Creamy Black Sambo Dessert Napaka Chocolaty At Sobrang Sarap! Gawin Na Ito Para Maging Negosyo!

[@paprikamerah]

creme black sambo wao ..this looks so delicious thnk you for sharing the recipes,

[@TheAnimegirl21]

New subscriber here. 1st time ko lng gumawa ng black sambo. Kagagawa ko lng for new years eve .. i follow all the instructions and ingredients. Thank you . Yup, ang yummy nya at parang nagmemelt sa bibig. I love it.

[@Stella737E]

WOW super yummy! I haven't tasted Creamy Black Sambo for years. 💖

[@PDVlog473]

Wow sarap Yan yummy 🤤🤤🥰 nice sharing idol galing mo sir thank you ❤️❤️💯

[@jayadama1301]

Pinaka creamy talaga

[@anabiedizon6197]

I already tried ung dati na black sambo mo chef masarap nman xa....pro ito il try one of this days... Nu nga po pala ang gelatin na gamit nyo chef? Thank u po...ingatz po chef❤

[@philomelaarias1077]

super yummy, love it

[@alvinquizon1296]

Wow yummy

[@mariloucunanan851]

Wanna try dis one,,yummy cgrdo ang lasa Ma'am 😊 Di po ba xa mgsosolid ang white mixture while cooking the chocolate flavor?

[@bvskitchen1045]

Super👌

[@tachiroslennlim6981]

Wow! 😍 How many tubs po yung nagawa nyo sa recipe na to?

[@geanabato331]

Pwd mg ask pwd kya normal gamitin like mr. Gulaman gamitin, at ask ako sa 2nd layer di kya tumigas un chocolate na layer nilagay mo habang pinapachill mo un 1st layer

[@chenakawaii3197]

Sarap

[@yyqnahh_acc2211]

Chef tanung k. Lng po.hnd po bah xa dapat yung kulo po yung. Mixtureture init lng po xa? Pls rply chef

[@jonahenso6672]

Wow

[@klydeecalaydan2873]

ilan poh idagdag n gelatin poh...slamat poh

[@maeannvillanobos3903]

First time q gumawa nito at ang sarap nia in fairness, npakacreamy tas d ganun katamis. Kaya lng napansin q ng naiwan q s labas ng ref ng mejo matagal ung nbawasang container, ngmelt xa. Ano kyang reason, s Gelatine kya o na.overcooked q o undercook? Thanx s sasagot😊

[@adrielynjanebachar5264]

Yang g3latin knox po ba yan??

[@Me1987-mmarc]

sia pwde kaya toppings is cheese?masarap po kaya? natuto ako sau sis di talaga ako nagluluto ng dessert pero noong napapanood ka.magaling na po ako magluto daw sabi ni mother😅

[@shielamarieragub5881]

Pwedi po ba mr.gulaman yung gamitin?

[@judithunasin2647]

Ilang minutes po need ichill bago mag set?

[@anigsssarana]

Chef bakit po sa akin ma mix ang white sa chocolate po.

[@mariatoreno8361]

chef tanong ko lng, hnd ba mg si set yung black while chilling the white one

[@maybuenaflor9125]

Ano po size ng clamshell nyo? 🥰

[@janefranciscatimbang-penas1018]

maam anu pong gelatine yung gamit nyo? sana mpansin m po..gusto kung gawin this coming christmas ksi❤❤

[@micaflorendo8834]

up

[@ma.celesteevangelista214]

Same po ba amg mr.gulaman at gelatine

[@leslysantos3565]

Anu po gamit nyo na gelatin powder Po?

[@katecharmzclark5906]

Ntry ko cya gnya koung recipe nko ending mtgl mg form ska nung kinbuksn nging icecream cya ntutunaw kusa ng melt msrp cya kso ngng icecream cya

[@reynerbanaticla1400]

Ilan po pack nagawa mo?

[@bagolyricalproduction470]

Magkano po lahat ang nagastos nyo?

[@mrs.guevarra5552]

Reason po ng paghihiwalay ng dalawang layer after ma mold? 'yung akin kasi nung kakainin na namin biglang naghilaway 'yung milk and chocolate 🥺

[@melodymirabeti3401]

Reason po why naghihiwalay yong chocolate at milk cream.Gumawa kasi ko tapos nadulas yong top. thank you po

[@pamelademps7486]

Why you call that Black Sambo, sounds racist