How to Roast Peanuts Perfectly! Oven or Stove - No Oil | Kitchen Basics

This video shows you how to roast peanuts, be it in the oven, or on the stove - without using any oil. I give you a secret tip to roast your peanuts perfectly!
This video is a part of "Kitchen Basics by Cook it Out" - do subscribe for more \m/
Equipment I use:
Weighing Scale - amzn.to/2whfnu1
Prestige OTG Oven - amzn.to/2nUVu8u
Inalsa Juicer Mixer Grinder - amzn.to/2BzXDjq
Bamboo Cutting Board - amzn.to/2wkslaB
Tempered Glass Gas Stove - amzn.to/2nUXWvI
Fancy Oil Bottle - amzn.to/2OXo5W5
Collar / Lavalier mic - amzn.to/2BuE3VG
Main Camera - amzn.to/2Lgy7iF
Secondary Camera - OnePlus 3t.
Link for Latest OnePlus phone: amzn.to/2w37sRM
Disclaimer: All the Calorie and Macro information in the recipes on this channel are estimated using standard values from the Internet, and are hence Approximate. They are not tested by me in the laboratory.

[@sharansaigal4771]

The Pop corn smelling tip was PERFECT!! Thanks so much! Keep it coming!! We're Loving it!! :))) Cheers!!

[@textmessages1376]

Amazing news to share Christ Jesus loves you a lot.

[@kashka1962]

Thank you, I am a Scottish man watching a lovely Indian man teach me how to roast peanuts for a Chinese recipe I want to make. Very International ;)

[@MrDoctorlove993]

kashka1962 he’s very lovely isn’t he :P

[@ProcalcitoninC]

It's a small world 👍

[@babybokchoiii]

which chinese dish? kong pao chicken? I am here to learn how to make homemade peanut butter 😉

[@leyliilemutfakta5298]

I want you to look at me

[@zeultimo]

& I, from somewhere in India am reading the comment, adding another layer of international to it, I would love to know which Chinese recipe!

[@2008aa6]

I never add comments, but I had to! Didn’t expect a video on roasting peanuts would have a fluent English speaking host with great presentation skills and humor. Keep it up and please make more videos on cooking or whatever else!

[@srideviboda7379]

Presentation attractive!!!!!!

[@convex2172]

Fake account made by himself

[@surreydaprejident432]

@@convex2172 😂😂😂😂😂

[@AJ-iy1tx]

I just bought some peanuts at our local store on clearance so I was wondering how do I cook them cuz I forgot my parents old recipe. I think they did exactly what you did so I'm going to go with it. Thank you for taking your time and sharing your knowledge our family appreciates that. We love how simple and basic your kitchen is and yet how great your heart is to make it work. It's been really humbling for me to enjoy what I have because I don't need fancy things to make yummy meals. May God bless you and guide you into his wisdom! Love from our family in Florida

[@CookitOut]

Thank you so much! Your words just made my day. Glad you liked the content :)

[@ricardotorres3829]

I wonder if oven preheat is 250 degree Centigrade or Fahrenheit??

[@mercyasemah3840]

Ricardo Torres Celsius

[@textmessages1376]

Lovely news to share Christ Jesus loves you a lot

[@TahtahmesDiary]

"And then...simply...you shove them in." The contrast of language and tone was amazing. 😂 Subscribed 💛

[@StanWatt.]

Our Indian brethren have the most intriguing way of putting things. Having visited India more times than is decent (40+ times lol) I have heard my fair share of intoxicating, exuberant verbosity.

[@someothername9462]

​@@StanWatt.Yes, we have a way with words, don't we? 😊

[@The7r00p3R]

These are some sikh peanut roasting tips, man. :^)

[@dunhill1]

I know we all make typos. but you completely misspelled "sick". I try to proof read my comments before I click Post.

[@The7r00p3R]

@@dunhill1 glad to see you're up to par with the typo detecting skills, now try to see what improvements can be made on the joke detecting skills

[@dunhill1]

OMG! Per Google, Sikhism is a religion practiced by Punjab Indians. It's pronounced like "sick"; you made a pun or play on words intentionally. I get it now. LOL. Very clever…most clever…. You win. Nicely done.

[@damanpreetkaur2119]

Do not do that...it's our religion..and not something to make fun of

[@The7r00p3R]

I'm not "making fun" of your religion, I'm just word playing. And you can I can do whatever I want regarding your religion, because, in the end, I respect sikhs and I respect this guy, and you can do whatever kind of jokes about my religion as well, if it's for good fun. Lighten up, life is short.

[@winterfoxx6363]

Perfect, just what I needed. I converted to about 480°F to make this in the United States. I used convection roast on my oven (it automatically lowers the temperature by 25°) but they definitely cooked extremely fast, faster than 10 minutes. Thankfully your smells like popcorn trick works great!!

[@biggreenbananas8929]

I used my oven toaster for 15 mins without preheating and it worked! Crunchy flavoul peanuts, no sweat!

[@abhinavmahajan7788]

Alright this is the most underrated food channel.

[@kornflakesaymore]

Thanks so much for this, no more burnt peanuts, the pot cover tip was very helpful

[@sunbirdholistic6821]

Your videos have a great positive vibe (energy). Makes me run to the kitchen and try it out

[@2008aa6]

Savio John Fernandes absolutely you said it well! I am blown away by his fluency and humor, very rare on KZbin cooking videos .

[@sunbirdholistic6821]

@@2008aa6 yes looking at his videos motivates me to go to the kitchen and cook something nice

[@Redmi-gi9nl]

@@sunbirdholistic6821 me too same here, I literally jumped the hell out of ma bed and ran to the kitchen immediately. This was ma first day here in this channel, watched the whole content and his approach literally brought so much of excitement to give it a try...🤤🤤🤤went to the stores the same day and made it out by myself and I really enjoyed having it. Thanks to u sardar ji :)

[@dhirenshah3]

Hi, thanks for making the video. I found it very useful. Just wanted to give some data... When I oven-roasted at 200 centigrade, the peanuts burned before the roasted smell came. However, when I roasted at 150 centigrade (preheated) for 10 mins, itworked out very well indeed. Thanks again.

[@CookitOut]

Perhaps a different variety of peanuts. Depending on how much moisture they have in them, they'll take different times. I did a batch today at 250 degrees and it took it like 12-15 mins in a preheated oven. Anyway - great to see that you tried it out the second time too :)

[@lucychawisangzeli7265]

Nice info 👍

[@user-sk3lr1bv1b]

That could be right, I followed your recipe for awhile back and cooked perfectly in oven. This time, I had to chuck them as they were all burnt! 😢

[@deepika2644]

Thank you very much brother... #How I roast Preheat - 200C (i.e.convection mode) Put the tray inside with peanuts spread evenly. Convection mode at 200C for 4min 30 sec and after this is done, let it stay inside without opening the microwave for 5-10 min or more. Then eat the peanuts... ❤️ You gonna love it! Learnt from sardarji only... Just timing is different.

[@leftright4450]

Sardar g love you from Pakistan punjab. We are Muslims and Sikhs are Our Brothers. We respect you from the bottom of our heart. Sat sri akal ♥

[@rishiprasad8025]

I don't remember how I found this channel, but I really like the content! :)

[@YasminToon]

I get happy when i look for somthing and find a video for you! Cuz i know its the best with great tips and to the point ! Thanks

[@toddb6576]

Great video Sir. Thanks for showing both ways, I always wondered which is the best way, but now I understand the pan will be good if you want a little char taste because you can control the heat better.

[@barbaracovey]

This is the best video on roasting peanuts on KZbin! Thanks 🙏

[@camelamartin6442]

Khmer Rouge 🕳👅

[@vishaliniragala9228]

I was looking for something like this. Irrespective of the camera and show off these days you have made a simple classy video with lot of useful and important information. Thanks for proving that we don't need canon 70D only with professional studio at home and bla bla to become KZbinr or show up our passion by spreading interests and skills. Perfect videos for me. Praise god they are so quick. No lagging. Perfect. Keep going. God bless you

[@waqaralamkhan2864]

Very nice sharing 😃

[@justinrule7843]

I maybe 5 yrs late but the video is precise and straight to the point. Thank you Sir! Subscribed as well as a thank you.

[@paranoidgenius9164]

👌 I'm investing in a seed press to make my own oils, & I heard, roasted peanut oil is one of the tastiest cooking oils. I'm English & I don't know how to speak Punjabi, so I found out how to thank you & show respect. Dhannvaad❤Shukriya I hope I said that right 🙂

[@krishrong2560]

Very good technique, thank you!!

[@sankalpnagvenkar2676]

Thanks a million!!! This video saved my life and I am happy to be alive. 😃👍

[@ushaudayakumar1961]

I tried your pan roasting and it was perfect. Thank u so much for the tip. If these needs to be salted, when to add salt? Before roasting or after?

[@aaravmarya5685]

Thank you so much for teaching me how to roast my friends nuts. thank you :)

[@mustanggt5713]

Your channel needs more love. I just subbed and been watching your awesome videos. Love your style and enthusiasm.

[@focusedeye]

You've definitely got charisma. Congratulations on a very well done presentation. I've subscribed and look forward watching you progress.

[@Imokanurnot]

Amazing video, I'm so glad I found your channel!!

[@SweetTea742]

Love you're style and delivery. So cool and smooth and knowledgeable! Thank you!

[@whyEnglish452]

Great personality paired with basic, practical content makes a great video. Good job man. Keep at it!

[@loneraven96]

Thanks for the tip!!!! Am tired of stirring peanuts when roast em in a pan 💕

[@irenemathu]

New subscriber here, Beautiful demo and you look good too, some love from Kenya, thanks for taking time to share.

[@cystalis3865]

Thanks for tutorial. Glad it works for you, mine burnt within 6 minutes at 250 oC.

[@iancrasta3479]

U have to do it with 150°c

[@StanWatt.]

Beautifully done. Today I will see how many times I screw it up.

[@AnthonyMichaelNY]

i like this guy! he's got soul!

[@hemantbains4215]

You are too good!!! You need to make an Instagram channel and do a live stream cooking session. Keep it coming!!! Love from Canada

[@CookitOut]

Glad you liked the content. I'll do live streams on KZbin soon :)

[@seethammahjoseph2625]

Thanks you your recipe is simple Thanks

[@vt2906]

Thank you so much for your wonderful tips. I am roasting peanuts almost every day after watching your video. ❤️❤️❤️

[@JawadSyed]

That's Sikh man...awesomely done and the tone set the mood as well..

[@leyliilemutfakta5298]

Look at me 💓

[@aravikanand]

Good presentation. Reminded me of Gordon Ramsey.

[@christiaanswart2646]

Thanks man, trying this as I watch you. It's starting to smell good

[@shahidaahmad959]

Thak you for the perfect peanut roasting recipe son, jeetay raho or khush raho.

[@jayanthijaiaraman9324]

Hi....I'm back again....to say thank you!!!! Finally I got to eat yummy roasted peanuts. The thing is when I was in the south... they had is roasted then fried with chili n onion. I wonder if you'd had this version n could furnish us the recipe...thanks again.

[@omurad]

Great energy 👍. Thanks for combining two methods in one video!

[@sharansaigal4771]

Hey and love your honest enthusiasm.. please don't lose it!! Cheers :)

[@user-dd3rn7by2o]

OMG! It really works! Thank you thank you thank you. it saves me time and energy. Really very helpful😊

[@azharahmed6992]

Although roasting the peanut is simple thing, your way of explanation is fantastic.

[@leyliilemutfakta5298]

I want you to look at me💓

[@desiTravelerOfficial]

Love your energy brother... you explain very welll :) thanks

[@zindagikebaad4264]

You're amazing bro. My cooking quality improved because of your tips. Thank you so much.

[@win2024king]

Thanks brother.

[@sahilbasheer6570]

I love the way you speak and the body language is great 😂... You don't bore us 😁.. lot's of love from Kerala Paaji ❤️

[@nadiyashirin462]

Malluuuu

[@AdamRasmussenAstronaut]

Great video, my dude. Thanks for putting it together.

[@patube567]

Excellent! I'm going to try this right away. Thank you.

[@yafoor4660]

Paaji - your videos are short, crisp, and to the point. Keep rocking.

[@maureensamson4863]

Adi Bansal...So also your comment!!

[@varunkamal91]

Very helpful video man! Thank you!

[@engineeringhubpakistan]

I love the way you present your videos for cooking - Love from Pakistan

[@badassguy9856]

Paaji.. you have explained everything quite well..Love from India 👍

[@manojkumarkaavadiyan6121]

Found this vlog in 2018, wow this is wat the single's are looking for!!

[@gargighosh2502]

Exactly what I was looking for... Roast a load of peanuts without the hassle of contiiiiiiinuously stirring 😅😅😅... Thaaaank u man.... 🤗

[@yvettegailmaynard7749]

Thank you for your terse information. Though the video was almost five minutes, you information flowed and you delivered what I needed without all the unnecessary chatter. This caused me to subscribe to your channel. Looking forward to viewing more of your videos

[@prasukjain8286]

pahul sir aap sach me multitalented ho

[@maxximumb]

Great simple method. Thanks.

[@7mood3ido22]

Thank you for the amazing tip, tbh it's always Indians that come up with brilliant ideas and they're the coolest and kindest

[@AbdullahArRafi]

Awesome video! Subscribed!

[@sallydoz9184]

Hi, I'm from Nigeria, I want to learn how to make Indian dishes. I dined in an Indian restaurant in Connecticut and I really loved the prata and the spicy cuisine.

[@safeerazakariya4849]

I wish i had seen this video before 😅 thank you very much

[@mystarling2123]

Thank you! Simple and to the point!.

[@leyliilemutfakta5298]

Look at me 💓

[@ootorinara2606]

Ive been cooking peanut in an keep stirring oldway😛! Today i follow your methood. And woowww its so easy crispy and yummy... thank you so much for sharing! 😊

[@manpreet0784]

Very innovative! I will surely give it a try. One minor correction required in the nutrition data: Calories need to be in calories (and NOT kcal). Keep up the good work! Thanks for sharing the video. :-)

[@krishnamurthyannamalai4027]

The way you Explaining is Clear bro! ☺ and finally you displayed the benefits of peanuts, it's nice. Thanks for your details bro.

[@ratsalad178]

thanks for the video!

[@muhammadrukon7613]

my mum couldnt roast the peanuts , so i asked for a pan and a lid. She was like, how are you gonna do it with a covered pan?? I said, just keep watching and they came out perfect. Thank you, sir.

[@leyliilemutfakta5298]

Look at me 💓

[@muhammadrukon7613]

@@leyliilemutfakta5298 sorry ?

[@NiteshPatel-wu8pz]

Good video, good energy. Defo will give this a try

[@srinaths2862]

Nice presentation. Subscribed. Off to making peanut butter.

[@wastingtime1654]

You deserved that like.. My deadass bought these weird peanuts cuz they were cheaper than others.. After watching your vid I roasted them n they taste so good.. Going to make that peanut butter now 😂

[@leyliilemutfakta5298]

Look at me

[@himanshupathak1503]

You seem to follow Gordon Ramsay... I see his style, energy and even language in your style of cooking! Nice video though👍

[@ivanjohn3742]

Interesting and easy peasy. Will try it out today

[@vandanajadhav7241]

Now I'll try this oven magic trick 🙏🏻

[@rashmivishwakarma8273]

do we have to keep the stove in high flame after covering the pan with the lid?

[@mahdusudahn617]

THAT WAS SOOO FUN !! U ROK - COOK IT OUT !!

[@badasspaul5125]

Bro ....THANKS for this video, useful and simple...perfect for a guy on the go like me...🙏👍🤝

[@iffatsiddiqui1926]

Nice, positive style. Pleasant and enthusiastic. 👍👍👍

[@angel777victoryinchristvic2]

Great video sharp and to the point allst the while, while being entertaining, ty

[@MrDavid197900]

Thanks! Very well done. I will give this a try.

[@vishivani821]

Thank you so much for this wonderful video 😋😋👍✌👏👌

[@loard.]

Panji tussi great ho love from india .... Uttarakhand Pithoragarh

[@janethildaraman2662]

It was so easy.Thank you so much for this.Waiting for your upcoming posts.

[@sudheshsankarkk]

Thank you for sharing 🙏

[@maarts665]

Nice, thanks. I bought to cheap packs of "roasted and salted peanuts" and they are not roasted and barely any salt, gotta do proper roast so I can have a snack for later

[@humanbeing8855]

Bhaji, turbo cooking peanuts …Oye balle balle 😃😃

[@jijomulavarikal]

I liked the presentation, I'm going to try it out 😀

[@cpawilsonkanyai]

Thankyou for the video.... Can I put salt before?

[@bestoddlysatisfyingshorts8729]

u r a brilliant guy

[@annekinyanjui4122]

I like the way you are explaining

[@kenbellchambers4577]

Even a small bar-mix type appliance, (the type with a food processor attachment), will do wonderful peanut butter in less than two minutes. It is delicious when fresh, and home grown organic peanuts are the best. The peanut plant sends its potential seed underground by means of a aerial spike. This is a tough stem-like growth which comes from the fertilised flower, then grows down several centimetres and burrows into the ground. The peanut then grows underground still attached to the old flower site. The peanut flower is the brightest yellow and very pretty. Peanuts are a great crop, just use the best raw peanuts you can find as seed, Be persistent, as it may take a few years to adapt the new peanut to your local area. However, they do adapt, and are an excellent ornamental. Plant early, after the last frosts, and also, peanuts love compost.

[@janethildaraman2662]

Came out perfect just as I wanted without oil and salt.

[@stephenmorton8017]

excellent! thanks for the great tips. subscribed.

[@nazneenimran8421]

Excellent bro.... Ur tip worked... I was struggling everytime to roast

[@bhaskarjyotidey5401]

Temperature to be set when roasting the peanuts for 10 minutes?

[@missjhandir3508]

I made the peanut butter. Very tasty.