Creamy Garlic Parmesan Chicken - Easy & Delicious Recipe! 🧄🧀🍗

Hey food lovers! 🧄🧀🍗 Welcome back to Kitchen Chronicles with Love! Today, we’re diving into a dish that’s creamy, cheesy, garlicky, and downright irresistible - Creamy Garlic Parmesan Chicken. This recipe is perfect for a quick weeknight dinner or a special occasion. Trust me, you’re going to love it! Let’s get cooking!
Ingredients:
4 boneless, skinless chicken breasts
Salt, pepper, and paprika to taste
2 tablespoons olive oil
2 tablespoons butter
4 cloves garlic, minced
1 cup heavy cream
1 cup freshly grated Parmesan cheese
2 cups fresh spinach
Chopped fresh parsley for garnish
Instructions:
Prep the Chicken: Season both sides of the chicken breasts with salt, pepper, and paprika.
Sear the Chicken: Heat olive oil in a skillet over medium-high heat. Sear the chicken for 4-5 minutes on each side until golden brown and cooked through. Remove and set aside.
Make the Sauce: In the same skillet, add butter and minced garlic. Sauté until fragrant. Add heavy cream and Parmesan cheese, stirring until smooth and creamy.
Combine and Simmer: Add spinach to the sauce and let it wilt. Return the chicken to the skillet and simmer for 5 minutes.
Serve: Garnish with parsley and extra Parmesan. Serve hot and enjoy!
If you loved this recipe, hit that like button and subscribe for more amazing recipes. Drop a comment below with your favorite comfort food and let me know what dish you’d like to see next. Stay tuned for more delicious adventures on Kitchen Chronicles with Love. See you next time!
🔔 Subscribe for more delicious recipes and cooking tips!