CHOCOLATE MIRROR GLAZE/Moist chocolate cake with chocolate ganache

MOIST CHOCOLATE CAKE:
1 cup All purpose flour
6 tbsp cocoa powder
1 tsp baking powder
1 tsp baking soda
1 cup fine white sugar
½ tsp salt
1 medium egg (room temp)
¼ cup sunflower oil (veg oil)
½ cup buttermilk(milk +1 ½ tsp vinegar)
1 tsp vanilla extract
½ cup hot water + 1 tsp coffee
CHOCOLATE GANACHE:
300 grm dark chocolate or semi sweet or combination
150 grm whipping cream (or all purpose cream)
CHOCOLATE MIRROR GLAZE:
2 ½ Tbsp water
4 tsp gelatine powder
1cup cocoa powdee
⅔ cup water
⅔ cup whipping cream
1 cup white fine sugar
Glaze recipe adapted from Recipetin
Note:
Baked the cake 1 day ahead and chill in the fridge. On the next day I make the glaze first since it needs 2 to 3 hours to cooldown(room temp only). Then I make the chocolate ganache, I let it sit at room temp for about 30min.,then put in the fridge for 30 minutes. I mix it with spatula until the consistency changes. It should be not thin or not to hard so be careful when whipping it. Ganache harden fast in the fridge.
Once the cake is fully covered in ganache let it sit in the fridge for 2 to 3 hours or freeze it... smooth the ganache cake as much as possible. Cake should be very cold before pouring the glaze.
I poured the glazed twice which is not recomended, just pour it 1 time. The remaining glaze can be use again just store it in airtight container in the fridge...
HAPPY BAKING! ❤
self taught baker

[@tazulislamkhan6726]

So beautiful so elegant just looking like a wooooooooooow❤❤

[@haseenamerchant6915]

What a glaze thank you for sharing

[@THISYEAR]

With dozens and dozens of youtube videos , this is the one l'll make for my husband's birthday . lt looks incredable and your instructions are easy to follow ! Thanks!

[@zarasfoodvlog5297]

Looks absolutely amazing 👏

[@ourexcitingtours8684]

Wowwwwww..... Looks great...! Very nyc. Oswm

[@cmabshah3760]

Incredible,and tips are also very nice

[@anitafoldvarszki3631]

Bravo! Super!!!!🌷🤗👌

[@veronhlinkova9999]

Nádherné...👍👍👍🧡🧡🧡😋😋😋😋

[@NitasBlog-dx1sf]

Beautiful cake👍🔔

[@arjuncardoza2000]

Loves this

[@ayeshakhatunsalma9498]

It's very nice.i will try this .

[@shahyfayoumi4602]

Very talented

[@JulianaStation]

amazing tutorial na naman friend, I really want to try this one thanks for sharing your recipe my friend. happy baking.

[@jelslittlekitchen6293]

Hey thank you friend! ❤❤❤

[@transwrite1]

I was mesmerize... 🤩🤩🥰

[@946brandon]

With dozens and dozens of youtube videos , this is the one I'll make for my husband's birthday . It looks incredable and your instructions are easy to follow ! Thanks!

[@marielouisetatia8215]

Thanks

[@up-sidedown5830]

Me too

[@harjeetkaur-fr9os]

Absolute beauty

[@aileenmorenessedoripa9459]

Salamat po sa recipe nyo ng mirror glaze kahit naka 2try po ako ok lbg s

[@IMRAN-jm6zd]

nice ♥️♥️♥️

[@tinykitchen1016]

Perfect❤

[@SiddhartharoyalSiddharth-cc2ib]

Very nice sir

[@PlantitaUK]

This the best chocolate cake ❤

[@mi_chellarich1078]

Yummy❤

[@maryannjavier8973]

ThanKs for sharing❤

[@AaronsPastries]

Amazing video

[@jelslittlekitchen6293]

Thank you 😊❤

[@hopeudom2765]

I made your chocolate cake It was really good Thanks ma’am

[@jelslittlekitchen6293]

Welcome ❤️

[@abelarde5231]

I love how you do a tutorial, more of this pls🥰 Can i use cold water for gelatin?

[@lauraansah8623]

Very adorable

[@jelslittlekitchen6293]

Thank you ❤️

[@lubitzrlela2591]

finally l found real tutorial easy and understand step by step tq chef l,L add you to my fav chanel

[@jelslittlekitchen6293]

Thank you so much ❤️

[@iponseoenage]

Verry nicely done keep on going 1:45

[@seeme24x7]

This was the perfect mirror glaze I was looking for. Just beautiful. 👌👌👍👍❤❤ Please let me know the quantity of agar agar to the of gelatine.

[@CharityMercy]

Woow

[@KashifAli-hw4wx]

great

[@huipingkoh4253]

Looks amazing! I’m making it soon! What’s the size of your pan?

[@hendhosny8891]

تسلم ايدك صديقتى العزيزة..اختك هند اتمنا يديم التواصل والود الدائم

[@mykakarizzalongno3975]

❤️❤️❤️

[@RoseCappadona-dp8tp]

Thank you for sharing us shall make it this Easter for the grandkids🌹❤️‍🩹

[@lubnadalvi7791]

What do you do with the balance glaze that comes off the cake in the container below. Can you store it to reuse?

[@rolyns1397]

I'll try this😘

[@deliciouscakebysona]

Mirror glaze syrup chocolate +whipping cream +agar agar se bana sakate hai ???????

[@hetveeshah516]

🎉

[@caroldmonte1177]

Are you able to provide method for cake and mirror glaze please?

[@user-di1mk2tr2s]

Was it 1 cup of white granular sugar or 1 cup of powdered white sugar for the glaze?

[@charmiemondragon3698]

Maam ang water po ba nilagay sa gelatin is cold water?

[@ruthtown5257]

Is it as moist as the chocolate moist frosting or texture is somewhat different. TIA

[@FouziaNadeem-gr5sp]

Absolute

[@nilgenconstantino5572]

question, can I use all purpose cream as substitute for whipping cream in making the mirror glaze and choco ganache? Thank you!

[@jelslittlekitchen6293]

Yes

[@noori662]

hello i am not understand which cream use at last tym for caoting

[@pepideli]

how many grams of gelatin corresponds to this amount in the recipe

[@YayuNS]

How if use gr, i dont understand using cup huhuhu

[@rahel1976]

I didn see you using the bloomed gelatin

[@aminaimthiyas2707]

Dear to make 2 7 inch cake shall i double the receipe will it work

[@Shayla6]

If it were me, I'd double the recipe. Then I'd fill the pans to my desired height and use what's remaining to make a few cupcakes.

[@Jobelleboj]

Hi mam, kasya po kaya ung glaze sa 8x5 na cake?

[@ahmedmaamoun268]

Can you put the recipe by grams

[@exooo1746]

Is there a substitute for whipping cream? Ap cream will do?

[@jelslittlekitchen6293]

Yes

[@Jobelleboj]

hi mam kasya po ba ung mirror glaze recipe sa 8x5 na cake?

[@seriouseater7159]

Can I use full fat milk instead of butter milk for the cake?

[@jelslittlekitchen6293]

Yes...

[@tasyahendarso21]

Hi I’ve tried this many many times . Favorite chocolate cake recipe.. but how can I make 3 layer cake with this recipe?

[@babyvideos7255]

Can I frost the cake with buttercream instead of ganache

[@jelslittlekitchen6293]

Yes you can

[@mullaimalar2456]

Hi u using cup for flour.. the 1 cup flour is in grams how many ?

[@jelslittlekitchen6293]

1cup is 125grm

[@ashrafgujjar557]

Chocolate glez recipe please tell me in grams

[@ourexcitingtours8684]

Mirror glaze.

[@nardo8499]

pwd po bang gmtn allpurpose cream as pamalit s whipping cream s mirror glaze??

[@jelslittlekitchen6293]

Yes po....

[@tamarabernal1567]

Hi po,pwede po ba buttercream or sofy icing pang cover ng cake,b4 ung mirror glaze,thnx po

[@jelslittlekitchen6293]

Pwd po buttercream not soft icing...

[@tamarabernal1567]

@@jelslittlekitchen6293 thnx po

[@cola14]

Wat can be replace for sunflower oil?

[@jelslittlekitchen6293]

Corn oil, canola oil, vegetable oil

[@Shayla6]

Avocado oil works great as well! 😊

[@hassanshahzad4710]

Where are you using? Gelatin powder with water .. can you tell me plz

[@jelslittlekitchen6293]

For the chocolate glaze mixture

[@hassanshahzad4710]

@@jelslittlekitchen6293 thank you...

[@BeInspiredBlogs2023]

Hi. Mam can i use all purpose cream instead of whipping cream para sa mirror glazed ganache? Same lng po ba ang consistency? Pakisagot nmn po mam tnx

[@jelslittlekitchen6293]

Diko na try apc, but i think pwd din.

[@BeInspiredBlogs2023]

@@jelslittlekitchen6293 ano pong brand ng whipping cream mam na pwede ko pong mabili sa groceries like puregold? Hirap po kc maghanap ng mga ingredients dto sa province namin. Sana po masagot nyopo ulet. Sa april 17 na po may magpapagawa sa akin ng mirror glazed chocolate cake. Til now im.still confused and unprepared. Tnx a lot maam.

[@jelslittlekitchen6293]

@@BeInspiredBlogs2023 anchor, emborg, elle& vire,

[@Jobelleboj]

Mam yung gelatin po ba pwede mr. Gulaman?

[@jelslittlekitchen6293]

No po.. yung pure gelatin po dapat. Usually ferna or knox brand

[@MrMikeymoo1]

What size are the pans

[@jelslittlekitchen6293]

6"

[@rayfah17]

Hindi ba pwdeng idirecho yung chocolate glazed sa cake? Parang ang gastos na pag may ganache pa hehe

[@jelslittlekitchen6293]

No po...

[@meraoliveira4208]

Oiee Boa noite passar receita em português

[@azime9403]

Türkiye dili çevrim

[@user-gu1vm8bj6r]

Magkano po bentahan nyo maam sa cake

[@jelslittlekitchen6293]

HI for yt purpose lng po yung baking ko for now... Im not selling

[@samanthasaw9555]

Hi, I’m confusing for the step 2 and step 3 chocolate ganache, which is for the filling?

[@jelslittlekitchen6293]

Step3 is the filling/coating. Step 2 was the chocolate glaze.

[@samanthasaw9555]

Noted with many thanks

[@samanthasaw9555]

Can I reduce the sugar? Will it be bitter after reduced?

[@Jobelleboj]

ano po ung sugar mo mam? powdered sugar po ba?

[@jelslittlekitchen6293]

Sa anong mixture po?

[@jelslittlekitchen6293]

Nasa description box po written recipe.

[@Jobelleboj]

Yung sa mirror glaze po mam, fine sugar po nakalagay 😅. And diba po pagkaluto ng glaze papalamigin, question po room temp lang po ba at walang plastic cover?

[@jelslittlekitchen6293]

Regular white sugar lng. Cover in cling wrap while pinapalamig, then strain before pouring

[@roxannemaecallos62]

Ma'am ano po yung pinang cover sa cake? Saan po ginamit yung ganache?

[@jelslittlekitchen6293]

Chocolate ganache po jng cover ng cake... nasa isang video po kung paano gumawa at ecover ung cake ng chocolate ganache

[@roxannemaecallos62]

Thank you so much po

[@roxannemaecallos62]

Napanuod ko na po Ms.Jel thank you. Chocolate ganache lng dn po pala pinagcover nio sa cake akala q kasi ibang mixture xa dahil prang nagiba kulay...thank you po..it really helps

[@evabrown5374]

that was a lot of sugar

[@user-gs7yp4jh5l]

Если на русском было бы ещё лучше

[@cross-eyedmary6619]

A lot of work for a cake that you’re going to top with strawberries and…potatoes?! 😂

[@geniusyola1982]

My gosh, can't you see that those balls are couture golden chocolate balls, not potatoes 🤐🤨

[@Shayla6]

Those are gold covered truffles, like the Lindtz chocolate truffles, and raspberries. It appears the smaller ones are gold covered chocolate balls and white chocolate wafers.

[@laurasaralegui9431]

​@christiemaria1982 didn't even see there were raspberries not strawberries you think it will know about good chocolate lol ignorance proceeds him

[@nazneenneela4337]

Music is super irrtating

[@jelslittlekitchen6293]

You can skip this video if it irritates you.

[@hennayatsu6969]

Very nice but such a terrible background music.