Classic Sichuan cuisine sauce fried pork, the sauce is rich and fatty but not greasy,

Classic Sichuan cuisine sauce fried pork, the sauce is rich and fatty but not greasy, it is better than double-cooked pork with wine and rice
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[@user-bx9xn1kb2i]

好棒的廚藝，給你按個讚

[@user-rv7fb9nk4t]

⬅️ 點個贊，美食不間斷😄

[@anneho3304]

步驟清楚👍👍⋯⋯大師傅

[@user-zb7oo9ci2f]

師父👍👍！

[@renatemuller3309]

Vielen ❤️ Dank für das Rezept LG aus Deutschland 👍🤗😘🙏🌷

[@migsdizon2439]

Sauce and other ingredients make it even more delicious 😋! Thank you for sharing.

[@user-ge1xn5wh6t]

😋😋👍👍👍