Daal Chawal Recipe | Indian Cooking Recipes | Cook with Anisa |

[@cookwithanisa]

Daal Chawal AKA Daal Gosht AKA Daal Rice, what do you call it?

[@Soulfulstudent]

Daal chawal or daar chalkah lol. We were just having this discussion with my daughter and hubby. He says the first one and apparently the latter is utterly wrong 😂😂🙈

[@yusufchaudi2062]

Daar gosht! Looks amazing. Can you please show the recipe for the carrot achar you have on the side

[@zoyaapi1911]

pls

[@cookwithanisa]

Thank you. Will try do a video on that ia

[@abuhafiz9164]

Dar Chawal

[@martadaimond]

Sister. If you could put ingredients in description box it makes soo much easier... Great recipes!

[@alaspicehousekitchen]

lovely recipe

[@PakwanRecipeinhindi]

Wow my dear very delicious recipe😋😋😋and i love your way of cooking. Tfs. Lots of love from india 🇮🇳

[@amberc2932]

Can you show us which spice grinder you use??

[@princessalaia3544]

I always made with black lentils and beef and the ingredients same i do add khadu or carrots as well and taste so yummy.

[@abuhafiz9164]

Masha Allah bahot khub I will try

[@GulamSaiyed-m6z]

Good cooking. I add a little bit of yogurt with onion for the rice I find it gives the rice a creamy texture.

[@cookwithanisa]

That's a great idea!

[@saima6715]

Thank you always wanted to know how to make this

[@cookwithanisa]

You're very welcome! Enjoy! 💖

[@shahinatattu8334]

ap itna achha khana pakati ho to try karna hi parta hei 👍🏻😊😊 keep it up 👍🏻👍🏻

[@cookwithanisa]

Thank you so much for your kind message! 💖

[@shukrullakhan1008]

Manje bi bhuat aacha paka na aata g. Tumhare ghar mein . Kaam milta manje

[@zebunnisa6790]

Masha Allah very nice recipie

[@cookwithanisa]

Thank you very much! 🥰

[@maqsoodmohamed5623]

Hi Salaams Anisa Thank you for yet another awesome recipe! Please keep up the brilliant work. I only started following your work about 3 months ago and have honestly tried at least 20 of your recipes so far, every one has worked out perfectly Shukran looking forward to your next post

[@nicetry492]

mashaAllah keep up the excellent yummy recipes I'm your new subscriber 🤩👌🇬🇧

[@cookwithanisa]

Thank you so much

[@thairaholden8932]

Omg yesss!! Can’t wait to try this recipe😋😋

[@cookwithanisa]

Yaaaay! 🙌

[@Sabiha-30]

Cool I add dagar Phool in my daal chawal and also boil the meat together with the lentil... nice to see a different way.. by the I always mention your pot looks shiny!!

[@shukrullakhan1008]

Manje bi paka na aata g

[@cookwithanisa]

Lol thanks its all about the shiny pots 😁. I also add that sometimes too! Yes there are few different ways to make the dhal. If you try it let me know how you get on 😀

[@mycookingworldmcw2721]

Beautiful sharing ❤

[@cherryblossomedits9670]

Love baruchi daal gos and rice, excited to try out this recipe!

[@cookwithanisa]

Hope you enjoy

[@m.sadiqshaikh3104]

Jambusar nu Daal pulav number 1 in Bharuch District

[@anonp5234]

Thank you for sharing your delicious recipes with us. I really enjoy watching them and can't wait to try this one!

[@cookwithanisa]

Thank you so much 😀 ❤️

[@umh2943]

Salam sis. I wanred to use this recipe to make chicken daal chawal. Will all the steps still remain the same? Jazakallah

[@sanahk88]

Yesssss what I’ve been waiting for!!!!!

[@cookwithanisa]

Sorry it took so long 😘😘

[@Cleo330]

Mashallah nice I always thout it was Chana daal. Now i knw which daal it is. Will try it out. Thanks for sharing 😊👍👍👌👌

[@cookwithanisa]

Thanks for watching 😀

[@faridakhanom5757]

Hi, do you have a recipe for the carrot pickle you that you served with the daal chawwal?

[@cookwithanisa]

Hi I have posted a recipe on my Instagram which is Anisagrams. I'll try post a recipe on KZbin when I get a chance. Thanks for watching 😀

[@faridakhanom5757]

Thank you, will have a look Insha Allah.

[@royalhighness2616]

Aww thank you sooo sooo much for this recipe.asked you for a it while back but it's up now. Sooo happy x

[@cookwithanisa]

No worries, thanks for watching 😀

[@123thesabah]

Hi Anisa, so you leave the water in the dal when you blend?

[@123thesabah]

Omg thanks so much for this recipe! It took me ages to make because I've never cooked dal before. I have to say it has come out really nice. Xxx

[@umh2943]

Hi Anisa. I'm not too sure about the rice part. How long do I boil the water before adding in the pre soaked rice and Channa daal. Also, do I put the gas down straight after I add the rice or let it boil and for how long? And also, after how long do I summer the rice and again, how long for?

[@hsp18]

Salma Begum bring water to the boil. Add the rice. Stir and leave on high until the water stars boiling. Reduce to low and cover for about 15 mins.

[@mesxyz8755]

MASHAALLAH NICE LOVE DAAL CHAWAAL ALWAYS.ANY LEFT OVER DAAL YOU CAN ADD ROTI IN DAAL OHHH TASTE NICE .

[@cookwithanisa]

Yes i add roti to leftover dhaal too! Its delish 😁

[@abuhafiz9164]

Assalam u alaykum tomorrow Friday we will be cooking in sha Allah

[@macookingstyle]

Wow, looks very yummy

[@cookwithanisa]

Thank you! It's Yummylicious! 😋

[@zoyaapi1911]

show recipe of carrot achar

[@shukrullakhan1008]

Aachar kai ko g tum na

[@NamastefromYashUK9]

Very nice daal recipe

[@bellascooking9025]

Wow amazing...

[@cookwithanisa]

Thank you! 😊 👌

[@sumayyahbismillah5576]

Asalamu alaykum ma sha Allah it looks delicious I will definitely try the rice as well

[@cookwithanisa]

Yes defo do try it out. 😊 😁

[@sixtysix2632]

Very nice....I use curry leaves and mint in my daal. And mint goes very well with meat.

[@cookwithanisa]

Awesom! Mint defo goes well with it. Thank you so much for watching 😀

[@ashcurtis3346]

Love your recipes and videos!

[@cookwithanisa]

Thank you so much! Hope you enjoy as much as we do! 😋🙌

[@shayp8570]

How many onions on the first stage is it 2 chopped small ??

[@sdaud94]

thanks for the recipe, your channel is really helpful. please confirm how many people this recipe feeds?

[@cookwithanisa]

Hi, approx 4~5 people. Happy to hear you find my recipes helpful. Thank you 😁

[@sdaud94]

@@cookwithanisa thank you for the response, it isn't clear to me what whole spices you have put in the rice - please specify how much you are putting and what whole spices, thanks

[@shahinatattu8334]

ma sha ALLAH 👌🏻👌🏻👌🏻👍🏻👍🏻😊😊

[@cookwithanisa]

Jazzak'Allah Khayr

[@isa12rae]

Thank you so much 💛

[@missykhan4078]

Great recipe. Beautifully explained. Only criticism is about the weird background music. Don’t think your video needed it.

[@shaista143iqbal9]

Can u make this using only dal ?? Red lentils

[@cookwithanisa]

You can try, but it won't be the same, texture or taste.

[@faridabori1208]

Nice

[@fatimazahrah8787]

Have you ever thought about putting ingg powder in the dhall. When I was growing up, my Mum said this was a must!!

[@chin8062]

Is there a chicken version of this?

[@nazranapelaria786]

Mashallah very nice recipe 🥰

[@cookwithanisa]

Jazakallah khayra 🥰

[@hinashz3662]

Very good

[@aishc9167]

Love your channel masha Allah 💕

[@cookwithanisa]

Jazzak'Allah Khayr 😘

[@nicetry492]

Jizzak Allah kair

[@inaya365]

I like 👌 Keep it 👍♥️ Very good 👍♥️

[@a.h7436]

Looking forward to making this. You taught me to cook😊😊😊. Jzk for the recipies Anisa!!!❤❤❤

[@cookwithanisa]

Awww thank you so much 😊😀❤️

[@parveenshan8540]

Nice mashallah one of my favourite foods from my beautiful favourite chef bless you sweetie xx 😍😘

[@cookwithanisa]

Thank you so much sweetheart! Yes its definitely one of our family favourites also! 🤗 😘

[@yaghaus1036]

How would you go about making 2 kg daal gosht … I think doubling everything doesn’t work

[@maj4006]

Salaam sis never seen this recipe before looks delicious x could you pls do some kids packed lunch ideas?

[@cookwithanisa]

Please try it out I'm sure you'll enjoy

[@raeesap7502]

Mmm you can us dudhi...so nice. Looked yummy x

[@zayanibrahimseedat1931]

Thanks for this 👍

[@bashir1908]

Anisa may I say i luv dhaal chawal Baruchi style its the best , your description while cooking is not clear because no accurate portion on whole spices and the timing how long to leave on simmer after each task , you need to be more accurate, and by the way that was not a spoon you used when making rice 😉

[@arfaaazam5241]

Pls write recipe below jazak Allah khair

[@nazranapelaria786]

Mashallah 🥰

[@cookwithanisa]

Jazakallah khayra so much ❤️

[@reccyre]

Yaaaasss Aunty Anisa 😍

[@cookwithanisa]

Heyyyy! ❤

[@zoyaapi1911]

thanks i will try

[@rizvanapatel3687]

😋👌🏻👌🏻👌🏻

[@irfanmurtaza9445]

Hi how you make green chilli paste ?

[@cookwithanisa]

Its very easy. Fresh red /green chillies, blitz in a food processor.

[@zohramotala6658]

السلام عليكم و رحمة الله و بركاته jazakallah soo much for sharing this recipe!! Made daar chawal for the second time since I got married and I used this recipe and it taste just like my momsss daar chawal which is my absolute favourite!!! !! Super happy with how it turned out! Jazakallah once again! May allah grant you all the best in dunya and aakhirat. Ps was wondering if you could do a khaati meethi daar recipe as well.

[@cookwithanisa]

Wsalaam sis, jazakallah khayr for trying the recipe out, so glad to here it turned out well mashallah. Will try do a recipe on it when I get a chance ia.

[@Muslima-m8o]

Excellent video. 7 stars.

[@cookwithanisa]

Thank you 😊

[@ummmuhammad6063]

Would be so much easier if the ingredients were listed

[@faz1887]

Omg finally! You don't know how many times I've searched for daal chawal on your KZbin page! 💓 Made my day xx

[@cookwithanisa]

Hahaha! Im so glad it's finally uploaded for you to try out! Enjoy

[@abdulazizpatel7835]

Masallah

[@sameersediqi3656]

Asamilacum sister any chance for a recipe for your meat an daal thank you😋😋😋

[@cookwithanisa]

🙌

[@shabbirseedat5935]

Back ground music remove

[@AnasKhan-ny3ib]

A slamualykum