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Greens are some of best vegetables to eat every week!
Many people don't like greens because they can have a bitter taste. Here is a secret to get rid of the bitter taste. Your greens will taste better & you will be adding nutrition that is anti-inflammatory, anti-cancer, and filled with anti-oxidants. This secret can be used with any greens. (Collard greens, kale, bok choy, cabbage, broccoli, swiss chard, spinach, just to name a few)