Dear Queen, You are welcome. Hope you enjoy this recipe. Regards Anita.
@-barb3 ай бұрын
This looks yummy! We have something VERY similar in Brazil; they are called beijinho (meaning little kiss). The main difference is the use of spices. We don't use the spices used in your recipe, however we do (traditionally) top it with one clove to add a faint aroma to the beijinho (but we do take the clove out before eating it)
@anitasguidetosimplecooking3 ай бұрын
Dear Barb, Thank you. Your version of the ladoo sounds interesting. I am sure it must be yummy as well. Regards Anita.