Thanks for sharing the recipe and decorating! I tried the recipe, and the coconut cream frosting was so easy and amazing! I loved it^^ I actually love all of your video. Hope you can keep making more cake decorating tutorials.
@XichunWang7 ай бұрын
Jesus, another fabulous art work!👑🎉
@WULHINLIEN7 ай бұрын
It's definitely an art! ❤
@GOtreetree7 ай бұрын
I just love it
@尚工坊7 ай бұрын
The coconut cream frosting is super easy! I'm gonna try it for sure! And the yellow roses look yummy😚
@tree-rd2rv6 ай бұрын
This cake is fire🔥
@李姝穎老師7 ай бұрын
There’re always full of sweet and joyful.
@李姝穎老師7 ай бұрын
🎉
@子儀-q7x7 ай бұрын
May I ask how long it takes you to create such a beautiful cake? Every time I watch your videos, I feel like I am immersed in an artistic atmosphere. The combination of baking and art is truly a feast for both the eyes and the taste buds. ❤❤❤🎉
@JoyfulHomeCakes7 ай бұрын
As it does take some time to pipe flowers, I’d say it took me a day to finish the entire cake.😊
@lydilancrausos90336 ай бұрын
❤❤❤
@hsiaolingwang1587 ай бұрын
Can I use mango juice instead of mango powder?
@JoyfulHomeCakes7 ай бұрын
I don’t recommend so. If you add liquid in the buttercream, the consistency would become unsteady and not easy to pipe roses. It is better to stick to the powder.