Cole Slaw

Shred cabbage, cut up: carrots, celery,onion,
Dressing: 1 1/2 cup mayonnaise 2 tbsp. sugar, 1 tsp mustard powder, 1 heaping tbsp. horseradish, 1/2 cup half and half, 1/8 cup vinegar.....mix to taste...add salt and pepper.....pour over veggies.....mix and let sit ......

[@crazyjeancooking]

Shred cabbage, cut up: carrots, celery,onion, Dressing: 1 1/2 cup mayonnaise 2 tbsp. sugar, 1 tsp mustard powder, 1 heaping tbsp. horseradish, 1/2 cup half and half, 1/8 cup vinegar.....mix to taste...add salt and pepper.....pour over veggies.....mix and let sit ......

[@aaazzz3479]

Thanks l will try. God bless

[@crazyjeancooking]

@Friends Vs. Friends you're welcome....thanks....May GOD bless this country!!

[@crazyjeancooking]

@@aaazzz3479 thank you

[@crazyjeancooking]

@@aaazzz3479 wonderful!!

[@DomBill1]

Hello Jean, thank you very much for the ingredients here; this is a great recipe and I really enjoyed watching your video. Thanks very much! 🙏🏻😋

[@alanoken3097]

Love her, her accent, her attitude, and her recipes.

[@crazyjeancooking]

thank you so much Alan...

[@tepalavatai8906]

NothiNg00love

[@tepalavatai8906]

21

[@mrscornwall]

Q

[@peace2191]

Me too ✋

[@crazyjeancooking]

I am so sorry for the AD's that are being inserted before my video...seems that KZbin has changed their policy and is doing this on their own, as I did NOT sign up for monetization !!! I get NOTHING for posting youtube videos.....Google has overtaken the world.....GREED....."The LOVE of money is the root of all evil"......I refuse to become a youtube partner to get money....so Google is posting ad's....do NOT buy anything that they advertise on MY channel......thank you......Jean

[@regular-joe]

EXCELLENT POINT. Ma'am, have you perhaps thought about pinning this comment?

[@crazyjeancooking]

@@regular-joe I don't know how to "pin" a comment. My husband told me I should make a video about KZbin suddenly putting ads on the channel without permission from the creator.

[@emmanuelawantoh5356]

I like that

[@crazyjeancooking]

@@emmanuelawantoh5356 thanks

[@klee1169]

YOUR AWESOME!!!

[@9sandiegal]

Oh my goodness that slaw looks so good. Love the idea of adding horse radish and garlic salt. Think this will be my go to recipe. Thanks for sharing

[@crazyjeancooking]

you're vey welcome!!

[@FrankPatrick-mt6oy]

Hello Andiegal how are you doing today?It's nice thanks for sharing your cook videos

[@raegibson3066]

This looks delicious.... Have to try it this summer.... Thank you for explaining this all so clearly.... Stay safe and stay healthy...

[@crazyjeancooking]

thank you......

[@mauritiusdunfagel9473]

Hi dear. You video helped me recall my mother’s slaw. It’s been a long time since I had it and I couldn’t recall the recipe. Your recipe is so similar to hers except that she added radish, no mustard or horseradish , mostly mayo and something called Durkee’s and some Lawry’s seasoning salt. It was so yummy! I’m 70 now and what I wouldn’t give to taste her slaw again and see her shining face across the kitchen table. She’s gone now for a long time, but you brought back beautiful memories of that blessed lady’s cooking. Basic and filling. A son’s gratitude to you! Stay safe!🌹

[@crazyjeancooking]

Thank you for your kind words, I also am 70 and this was my mom's recipe.....our parents generation sure could cook!!!

[@mauritiusdunfagel9473]

crazyjeancooking They sure could!

[@pamelamasuku8414]

Mm6

[@victoriaguedehoussou7003]

​@@mauritiusdunfagel9473 pp

[@marvietanque2690]

It doesn't really matter how the recipes been made.. What's important was.. It shares another idea and style of preparing or cooking. I will surely try that... Hmmmmmmyummmy👍🍳😊👌

[@crazyjeancooking]

good!!

[@sandyduncan4473]

Marvie Tanq

[@regular-joe]

Ma'am, you are my KZbin hero!!! You are so generous and thoughtful, responding to commenters of all languages. You are a precious rarity, many many thanks!! A new subscriber 💖

[@crazyjeancooking]

thank you so much for your kind words.....

[@johnfriedmann2413]

Thanks!! Great video! The only change I might make is to add the seasonings to the mayo and cream mixture first. That way it gets mixed into the veggies more evenly. Also, grating the carrot works well too.

[@crazyjeancooking]

good idea!!

[@notremembering]

Would always grate the carrot.

[@joangreenert7216]

I de-string my celery before slicing them up.

[@annachet5496]

I love it, I do it the same way, but a bit more mayonnaise, pinch of salt sugar withe peper and a bit vinegar, Well done

[@crazyjeancooking]

wonderful!!!

[@mohammedfujairah4075]

Plz subscribe my channel mammus world

[@Black-lv4bi]

Love this cooking video no music no begging to subscribe no intro , quiet calm focused on cooking only

[@crazyjeancooking]

yup...in a hurry to get to eating it !!!LOL

[@crazyjeancooking]

thanks !!

[@mpalmer7800]

I think I love her kind voice way more than the food, she seems like a very lovable aunt everyone needs to have.

[@crazyjeancooking]

Thank you....Jesus said " by their fruits ye will know them".....I love the Lord....

[@mpalmer7800]

It’s very obvious in your delivery u should read children books with your kind adorable voice. Happy 2020 God blessings be upon you 4ever..

[@crazyjeancooking]

Awww....thank you.....I am a retired Elementary music teacher.....serving our Lord with Joy !!! God bless you, my sister, throughout the coming years until He returns.....

[@mpalmer7800]

Wow 🙏🙏 I knew it something in imparting knowledge. Wow ❤️❤️❤️

[@nadmiet7733]

Love your recepie. Just bought some cabbage and will try it today. Your coleslaw looks yummy. Thanks for sharing.

[@crazyjeancooking]

you are very welcome!!!

[@trishl4336]

I've been searching for an old fashioned coleslaw dressing recipe that I remembered from home and church potlucks in the 70s! This was it! Thank you!

[@crazyjeancooking]

You are very welcome...my mom's recipe....from years ago....

[@eveyang1363]

I just love the way she expresses the taste of sauce. Lol

[@crazyjeancooking]

LOVE to EAT!!!! LOVE to COOK !!! LOL

[@marymctominay6011]

Eve Yang ck

[@rosaofamin9017]

@@crazyjeancooking dry

[@carlahavanataniguichi6701]

Love d way u do it Jean God bless you always !🦋🧚🧚🤩😍🍄

[@TiffanyMoore8701]

Glad you gave the advice on not throwing it away. Veggies tend to go bad quick

[@crazyjeancooking]

with the price of food today, we need to use as much as possible

[@Carol-tq1fb]

The next time I make slaw, I'm going to try your recipe. It sounds so good, also I love horse radish in mine too. I used to make my own horseradish, It would make my hair stand on end. Thanks again for your video.

[@bestrong150]

Can you please tell me how you make horseradish? And thank you

[@alexis13131]

Thank you very much for sharing. Beautiful way of cutting cabbage Love from the Philippines

[@crazyjeancooking]

you're welcome

[@avianalves2515]

Thanks so much,

[@hg-jo3ry]

Hehe get the dig kfbfj cx

[@hg-jo3ry]

Mannen elementen k Göteborg kennel g

[@rhondajohnson6247]

Cool - nothing like old fashion , like Momma and Grandma made. Happy Kitchen!

[@crazyjeancooking]

Thanks !!! yes, old school cookin' !!!

[@markaralvin5545]

Hello Rhonda

[@vickygoodrich4761]

That looks delicious, I usually use a grater because I like my coleslaw small and fine, but the way you did it, it really looks beautiful. I'm impressed.

[@crazyjeancooking]

Thanks Vicky!!

[@tekonatanner187]

Omg I am in love with your coleslaw receipe going to make it for Christmas.

[@crazyjeancooking]

Great!!! I just finished eating a bowl of it....I bought the pre-shredded cabbage, and carrots at the store and just added the sauce

[@sandyduncan4473]

crazyjeancooking uuo 🇻🇳🇺🇿

[@bettinadiamond9800]

Thanks for sharing, I love this beautiful coleslaw I just eat this with thing. Thanks.

[@crazyjeancooking]

you are welcome!!

[@paulinehigham900]

Watching from England , will be making this coleslaw tomorrow , thank you for sharing this looks delicious .

[@crazyjeancooking]

you're very welcome ...from New Hampshire, USA

[@linabeyourself2411]

Yummy really😋

[@gregnash7918]

Lady youre makin proper slaw. G

[@lydiakembabazi7199]

I am in love with the knife you are using to slice the cabbage. Classic and fantastic recipe

[@crazyjeancooking]

Yes, I love my knives.....Shun knives .....my mom's recipe......old school.....

[@bijouchrist1185]

Same

[@tapsars7911]

I love all types of salads . This was an excellent recipe . I would however have preferred to grate the carrots rather than cut it .

[@crazyjeancooking]

Using my "peeler" on the carrots gives me a paper -thin slice of carrot... thanks for watching ...this was my mom's recipe.....

[@katrienhkate1561]

Beautiful but nextime don't deep your finger there instead you use a spoon thx

[@freshr.8571]

@@katrienhkate1561 Que amargada! :(

[@AdaniaGrogan24]

@@katrienhkate1561 she's not selling it and she's in her own kitchen. thank you

[@dma93-ch]

grating carrots is a good way to add some finger chunks to the salad, they're way too hard to grate efficiently and safely

[@lfeco]

Now that's coleslaw! I love celery in any salad type dish but my stomach has a hard time with celery seed so your slaw was perfect to me. Also worked perfect for making fish tacos with soft tortillas.

[@crazyjeancooking]

Thank you !!

[@bryanthabah8824]

Sound delicious😋

[@7897]

Thank you

[@bluesouthpaw6326]

Came here to say i watched your video and just made this recipe. Didn't alter anything. Let it sit in the fridge for a few hrs. It really is the best coleslaw I've ever had!

[@crazyjeancooking]

you are so kind for saying that.....thanks for watching....jean

[@bluesouthpaw6326]

I've made it again since then. And I'm about to make just the dressing right now to go with leftover lettuce in the fridge because I have no other dressing. It will be nice when I can just go the stores again and run in for something without worrying about a virus.

[@crazyjeancooking]

@@bluesouthpaw6326 I make the dressing and put it in the fridge for a later time.....and sometimes I get lazy and buy the pre-shredded cabbage !!!

[@elviacorona8600]

I didn't know how long a cabbage can survive in the refrigerator...thank you for the information♥️

[@crazyjeancooking]

you are welcome...

[@FleurDeLysPTV]

3 days

[@VeruskaCarioca]

Nice! The only item I would skip is the celery. 👍

[@crazyjeancooking]

no problem!!! skip it....

[@우순남-w3d]

변역해주시면감사하게습니다

[@crazyjeancooking]

not having trouble with you.....

[@aishaaliyu9428]

hi

[@crazyjeancooking]

Hello!!!

[@tiffanydougherty3218]

Can't wait to make this ,I love Cole slaw and I'm sure by the ingredients your using I'm going to love this ,I wish I could taste it now !! Omg ..ty so much

[@crazyjeancooking]

We ate it last night!!!! Actually, I bought the bag of chopped cabbage and added my sauce...easy.....

[@linabeyourself2411]

Yummy really😋

[@belindaokello2985]

I love the cabbage shredding angle...produces fine and delicious pieces of shreds

[@crazyjeancooking]

yes, almost like angel hair

[@shupimureza3790]

I'm loving this cole slaw, the way you make it.... Wooow

[@crazyjeancooking]

thanks!! it is zesty!!

[@dianetandy1757]

The Cole slaw looks really good x

[@nellzbs2ja]

The way she make it mine is better had sugar

[@ebenlo2901]

@@nellzbs2ja banana cake

[@Capuchinho987]

Great recipe. I have never add the cream. I think it is much better with cream. Great tip. Also, yes, for coleslaw you have to let it rest for a few hours. The best is to do it the day before.

[@crazyjeancooking]

glad you are enjoying the slaw!!!

[@morrismutie5839]

I came here right on time now that we are indoors due to Covid-19. I love cole slaw and I will prepare some following the procedure given.

[@crazyjeancooking]

hope you like it....

[@linabeyourself2411]

Yummy really😋

[@notremembering]

Me too

[@nottheguru1]

I used 1 lemon (in place of vinegar), used mustard (instead of powder) & honey; and had no celery, no onions. it was awesome. will do your full recipe today

[@crazyjeancooking]

great!!

[@jimharvey6670]

Use a box grater (the coarse grating portion) to give you a nice finely grated portion of cabbage, carrots, onions, and celery! We don’t use horseradish in our slaw, but we’re very careful to remember to use celery seeds. (To leave out celery seeds is to have a boring slaw!) God Bless you!

[@crazyjeancooking]

missed your comment a year ago...I used to use a box grater....left half of my knuckles on it!!!

[@Cynthiagotho3s]

@@crazyjeancooking oops sorry

[@luisarodriguez3180]

@@crazyjeancooking cómo Aser rajas a la crema

[@theresanti6397]

@@luisarodriguez3180 please give your number

[@crazyjeancooking]

@Channel of Hobby half milk and half cream

[@veemugoz6359]

"don cut yo fingers" kkkk l luv dat cautionery lol

[@crazyjeancooking]

Thanks...nevah cud fingahs !!! ( New England accent !!)

[@bluesouthpaw6326]

Love this lady. I need one of her in my home. She seems awesome.

[@daisycocoa2557]

Just a matter of time, poor technique

[@dianaatai6245]

Watching from Kenya. I love it.

[@crazyjeancooking]

thanks diana !!

[@liznyoike8221]

same

[@megmunyu6467]

Horseradish uku kwetu tunatoa wapi

[@aminamohamoud5196]

@@megmunyu6467 cjatafuta lkn nahis ipo

[@tupoufoliaki7418]

Such an amazing recipe! Thank you for sharing! God Bless You

[@crazyjeancooking]

thank you !!

[@glennchristianrobinson7334]

Thanks. I like your style, you make good cooking videos. Please make more, maybe more of your Mom's recipes and yours also. I just subscribed.

[@crazyjeancooking]

thanks so much...I'm putting up one tomorrow and currently sipping home-made blueberry wine...yum...getting loopy...oops

[@zaliabutler1544]

This is the best coleslaw recipe I've ever seen. I think it's my favorite too. Gotta try it to find out. Tfs.😇🙏🏾👍🏾👏🏾😋

[@crazyjeancooking]

thanks...was my mom's !!

[@frankblakefield4855]

Hello Zalia

[@julskechap]

I always go back to this video when I'm making my coleslaw. :)

[@crazyjeancooking]

wonderful!!!

[@chichians7527]

Same here😄

[@hg-jo3ry]

Skansens kritisk ek

[@hg-jo3ry]

Status

[@hg-jo3ry]

Nsdnneneen turnén kennel dundrande

[@LifeWithErl]

Wow looks delicious . Perhaps I'll try it out soon...thanks for sharing your recipe chef. Watching from Philippines

[@crazyjeancooking]

hope you try it !! it is spicy with the horseradish !!

[@lindafox7822]

We’ve enjoyed all the recipes I’ve made of your. Thanks for sharing. Making this for Sunday dinner n

[@crazyjeancooking]

wonderful!!! Cole slaw was my mom's recipe....the horseradish gives it a real kick!!

[@foreverhea]

You should definitely have your own cooking show! Such a warm voice and style of commentary. Very homely! :)

[@crazyjeancooking]

thank you so much , you are so kind.....

[@veenachutteeya6580]

I love your recipes they are really simple and delicious

[@blessingsvideos2702]

Had to click on this recipe just for the way it looked,and I immediately subscribe very tasty

[@crazyjeancooking]

wonderful!!! thanks

[@B-leafer]

Ty. You're the first one I've seen use Horseradish. I use it in mine and it's delicious. PS: Praying Santa brings you a nice chef's knife for Christmas..lol.

[@bisayangofwhk1394]

Wow, very yummy my mouth Waters on this vedio. .I'm Filipino watching in Hong Kong. I would like to wait more vedios on you .thank you

[@crazyjeancooking]

thanks for watching!!

[@rysetteemmanuelle1559]

It looks yummy!!! I love Cole slaw. I ate this dish for the time in London. Now I live in Africa and I Will make it for my family.

[@crazyjeancooking]

wonderful......very healthy!!

[@harisbadsha9965]

crazyjeancooking pakistani drama

[@okoromibeauty4072]

Africa is a continent. What COUNTRY are you in

[@gallousgosbert4993]

I love it xo much, watching this channel from Tanzania

[@crazyjeancooking]

thanks for watching......from New Hampshire...BRRR...snowy!!!!

[@scruffy281]

I loooove the coleslaw that is cut like hair thin shreds like that. It is so hard to get like that here in central Texas. I have it like that at St. Hubert in Montreal, when I visit there. I look so forward to it but just can't seem to replicate it. I am very excited to try this recipe. It is right down my alley! I also love the fact that you use Mayo. So creamy. The addition of the horseradish just seems genius to me! Being Texan I love spicy. I am going to serve this with brisket and I have a feeling I am going to get a lot of friends asking for the recipe! I will call it "Crazy Jean Cooking Coleslaw"! Thanks so much for sharing this treasure!❤️

[@crazyjeancooking]

You are very welcome...this was my mom's recipe.....and yes, the horseradish is what makes it SO good......

[@shafoodhaven3357]

Cole slaw is one of my favorites, deliciously 😄

[@crazyjeancooking]

mine too!

[@avianalves2515]

Thanks learn so much and learned a new way to cut my cabbage

[@crazyjeancooking]

you are very welcome!!

[@prakashsaini9400]

Looks so crunchy and healthy, I will definitely try, thanks for sharing

[@crazyjeancooking]

you are welcome!!

[@ameenahusain1892]

Looks good

[@rubykhan5057]

How do you want to Arriba

[@rubykhan5057]

How are you Arriba

[@hg-jo3ry]

Nwnwbb

[@celestinejackson3311]

Taught me a new way to cut the cabbage so it is thinner than the way I do it. Thxs great idea.

[@crazyjeancooking]

you're very welcome......3 days ago I finely sliced up two huge heads of cabbage, added salt, water and caraway seeds....put it in a huge container, covered loosely and now I have sauerkraut in the making...should be ready in a week.....amazing!!

[@simoneschneelockchen6318]

Hey, thank you very very much to share your delicious recipe with us. I made it just now and the taste is great - yummy!!! We will eat it for dinner with a Chinese - rice - pan ! Best whishes from Germany/ Berlin and have nice day! 🎶🐦🌷

[@crazyjeancooking]

Thanks you for the nice letter.....jean

[@lakeciajackson8879]

Jjikk i9

[@joejeter1228]

crazyj

[@mohammedfujairah4075]

Plz subscribe my channel mammus world

[@jamesglenn1494]

Hello 👋 how are you doing today

[@Chryslers1]

Thank you. You made slicing & cutting look so easy & the coleslaw looks great.

[@crazyjeancooking]

thanks!!

[@mariacarmindas.valles3244]

seems simple and easy..i like coleslaw..good to try this Quarantine time Re: CoVid 19..thank you for sharing...

[@crazyjeancooking]

Yes, NOw is the time, since we are all stuck home, to try different recipes !!

[@ronaldlambert8612]

It's a hoaks for the government to get the churches shut down and distroy our constitution 1st amendment have the right to assemble in a peacemanner right freedom of religion freedom of speech freedom of the press etc listen up America before we fall. TO communist take over

[@crazyjeancooking]

@@ronaldlambert8612 I agree this coronavirus is a made-up pandemic...with only 1% of those with the virus dying, worldwide, it is NOT a pandemic.

[@rutindana2011]

Tried this n I'm going back to the market.... Just woooow! ❤ from Rwanda🇷🇼

[@crazyjeancooking]

great!!!

[@lisabaxter7786]

I love both of these salads after 12 years of dialysis I got a kidney watch the Lisa Baxter show on KZbin share subscribe thanks blessings peace

[@tanimei1019]

New subscriber here because of this Cole slaw.☺️ looks delicious. 😋

[@crazyjeancooking]

thank you...hope you like it!!

[@mariamafofana6938]

Newsudscyiderheredecauseofthis)coleslaw.😟 looKsdelicious

[@zinniahardy8887]

I have a big cole slaw sitting in the fridge. I’ll be trying this Delish recipe. Thanks 🤗

[@crazyjeancooking]

wonderful!!! you're welcome

[@avrilcaulfield7627]

Looks good.... and lovely presented

[@doriscookie5604]

Delicious. Your cabbage very nice cutting. Very thin .l like that.tks for sharing

[@crazyjeancooking]

easier to use a mandolin when slicing ....

[@agborrita6797]

Wow. I love eating this We call it cabbage, salad. The only thing we lack here that we don't put is: mustard powder and horseradish.

[@crazyjeancooking]

The horseradish and mustard give it a hot , spicy taste...

[@agborrita6797]

So I can use pepper as a replacement? Am in Cameroon and its impossible getting it here BC I've tried

[@crazyjeancooking]

wasabi is similar to horseradish ....

[@agborrita6797]

OK Ma, I'll see if I can find it hear. Thank you for your time. Am grateful

[@ahmedhalimat4787]

Nigeria!!! Perhaps we might find in shoprite???

[@ezekielseru3439]

Oh my God, you're so funny and your chopping skills are fantastic 😍😍😍😘😃😃 Really enjoyed watching this video. Thanks for this awesome recipe. Followed each step while watching and when it was ready, served it to my family. Best Coleslaw they ever tasted. Looking forward to more of your videos. ❤❤

[@crazyjeancooking]

Wonderful!!!! thanks for watching....I am always "experimenting"... I love to cook!!! But then...I Love to eat!!!LOL

[@muhammadtariq6724]

Lokie halwa

[@mohammedfujairah4075]

good and tasty dear all pls subscribe my channel and i need all of your support kzbin.info/www/bejne/jZnbhn-iqddgftk

[@sandyduncan4473]

Seek IDL Seru

[@sandyduncan4473]

MUHAMMAD

[@nonanormie5427]

Its my favorite ialway eat that coleslaw salad everytime we at the fastfood or restaurant but now after iwatch you now iwiil try tomake ny own thanks for sharing

[@yvonnegrant1308]

How do I Make festl aĺ

[@aaazzz3479]

Can we have the recipe for the sauce. Thanks

[@maynelson7439]

This is the best coleslaw recipe, second time in three was I've made it, I'm the only person who eats it 😋 many thanks for sharing 👍

[@crazyjeancooking]

LOL....yes, it is very addictive...must be the horseradish!!!......this was my mom's recipe....

[@FunnyVideos-wd6zg]

Watching from morocco beautiful vidéos goodluck

[@crazyjeancooking]

thank you!!

[@lauriek6424]

I throw in a little paprika, too, like we had when I worked at Big Boys. Thank you.

[@crazyjeancooking]

you are welcome.....

[@dknjsb7908]

Oh wow so nice I love it

[@crazyjeancooking]

great!!!

[@kitchentoolss]

Very nice and tasty Cole Slaw. 🍓🌹💖💞

[@crazyjeancooking]

thanks !!

[@lilianwanjiku9680]

Wow! This is amazing.Thank you so much for the video.

[@crazyjeancooking]

you are very welcome.....

[@tombrown9716]

Just did everything you did with fried fish and it was delicious. Thanks for the slaw recipe.

[@crazyjeancooking]

you are welcome !!

[@yvonnekomenan5453]

My late mom always made it like this 😢 I her so much

[@crazyjeancooking]

I feel your pain....my late mom gave me this recipe too !!

[@jacintarajan6681]

Mother cannot be Replaced by Any1,... Its going to be 7 years since called By The LORD,.. Mother is a Mother

[@crazyjeancooking]

@@jacintarajan6681 you are correct...no-one can replace parents....Honor your father and your mother that you may have a long life.....promise of God....

[@jacintarajan6681]

@@crazyjeancooking 👒So Sweet of You Sister for Replying,.. True What You Said Sister,.. Thank You and Grateful for Advices, STAY BLESSED⚓ Always Too❤

[@crazyjeancooking]

@@jacintarajan6681 Praise God, as HE is stillon the throne and in control of everything that is happening in the world...looking forward to HIS return !!

[@evansart1]

Just made your recipe...OMG!!! The best~!! I had a half a cabbage left over and thought that I would make this for my husband. Well.....I love it more than him!!!! Thank you Crazyjean!!

[@crazyjeancooking]

you are SO welcome!!! I made a huge bowl yesterday...better the second day....really zippy!!!

[@evansart1]

@@crazyjeancooking Yes, it is!

[@mayakhaab994]

That look delicious. Will try it out ... Thank for the recipe. Love your video

[@crazyjeancooking]

thanks for watching!!

[@marialoureiro455]

(: This is one of the best recipes for Cole Slaw!!!!! ... 😚

[@crazyjeancooking]

It's the horseradish that gives it the "kick"

[@marialoureiro455]

@@crazyjeancooking (: It has to be!!!!! .... ❤😚 Horseradish makes alot of things taste real good!!!!! .... 💙

[@marialoureiro455]

@@crazyjeancooking 🌺🍂🍁🍂🍁🍊🍊🍁🍂🍁🍂🌺

[@crazyjeancooking]

Yes, Horseradish is growing in the back yard......use it for many things !!!

[@sandradavenport5028]

Yes that what I said we must try this one... With horse relish...the 💣

[@lynnedarling1135]

Oh wow,thank you so much for sharing.

[@crazyjeancooking]

you are very welcome!!

[@francestokwana1363]

Okay

[@joanalasfar4887]

Best healthy food

[@tayyabamustafanewchannel9564]

Big like 👍. A very nice sharing.

[@kettlypierre-louis6317]

Thank you nice cooking congratulations

[@crazyjeancooking]

thanks!!

[@amakadeborah5925]

I can't believe I've been calling it coast law all these yesrs😂😂😂😂😂

[@crazyjeancooking]

Hilarious!!!!

[@amakadeborah5925]

@@crazyjeancooking 😂😂😂😂

[@crazyjeancooking]

LOL

[@bluesouthpaw6326]

I called hand me downs "hammy downs" for yrs well intoy 20's until a friend started cracking up and corrected me.

[@patriciaromanowski7100]

I love the way you shred the cabbage! Thanks looks delicious! Love to make this sometime.

[@crazyjeancooking]

great!! thanks

[@brightnesschiweshe7912]

Watching from south africa thank u so much will make it on my daughter's birthday

[@crazyjeancooking]

great!!

[@linabeyourself2411]

Oh i love coleslow, i always ordered one whenever i dined in at Max Res. Its really yummy😋😋😋

[@crazyjeancooking]

great!!

[@shirleyasearcy9430]

@@crazyjeancookinghey

[@crazyjeancooking]

@@shirleyasearcy9430 hey!

[@RicardoHC]

Good idea. I´ll prepare it. Greetings from Chile.

[@crazyjeancooking]

great!! greetings from New Hampshire, USA

[@olymdee01]

Will try this recipe on mothering Sunday. Thank you so much.

[@crazyjeancooking]

you're very welcome!!

[@mariamafofana6938]

Hi to,, , 💃🕺 💑

[@cookingwithxolie]

It's so fascinating that you actually not grating the cabbage, unique technique 😊

[@crazyjeancooking]

thanks, it works!!

[@liinauusiku1975]

Do you also do cooking on social media?asking according to your profile name

[@cookingwithxolie]

@@liinauusiku1975 only on Facebook with this same name

[@liinauusiku1975]

Ok let me follow you on Facebook because South African food is similar to Namibian food

[@chrissullivan5472]

Looks delicious Thank You for sharing

[@crazyjeancooking]

you are very welcome!!

[@hg-jo3ry]

Knsnwnnw

[@hg-jo3ry]

Lenenennwn

[@shafoodhaven3357]

AMAZING recipe, good and really healthy

[@crazyjeancooking]

thank you

[@elestinasailesi6587]

Yummy, I love salad . That must be delicious . thanks

[@crazyjeancooking]

you are very welcome!!

[@linabeyourself2411]

Yummy, really😋

[@Exigenciesoflife]

I like the way you sliced the cabbage

[@magnifiquebymunari]

When you have all the ingredients except a sharp knife

[@stephanynatasha2303]

Oh you got it .The point in this so true .

[@mamajay4219]

Sharpen it against your ceramic mug

[@avonlie4022]

bro..

[@amelmabrouki4164]

😂😂😂😂😂😂😂😂😂😂

[@doreenmali1134]

Yummy 👌

[@godwinemmanuel3169]

This is awesome I hope I see more of your videos again, lovely.

[@crazyjeancooking]

thank you...go to crazyjeancooking on youtube to see 350 videos !!

[@pamstewart3129]

I wish you could organize and meal plan for me.. love your videos, like watching my mom cook..❤️

[@joebloggs619]

Love these traditional Aussie favourite dishes we seldom see these days. Found anold Aussie family recipe book fullof theseoldfavourites I haven't had since child hood and beenmaking some ofthem. Like banana and pineapple fritters, banana boats,with the jelly, cream, chopped nuts and sliced peaches with the icecream wafers ontop, to create theboat sails, and the Queensland pineapple kisses etc. They are not the healthiest of foods and hardly calorie free but nice as an occasional treat. Coleslaw is not too bad, though... Nicefor a summer barbecue, though, in Melbourne some like it topping a hot baked potato in its jacket, as a good warmingcold winter snack waiting for buses, trams etc. I do a European version Iwas taught. They shred the cabbage with a Euopean vegie peeler gizmo to get it very fine and then just use a cheese grater, the course section,to grate the carrots, celery and onions. No garlic is used and no sugar. Cucumber or tart green apple is sometimes added, grated. And I have even seensome add grated raw turnip . It's an economical but good food, great for entertainimmg large groups.

[@crazyjeancooking]

thanks!!

[@anarozo974]

Its looks so yummy 😋 i will try making it; now that we have time to cook 😂

[@linabeyourself2411]

Yummy really😋

[@kannalumayan9462]

Thanks For the recipe .....Grandma.....♥️

[@crazyjeancooking]

Kane???

[@crazyjeancooking]

Kaine????

[@crazyjeancooking]

OK thanks, I thought you were my grandson, whose name is Kaine !! I will look up that song....I Can Only Imagine !!!

[@crazyjeancooking]

thanks...I'll be making the bacon and cabbage tomorrow....along with spinach and garlic scapes from the garden....and maybe adding some rice.....hummmmm

[@kulwantkambo922]

crazyjeancooking pl no

[@nualaglynn3763]

crazyjeancooking l

[@wazidateemul1994]

amazing

[@katerilevasseur8119]

🍛🍲🍜crazyjeancooking Thank you so much for sharing this one with us. It really looks DELICIOUS. I've been searching for this type of coselaw recipe for years.🍜🍲🍛 💙💞Peace & Love from Toronto

[@crazyjeancooking]

glad to help

[@meeldyshub687]

Wanna try this.i love your potato salad also.that why im back here for another recipes.tha ks for sharing

[@crazyjeancooking]

Great !!! You're gonna love the zippy flavor !!