@M.Patisserie]

😘😘😘😊😊😊

[@yummyfoodathome9397]

Lovely recipe. Thank you for sharing

[@M.Patisserie]

My pleasure！

[@valdabruno5239]

Pefect!!👌👏👏👏😋

[@M.Patisserie]

Thanks！

[@gazimomtaz1649]

This video makes may face smiling 😍 cz the sound quality is too good♥️🧡💛

[@M.Patisserie]

Thanks!

[@gazimomtaz1649]

@@M.Patisserie welcome

[@M.Patisserie]

😊😊😊

[@habibamo.h3757]

I tried it more than once, it tastes great and I will make it again Thank you from Egypt

[@M.Patisserie]

Thanks!

[@madebyzheng]

去年跟着您做了两个树桩蛋糕，今年圣诞我做了这个，第一次做的纯巧克力的，第二次我换成了榛子，倍受赞扬。我现在只跟着您做啦！谢谢，特别喜欢无面粉系列。圣诞快乐！

[@gloriapatricia8632]

Gracias por compartir tu deliciosa receta

[@SimonaShine]

I like to use a spoon and lightly mix the whites with the cream,rather than a hand mixer. It stays fluffier

[@svetusyamurusya1591]

Однозначно, пирожное бомбическое,смотрела на действо завораженно, спасибо

[@M.Patisserie]

😊😊😊

[@masterpresse705]

ط

[@Diverfarm]

Excellent 🌸

[@ssousou830]

Mmmm il paraît délicieux mérci infiniment pour la recette chef