Christmas Party Nibbles | Delia Smith's Christmas | BBC Studios

Mini-scones, cheese and tomato kebabs and bruschetta are top of the list for festive nibbles in this clip from the BBC series Delia Smith's Christmas.
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[@ngatiramona]

Thank you for sharing this. Would you happen to have the rest of the recipes please?

[@iamafractal]

@greatersumofparts well it's CLASSIC, heh.

[@jazpertube]

@iNfx1 no, i'm not concerned anymore -- thank you=)

[@JayCreates]

@PlateauEast its from the 80's you see

[@quibster]

@jazpertube If you can't prove it, don't argue.

[@punny515]

@PlateauEast lol=)

[@liuzhou]

@Speekerful She is not a chef. She is a cook. Not the same thing.

[@adejareojo]

@Speekerful better than Julia Child?

[@ECTBWHO]

: )

[@xXxJokerManxXx]

@blasterowner i like goatse cheese more...

[@DraciaNightcat]

...wouldn't say it would make her ill, but I agree with the rest.

[@quibster]

@jazpertube Concerned? You're just plain ignorant. Why don't you sell your pesto if it's so great, then you might learn how mass production works. Until then, you can be the one to stop responding here until you actually learn a thing or two about 'how' things could possibly have the same flavour as, and I quote "Have the same flavour as REAL pesto". It is made exactly, and precisely the same way, just on a larger scale. Go learn about mass production, and type define:scale into google.

[@jazpertube]

@iNfx1 Do you know what's the meaning of "pesto"? You need a (marble) pestle to do the real pesto, that's why it is called like this, and you must do it just before the pasta is ready to eat. If you use a blender instead of the pestle -guess what- the pesto hasn't the same, great flavour... How could possibly a huge amount of stuff, mixed by a robot in a metallic industrial tank, have the same flavour of the real pesto, I don't know -- in fact, I don't even want to know!

[@12345cdog12345]

1:59 OH MY FUCKING GOD, A SPINNING TABLE!!

[@Knappa22]

Who has dinner parties?? Sure I have friends over for dinner sometimes or a BBQ, but as for ‘making and serving nibbles with the aperitif’, come off it!

[@jazpertube]

@jazpertube great accent, though. she sounds just like a real English woman=)

[@nathanjustus6659]

Um, she is.

[@jazpertube]

@iNfx1 You should prove it yourself in your kitchen, for your own good -- I can't post pesto on youtube... As far as I am concerned, I know it's true, and it is so obvious that I just don't feel the need to keep on answering you. So please stop it now. Thank you!

[@swinglamp]

So dated. Especially the new Italian wonder foods: bruschetta and pesto.

[@adam4757]

To be fair, she would have been pushing boundaries back in the 90s.

[@sapphire22011]

I think this was made around 1994....u hear her talking about getting amaretti biscuits in italian specialist shops!

[@chriscann7627]

@@sapphire22011 earlier than that - I think it was about 1990-1ish

[@sapphire22011]

@@chriscann7627 Could very well be 🙂

[@DIETRICHCICCONE]

Delia is hopelessly provincial

[@addangel]

it seems really complicated to talk like this...

[@amaherry]

Delia Smith has really let herself go

[@Sadin15]

utterly boring