"Ultimate Chicken and Rice Recipe: Easy One-Pan Meal for Busy Nights!"

[@Frank-xi8mb]

You did real good on that Thank you for sharing that recipe with us

[@JoeHell67]

Excellent! The recipe and you! Joe from Germany

[@JanJ03]

So excited to try this. It looks delicious!

[@KayleenCunningham-k2r]

Love what you are doing so simple thankyou guna make it my grandchildren are guna love it

[@michellemaddon7952]

I see your little doggy supervising you mixing the soup!!!❤❤❤

[@sharallmelton643]

That chicken and rice recipe looks so delicious😊❤

[@vilmabatres2872]

So yummy, will try it!

[@carolbraswell9398]

The chicken dish looks delicious. I will be making it this week. Thanks for the recipe. I appreciate your being real and explaining why you changed the method of cooking.

[@williampowell8507]

I didn’t have mushroom soup I used cream of chicken soup, chicken broth and a crockpot and onion soup mix.. I did brown my chicken legs.. Let’s keep our fingers crossed lol.. I love watching your videos.. I’m learning lol…

[@sandip.7968]

Looks delicious! Watching you cook makes me so hungry, even at 11 o'clock at night!

[@evelyngibson7826]

Lol it's almost 11:30 pm here too and I want some right now!! 😅❤

[@alandenniston8209]

The Sherry and Orange juice flavors sound so good in this dish, I bet pork chops would work as well. 😊😊😊. Thanks for sharing

[@debragreen7272]

Yes they work only you need thick cut so they are one piece without curling? That way they are delicious n pretty!

[@rosedolch8637]

thin if cooking in the oven so they are fall apart tender.. thicker cut if in crockpot,, I know because my father in law lives with me and he has no teeth, lol

[@524kirkd]

I swear my mom made this growing up using a whole cut up chicken and Campbell’s chicken gumbo soup (no sherry - we were a good Baptist family 😂). It was one of my favorite meals when I was a kid (I’m 61 now).

[@danielh.3223]

My momma made pork chops and rice very similar to this. It was one of my faves. I bet that chicken is delicious as well. 😋

[@fayechristensen6666]

Yummy yum!😋😋😋

[@rosedolch8637]

I have never cooked the chicken beforehand or used legs like that. Never tried with orange juice and sherry either.. This sounds like a winner I need to try.. Thank you!!!

[@brendahunt6191]

God bless you Nate and all of your followers who donate money to help so many people.

[@edwardkornuszko4083]

New year’s greeting from Deland, FL God bless you.

[@evelyngibson7826]

My husband loves chicken and rice, I have to try this!! Ty Tammy! ❤

[@dianetan5790]

Thank you

[@deewinston5651]

Thank you Tammy. This chicken looks delicious. ❤️✝️🙏

[@michellemaddon7952]

Oh there are 2 sweet doggies!❤❤❤

[@kathycourington4748]

I just love your videos!

[@larrysowada9905]

When i make chicken and rice i aways mix up my mushroom soup add the seasonings and rice in a pot and heat it up for 10 minutes stirring it up so the rice won't stick on the bottom of the pan and get burnt then put it in a casserole dish ( but leave at least a 1/2 or a cup of the soup mixture out ) and place the chicken on top of the soup mixture and with that 1/2 or cup of soup mixture i pour it on the chicken, cover and bake it at 350° for an hour or so and check if the rice is cooked. I watched my mother make this for many years before she passed away. Larry

[@luciabriseno4065]

That’s Awesome 👏🏻 👏🏻👏🏻👏🏻👏🏻

[@CharleneGamble-b3w]

Yummy

[@cherryclift6914]

I always notice how clean you are.. and how you and Chris keep everything so good.

[@jillsipocz3582]

Here's how I made it with a few adjustments: I used 1 can chicken and one can mushroom soup, I only used 1/2 cup orange juice and no sherry- replaced it with water.. I did brown the chicken. I mixed everything together- all the soups, and liquids, rice AND onion soup mix, then poured that into the pan, and put chicken on top. covered and baked about an hour at 350, good!!!! I love chicken and rice.

[@loveforever4582]

sounds delicious! how long did you bake it for? Did you have any trouble with the rice sticking to the bottom?

[@jessicaj.1011]

Sounds amazing. Sounds exactly what I'd do. I can't wait to make this.

[@jessicaj.1011]

​@@loveforever4582 I hope there's no issue with that. Did you make it and have an issue with that?

[@ChloeScott-y5l]

Thank you so much for the recipe 🌹

[@DianeC.]

Hi Tammy!!! I really like this recipe of yours. I'm going to be making this real soon .Looks mighty delicious to me...YUMS!!! It's a good casserole. Thanks for this one!!! Great Video!!!...🦋

[@dianetan5790]

Love this again ❤❤❤❤❤

[@kboyd116]

So glad to see this recipe! I have a whole thing of chicken legs and this will be perfect!

[@pamelabryant2283]

Looks delicious 😋

[@dianes9416]

I'm a senior and will to downsize this. Sure looks good.

[@karlablank6774]

Tammi, I recently bought a set of of the Rada paring knives. Love, love, love them. And just a few days ago, bought the sharpener. Works wonderfully on all of my knives. Both of them are so worth the money! Awesome products. Thank you for featuring them in your store.

[@GodsObedientChild-Deuteron6262]

Back in the late 70's throughout the 80's, my late mother made this for us a lot when we were kids♥️😋

[@mbwelsh65]

Yup, popular dish of the 70's and 80's. We called it "super chicken".

[@lindamichael7903]

Looks delicious would love to have some

[@willow2031]

I am for sure going to try this recipe! Thank you so much 😊

[@maggieblueskies2100]

Looks delicious.😊

[@rt3box6tx74]

Oh my gosh Tammi, you're such a joy! Cute wardrobe too. I love seeing a redhead wear red. Thanks for your inspiration, you make me want to get dolled up and cook. Im'ma try this in my enamel clad dutch oven. I might even get it down to one pan. 👋😃

[@donnamathoslah8183]

Looks so yummy, thank you! I have always wanted this recipe.❤😊

[@katiehewes423]

We called this Grandmother’s Chicken (and yes, we called her Grandmother-very Edwardian family). But you’ve inspired me to try this with Thai chili paste and coconut milk in lieu of the cream of mushroom soup and orange juice. Thanks for the inspiration!

[@robinpeyton3602]

Looks delicious

[@leewillers4621]

I will be making this with your revised recipe! Thanks Tammy you are always “spot on” for a great recipe!

[@susandavis1205]

Looks delicious

[@joanndeland7969]

Love the recipe 😊

[@douglasb.1203]

There's a lot of delicious with this one. Comes close to the old pork chop recipe. Because you utilize certain products when cooking, there was a pot roast crockpot recipe from about 15 years ago that uses C- cream of mushroom, C- tomato soup, and L- beefy onion for the gravy. Enjoy. Appreciate your channel.

[@darlenesmith7680]

Absolutely a MUST make.. and I will ASAP!!!! THANKS TAMMY! LOVE YA! 🙏💛💛🙏

[@carmelaburrone5029]

Looks good, Tammy! I I will be making this one real soon. 😊 Wishing you and Chtis a Iblessed Sunday.

[@pattylevasseur4041]

my parents used to make a huge batch of this with vegg on the side..and maybe bread... you can also do pork chops this way also... and she is right its unreal yummm!!!!

[@carriefritz2375]

Looks very delicious good

[@luciabriseno4065]

It’s at the TOP of my chicken and Rice recipes 👩🏼‍🍳 Can’t Wait to try it with my family. 👩🏼‍🍳👌🏼

[@kathleenwassum7712]

OMG! That looks Sooo Good! I used to make one very similar with chipped beef, rice and Breasts, but this one looks so much better!! Can’t Wait to Make This, Just the Way You Did It!!!❤😊😊😊

[@laurreneberry3480]

I need to make this.

[@Julie-u2z]

Thanks for your revision. Perfectly delicious!!

[@pamelapelech3249]

It truly looks soo good. Wish I had some

[@vickialexander1528]

I use instant rice

[@nancywilliams5195]

Yummy yum. This is Sunday dinner. My son said Thank Tammy for introducing us to Swaggerty sausage. We love them. We don't want any other sausage now.

[@CollardValleyCooks]

That is awesome!

[@BarBeeHoney]

No one ever had issues with chicken juice until our TVs told us there was a problem. Same with eggs. Billions of eggs eaten 1/2 raw everyday in the US alone.

[@gaylagenecarder4343]

😅my mom made this same recipe all the time but used egg noodles because she said it took too long to get the rice cooked. It was one of my favorite comfort foods that I always requested when I was home from college. And even after I got married. Yall do yourself a favor and make this chicken!

[@lillywallace854]

Looks yummy 😋

[@ShawnWilliams-g5g]

Yummy thanks for the tips

[@joshuarouth2406]

Looks good

[@AnslynnJohnson]

What can I sub for the sherry? I don’t consume any form of alcohol

[@CollardValleyCooks]

Broth or water

[@CoolwolfmommyFYI]

Delicious looking 😋 Thanks for sharing ❤

[@Melissa.Bordelon84]

Do you taste the mushroom? My husband doesn’t like mushrooms, so what can I substitute the can of mushroom with?

[@CollardValleyCooks]

Just omit it

[@rubysmith4931]

This Chicken and Rive looks super good. I'l have to try it sometimes.

[@nancycopple4204]

I have made this before and yes it is delicious ❤

[@OopsyDaisy477]

Looks good Tammy! Thanks for sharing!

[@williamcleland]

Looks great! Tammy, where did you find that extra wide foil? I used to find it but can't anymore.

[@CollardValleyCooks]

Sam's Club

[@williamcleland]

@@CollardValleyCooks Thanks much.

[@lb3635]

Hello from Florida Keys to my favorite cook hope you are having a wonderful day u

[@lb3635]

Can't believe I'm the first one on yeah me 😂

[@debragreen7272]

I made this casserole before church on Sunday morning! I did not brown the chicken the onion mix took care of making the chicken brown and pretty! My recipe was 2 cans of mushroom soup and rinse each can with 2/3 water to get every drop and add additional moisture for the rice! We also added a brown gravy mix with the water and added to soup! This gave the rice a lovely color! We liked mushrooms so l placed sliced mushrooms over the rice! Then we wedged chicken down inside the rice! We used thighs and legs! Then we added mushroom soup mixture over the top! I sprinkled the top with black pepper! And then we added the onion soup mix over the chicken! I placed the lid on my roaster pan. I then placed in the oven at 300 for the time we were in church! When we came in the smell was awesome! I would check the rice! It was usually perfect! The chicken when be succulent! My mama taught me how to make it and i used her pan! It was a small oval roaster! If the chicken needed to brown l turned heat to 400 and removed lid! While we set the table! I usually served with sliced tomato and crockpot green beans! ❤❤❤

[@debragreen7272]

I did not use the orange juice but my Granny always told me to rub my chicken with a few tablespoons of vinegar to make it tender! Actually any meat is better and more tender! She originally said 350 for 2 hours but we extended for Sunday school and church! 9:30 to 12:15 or 12:30 and adjust temp to 300! This recipe is so easy you can make it anyway you want! Onions, peppers, and 1can tomato soup rinsed and 1 can of crushed tomatoes! We used pork chops and they too were wonderful but different! You can cook a large pork loin the same way! The rice is always wonderful! When we have the garden l throw scraps of onion, pepper ends, tomato ends, squash ends, couple stalks of celery, carrot ends, what ever i have left i put in a large gallon bag until its full and throw in the freezer! I throw corn Cobs after i have cut off corn! When i want veggie soup l add 2 gt jars of water and black pepper and Worcestershire sauce and run it in my pressure cooker for 7 min! Once done strain veggies out! You have wonderful vegetable soup! I freeze in 4 pint containers and it takes little time and is so much better than store bought! I am 71 and my mama and Granny lived thru the depression! Everything was saved! Potato peels, etc!

[@davidrowe6816]

looks amazing, but darlin I am gonna have to swap out the cream of mushroom for either cream of chicken or cream of celery as mushrooms and I got divorced many many years ago.

[@Tonytherf]

Bravo Tammy, you got it goin on! You look beautiful by the way. I miss Chris's commentary.

[@judyhead6602]

Yummy! Got to try this one! Thank you, Tammy!!!

[@sfish6676]

Definitely trying this next time I cook chicken legs!

[@lisaeastes3104]

Delicious ❤

[@RavenNl403]

Umm yummy 😋 Blessings 🙏❤️

[@jessicaj.1011]

This is how I'm making my chicken and rice next time. She only needs to cook it for one hour because she pre-cooked it in the skillet.

[@barbararice1196]

Looks good Tammy, we love rice & chicken!😊

[@dawngabauer2299]

I got it saved !

[@patsymccown2766]

Looks delicious! I don’t use many canned soups or products…use to. I know I could substitute but you and I know there’s nothing like a can of cream of mushroom soup so it just wouldn’t be the same! Lol! Great recipe, though!!

[@ChloeScott-y5l]

It's a pity you can't like it multiple times :) I would if I could. It turned out soooo delicious.

[@kristenschnese6980]

Love chicken this way .. made your chicken and dumplings tonight yum

[@lindabranum6686]

Yummy❤❤❤❤

[@phylliswurm9473]

Perfect notification time for another good recipe. Hi Tammy and Chris. 👍

[@lolaottinger3038]

Back in the late 60’s and 70’s I would often make a version of this using either chicken or pork chops and mushroom or celery soup and put it in the oven and when we got home from church dinner was almost ready. I haven’t used canned soup in many years, 10+, maybe even 20+. I also used different types of rice. We all enjoyed it, but don’t think any of my kids make it.

[@heatherfortna8466]

Gotta try and fry the chicken my mama always used raw chicken this looks good.❤😋

[@janetcaldwell4400]

OK, it looks good but how did you put in one oven at 350 and take it out of the other?? Did you change temps??

[@CollardValleyCooks]

I moved it because I was also cooking something else

[@lb3635]

I did fried chicken and Granny green beans today

[@CollardValleyCooks]

Yummy!

[@wandahardee2537]

That looks delicious I'll have to try this. Just wanted to ask you Tammy can you taste the orange juice in it ? Thank you and God bless❤

[@CollardValleyCooks]

No you can't

[@ronconnies6090]

Going to make this tomorrow

[@PretirementDays]

Here for the yummy replay

[@skm2020]

Never thought about Orange Juice. When I make Chicken and Rice, when I mix up my liquids I pour the rice in this and stir good, then pour in 9 x 13 and add Chicken.

[@marygreen564]

Love your chicken casserole dinner. Tammy, do u have a recipe for French silk chocolate pie? If u do, can u do a video

[@CollardValleyCooks]

Not yet!

[@Rebecca-wm3jr]

Hi Tammy & Chris, hope you're having a wonderful weekend. I can't wait to try this with a couple of chicken breasts. Looks delish!!😋

[@Iluvchknz]

This reminds me of the no peek chicken I make. Only I mix the rice with chicken stock mixed with the cream mushroom and cream of chicken. I often use uncle Ben’s long grain and wild rice with 23 herbs. I then nestle the chicken in and cover with French fried onions. Although, the original recipe called for Lipton soup mix. I cover and cook for 60-75 mins. My family loves this. I sometimes throw broccoli and mushrooms in for the veg.

[@debraknott729]

The Campbell's soup in the UK is concentrated so we have to add a can of water too, is it the same in the US? I may have added one can of water to help the rice, either way it looks yummy 😉

[@CollardValleyCooks]

Yes

[@lb3635]

So was i the first one on your list

[@mwcmwc8768]

I can’t get past the orange juice mixed with mushroom soup and onion soup. Do you taste the sweetness? Would it taste as good without it?

[@CollardValleyCooks]

No sweetness

[@BernieSutliff]

I would have added a little more liquid, because that’s how I like my chicken and rice. But this looks delicious!

[@jeannetaylor2217]

Tammy, wondering why you used orange juice?? Is it because it needs the acidity? 💕🙏🙏

[@CollardValleyCooks]

I was following a recipe that I altered it tasted great

[@enjoy7024]

​@@CollardValleyCooks This response does not make a whole lot of sense in relation to the question.

[@irmalujan1723]

I make something similar and I called it Chicken a la Wendy 😄my sons were little and asked what it was and I just came up with that name😂 it’s my youngest sons favorite and they still call it that 😄 I will try this version and call it chicken a la Tammy 😄