Grilled Lamb Loin Chops on the Weber Kettle! | Chuds BBQ

[@rycambo7306]

A squeeze of fresh lemon juice on the lamb as soon as it comes of the grill transforms it! 🇦🇺

[@karlmagnusson6931]

So true 👌

[@jimtrani927]

Grilled lemon to take it up another notch

[@matthewcrawford6737]

KnOath!

[@redshift7318]

Trying that in a cpl hours thanks!

[@scottsmith31]

People that don’t like lamb, are the same people that go to a seafood restaurant, or a upscale steakhouse and order chicken fingers

[@82ndAbnVet]

I see you have met my daughter! 🤣

[@ktcarl]

My wife orders some form of Tex-Mex no matter what type of restaurant we go to.

[@peculiar1104]

😅😂😂

[@brandonbullins]

I think Lamb is the closest you'll get to venison from a store. I eat a lot of deer.

[@ktcarl]

@@brandonbullins There's a small grocer in my neighborhood that sells a lot of venison and buffalo sausage.

[@ashcadelanne8524]

Lamb is an Easter time staple here in the UK. Lamb is eaten all year but Easter is next level.

[@gords1001]

I'm English, so I can't wait for your leg of lamb and shoulder of lamb videos. Typically, we'll embed garlic cloves and rosemary into the leg of lamb, then roast it in a pot sat on leeks with some stock or red wine in the bottom of the pan. But, as the mrs has got a job occupying my computer on Saturdays, I'm keen to get back to grilling/smoking, as there's only so much shooting I can do. Have a good evening, I'm really enjoying your channel.

[@HelloMyNamesNino]

Aussie here, cooking lamb chops tonight and came here for inspiration. Found it! Doing a marinade with Dijon, soy, rosemary, garlic, lemon juice, olive oil, salt and white pepper. Yum!

[@kacperkosowski9506]

People who say it is hard to assemble this grill probably did not try to disassemble it and put back to box for return. I spent about 3 hours assembling it kzbin.infoUgkxCx5fHawkK9OoV-ojFrY8JLnZrFwAmvUt . Can't say that instructions were bad - they were totally understandable for me, not harder than assembling IKEA bed, but the whole process is just a little time consuming. When I assembled that I connected it to a new U-Haul tank and there was a huge leak in connection between gas tank and grill. I was able not only feel or hear gas leak, but I was literally able to see this leak because it was huge. I closed gas tank immediately and contacted Amazon for help and they offered either refund or 30% discount. I chose refund and then spent another 3 hours disassembling this grill and then figuring out how to put it back, but it was fun, like some sort of puzzle. UPS picked up grill next day right fromy front door. Next thing I went to Lowe's (I also wanted to make some BBQ on Christmas, so did not had time to wait for replacement from Amazon) to find another grill, but smallest they had was exactly the same model as this one. A guy from Lowe's assured me that thing like this happens rarely so I decided to try again - spent another 3 hours to assemble that (so it totals to 9 hours now) and it worked! Tried to cook some chicken - it was delicious. And because I assembled this grill twice it was easier to clean it since I knew which parts are easy to clean.

[@adamblundell6402]

As a Australian we pretty well all grow up eating leg of lamb roast for the go to sunday dinner with family. I was honestly very surprised to hear you say it's not at all popular in the US because of how good it is and how well it goes on a bbq. Leg of lamb on a spit roast is another hood one

[@themadgreek]

I'm 1st gen Greek and grew up w/ lamb meals my entire childhood. Now that I'm in my 60's, it's the one meal that takes me back to my childhood faster than any other. Wife's not a big fan though, but I've got a marinade recipe that gives a lamb roast such an authentic, old school flavor that my wife and friends really enjoy. BTW, my kids love it all... and if we ever want to see my kids, all I do is text them that Dad's smokin' a meat this weekend and they'll text me back, "what day/time?"

[@WizardsArt]

I'd love to know that marinade if you'd care to share it to a fellow lamb lover over here in Australia haha

[@benhicks7388]

As an Englishman I can confidently say Lamb is very underrated. So good! This looks amazing by the way!

[@danieltulk9311]

Lamb is a staple in my household, at least once a week grilled exactly like this! 🇦🇺 Great video Brad!

[@WrathOfN8]

Try adding a lot of dried Oregano, then grill it. S/P and a lot of Oregano will change your life on grilled Lamb

[@oscargideon5737]

I was eye balling those chops at Costco today, they are amazing! My wife “hates” lamb but I’ve fooled her in to tasting these before 😂

[@SmokingDadBBQ]

Looks so good. +1 on the fresh lemon juice addition

[@FreshfrogmarketingUk]

You should de-bone and grill a leg James. Awesome with some Mint sauce, not jelly!

[@stevenpurchase1870]

Lamb ribs, lamb shoulder, mutton I love it all. Helps I'm from New Zealand and we grew up on this stuff for Sunday Roasts

[@rchuyck]

Made these last night, outstanding flavor

[@jessethomas5473]

I totally agree! We've been keeping our freezer stocked with these delicious morsels for about 8 years now. Everyone that has tried them at our house loved them.

[@JeremySiers]

You’ve sold me…imma pick up some lamb next time im at Costco!! That sh!t looked delicious! Great vid as always my man, keep doing what ya doing. 😎👊🏻

[@bmhicks78]

I get that package every time it is available at Costco, and am never disappointed. It's money. Traeger actually has an oddly good Sweet Chili / Mint Sauce mixture that is money to go on it.

[@JeremySiers]

@@bmhicks78 niiiice!! I’ll give it a try. Thanks for the suggestion. 😉👍🏻

[@Mopsink]

Holy Shit! its Jeremy!

[@JeremySiers]

@@Mopsink yeah man, love me some Chudds BBQ. My man kills it. 😉👍🏻

[@ironwoodsman7168]

I'm from Texas and I absolutely love lamb especially with capers fresh minced garlic rosemary thyme and mint of course lots of salt and pepper smoked in mesquite wood till 145 to 150 perfect

[@claycrowe4032]

Fantastic! Lamb is so amazing. It's a shame we don't eat more Lamb in America.

[@myronjoffe8389]

Awesome vid! Please do a lamb shoulder low n slow!

[@MylesZ06]

I dont know why Lamb is slept on. So freakin delicious!!!!!!!!!

[@JinzouningenTX]

This episode is not missed by those who like your channel. This is the first time I've commented after finally finding your channel quite awhile ago. I've found lamb in both costco and heb, and it's delicious. But I challenge you to make something with pork. Peameal bacon. As a Canadian who earned USA citizenship after 13 years, I've never tried this on a bbq, smoker or pellet grill. Please try this, because I love peameal.

[@billfreeman685]

Grilling it is the only way to do it. Cut them 3/8", you'll never go back to pan frying them. (Fellow Canadian)

[@swintondavid]

This is by far, THE BEST COOKING CHANNEL EVER!!!

[@Trains-With-Shane]

I love lamb! From what I understand lamb is the only meat that isn't forbidden by any religion that eat meat unlike pork, etc.

[@somkiatnawbuntat6770]

Fun to watch, Fun when you’re talk! The Best video

[@mlwest8975]

Navajo nation we love lamb and mutton.

[@angrybear76]

Canadian lamb is some of the best in the world! Love it and stick with the lamb videos!

[@douglasdubois7985]

NZ lamb fan right here. Looks fantastic!

[@jimcoolstuff]

Fixing to grill a bunch of lamb chops. Can’t wait! Thanks for the tips and the sauce look awesome.

[@thenimitpatel]

Lamb is my FAVORITE meat 👏🏽 👏🏽 For a while it was a good filet mignon but then as I had more lamb dishes I realized!

[@Christgoldberg]

I don't really like lamb, but this video convinced me to go out and buy some of these. Can't wait to try them!

[@richardpage3159]

GRILLED LAMB IS AWESOME! -- Thanks Chudster!

[@davedave9863]

I marinade all day in garlic and olive oil and fresh rosemary. Slightly warm the olive oil 1st to make the garlic and rosemary infuse. Out of this world flavor.

[@septembermillmaker5144]

I’m from the USA but I love lamb and appreciate the videos !

[@SnSGrills]

Great Cook man! Those loin chops looked amazing and that sear from the Slow N Sear was awesome!

[@norocomgt]

Lamb fan/American here. Thank you for continuing to do the lamb videos, despite views/traffic. I love boneless leg of lamb in the crockpot (done pot roast style with carrots/onions/garlic/potatoes), and I can’t wait try it smoked. Besides SPG, what do you recommend as a Mediterranean-style rub?

[@1benjo432]

Add some oregano with the SPG. Smoked them like this just the other week. best thing I've smoked this year.

[@andrewwebster13]

Perfect timing for Easter as if you knew

[@res18baj]

I wish I could hit the like button multiple times. This is exactly how I do lamb chops.

[@rmagala]

PA here. I love lamb. Cook a leg every Easter. Rack of lamb slow smoked cut into chops and seared is my favorite. These look awesome!

[@watsonrk1]

Looks good, I'll need to try some. When I was younger, we raised a few, came home one day from school and they were gone. That night my father asked to have Mary Lamb passed to him at the dinner table.. we cried. My reason, maybe the reason for lots of people to shun it, nursery ryme's and children's books just don't show them on the table much.

[@OneManSmoke]

Doing some of these up tonight on the weber. My wife is from Turkey so we are all in broski !

[@jamesgalbraith5011]

Love lamb here in the UK 🇬🇧. A half shoulder of lamb slow cooked like pulled pork, then loaded into pitta breads with Tzatziki and feta cheese 😋

[@bradcampbell624]

Thank You so much for showcasing Lamb Loin chops. They are definitely the "last meal" star for me and many of my family members. Except for the ones who think Lambs are too cute to eat....

[@broadwayfarms4396]

South Georgian here. We eat lamb pretty regularly. Normally throw a boneless leg if lamb on my direct heat pit. We enjoy the chops on my kudu open fire grill too.

[@hollismerwin5889]

Lamb is my absolute favorite meat to grill. It’s so easy and quick.

[@robertfick3173]

You can't go wrong with lamb. I spit whole lambs, regardless it's EPiC. Nice vid Brad!!!

[@pekkalaitinen8769]

5:27 I like that you gave a quick charring to the beer

[@JT-eu3nx]

Here in 2024 just wanted to say these from Costco are amazing just did mine on the good old Webber kettle and I will be doing these way more and the lord himself was pleased with the cuts of lamb on a fire

[@dgax65]

I love lamb. Lamb chops are great, but a leg of lamb seasoned with garlic and rosemary on the BBQ is awesome.

[@lognload]

Totaly picking some of these up on the way home from work. Never had it before, just in Gyros.

[@bafman79]

Lamb is by far my favourite meat. Always have lamb ready to go. Currently doing a lot of Lamb Kofta on my kettle

[@shannonhawkins3442]

Love lamb Chud! Thank you for all your lamb videos 👊🏽

[@alexswenson400]

I didn't know Americans didn't like lamb, it's so good! The fat is delicious, bit of mint jelly, the best! Our new Zealand lamb is the bees knees.

[@Sneaksmcdoogle]

You were so right, they were delicious, little T-bones of gold. Thank you for this suggestion on these steaks!

[@bryanhoffman9806]

Hoosier lamb lover here. Don’t know what you re missing until youve tried it.

[@jdoane1522]

One of my favorite cuts of meat. I love me some lamb chops

[@mymcadventures8305]

Can confirm - Lamb 🐑 is a staple down here. We have many ads about how much we love our lamb 😂. Also my wife hates beef, but will eat lamb 🤷🏻‍♂️. Salt, pepper and lamb herbs 👌.

[@luise.7040]

This recipe looks very good. I’ll have to give it a try. We love lamb in this household! We make 4 racks of lamb every thanksgiving for the extended family. We’ve converted many family members that claimed they didn’t like lamb into converts.

[@kimpeterson437]

Looks great! I love lamb meat. I’ve been cooking meatballs with lamb and we love it.

[@carllarsson8020]

I make my Tsatsiki sauce with just cucumber, salt, pepper, lot of fresh garlic and greek youghurt. Taste just great to alot of summer meals.

[@Dave_Boyer]

My mouth is watering just watching this. Lamb is delicious!

[@CoolJay77]

I have made those. They turned out fantastic. Just like Brad stated, zero gaminess. From this clip, I have learned to start looking for lamb cuts that are not gamey. I will start eating lamb again! Thank you Brad!

[@The_IncrediSteve]

Lamb is phenomenal! It needs to make it mainstream!

[@massivechicken4099]

I'm from NZ and did some lamb chops on the webber just lastnight, along with a couple different types of sausage and some hot wings. you have actually taught me most of what I know and now I'm teaching my mates and doing BBQs at their places. a couple of them are even keen to buy a webber for themselves, cheers chud

[@jimpalmer4061]

Absolutely delicious! I love doing lamb, glad to see someone else does too. And gotta steal that tziki recipe from you...

[@cross8642]

I'm from Ireland and lamb is very popular here. If you haven't tried it please do. Its genuinely so good. Edit: I cook these exactly as I would a steak. sear and smoke or smoke and then sear. You could also just smoke at a high temp.

[@raenger]

Nothing beats grilled lamb… such a delightful grilling meat Maybe do lamb skewers vs beef skewers and see if people could tell the difference 🇵🇸

[@1benjo432]

Smoked some lamb chops just the other week. SPG with some oregano. Probably the best thing I've smoked all year.

[@erenlatif93]

i cant think of a better meat than lamb to be honest. so full of flavour and amazing textures. as a turk i cannot imagine not eating lamb

[@Ziamira]

Lamb is aways great in my family and I'm watching this and your other lamb video to smoke some chops tomorrow

[@nomad5709]

How come Americans don’t like lamb? It’s on of the things that gives you joy in life, especially if you grill it whole 😋

[@duaneromero6438]

I like the lamb vids. My family loves lamb up here in Southern Colorado. Domestic 👍

[@MoesSmokeStackGrill]

Lamb chops for the win! 🔥🔥🔥

[@MaplewoodMetalworks]

I would like more lamb videos please! I enjoy trying new cuts of meat that aren't traditionally cooked here in the states.

[@barryjackson8270]

Keep educating the masses that lamp especially theses chops are just brilliant to eat ❤

[@heavyq]

Tzatziki sauce is one of my favorite things ever. I've made Chef John's a few times and it's easily the best. I've never cooked lamb but this looks easy enough for an idiot like me to not screw up!

[@a3k6g3d]

Had the opportunity to butcher a lamb here in East Texas and that cut was by far the best part of the entire animal!

[@jbrimager]

I eat these any time I find them in the store. LOVE them.

[@baz091]

Love a good bit of lamb! 🇦🇺 low n slow smoked lamb shoulders and shanks 🤤🤤

[@johnbatson5712]

Lamb is great -- so much flavor! Keep pushing it, brother! Folks who think they don't like lamb are missing a bet.

[@garrethshackleton7346]

Love a good lamb chop. My favourite is to marinade them in Rosemary garlic lemon juice and olive oil for two or three hours or even overnight. 🇦🇺🦘

[@SKOHL_H]

Did all this for dinner this evening, was 🔥…thanks BR

[@markST24]

I'm from the UK and I'm tellin' all ya'll lamb is the best bbq meat ever...Lamb breast is my personal favourite...

[@MrEvonz]

Im a kiwi, I eat lamb all the time cooked on the bbq, cant beat it!!

[@CallsignArchangel]

we need to make lamb great again. it's so good. you can really taste the innocence.

[@Brownshorror666]

Absolutely loooove lamb. I am just as much an advocate for it as anyone. Thanks for doing this video!

[@AT1754]

I didn’t think I liked lamb until I reverse seared a rack of lamb I got from Costco, and they were “delicious”. Now I love lamb. Also have changed the minds of everyone I make it for. Definitely gonna try this.

[@boultupright21]

LOOKS Great! I bought 7 lamb chops from Sams today and I'm going to use my weber grill this evening, No Tzatziki Sauce I Don't have a "Chuckle Chuckle" cucumber... lol

[@jefflebowski3784]

Proud Texan here and I love all meat, including lamb. You don’t need to sell me on it. Great video as always.

[@lydiamashcka4362]

The first time I had lamb was when I went to New Zealand many years ago, I have been a fan ever since! Leg of lamb cooked on the BBQ with shameful quantities of garlic and French thyme jammed into knife poked holes is one of the best things in the whole wide world!! IT IS NOT GAMEY, YOU BIG BABIES!! Swan, now swan is gamey, not even the Doberman would eat it, absolutely reviling!!

[@DJShine2413]

Was afraid of lamb until I saw your video so I I figured I’d give it a shot. Prepared and cooked it the exact same way. It was really good and will definitely make them again. Keep the awesome videos coming.

[@davekragness269]

The lamb chop lollipops at Fogo de Chao are the best!!!

[@mattyhutchable]

That looks 👌🏼 from New Zealand 🇳🇿

[@kings-bay-2902]

Lamb is a real treat grilled !

[@rmagala]

Made these today for our Sunday family dinner, they were a huge hit.

[@billyspence1090]

Maaaate! I cannot believe lamb isn't a staple meat in America. It's amazing 🇦🇺

[@charlescroft1833]

I love it so much I grow my own. Love your work

[@matthewsanders5460]

Love it! This American loves lamb and just bought one from a Texas farmer and had it butchered. This video was perfectly timed

[@parikshah]

Please keep the lamb videos coming!

[@meatsloth333]

I love lamb. I’ve converted plenty of haters making lamb for them.

[@eHoysted]

lamb is elite! once a year our family friends buy a whole lamb and rub it with garlic salt and rosemary. they put it on a spit over a fire and coals and just leave it to cook. over the course of the day we just go up and cut slices off. great shack tradition