Cranberry Apple Pear Crisp | A crisp that's versatile enough for the holidays!

While a crisp may seem like a summer and fall recipe, there’s no reason it can’t exist for the holidays too! This cranberry apple pear crisp uses the best flavors of the season and combines them into a delicious dessert. Whether it’s for a party or simply a weeknight, you’re going to love this recipe!
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INGREDIENTS
- 4 apples, cored and sliced (peel optional)
- 4 pears, cored and sliced (peel optional)
- 2 cups cranberries, washed and dried
- 1/4 cup chopped crystallized ginger
- 1/2 cup white granulated sugar
- 2 tbsp cornstarch
- 1 tsp cinnamon
- 2 tsp orange zest
- 1/4 cup fresh orange juice
For the streusel:
- 3/4 cup old-fashioned rolled oats
- 3/4 cup all-purpose flour
- 1/2 cup light brown sugar
- 1/2 tsp salt
- 1/2 tsp cinnamon
- 1 tsp ground ginger
- 12 tbsp unsalted butter
INSTRUCTIONS
- Preheat the oven to 350°F. Grease a 9×9 baking dish and set it aside.
- In a large bowl, mix the sliced apples, pears, cranberries, and crystallized ginger. Add the sugar, cornstarch, cinnamon, orange zest, and orange juice. Stir to combine. Natural juices from the fruit will begin to collect. Pour the fruit and any juices into the prepared baking dish.
- In a medium bowl, mix the oats, flour, brown sugar, cinnamon, salt, and ground ginger. Add the pieces of butter and toss to coat each piece of butter in the dry mixture. Use thumb and forefinger to work the butter into the mixture until the pieces of butter are no bigger than the size of a pea and the consistency is like wet sand.
- Sprinkle the streusel mixture over the prepared filling. Bake in the preheated oven until the center of the filling is bubbling and the streusel is browned, 55-75 minutes. Once it is baked, remove the crisp from the oven and cool for 30 minutes before serving.
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[@yvettecalderone7084]

Ok..I made this wonderful crisp today..it was fantastic! Thanks Kaleb..your recipe was easy, simple and delicious!

[@AlexWilliams-qf3rp]

Kaleb, you're such a Christmassy person. I absolutely love watching your videos. This looks so mouthwateringly gooey and delicious. Must try. 😊

[@yvettecalderone7084]

This morning I looked at my fruit collection and was thinking about how to best use what I have. Walla! And then there was Kaleb...somebody get Kaleb a spot on Food Network! You always provide solutions Kaleb and that my dear, is your biggest gift to your viewers. Thank you for your help always..you are so unbelievably real..you have star quality and wish you only the best! Love from NYC to you and yours this holiday season!

[@deborahwhite7578]

Yummm… will definitely try this Xmas crisp combo. Really like the idea of adding the cranberries & crystallized ginger flavors w/both apples & pears!

[@melschevelle]

I just found this channel and I’m angry I’ve never seen it before! He is adorable. That smile is just so gorgeous. Awesome content, beautiful recipes!

[@kathyburns2945]

Happy holidays, Kaleb. Haven’t found a crisp recipe I didn’t like. I like grating my frozen butter instead of cubing it. For me, it saves time and mixes well with the crumble. Definitely going to try this recipe.

[@susandempsey8139]

I've been following you for a good while now and I love how you say "this is my favorite part" or "this is the best part" throughout the entire video :) So really, it's all your favorite part!

[@kaythompson8721]

ANYTHING with cranberries in it is delicious! This looks quite tasty.

[@brittraegrantham4385]

I adore everything about you! ❤

[@lauravandien2363]

Never have used cranberries before-will definitely try this. Look forward to more videos before Christmas!

[@LitlPoot]

a warm, delicious childhood memory right there !!! my mom made the BEST apple crisp. To this day I prefer a crisp over a pie any day !!! yum, YuM, YUM !!!!

[@gardenloveinthemountains]

Kaleb your everything good, beautiful, delicious and more💚🎄!! I watch every video and have made so many recipes! This simple classic crisp made my mouth water 😋! I’m making this for the weekend holiday, THANK YOU FOR ALL YOU SHARE❤…Sweet & tart is my favorite combo !! I also like to make oatmeal cookies with fresh cranberries, so good biting into a sweet cookie with a tart burst of cranberry (betcha bite a cranberry kinda thing)😊

[@lorrem2539]

Oh yes, I add crystallized ginger to my granola 😋

[@carolynnicholls7551]

Thank you!!!!❤️

[@jenniferbrown6535]

Looks great and can't wait to try!

[@mmladyg]

Will.You.Stop!! I have to make yet ANOTHER of your DE-lishus dishes! The Pecan Pie Bars are a smash hit. The Curry Butternut Soup is a fixture now. And is it a coincidence that I bought 2 lbs of fresh cranberries yesterday aaand forgot to put out the little bowl of crystallized ginger at last night's dinner?? 😅 Love your recipes. Thanks. G

[@patsyparker8512]

Love your channel 😊

[@belledobson2007]

I live in Australia and we call this fruit crumble and it’s delicious

[@zm8741]

I am in London and we call this fruit Crumble .and love eating with vanilla ice cream! Delicious recipes. Thanks.

[@babylink12]

Looks so yummy 😋

[@kristenambrose7549]

One of my favorite things is that you don’t edit out things like dropping the orange!

[@debrasaari7289]

Thank you I love this!

[@shastriseeraj7425]

I’m a “too small of a bowl” person too,but I make it work😂

[@jayneward6649]

That looks so yummy 😋 I think I'm going to try this for my family 🌟🌟🌟🌟

[@angeliclight-h8h]

Hi is it necassary to add the flour please explain what if you would substitue with oats please explain,ain thank you

[@ronalddevine9587]

WHAT???? No ice cream or whipped cream on top?

[@debraortiz4587]

Who's the camera person?? I alway;s wanted to know if that's ok.

[@phillipsmom6252]

His partner

[@rubygray7749]

You beguiled me with that gorgeous fruit, then repelled me with those clunky great fibrous oats, which you pretend make a streusel. They have no place in any crisp, crumble or streusel !!! I have suffered two violent, painfully explosive episodes from foolishly eating such a topping when trying to be polite to hosts. Make a real streusel topping! I know you can!

[@jenb9274]

So excited to try this

[@Sun-Soul]

Visually, I like the skins on, but texturally, it's a no for me. I'm with your mom on that. But I do love the beauty of the skins and their color! ❤

[@asadasaam6106]

hmm yummy... unfortunately you are not single LOL

[@laurenlowery5799]

Yum!! Looking forward to giving this a try!!

[@martivasiliades8407]

Love your presentations ! 🤗🎄🤗🤗

[@brendabickerstaff1008]

This sounds wonderful! Thank you❤

[@ruthallen1159]

This is my kind of holiday dessert. I get tired of pies

[@malloryfay7964]

I just love your vids!

[@phillipsmom6252]

Yummy 😋

[@cherylbrookshire3290]

Looks sooo delicious 😋 thanks for sharing❣️❣️