Chuletas Guisadas Dominicanas | Cook Sunday Dinner with Me! | Stewed Pork Chops | Chef Zee Cooks

[@viticoelverdugo1423]

Espectacular!!! Dios te colme de salud y bendiciones!

[@Chefzeecooks]

Gracias!!! 💕💕💕

[@ianbando7092]

My grandmother went to D.R for vacation and I found u. Thanks for the cooking lessons

[@jciam5135]

I'm excited about learning some dishes with you. Que viva la Patria!

[@Exiled_Rouge]

I always found the differences and similarities in Caribbean cooking island to island interesting. I am Puerto Rican, and my family makes this same dish rather differently. And I know someone from Cuba who also makes it differently. Love it.

[@Chefzeecooks]

Same!!! I love seeing the similarities and differences. In the end, it's all delicious food!

[@brianazmy3156]

I just got back from picking up the chops and lime. Everything is prepped and ready to go. Thanks so much and if it comes out half as good as yours looks I'll be happy. One day you'll have to explain the "toe" secrets to those who never heard of it. (Beans)

[@Chefzeecooks]

I hope you enioy!! Buen provecho!

[@kerryjade_]

This was a really great video Zee! I love that you used shoprite ingredients because it reminds me of what cooking in the kitchen actually looks like vs. having everything pretty and prepared for recording. I've been watching your videos for years and I am a huge fan of your cooking! Keep up the good work and may the Lord bless you and your family : )

[@Girasoles]

I love this cook with me series! Please continue making them im learning so much

[@kaijahzmom]

That bean recipe is really good. I add a dash of sugar to mine as well as Goya jamón seasoning. It's absolutely delicious! Love the chuletas guisadas recipe as well!! 😛

[@RaspberryRetrograde]

I love the bowl and basket line!!!! This looks amazing

[@dloc718]

Followed your instructions to a T... Dinner was BUSSIN' shoutouts to the chef 😉

[@joseojedamaggiolo583]

This looks amazing Zee! Thank you and please keep ‘em coming!!

[@Chefzeecooks]

You're welcome. So happy that you liked!

[@jeanluccouture9088]

ok....second video of yours i see (the chimis was the first) and the verdict is in: WE LOVE YOUR WAYS.... you are soooooo caaaaaaalmmmm and collected...and take the time to explain... and the cherry on top is the way you pronounce "off" with the ny accent: AWFFF

[@nerothalmor8382]

wow you are looking amazing this season. keep up the good work, I've been making a lot of your recipes and they turn out amazing. Thank you for teaching us.

[@luciemedici]

I’ve just got my ShopRite order delivered 😁 Wholesome Pantry products always on my list

[@luvly193]

I just made this today but substituted the lime with lemon (since that's what I had in the fridge) and it turned out Soo yummy! Thank you for this recipe.

[@Chefzeecooks]

Sounds great! Thank you so much for trying the recipe.

[@lindav9046]

Zee - this looks delicious. Never made pork chops this way but I will definitely give this a try. Thank you.

[@Chefzeecooks]

You’re welcome! Thank you for watching 🎊

[@madelynmolina3945]

Wow, everything looks delicious! Will definitely give this dish a try, thank you for sharing your recipe.

[@1butterontoast]

Off topic... do you have a recipe for coquito?

[@bronxmom9901]

Delicious! I am definitely making this tonight. Gracias!

[@Chefzeecooks]

Yay! So happy that you liked!!

[@CEE-DUBB-1]

JUST SUBBED ,I JUST MOVED FROM QUEENS VILLAGE TO T HE DOMINICAN REPUBLIC…I LOVE IT HERE .KEEP DOING YOUR THING Z🙌🏽

[@mariacabrera4359]

Everything looks so delicious 😋 I have a question, for the beans if I add homemade sofrito do I eliminate adding the onions, peppers, garlic or do I add it in addition to the sofrito? Thank you. I love all your recipes 🤗❤

[@emmanuelrodriguez1970]

I never saw a 1:1 ratio for regular long grain rice

[@Chefzeecooks]

I do this all of the time and it comes out perfectly! However, feel free to use a ratio that you’re most comfortable with

[@emmanuelrodriguez1970]

@@Chefzeecooks all love, I mean looking at your food its all amazing. So I more than trust your judgement, I was surprised at the ratio.

[@kimmy1984]

Looks delicious, and yeah with the sponsorship!

[@Chefzeecooks]

Woot woot. thank you!

[@rudyespada9324]

I called my wife to make this….yummy!!!

[@jaybirddee3790]

Make it yourself, macho!

[@rudyespada9324]

@@jaybirddee3790 I burn eggs….imagine cooking a meal

[@frantheman1912]

He Chef Zee make one of my dominican favorite Dumplines ahogados 🥺🇩🇴

[@edrodriguez7801]

Love your channel. You think you can make a video on arroz con gandules in that rice cooker. Just got one and need a good vid on it. Thanks 🙏🏽

[@jeanluccouture9088]

OK... I NEED TO TRY THAT WHOLE SUGAR VINEGAR GARLIC TIP NEXT TIME I MAKE BEANS...yassss queen

[@Allthingscristal]

Been recreating your recipes for a while now and I’ve seen your missing a Lenteja guisada recipe 😅 pleasee do one! I tried and the taste was not excellent- it was edible 😂 this chuleta is next on my list

[@gabbymartinez9036]

Where do you get your pans

[@ril.eyqueen9770]

Love this 👍🏽

[@botlaneparty3112]

I always put lime in my beans does vinegar change the flavor alot?

[@jdljm]

Me too so good.

[@mariaojeda5467]

I love your coming tips. I have to try them! Especially adding brown sugar to the beans. I recreated your black bean recipe which also included brown sugar but I didn’t know you added it to other beans as well. I have to try that. So you added garlic and something else to your beans after they were cooked?

[@jacquelinecasabella2548]

I want to learn to make the spaghetti with tomato sauce but it has white stuff it too.. I don't know if its sour cream or what? Could you tell me? Thank you 😊

[@Chela617]

Awesome love everything The Dominican oregano is sold out. Any other suggestions on how to order?

[@LSK1]

Wow !

[@josephzenteno8293]

Solita for the beans??

[@luisalejo2956]

Yo you cook like a Xiomara… too fire