A squeeze of fresh lemon juice on the lamb as soon as it comes of the grill transforms it! 🇦🇺
@karlmagnusson69312 жыл бұрын
So true 👌
@jimtrani927 Жыл бұрын
Grilled lemon to take it up another notch
@matthewcrawford6737 Жыл бұрын
KnOath!
@redshift73183 ай бұрын
Trying that in a cpl hours thanks!
@scottsmith312 жыл бұрын
People that don’t like lamb, are the same people that go to a seafood restaurant, or a upscale steakhouse and order chicken fingers
@82ndAbnVet3 ай бұрын
I see you have met my daughter! 🤣
@ktcarl2 ай бұрын
My wife orders some form of Tex-Mex no matter what type of restaurant we go to.
@peculiar1104Ай бұрын
😅😂😂
@brandonbullins14 күн бұрын
I think Lamb is the closest you'll get to venison from a store. I eat a lot of deer.
@ktcarl13 күн бұрын
@@brandonbullins There's a small grocer in my neighborhood that sells a lot of venison and buffalo sausage.
@ashcadelanne85242 жыл бұрын
Lamb is an Easter time staple here in the UK. Lamb is eaten all year but Easter is next level.
@gords10012 жыл бұрын
I'm English, so I can't wait for your leg of lamb and shoulder of lamb videos. Typically, we'll embed garlic cloves and rosemary into the leg of lamb, then roast it in a pot sat on leeks with some stock or red wine in the bottom of the pan. But, as the mrs has got a job occupying my computer on Saturdays, I'm keen to get back to grilling/smoking, as there's only so much shooting I can do. Have a good evening, I'm really enjoying your channel.
@HelloMyNamesNino Жыл бұрын
Aussie here, cooking lamb chops tonight and came here for inspiration. Found it! Doing a marinade with Dijon, soy, rosemary, garlic, lemon juice, olive oil, salt and white pepper. Yum!
@kacperkosowski9506 Жыл бұрын
People who say it is hard to assemble this grill probably did not try to disassemble it and put back to box for return. I spent about 3 hours assembling it kzbin.infoUgkxCx5fHawkK9OoV-ojFrY8JLnZrFwAmvUt . Can't say that instructions were bad - they were totally understandable for me, not harder than assembling IKEA bed, but the whole process is just a little time consuming. When I assembled that I connected it to a new U-Haul tank and there was a huge leak in connection between gas tank and grill. I was able not only feel or hear gas leak, but I was literally able to see this leak because it was huge. I closed gas tank immediately and contacted Amazon for help and they offered either refund or 30% discount. I chose refund and then spent another 3 hours disassembling this grill and then figuring out how to put it back, but it was fun, like some sort of puzzle. UPS picked up grill next day right fromy front door. Next thing I went to Lowe's (I also wanted to make some BBQ on Christmas, so did not had time to wait for replacement from Amazon) to find another grill, but smallest they had was exactly the same model as this one. A guy from Lowe's assured me that thing like this happens rarely so I decided to try again - spent another 3 hours to assemble that (so it totals to 9 hours now) and it worked! Tried to cook some chicken - it was delicious. And because I assembled this grill twice it was easier to clean it since I knew which parts are easy to clean.
@adamblundell64022 жыл бұрын
As a Australian we pretty well all grow up eating leg of lamb roast for the go to sunday dinner with family. I was honestly very surprised to hear you say it's not at all popular in the US because of how good it is and how well it goes on a bbq. Leg of lamb on a spit roast is another hood one
@themadgreek Жыл бұрын
I'm 1st gen Greek and grew up w/ lamb meals my entire childhood. Now that I'm in my 60's, it's the one meal that takes me back to my childhood faster than any other. Wife's not a big fan though, but I've got a marinade recipe that gives a lamb roast such an authentic, old school flavor that my wife and friends really enjoy. BTW, my kids love it all... and if we ever want to see my kids, all I do is text them that Dad's smokin' a meat this weekend and they'll text me back, "what day/time?"
@WizardsArt Жыл бұрын
I'd love to know that marinade if you'd care to share it to a fellow lamb lover over here in Australia haha
@benhicks73882 жыл бұрын
As an Englishman I can confidently say Lamb is very underrated. So good! This looks amazing by the way!
@danieltulk93112 жыл бұрын
Lamb is a staple in my household, at least once a week grilled exactly like this! 🇦🇺 Great video Brad!
@WrathOfN82 жыл бұрын
Try adding a lot of dried Oregano, then grill it. S/P and a lot of Oregano will change your life on grilled Lamb
@oscargideon57372 жыл бұрын
I was eye balling those chops at Costco today, they are amazing! My wife “hates” lamb but I’ve fooled her in to tasting these before 😂
@SmokingDadBBQ2 жыл бұрын
Looks so good. +1 on the fresh lemon juice addition
@FreshfrogmarketingUk2 жыл бұрын
You should de-bone and grill a leg James. Awesome with some Mint sauce, not jelly!
@stevenpurchase18702 жыл бұрын
Lamb ribs, lamb shoulder, mutton I love it all. Helps I'm from New Zealand and we grew up on this stuff for Sunday Roasts
@rchuyck2 жыл бұрын
Made these last night, outstanding flavor
@jessethomas54732 жыл бұрын
I totally agree! We've been keeping our freezer stocked with these delicious morsels for about 8 years now. Everyone that has tried them at our house loved them.
@JeremySiers2 жыл бұрын
You’ve sold me…imma pick up some lamb next time im at Costco!! That sh!t looked delicious! Great vid as always my man, keep doing what ya doing. 😎👊🏻
@bmhicks782 жыл бұрын
I get that package every time it is available at Costco, and am never disappointed. It's money. Traeger actually has an oddly good Sweet Chili / Mint Sauce mixture that is money to go on it.
@JeremySiers2 жыл бұрын
@@bmhicks78 niiiice!! I’ll give it a try. Thanks for the suggestion. 😉👍🏻
@Mopsink2 жыл бұрын
Holy Shit! its Jeremy!
@JeremySiers2 жыл бұрын
@@Mopsink yeah man, love me some Chudds BBQ. My man kills it. 😉👍🏻
@ironwoodsman7168 Жыл бұрын
I'm from Texas and I absolutely love lamb especially with capers fresh minced garlic rosemary thyme and mint of course lots of salt and pepper smoked in mesquite wood till 145 to 150 perfect
@claycrowe40322 жыл бұрын
Fantastic! Lamb is so amazing. It's a shame we don't eat more Lamb in America.
@myronjoffe83892 жыл бұрын
Awesome vid! Please do a lamb shoulder low n slow!
@MylesZ062 жыл бұрын
I dont know why Lamb is slept on. So freakin delicious!!!!!!!!!
@JinzouningenTX2 жыл бұрын
This episode is not missed by those who like your channel. This is the first time I've commented after finally finding your channel quite awhile ago. I've found lamb in both costco and heb, and it's delicious. But I challenge you to make something with pork. Peameal bacon. As a Canadian who earned USA citizenship after 13 years, I've never tried this on a bbq, smoker or pellet grill. Please try this, because I love peameal.
@billfreeman6852 жыл бұрын
Grilling it is the only way to do it. Cut them 3/8", you'll never go back to pan frying them. (Fellow Canadian)
@swintondavid4 ай бұрын
This is by far, THE BEST COOKING CHANNEL EVER!!!
@Trains-With-Shane2 жыл бұрын
I love lamb! From what I understand lamb is the only meat that isn't forbidden by any religion that eat meat unlike pork, etc.
@somkiatnawbuntat67707 ай бұрын
Fun to watch, Fun when you’re talk! The Best video
@mlwest89752 жыл бұрын
Navajo nation we love lamb and mutton.
@angrybear762 жыл бұрын
Canadian lamb is some of the best in the world! Love it and stick with the lamb videos!
@douglasdubois79859 ай бұрын
NZ lamb fan right here. Looks fantastic!
@jimcoolstuff5 ай бұрын
Fixing to grill a bunch of lamb chops. Can’t wait! Thanks for the tips and the sauce look awesome.
@thenimitpatel Жыл бұрын
Lamb is my FAVORITE meat 👏🏽 👏🏽 For a while it was a good filet mignon but then as I had more lamb dishes I realized!
@Christgoldberg2 жыл бұрын
I don't really like lamb, but this video convinced me to go out and buy some of these. Can't wait to try them!
@richardpage31592 жыл бұрын
GRILLED LAMB IS AWESOME! -- Thanks Chudster!
@davedave98632 жыл бұрын
I marinade all day in garlic and olive oil and fresh rosemary. Slightly warm the olive oil 1st to make the garlic and rosemary infuse. Out of this world flavor.
@septembermillmaker51446 ай бұрын
I’m from the USA but I love lamb and appreciate the videos !
@SnSGrills2 жыл бұрын
Great Cook man! Those loin chops looked amazing and that sear from the Slow N Sear was awesome!
@norocomgt2 жыл бұрын
Lamb fan/American here. Thank you for continuing to do the lamb videos, despite views/traffic. I love boneless leg of lamb in the crockpot (done pot roast style with carrots/onions/garlic/potatoes), and I can’t wait try it smoked. Besides SPG, what do you recommend as a Mediterranean-style rub?
@1benjo4322 жыл бұрын
Add some oregano with the SPG. Smoked them like this just the other week. best thing I've smoked this year.
@andrewwebster132 жыл бұрын
Perfect timing for Easter as if you knew
@res18baj2 жыл бұрын
I wish I could hit the like button multiple times. This is exactly how I do lamb chops.
@rmagala2 жыл бұрын
PA here. I love lamb. Cook a leg every Easter. Rack of lamb slow smoked cut into chops and seared is my favorite. These look awesome!
@watsonrk12 жыл бұрын
Looks good, I'll need to try some. When I was younger, we raised a few, came home one day from school and they were gone. That night my father asked to have Mary Lamb passed to him at the dinner table.. we cried. My reason, maybe the reason for lots of people to shun it, nursery ryme's and children's books just don't show them on the table much.
@OneManSmoke Жыл бұрын
Doing some of these up tonight on the weber. My wife is from Turkey so we are all in broski !
@jamesgalbraith50112 жыл бұрын
Love lamb here in the UK 🇬🇧. A half shoulder of lamb slow cooked like pulled pork, then loaded into pitta breads with Tzatziki and feta cheese 😋
@bradcampbell6242 жыл бұрын
Thank You so much for showcasing Lamb Loin chops. They are definitely the "last meal" star for me and many of my family members. Except for the ones who think Lambs are too cute to eat....
@broadwayfarms43962 жыл бұрын
South Georgian here. We eat lamb pretty regularly. Normally throw a boneless leg if lamb on my direct heat pit. We enjoy the chops on my kudu open fire grill too.
@hollismerwin58892 жыл бұрын
Lamb is my absolute favorite meat to grill. It’s so easy and quick.
@robertfick31732 жыл бұрын
You can't go wrong with lamb. I spit whole lambs, regardless it's EPiC. Nice vid Brad!!!
@pekkalaitinen87692 жыл бұрын
5:27 I like that you gave a quick charring to the beer
@JT-eu3nx4 ай бұрын
Here in 2024 just wanted to say these from Costco are amazing just did mine on the good old Webber kettle and I will be doing these way more and the lord himself was pleased with the cuts of lamb on a fire
@dgax652 жыл бұрын
I love lamb. Lamb chops are great, but a leg of lamb seasoned with garlic and rosemary on the BBQ is awesome.
@lognload2 жыл бұрын
Totaly picking some of these up on the way home from work. Never had it before, just in Gyros.
@bafman79 Жыл бұрын
Lamb is by far my favourite meat. Always have lamb ready to go. Currently doing a lot of Lamb Kofta on my kettle
@shannonhawkins34426 ай бұрын
Love lamb Chud! Thank you for all your lamb videos 👊🏽
@alexswenson4002 жыл бұрын
I didn't know Americans didn't like lamb, it's so good! The fat is delicious, bit of mint jelly, the best! Our new Zealand lamb is the bees knees.
@Sneaksmcdoogle2 жыл бұрын
You were so right, they were delicious, little T-bones of gold. Thank you for this suggestion on these steaks!
@bryanhoffman980611 күн бұрын
Hoosier lamb lover here. Don’t know what you re missing until youve tried it.
@jdoane15222 жыл бұрын
One of my favorite cuts of meat. I love me some lamb chops
@mymcadventures83052 жыл бұрын
Can confirm - Lamb 🐑 is a staple down here. We have many ads about how much we love our lamb 😂. Also my wife hates beef, but will eat lamb 🤷🏻♂️. Salt, pepper and lamb herbs 👌.
@luise.70407 ай бұрын
This recipe looks very good. I’ll have to give it a try. We love lamb in this household! We make 4 racks of lamb every thanksgiving for the extended family. We’ve converted many family members that claimed they didn’t like lamb into converts.
@kimpeterson4376 ай бұрын
Looks great! I love lamb meat. I’ve been cooking meatballs with lamb and we love it.
@carllarsson80202 жыл бұрын
I make my Tsatsiki sauce with just cucumber, salt, pepper, lot of fresh garlic and greek youghurt. Taste just great to alot of summer meals.
@Dave_Boyer5 ай бұрын
My mouth is watering just watching this. Lamb is delicious!
@CoolJay772 жыл бұрын
I have made those. They turned out fantastic. Just like Brad stated, zero gaminess. From this clip, I have learned to start looking for lamb cuts that are not gamey. I will start eating lamb again! Thank you Brad!
@The_IncrediSteve2 жыл бұрын
Lamb is phenomenal! It needs to make it mainstream!
@massivechicken40999 ай бұрын
I'm from NZ and did some lamb chops on the webber just lastnight, along with a couple different types of sausage and some hot wings. you have actually taught me most of what I know and now I'm teaching my mates and doing BBQs at their places. a couple of them are even keen to buy a webber for themselves, cheers chud
@jimpalmer40612 жыл бұрын
Absolutely delicious! I love doing lamb, glad to see someone else does too. And gotta steal that tziki recipe from you...
@cross86422 жыл бұрын
I'm from Ireland and lamb is very popular here. If you haven't tried it please do. Its genuinely so good. Edit: I cook these exactly as I would a steak. sear and smoke or smoke and then sear. You could also just smoke at a high temp.
@raenger2 жыл бұрын
Nothing beats grilled lamb… such a delightful grilling meat Maybe do lamb skewers vs beef skewers and see if people could tell the difference 🇵🇸
@1benjo4322 жыл бұрын
Smoked some lamb chops just the other week. SPG with some oregano. Probably the best thing I've smoked all year.
@erenlatif933 ай бұрын
i cant think of a better meat than lamb to be honest. so full of flavour and amazing textures. as a turk i cannot imagine not eating lamb
@Ziamira2 жыл бұрын
Lamb is aways great in my family and I'm watching this and your other lamb video to smoke some chops tomorrow
@nomad57092 жыл бұрын
How come Americans don’t like lamb? It’s on of the things that gives you joy in life, especially if you grill it whole 😋
@duaneromero64382 жыл бұрын
I like the lamb vids. My family loves lamb up here in Southern Colorado. Domestic 👍
@MoesSmokeStackGrill2 жыл бұрын
Lamb chops for the win! 🔥🔥🔥
@MaplewoodMetalworks2 жыл бұрын
I would like more lamb videos please! I enjoy trying new cuts of meat that aren't traditionally cooked here in the states.
@barryjackson82702 жыл бұрын
Keep educating the masses that lamp especially theses chops are just brilliant to eat ❤
@heavyq2 жыл бұрын
Tzatziki sauce is one of my favorite things ever. I've made Chef John's a few times and it's easily the best. I've never cooked lamb but this looks easy enough for an idiot like me to not screw up!
@a3k6g3d2 жыл бұрын
Had the opportunity to butcher a lamb here in East Texas and that cut was by far the best part of the entire animal!
@jbrimager2 жыл бұрын
I eat these any time I find them in the store. LOVE them.
@baz0912 жыл бұрын
Love a good bit of lamb! 🇦🇺 low n slow smoked lamb shoulders and shanks 🤤🤤
@johnbatson57122 жыл бұрын
Lamb is great -- so much flavor! Keep pushing it, brother! Folks who think they don't like lamb are missing a bet.
@garrethshackleton73462 жыл бұрын
Love a good lamb chop. My favourite is to marinade them in Rosemary garlic lemon juice and olive oil for two or three hours or even overnight. 🇦🇺🦘
@SKOHL_H2 жыл бұрын
Did all this for dinner this evening, was 🔥…thanks BR
@markST242 жыл бұрын
I'm from the UK and I'm tellin' all ya'll lamb is the best bbq meat ever...Lamb breast is my personal favourite...
@MrEvonz2 жыл бұрын
Im a kiwi, I eat lamb all the time cooked on the bbq, cant beat it!!
@CallsignArchangel2 жыл бұрын
we need to make lamb great again. it's so good. you can really taste the innocence.
@Brownshorror6662 жыл бұрын
Absolutely loooove lamb. I am just as much an advocate for it as anyone. Thanks for doing this video!
@AT17542 жыл бұрын
I didn’t think I liked lamb until I reverse seared a rack of lamb I got from Costco, and they were “delicious”. Now I love lamb. Also have changed the minds of everyone I make it for. Definitely gonna try this.
@boultupright215 ай бұрын
LOOKS Great! I bought 7 lamb chops from Sams today and I'm going to use my weber grill this evening, No Tzatziki Sauce I Don't have a "Chuckle Chuckle" cucumber... lol
@jefflebowski37842 жыл бұрын
Proud Texan here and I love all meat, including lamb. You don’t need to sell me on it. Great video as always.
@lydiamashcka43622 жыл бұрын
The first time I had lamb was when I went to New Zealand many years ago, I have been a fan ever since! Leg of lamb cooked on the BBQ with shameful quantities of garlic and French thyme jammed into knife poked holes is one of the best things in the whole wide world!! IT IS NOT GAMEY, YOU BIG BABIES!! Swan, now swan is gamey, not even the Doberman would eat it, absolutely reviling!!
@DJShine24132 жыл бұрын
Was afraid of lamb until I saw your video so I I figured I’d give it a shot. Prepared and cooked it the exact same way. It was really good and will definitely make them again. Keep the awesome videos coming.
@davekragness2692 жыл бұрын
The lamb chop lollipops at Fogo de Chao are the best!!!
@mattyhutchable2 жыл бұрын
That looks 👌🏼 from New Zealand 🇳🇿
@kings-bay-29022 жыл бұрын
Lamb is a real treat grilled !
@rmagala2 жыл бұрын
Made these today for our Sunday family dinner, they were a huge hit.
@billyspence10902 жыл бұрын
Maaaate! I cannot believe lamb isn't a staple meat in America. It's amazing 🇦🇺
@charlescroft18332 жыл бұрын
I love it so much I grow my own. Love your work
@matthewsanders54602 жыл бұрын
Love it! This American loves lamb and just bought one from a Texas farmer and had it butchered. This video was perfectly timed
@parikshah2 жыл бұрын
Please keep the lamb videos coming!
@meatsloth3332 жыл бұрын
I love lamb. I’ve converted plenty of haters making lamb for them.
@eHoysted2 жыл бұрын
lamb is elite! once a year our family friends buy a whole lamb and rub it with garlic salt and rosemary. they put it on a spit over a fire and coals and just leave it to cook. over the course of the day we just go up and cut slices off. great shack tradition