COASTAL FORAGING , Abalone ,Lobster, Best Burgers Ever!

A great day foraging abalone with a nice cook up at the end. #coastalforaging #catchancook #abalone
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[@IngloriousFishing]

Was a great day I throughly enjoy it mate!!! Can’t wait till we go on the next one inglorious and smash productions 👍👍👍👍

[@gregsmith6394]

You two describe food so well,foods I have never had, but sound delicious.

[@AppleTango284]

Anyone else see that crab getting away

[@boehmassociates8714]

Outstanding job guys on your meal !! My professional background was a chef in Baltimore and Ocean City , Maryland , U.S.A. I can remember importing Dover Sole ( frozen ) from the U.K. , blue lobsters and lobsters from North African waters . Abalone , we got from the West coast of the U.S. To this day I eat really inexpensive foods and they are the best ! Adding a runny egg , some mushrooms and some type of smoked PORK product on a brick would work for me . Your Abalone Burgers look AMAZING !!!!!

[@TheJasonBoi]

I love how you're practicing sustainability, and I beg for everybody else to do this also

[@Happyaslarry502]

I've just spent 2 days binge watching you're videos i get so jealous at the mad feeds you have I'm on the east coast of Australia and can't find half the goodies you do

[@valerieirwin]

I just love you both!!! I've never eaten abalone but that burger with the onion, egg and mushroom looked sooo delicious!!!!! Please keep these catch and cooks coming! I know they're a labor of love for you and very enjoyable to watch! ❤

[@stephaniemarchant4644]

Never can get enough of smash fishing! Another glorious forage and feast <3

[@joed4859]

Jay I’m enjoying the other channel too! Really love all your content mate! These foraging videos I find educational and really look forward to them !

[@donttouchmykeyblade1]

Love watching these, and seeing all the different sea life you find amongst the rocks!!

[@PicklesxRxAwesome]

I’m not into seafood that much unfortunately no matter how hard I try to like it but I love watching your videos. You make me want to go forage just to grab stuff for people that do like them 😂

[@papicoco5069]

you gotta burn that bun on the pan that you used to fry the mushrooms and onions! Great vid mate!

[@izombie5396]

Best channel I've subscribed to in the last few years, keep up the excellent work and Many Thanks for the top notch content.

[@bobbysoza3798]

The best video yet jay definitely will be trying that recipe awesome video hell yeah!

[@davidb.7093]

Good to see you thoroughly enjoying yourselves not only collecting Abalone but cooking them as well and the onion, mushroom and egg is a new one to me. As we don't get Abalone near London going to try your recipe with ordinary burgers. Shame on the people that don't put the rocks back properly.

[@shannonwalker4147]

Sams face says it all. No words needed. lol! Love this channel.

[@leafy2196]

Always enjoy watching y’all’s videos y’all never disappoint especially with all the ocean knowledge y’all know keep up the good work.

[@angelbrethauer6592]

Ayyeeee I was the 100th like! Love love love your guy's content, you're definitely my favorite channel! Keep it up!

[@yntrff]

Love your videos, they are so relaxing and entertaining at the same time. Keep up the good work, m8s ❤️

[@dopem98]

We call these paua (abalone) where i come from New Zealand they usually taste like a rubber gumboot but if you pound them with a mallet or frypan they soften then you can mince em or cut em chunky then cook it with slice of butter, cream and lil bit of curry powder salt and pepper 20 min fry n simmer and boom it goes good with bread a NZ CLASSIC cheers mate happy foraging 🤙🇳🇿