Coconut Rice Pudding in Rice Cooker

Hi Guys, today I’ll show you how to make Coconut Rice Pudding in a Rice Cooker. RECIPE: anitacooks.com... All the ingredients are listed below. This pudding can be eaten warm, at room temperature or chilled.
Link to Rice Cooker used in this video: amzn.to/2riVkLx
Ingredients
½ cup or 90g long grain rice - I used Basmati
1 cup water - 236 ml
Pinch of salt
3 tablespoons cashew pieces
3 tablespoons golden raisins
1 teaspoon ghee
8 cardamom pods
13.5 oz or 400 ml full fat coconut milk
¼ - ½ cup or 50g - 100g white sugar
Try this easy recipe and let me know how you like it in the comments section. Subscribe and I’ll see you next time. Thanks for watching :)

[@robynconway1286]

Love rice pudding with warm prunes

[@manny-perez]

Thanks Anita!

[@lovelygirl630]

looks yummy!! Thanks

[@AnitaCooks]

You're welcome, try it :)

[@CrazyAmigo-CA]

God , that looks delicious 😋

[@AnitaCooks]

Give it a try :)

[@princessamadi8427]

I'd try dis

[@AnitaCooks]

Enjoy it :)

[@rossana9953]

I don't really see a reason for people to dislike this. I mean....... you can't go wrong with rice pudding😂

[@AnitaCooks]

😀

[@manny-perez]

Anita could you send me the link to the recipe, it's not under the video as usual?

[@AnitaCooks]

Here you go: anitacooks.com/recipe/coconut-rice-pudding-in-rice-cooker/ :)

[@chromatica5494]

Is it important to cook the rice in water beforehand? I was wondering if it would be the same if I just cooked the rice in the coconut milk?

[@AnitaCooks]

Hi Rachel, the rice should be cooked in water first because it will not cook properly in the coconut milk. It would take a lot of coconut milk and time plus you would need to add water with the coconut milk when cooking rice.

[@chromatica5494]

AnitaCooks thank you! 🧡

[@maulikkothari3015]

Can we make ice cream in rice cooker

[@anotheryoutuberperson38]

bro what

[@bemighty4918]

I can’t trust someone who doesn’t like cashews