Old Fashioned Cheesy Cheddar Biscuits from Scratch - Southern Recipes - How to Cook Tutorial

[@tammyrexroad8020]

Those would be great with a tomato soup 🥣

[@helenwright9776]

O50

[@rff2552]

I tried these and everyone flipped out. I added crumbled bacon to mine but also tried the traditional ones and they are amazing. Tammy, you are my "go to" for baking and cooking. Thank you

[@christinealexandersen6903]

Tammy my cousin lives in North Carolina and sent me a bag of white lily flour because we can’t get it on Long Island. Made myself biscuits and sausage gravy on Mother’s Day. That flour is amazing! The softest and lightest biscuits ever!

[@warblerblue]

Sounds tasty. I want some of that. :)

[@rachelcombs5102]

Your new house is so beautiful! I love all the natural light coming in :)

[@cathyprosser1050]

I could eat that whole pan of those cheesy biscuits 😋 And you're right, these are a little less intimidating than biscuits you need to roll out or cut out. Your Mama sure was a lovely lady, as are you 😊❤

[@judyabernathy80]

Tammy, I continue to LOVE your theme song you had written for your channel. It’s a catchy little song! Nice biscuit recipe. ♥️🙏🏼🐾🙏🏼♥️

[@barbaratankersley7117]

Thank you for sharing I know the biscuits are delicious We love all but JESUS loves all more

[@odessahallmenefee]

Looks delectable! Gonna try this recipe for sure!😊😋

[@williamphillips6247]

Love biscuits. These sound yummy. My dad liked to make them from scratch.😋

[@MrsRassie]

Hi Tammy. It is so nice to have you settled into your new house and back to filming.

[@aprilthompson3041]

From now on I'm going to put my cheese in foil after opening it. You have the greatest hints 😄 love your channel, yours is the only cooking channel I subscribe to on KZbin!!!

[@kirsten07734]

My grandmother stored cheese in a plastic container with a little square of clean fabric about 2” x 2” that had been dipped in vinegar. The vinegar inhibited mold from growing. It’s like putting a slice of bread in the brown sugar to keep it from going hard. She lived through the depression so she reused everything. Her plastic containers were washed out margarine tubs. “Use it up, wear it out, make it do or do without.”

[@tammyreilly9889]

Your biscuits look delicious!! I can’t wait to make these!! I have never made biscuits before but I think I can do these. Love your kitchen! Really pretty!!

[@melaneymattson3733]

If the other crossstich you got is the same size as the one you hung, hang the other just below it. It will look great!

[@IMOO1896]

These biscuits will be a hit! Thanks so much.

[@DianeC.]

Hi Tammy!!! Your recipe for these biscuits sure looks yummy. Nice seeing you in your new kitchen. My kids all want me to move. I say it will take me 10 years with all the stuff I have!!! Im staying put while I can. Anyways...your new kitchen looks very nice. Nice Video!!!...🦋

[@joanneresh6682]

These cheese biscuits goes Great with breakfast meal. ❤love Joanne Resh ❤️

[@lindakessler3511]

These biscuits looks so good I think you're the queen of biscuits anyway. Kitchen is looking great you look great.😍🐔🐾🏠🙏🌹🌹🌷🌷

[@prayergirl9830]

I’ve got to try your recipe with the spices. Your mom was a beautiful lady💓

[@conniekelly4253]

We have made these and added. Cookedd sausage to them and they are over the top. Delish

[@sharonpults1177]

Tammy ever since you shared that you wrap your cheese in foil that is what I have been doing!!! It is a game changer. I always had an issue with it getting moldy but that does NOT happen anymore since I started wrapping it in foil!!! Thanks so much for sharing your tip!!

[@melaneymattson3733]

Can't wait to get a tour of your beautiful house. Didn't know you had an upstairs also! Going to make these biscuits for sure!! Thanks Tammy, Melaney from SoCal

[@judybogle7426]

🙏. ♥️. 🙏. Looking good 😌

[@cristywyndham-shaw5111]

Nice for a treat every now and then.

[@mitzistallard8617]

Hi Tammy. I enjoy you and Chris so much. I’m from Virginia and grew up eating homemade biscuits made by my mom and grandmother. They were both fantastic cooks and I learned a lot from them. They have both been gone for many years and I don’t have anyone around to give me tips in the kitchen. I consider myself a pretty good cook. I had never attempted homemade biscuits myself, being a working mother, I have always given in to the convenience of canned or frozen. But thanks to you, and that blending fork, I made a batch of buttermilk biscuits this morning and they turned out just perfect. I also thank you for helping me to perfect meringue for my mothers cream pie recipe. Y’all keep up the good work! I’ll be watching!

[@csnanny1882]

I sure these are better than the ones we had at Red Lobsters yesterday. I would love to have one with my coffee in the morning. These look wonderful. ❤

[@heidid5275]

Yummmm!! Making these TODAY!! This is the first time seeing your new kitchen. I love it!! Do you miss having an island?

[@CollardValleyCooks]

Hope you enjoy!

[@AussieAngeS]

Hi Tammy I love your new kitchen it’s pretty. These cheese biscuits look delicious 😍 that blending fork is wonderful

[@sammyhakimvlogs5608]

This Cheesy Cheddar Biscuits recipe looks so delicious 😋 Ms. Tammy.

[@shannoncox5071]

I'm a new Subscriber an I love to watch you cook. You make it look so easy with love an patients. I have made your biscuits several times my family just loves them. I know the recipe by heart and I got me a blending fork just like yours off of your Amazon store front 😊 I no longer by Pillsbury out the can anymore I find it cheaper just to make them from scratch . Next I'm going to try your drop biscuits I have bought the Red lobster biscuits mix in a box but making them from scratch is the same ingredients and it seems easier and cheaper . With the same ingredients that you already have at home. I'm from California born and raised but watching you I've become the best country cook .😊 I find it cheaper to make things from scratch an I have learned a lot from watching you cook, thank you so much for being my inspiration ❤

[@CollardValleyCooks]

Wonderful to hear!

[@bethanywhite877]

I buy the blocks of cheese for certain recipes. It melts better than the shredded cheese you buy.

[@judycolson6047]

I know these are yummy as I’ve made them before homemade. You can buy the red lobster biscuit mix now in the stores, but homemade is always better. Loving your new home! Did you do a tour of it yet? The kitchen is gorgeous.😊

[@joanneresh6682]

I like large print in cookbook. You can see recipes. Love ❤Joanne Resh ❤

[@rickbohannon5651]

I use a med size ice cream scoop to have a more consistence size works perfect

[@tammyfritschie1697]

I can't wait to try these soon.

[@laureencortese8588]

I made your chicken and dumplings for my sister's friend who was just diagnosed with colen and liver cancer. She had not eaten since she got her diagnosis and she loved it ❤️🤗🙏

[@CollardValleyCooks]

So glad to hear that!

[@tammyrexroad8020]

Yummy ❤. Love the kitchen 😍

[@debbiereilly900]

Thank you for sharing Tammy and Chris have a blessed day stay safe and healthy. Yummy on the biscuits hot out of the oven butter and honey soooooo good. 😋😋😋🙏❤🙏❤🙏

[@kristenschnese6980]

Oh yummy I t made these lady fall I think with some soup you list your mom the same year I lost mine sounds as if your kids are glad to have you closer.

[@nancysmith4529]

Hi Tammy and Chris. Those cheese biscuits look heavenly. I love biscuits any king will do. I’ll be making these soon. Have a blessed week. Love ya❤❤❤❤

[@Lgm4375]

They look so good!

[@theresagarcia4823]

Looks really good

[@GrandmaGiggles]

I put cheese between pieces of parchment & then vacuum seal with my Food Saver. 🙂👍🏻

[@kimberlyserrano9003]

These look delicious ❤ Hope your enjoying your new home!

[@ladysmith3578]

Those even look good at 4:00 am. I’m enjoying my morning coffee and watching you make those scrumptious cheddar biscuits. It’s Election Day… heading out here to vote in about 2 hours.. They start lining before 6:00 am here in Kentucky… Have a blessed day. ❤

[@marialicemeneghetti2188]

Boa noite. Amo seu canal Beijos Brazil

[@thrifting_in_the_ozarks3887]

Yummy!!! I’m going to try these with some shrimp scampi. So nice to hear you talk about your daughters coming by. I saw Chris’s tour of the area where you live and the exterior of your home - what a lovely area!!! Big beautiful trees, boat ramps, docks, your swimming pool, wow!

[@laureencortese8588]

Ohhh Tammy they look delicious ❤❤❤

[@tonytherf-mb3dg]

Tammy, you're a pretty lady, and those drop biscuits ain't half bad either. Thanks for the video. 😊

[@leewillers4621]

They look very good! My mom used to make these too!

[@cookingwithnanathesaucychef]

Those Look perfect thanks for sharing😍

[@moishglukovsky]

beautiful kitchen in the new house!

[@lauramaldonado5591]

Those look delicious definitely will be making them! I can’t believe your all settled in, your kitchen looks beautiful!!

[@thrifting_in_the_ozarks3887]

I think the countertops you mentioned getting are going to be beautiful in your new kitchen. Can’t wait to see!!

[@NeboAllen]

Just started watching and have to ask where did you get that adorable cat apron?

[@CollardValleyCooks]

It was a gift from a viewer

[@imogenethomas1138]

Those biscuits look delicious. I like something like that for an appetizer when I’m feeding a crowd and want to stretch the main dish. Your kitchen is starting to look like HOME!

[@karenruble9518]

Yummy yummy!! Have a Blessed Day!!

[@debbiegsyarnylove8424]

Looks awesome! 🎉😊

[@allbetsRoff60]

The acoustics in your kitchen is the envy of every good singer🎉. Aaaah Aah! Do re mi!😊

[@angelajohnson9960]

Hi Tammy and Chris 🥰🥰🥰🥰😁😁😁😁

[@ec5150]

Loving the new kitchen

[@sarahdyson1808]

11days ago. Wow I almost got caught up to day 1. I LOVE LOVE LOVE you Tammy and Cris❤️. I watch your channel sometimes for hours. Then I share with my son. Ànd it is country cooking like I love ❤️ I must start ordering things like a blending fork

[@carro4479]

Hi there...today is my birthday. I am allergic to gluten...I would love to eat these kind of biscuit. Going to Red Lobster for my birthday dinner.

[@johnmarkpool4097]

We're so proud for you and your hubby on your new home! I know a lot about relocating as we're pretty much settled near Columbia, MS! We Love your channel. 😂

[@harrietlivengood6793]

My family and I love garlic cheese biscuits. I use them instead of garlic bread when I make spaghetti and goulash. They are great with grilled shrimp. I like mine brown on the bottom just like the ones you made.

[@titasmom678]

Mmmm..mmmmm.mmmmm...BTW, just watched an older video of when you and Chris went out during a hurricane watch that turned into a warning. I would be like you and panic too! Glad everything turned out okay and you kept safe.

[@raymondodom4489]

I want a cook book

[@CollardValleyCooks]

Check out collardvalleycooks.com

[@reneeflores9554]

Tammy, that is a CUTE apron!!!

[@RavenNl403]

Looks so yummy 😋 Thank you Tammy Blessings your way 🙏

[@Not-surprised]

Fabulous 😊😊😊😊 Yummm yummm

[@Bluizs]

Made these biscuits but we certainly don't like the burned bottoms. Tastes good though.

[@sharonlatour6230]

Your Momma is beautiful Tammy!! So are you. I love cheddar biscuits! Happy Mothers day!

[@d-annabennett2563]

Those would be great with your chicken salad. 🐔 😊

[@karensweet6530]

I've made these many times and they're so good! They're great with Spaghetti if you add some Basil n Oregano to the Batter! Add a little Taco Mix to the Batter to eat with Chili n Mexican Salad. You can change up the recipe to go with different dishes! Spread the Dough Mix out to make or a lil more Crispier to eat with Stews n Soups. Almost like a toast to eat with Breakfast! Anyway you make them, You can't go wrong! Ohh So Good! Thank you Tammy! Can't wait to see your house decorated! Please show us what you and Chris have done! I don't care if its finished. I'm not a Vain person and Don't look at messes! We all are human! Lol. I just want to see your home! May God continue to Bless Y'all n Your Home! 🙏🙏❤❤😁

[@patc.318]

Hi Tammy! These biscuits are SO good & easy to make. I have a couple of vintage Lodge cast iron drop biscuit pans (that's what I call 'em anyway!! ) so we have a dozen at a time with soft, tender interiors and a slightly crunchy edge and bottom. We've experimented with adding some finely chopped jalapeño peppers along with the cheese, too. These biscuits are a big fave. We've enjoyed them with big bowls of veggie soup and beef stew, as well. Actually, I believe my crew would just make a meal of the biscuits all by themselves because they are just that good! Thanks for another video, y'all! 🌞

[@lorier9356]

These would be great with cheese shrimps and grits !

[@erinpruitt201]

Hey y'all ❤❤❤

[@anneheim7750]

Fouls sour cream be used in place of buttermilk?

[@CollardValleyCooks]

Yes

[@sandralouth3103]

You a little hoarse my dear,? Be easy on yourself. I can see these split and topped with Chicken a la King or creamed tuna.

[@oneguy1987]

Foils probably good but I use press n seal seems to work well.

[@monicasturm1955]

Mm yummy tammy yes with tomatoe soup..🙂

[@shirleycrittenden5544]

Taste good with bacon and jelly or sausage to 😊

[@debbielovins4970]

When you all went on that cooking show I watched it but i cant remember the name of it. What was it? I love watching you cook. Your cooking really is just like my mom cooked

[@CollardValleyCooks]

Family Food Fight

[@marthaanthis3980]

Love these!

[@elizabethneville3086]

Glad you got the kinks out of the sound!! 🩷🩷

[@rhondabutler4172]

I think your video turned out great in your new kitchen.

[@shirleykennedy1619]

Tammy was that the original Mrs Dash I see they have different blends I can’t find the Litehouse anywhere I ordered it off Amazon and they messed my order up and sent me freeze dried parsley I got my money back but scared to order again 😳

[@CollardValleyCooks]

Original

[@deborahwilliams-rowley4281]

Good Evening Tammie I don't know if you know this or not if you crumble the parchment paper it lays flat in the pans

[@jeannettegoozey7451]

😍😍😍

[@joannewood506]

They look yummy!

[@carolynharmon7074]

😊

[@Akagert6360]

Where did you get your white lily canister?

[@CollardValleyCooks]

The stickers came from the White Lilly website

[@donnam5695]

Beautiful kitchen, just harder to hear due to such an echo.

[@melissamccool8953]

Tammy, What kind of Mrs.Dash did you use in your cheddar biscuits?

[@CollardValleyCooks]

Original

[@Marilyn12346]

I’m thinking the knack is making sure the dough is sticky!

[@Mikaeel5]

Good and yummy

[@susanspencer9538]

Tammy can you please make homemade Bacon Cheddar crackers that are crispy easy to chew? & homemade Ranch Doritos & the classic Doritos & homemade Fritos & a bunch of crispy bacon wrapped Onion Rings & a Banana Coconut Cream Cake with that white fluffy whip cream to cover the cake that wont melt off cake? And some hand held Pot Pies??? Pleaser deasers? Oh and a 7-Up flavored Cake? And some very creamy homemade ice cream? 🍨🍡🍰🍌 Debbie Sue

[@anneheim7750]

Oops, could

[@rhondacarter9807]

been awhile, did y'all remodel the kitchen?

[@CollardValleyCooks]

We moved on May 4th to Richmond Hill GA just south of Savannah.

[@ginabadeaux9319]

i love you and i hope to find your new address i want to send you a card .how cool to have a swimming pool.cant wait for bible study .i finally bought me a new king james pink bible ,its pretty ,i cant wait for the chosen to come back on,