Pumpkin Sheet Cake with Cinnamon Cream Cheese Frosting

Pumpkin Sheet Cake with Cinnamon Cream Cheese Frosting
CAKE
1 cup (2 sticks) butter, melted
1 cup milk
1/2 cup 100% pure pumpkin (NOT pie filling)
2 cups sugar
2 large eggs
1 tsp vanilla extract
2 cups all-purpose flour
1 tsp baking soda
1 tsp pumpkin pie spice
1/2 tsp salt
Preheat oven to 350°.
Spray a 12”x17” jelly roll pan with non-stick spray like PAM.
In a large bowl, beat together, melted butter, milk, pumpkin, and sugar. Beat in eggs and vanilla extract. Then beat in flour, baking soda, pumpkin pie spice, and salt.
Pour batter into the prepared jelly roll pan and bake for 20 minutes, or until the center springs back to touch. Cool completely! 
FROSTING
1/2 cup (1stick) butter
8 oz cream cheese (1 block)
1/4 cup milk
1 tsp vanilla extract
1 tsp cinnamon
6 1/2 cups powdered sugar
In a large bowl, cream the butter and cream cheese until smooth. Beat in milk, vanilla extract, and cinnamon on a low-speed until combined.
Then slowly beat in the powdered sugar. Once all the powdered sugar is mixed in, beat on high until the frosting is smooth. Spread frosting on top of cake. 
CONTACT INFORMATION:
Come Sit At My Table
P.O. Box 1041
Mt. Sterling, KY 40353
#desserts #dessert #pumpkin #sheetcake #fallfood #holidayseason #holidayfood

[@irenetaylor3228]

Never worry what anyone thinks when your cooking for your family in your home, i find your talents fabulous.

[@comesitatmytable9044]

Thank you, Irene! We appreciate the encouragement!

[@pamelamurphy7782]

Good habits are hard to break😂

[@zaneblane8160]

Would normally agree with you..except newbies are watching and may not know the difference..at least explain why..there is a difference in your final product. Love this!

[@BeccaWil]

Don’t you love how people think they should correct you and instruct you on YOUR successful cooking channel? 🙄 Love your channel and I too have used dry measurement cups for both dry and liquid measurements successfully for many, many years.

[@ssilver5792]

I’m 55 years old and cooking my whole adult life and don’t know what they are referring to. 😂

[@janicebagley9877]

I've never thought of adding cinnamon to cream cheese frosting. It sounds amazing.

[@janicecole2722]

Hi Tom & Melissa! I have two of those pans, and the story of how I acquired them is very interesting! Growing up in central Pennsylvania from 1949 to 1971, we had no people of any ethnicity other than white, which seems quite strange to me now! So when I started college, I was really excited to end up with one of the only 3 Chinese students on campus as my roommate! Being from Hong Kong, my roomey told me she had never seen snow, so when we got our first big snow of the season, a couple of the metal cafeteria trays (just like your sheet pan, Tom) just happened to find its way back to our dorm room! Since neither my roomey nor I had classes 'til later in the day, and since our dorm was perched high on a hill with a winding driveway that hadn't yet been plowed, we bundled up and went sledding on our "borrowed" cafeteria trays!!!😆😂 I'm a bit ashamed to admit that those trays never made it back to the cafeteria, but it was worth risking getting in trouble just to see the joy on my little Chinese roomey's face as I watched her zoom down the hill on that tray!!! I'm amazed that those trays are still in such good shape considering the workout they got!!! ❄❄🛷🛷🥰😉 Now I need to go fill one of them up with pumpkin cake!!! 😋😋😋👍👍

[@comesitatmytable9044]

And this is why I LOVE reading comments! Your story is marvelous! Thank you so much for sharing it with us! I hope you've been able to visit your former roommate in Hong Kong. What a neat experience that would have been! Your pumpkin sheet cake won't have such an exciting story to go with it but we sure hope you enjoy it! Thanks so much for watching our channel and for sharing your great story with us!

[@feliciaclark213]

In addition to being known as powered sugar and confectioners, have you heard it called icing sugar or 10X sugar also? Love your stories and recipes.Your shows are a blessing. Thank you.

[@samanthaknudson3084]

Any time I made a dish for an office party or such, they always knew that 1 piece would be missing. 😊 My Hubby always gets the first piece!

[@georgiabarth2066]

I really like that you scrape ALL the ingredients. Many cooking shows don’t do this. They pour ingredients in & never get ALL from bowl.

[@elizabethjaneda2456]

Myself and this cake is a marriage made in heaven. Will make this cake for Thanksgiving. Thank you Melissa for putting the recipes with the videos, so much easier than having to go to another website to get it. You’re the best.🌈💕

[@comesitatmytable9044]

You are so welcome! We want the videos to be easy to understand and fun to watch without having to worry about writing the recipes down as you're watching. This cake is great we think and hope you enjoy it! It sounds like you are a real fan of pumpkin! Have a wonderful Thanksgiving holiday!

[@jw77019]

I think it’s great that you give all the detailed instructions as for beginners. We have a couple of younger generations that were not given this instruction at home the way you and I were. When the youngsters learn these simple recipes it will give them confidence to cook. You know, so many young people have no clue how to do the kitchen basics. Sometimes I thnk they need something as basic as how to run the dishwasher and how an oven works. One of the things they’re most intimidated by is the chaos that ensuees when a big mess is created which needn’t happen.

[@noreenconstantine4612]

Absolutely

[@noreenconstantine4612]

My nephew spilled some cinnamon into our pie filling one year. It turned out we all liked it Now I also put in fresh cloves that I grind in my coffee grinder and I also bought a couple of nutmegs that I grate on a grater stick. It only takes a couple minutes and really adds to the pie, cake or muffins

[@carolwenig7236]

I am proud of you you scrape the bowl most leave so much in bowl. Lol. That pumpkin cake looks awesome

[@comesitatmytable9044]

We think it’s absolutely delicious and we hope you get to try it. Thank you so much for joining us at the table.

[@Lizzievance12]

Hubby just got over COVID and your chicken soup helped! He loved it and requested this. He’s eating two pieces at a time 😊. Another delicious recipe!

[@comesitatmytable9044]

We are so glad the chicken soup was a help to him and that he can now enjoy this sheet cake! It's so good! Thanks so much for watching our channel. We hope you find more recipes of ours to enjoy!

[@sheilawhitener6734]

This looks delicious! I love anything “pumpkin”! I’ll be trying this recipe soon! Thank you for sharing it. God bless.

[@jolantapendlebury2178]

Hi, for those of us in England its icing sugar in the frosting, also pumpkin pie spice has the same ingredients as mixed spice.I made this and it was so good. I made your pumpkin pie, I have to say I wasnt a fan but I sent for 2 cans of pumpkin so used 2nd here. The cake was lovely and moist and the frosting delicious.I find the cream cheese we get in the UK is much softer so I only used half the milk.😋

[@phyllisleccese1231]

This pumpkin cake looks absolutely delicious! Thanks for sharing. 🍂🍁🍂

[@vivianstanley4781]

Thank you for this recipe. I enjoyed watching and listening to you as you made your Pumpkin Cake with Cream Cheese Frosting

[@comesitatmytable9044]

We are so glad to read that you’ve enjoyed the recipe. Thanks for joining us!

[@marylandsmann1175]

I made this for our church banquet tonight. It turned out perfect. Thank you

[@jimmygriego6882]

A cake like this would be good anytime looks great thanks

[@comesitatmytable9044]

You’re right! It’s delicious anytime!

[@WaltonReeves-s7c]

Hearing you guys talk about your mom’s electric mixers made me think of this funny quote: “You know you had a good mom when she unplugged the electric mixer before letting you lick the beaters”. This cake looks so good!!!

[@lindahunley-ge6ml]

I’m definitely making this cake! I’m impressed, about using a thin, cake pan 😮 Thank you, Tom and Melissa, for sharing, your recipes with us ❤️

[@Catlady8]

Enjoyed hearing how/who you learned to cook from. I hate that the skill of cooking doesn’t seem to be passed on as much to children nowadays. It’s a major life skill imo.

[@shayroo]

I made this a couple weeks ago and it was amazing! I used the entire can of pumpkin and next time I am going to try a smaller in width, but deeper pan, which would cut down on the amount of frosting. It is rich, moist and just can’t recommend it enough! ❤

[@pamkay1756]

Hello from Orange County, NY. That looks delicious. Also, i just love your profile picture with your wife. What a beautiful couple. ❤ Thanks for sharing. I really enjoy your channel.

[@catherinmus9364]

Your making me droo heaven on a plate yummy I usually buy at buy at big y a 8x8 carrot cake cost 899 in bakery depth expensive and this is much better and affordable thank god

[@kylecrawford5103]

I share this with you because I think you'd appreciate it. Because of the cost of vanilla, about 2-3 years ago some good folks on KZbin taught us to make our own vanilla extract. The real stuff. 1 liter of 80 proof vodka with 10 grade B vanilla beans (cheap from Amazon) slit lengthwise added to the bottle. Write the date on the bottle and leave it alone for about 1 year. Shake periodically. To really blow your mind use spiced rum in place of the vodka. Amazing, we have several gallons going all of the time. They make great gifts at Christmas. And the longer they sit the better they get.

[@comesitatmytable9044]

Thank you for the recipe. I'm sure people love receiving your gift! Homemade ones are the best!

[@patricialong61]

My stand mixer is an older one I had been wanting one for a long time and one day my son went garage salting and he found me one with all the attachments for $ 20.00 it worked perfactly,I was so happy and I gave him his money back.

[@mommom6637]

Thank You for this recipe. I can almost smell this through the phone screen 😃❣️

[@comesitatmytable9044]

It’s a great recipe. It’s so moist and delicious. We hope you get to try it soon!

[@patriciaemeigh4370]

I can’t say I love pumpkin, but I do enjoy a slice of pumpkin pie or pumpkin roll seasonally. Your cake looks delicious!!

[@Caroline_Homeschooler]

Just found your channel and subscribed. You scrape every bit out of the pan and mix the ingredients before baking to prevent a powder cloud all over just the way I do. It’s refreshing to see!

[@twooldmuppets2767]

Just found your channel I've already made your chicken casserole dish family enjoyed it very much I had not ever heard of before. I love how precise your recipes are. Thank You both.

[@marthagriffin7468]

Tom and Melisa, I absolutely love your recipes and I enjoy watching you two prepare them. I was wondering do you make old fashion cooked fudge candy? My grandmother used to make it .she cooked it on top of the stove and put walnuts in it ,the old black walnuts, and it was absolutely out of this world just wondering if you made that. Thank you melisa for riding the recipes down for us.

[@patrickschardt7724]

This definitely something to make when you want a taste of fall

[@comesitatmytable9044]

We tend to make it in the fall more. But it’s not an overwhelming pumpkin flavor so it would be good anytime of year, really. I love how moist it is.

[@marshanewman5602]

You are a wonderful "Honey Do" man with a wonderful wife. Good team work! I am going to make this pumpkin cake. Anything with pumpkin and cream cheese HAS TO BE DELICIOUS! 😇

[@lindaoneill6323]

My Dad was the cook too. Man o man could he bake some bread. Fresh out of the oven at 1 or 2:00 am. Fabulous. Great memories.

[@cutiekay5878]

Yummy! Thank you for sharing your recipe!

[@comesitatmytable9044]

We hope you enjoy it! It’s definitely YUMMY!

[@diva6148]

Hello! I have a question for you. hypothetically, could someone make this in a 13x9x2 pan and if they could what would the bake time be? I don't have a sheet pan yet. Also, I love your sassiness! It's such magic! :)

[@kathygreer2097]

Wishing he’d answer you. I was wondering the same.

[@bethp.knight7774]

I think it would work because I often make Texas sheet cake in a 9 x 13 pan.

[@mariaserpa-gauvin8405]

Love all the pumpkin recipes! Going to make this one soon for our seniors club card night!

[@sammyhakimvlogs5608]

This Pumpkin Sheet Cake with Cinnamon Cream Cheese Frosting recipe looks so delicious 😋 Mr. Tom.

[@jmarcos1008]

This cake looks fit for a King 🤴 I wish I had some of it right now. Thank you for another amazing recipe❤

[@comesitatmytable9044]

Thank you for the nice words. We appreciate it so much. And we’d love to share some with you!

[@larryshaver3568]

cinnamon candles put out such a nice clean fragrance

[@comesitatmytable9044]

I agree! I LOVE that scent. I use it a lot (especially in the fall) in my scrapbook space. Such a homey smell I love!

[@Chettylover12]

I made this for a party for my job and everyone who had it and myself absolutely love it!

[@conniemcdonald1357]

Spread that frosting all the way to the edge. With that being said Crust to crust is a must. I got that saying from Sunny Anderson on The Kitchen. Food Network channel. I just had to say that. That cake looks delicious. Thank you for video

[@shaportueng7156]

I just came across your channel today and already subscribed. Oh my goodness your recipes look so delicious and will be trying them. This is the third video watching you guys. I was so excited when I saw this recipe and the taco soup. Will be making these soon. So glad I found your channel. 🤤

[@cperm1]

When we were young my Mom called spatulas child cheaters because they would clean every bit of icing off of the sides and bottom of the bowl. She had the double beaters mixer also. With 5 of us kids, we had to take turns. That was over 60 years ago but I can remember it like it was yesterday.🥰

[@comesitatmytable9044]

What a sweet memory! Thanks so much for sharing your story with us. We love reading comments about sweet memories. Have a wonderful day and a very Merry Christmas!

[@sherrigarrett1389]

These are wonderful people-if you don’t like his style or get a headache, scroll on!!Negative comments aren’t necessary.

[@comesitatmytable9044]

Thank you for the support! We are so happy to have you watching our channel. Have a wonderful day!

[@addierassche5187]

I love this recipe and all of your recipes, I'm from Kentucky too. Your cream cheese frosting is like my grandma put on her carrot cake minus the cinnamon and put in chopped walnuts yummy ❤ to you and your family.

[@lindaoneill6323]

I buy ex. lg. or jumbo eggs. I'm always happily surprised when l get the double yokes. I love you & Melissa's videos. God bless you both.

[@rogergoodland3140]

Tom . I just discovered your channel yesterday and have already watched 6 videos! And shared one! You do a wonderful job explaining the steps involved. You are my kind of cook!! Thank you!

[@sandrashockley5380]

Thank you for this punkin cake recipe. I'm making it for sure. Lord bless you both - what a great duo you make!

[@BrianJoslyn]

I most prefer to have 'most things pumpkin' during Thanksgiving and Christmas, but... This. Looks. So. Tasty!

[@cynthialewis4313]

I have two of those pens I have intended to buy another two anyway but what I would do is use parchment paper on the bottom of that then you know it’s not gonna stick of course spray your parchment paper before you put your cake in and that’s going to help keep that it works a lot better with the parchment paper. Easier clean up too! 😊

[@cathylongstreth5405]

Looks WONderful! I can't wait to try this one!

[@sandy-wvcolley6298]

I can't wait to try this cake. Thanks for posting Tom and Melissa

[@marriannelane5685]

Where did you get your kitchen aide double blade. Thank you.?????

[@LauraMacMillan-cp9yk]

Amazon has them! 🙂

[@patriciaridley457]

Yummy 😋 iam making this for the church potluck 😊 Yummy thanks Tom and Melissa God bless you and your family

[@rebabrown8252]

I like y’all videos because he uses all of the ingredients, he scraps all the utensils and containers, and doesn’t mind using what god gave us! our fingers! Hope y’all have a blessed day! 🙏😃

[@judyestrada1446]

Hello Tom & Melissa- I just finished my cup of your tomato soup it was delicious. I am starting a new grocery list to put this pumpkin in it. I used all mine up during the holidays. Thanks for sharing your wonderful recipes with us… in Kansas it is a cool rainy day perfect for soup & this pumpkin sheet cake. Hope your weather in Florida is nice. Thanks for sharing…

[@rosiebennett7808]

Hi Tom and Millissa 😊 I'm a new subscriber really enjoying your wonderful recipes and videos! Great instructions with baking / cooking . Nothing like a great teacher ! 🤗😊🥰❤🎂Yummy ! 😋

[@lauramiller7978]

I love this cake ! I sprinkle little cinnamon top thank you.

[@judyhobbs991]

I make that as a pumpkin roll. I lay it out on a powdered sugar towel after getting out of oven. I roll it up w the towel to let cool, then unroll and spread the icing and sprinkle w chopped nuts. Then roll up again. Soooo good! I sprinkle powdered sugar on top then a layer of more chopped nuts and icing on top sometimes too. Beautiful!

[@noreenconstantine4612]

Good idea I did that, too. At first I messed it up and we got a good laugh out of it 😅

[@RachelScott-gr2tz]

Looks delish and I bet it smells as good 😊

[@comesitatmytable9044]

It really did smell wonderful as he was baking it and frosting it. I look forward to the fall season of the year to roll around so we can enjoy those pumpkin foods.

[@JacknJill_1956]

Looks yummy

[@marycannon6046]

Tom, GOD has truly blessed you to be an excellent asset to your PRECIOUS Wife---Melissa and your children!!

[@SuperDenise128]

Don't listen to people that criticize...please. you are perfect just the way you are. And anyone who doesn't realize that should just move on. We don't need that kind of negativity. God bless you and your family.

[@libbystarke2034]

I have made this before. It was a HUGE hit. I took it to church for a fall festival. People were asking me to bake them one, and they offered to pay me, but I baked them one out of love.

[@laurakerr3450]

Tommy , you are a fabulous cook ! That pumpkin sheet cake looks delicious !

[@fromthehouseoffoodcritics708]

Like 👍 Pumpkin cake looks so healthy Absolutely so delicious 😋😋❤️👍 thanks for sharing my friend 👍

[@Sandra-hk8ks]

I must love your your cooking. Every time i say oh that looks good ,it ends up being all your revipes

[@joynelson7230]

LOVE cinnamon everything. Candles, food,baking. In oatmeal too..smell is Awesome. Great recipe. ❤️❤️😊😃😁👍🖐️👌

[@comesitatmytable9044]

I agree that cinnamon is such a wonderful scent. Sometimes when I get it too strong it bothers Tom a bit, so I try to not overdo it! Thank you so much for watching our channel!

[@sharoncoon5439]

My family loves my pumpkin cake. I add walnut pieces to mine!

[@Joy-k3o]

Just made this for a Halloween party, it was a hit! Thank you!

[@cathyprosser1050]

It won't be long before Fall is back and I will definitely save this for some Fall gatherings. I love pumpkin pie and I have never done a cake with it, but you sold me with that cinnamon cream cheese icing! I'm guessing this will be wonderful 😋

[@christainmusic1652]

Thank you I recently found your videos. I think I've loved everyone I've seen and have written down many of your recipes. I'm 80 years old and enjoy them very much and still cooking.

[@jeanguyor7660]

I plan to make this for the church ladies study group thank you

[@annochs6827]

Love watching your video’s!

[@pattyandersen5516]

I’d eat this for breakfast too!!!

[@Stephenrsm7600]

This recipe looks Amazing!!! Thank you for sharing this recipe!!!

[@garfieldrupe630]

That dessert looks delicious. My problem is I don't have a stand mixer or room for one. Will a hand mixer work?

[@dianalester1351]

I used to bake the Chocolate Texas sheet cake for Birthdays for my family! Yum

[@susancox4726]

New subscriber here. Absolutely love your channel!! My husband has family in Frenchburg Kentucky. I've been to Mount Sterling a few times when we have visited his family. We stayed at a hotel in Mount Sterling last year when we visited in April. The funny thing is my husband's nephew and his nephews wife who live in Frenchburg are also Tom & Melissa..Lol..I'll be sending in a recipe for Subscriber Sunday very soon..

[@kerrylynnparsons7879]

I L❤️VE cinnamon!! 🥰🎶❤️🇨🇦

[@larryshaver3568]

Pumpkin is good on Halloween and New Year's Eve too

[@debbiechaney6607]

Looks absolutely delicious! Thank you so very much. Love from Debbie and Dexter-Dog my sweet tiny rescued Chihuahua companion living a quiet crafty life in southern California. 🙋🐾🧑‍🦽👍💞🐝🌻✝️🎃🎃🎃🏠🐦🐦🇺🇸💕😘

[@sharonharrison3611]

Oh my goodness! That looks delicious! I love pumpkin and cinnamon! Thankyou! I will definitely be trying this recipe. Im so hungry now. Haha. God bless you all!

[@marilynbrewer1029]

I like the way you scrape all the ingredients out of your measuring cups and your beater that’s why I do it I cannot stand watching people cook and leave some of it in the bowl have a bless day

[@lilasalvador7036]

Cinnamon in your coffee is really tasty

[@joanspicer4986]

The extra frosting is great to add on the side. I make the jelly roll with the frosting inside the roll. * The recipe is inside the label from the Libby’s Pumpkin Puree can. Add an extra dollop of frosting on top of each slice 😢chopped walnuts. Coffee is great to cut the sweetness.

[@cynthiafisher9907]

I have some leftover baked butternut squash in the fridge, I think I will make this for our Bible study in a couple days. I love cinnamon everything too! This looks good!

[@sandrahudziec723]

Found your video earlier and subscribed I love how you describe every ingredient and measurement and I love to watch a man cook and bake and how are you explain everything in your recipe for all the newbies learn how to cook and I learned a few things keep up all the goodies last evening❤

[@lindaoneill6323]

I just love Melissa... cinnamon everything lol so cute.

[@nolliesteers3083]

I always scape my bowls too. ❤❤❤

[@lindageldmyer1844]

Cinnamon ice cream is fabulous with hot apple pie, yum!

[@thatgirl626]

Going to make this one, noticed , no, baking power. Interesting. Frosting sounds scrumptious. 😋

[@WaterfallFW]

That looks delicious! What do you do with the extra pumpkin? I love that your dad cooked. My dad could do a few things in the kitchen he was always helping mom and interested in our meals and fed us if she was at work. Lots of soups, grilled cheese, pancakes with peanut butter syrup!

[@noreenconstantine4612]

You're right about scraping everything and also the bowl. Lots of times the contents close to the edge aren't mixed as much

[@carolynparker7007]

You two make a great team. The video filming is amazing. So often you can not hear all people say but your post are very clear.

[@CoolwolfmommyFYI]

Yummy!!! I love pumpkin 🎃😁

[@lorainedeyoe6104]

Hello, l just found your channel and l have binge watching. You explain so simply and talk slow to fully understand. I just watched your pumpkin sheet cake with cinnamon frosting. I could just taste it myself. My husband loves the corner piece with all the frosting too.. Thank you and keep the videos coming.

[@sharyn4271]

I’m a scraper too. Why have it if you’re not gonna use it? 😊 That looks so good. I just started eating pumpkin a few years ago. Shame on me.

[@comesitatmytable9044]

It’s never too late to start enjoying pumpkin. And this cake doesn’t overwhelm you with the pumpkin taste. It’s a pleasant, spicy fall flavor.

[@LisaWinfield-on3hy]

Many African Americans prefer sweet potato pie to pumpkin. One year I bought a huge pumpkin on November 1 for fifty cents. I called my mother in law and asked her how to cook pumpkin. She said to cook it long and slow till all the water was cooked out. It made 5 lbs. I used her sweet potato pie recipe but substituted it with pumpkins. It filled 28:57 over a dozen single frozen pie crusts. After they cooled well, I wrapped them in clear wrap and froze them. We enjoyed them through new years and many of my friends didn’t even know the difference because I didn’t tell the ones I that I knew would try them if they knew the real deal. 😂 I did confess after the pies were gone. ❤️😂😂😂

[@carolburke9351]

I love all your all your recipes .. thank you for sharing .. God bless

[@lizharris3388]

Looks so good makes me hungry to make it,thanks for the video😊

[@ayakashioni1336]

Could you use the pumpkin in the frosting

[@teressaschroerlucke2414]

looks so good. I'll try it.

[@asanablue]

MMMMMM! Yes and the cream cheese icing is the best. Thanks for your videos! 💜

[@swarfrat311]

We can hardly wait to try the cake! Thanks so much for your channel.

[@susanstokesbrungard291]

I can't wait to make this for my husband's job. I use heavy whipping cream. It whips up creamery. Thank you.

[@valobrien9402]

Delicious !!!