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Cooking Abgoosht (Broth) the most delicious food in Iran in the forest of the village
We are sad to see garbage in nature
#countryVlog #VillageCooking
In each video, we decided to clean the environment around us from garbage, so that both a part of nature is cleaned from garbage and the culture of keeping the environment clean from garbage is pervasive.camping and eating
We cooked this food in the forest of the village and we want you to enjoy this calm and pleasant weather with us, so stay with us until the end of this video. We try to prepare a variety of foods, especially delicious Iranian food so that in addition to enjoying rural life and the tranquility of nature, you will also learn how to cook these foods.camping and eating
The recipe for cooking Abgoosht ghajri ,village stone oven, old without rival .camping and eating
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Today in this country vlog we decided to make food for you called Abgoosht (Broth). The broth is a delicious and attractive Iranian food.
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Ingredients of this food:
lamb
lamb fat
potato
tomato
tomato paste
onion
Pea
Beans
Savory
salt
Spices
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recipe:
It is better to soak the peas and beans from the day before
Put meat, tails, tomatoes, chickpeas, beans and onions in a pot, add water to it and put it on the gas.
Turn down the heat when the water boils
Then add turmeric and pepper
Put the lid on the pot to cook completely
After about 1.5 hours, add the potatoes and dried lemon
Then add tomato paste, salt, cinnamon and savory for 1 hour
Put the lid on the pot and let the food cook slowly
Then separate the tails and beat them and add them to the food again
After about half an hour the broth is ready
Enjoy your meal
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This video was filmed in Gilan province and the slopes of Astara Mountain in Iran. We show you the rural lifestyle and delicious village food.
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