Crispy Bakarwadi | Tips & Tricks for Perfect Bakarwadi | स्वादिष्ट खस्ता बाकरवड़ी | Chef Sanjyot Keer

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Your Food Lab

Your Food Lab

Күн бұрын

Пікірлер: 872
@YourFoodLab
@YourFoodLab 3 жыл бұрын
Prepare these perfect bakarwadis at home. I have shared all the tips & tricks to prepare the best bakarwadis you have ever had. Sharing this recipe as a lot of us prepare farsan just before Diwali & a lot of us also cook some bakarwadis at home. I have done a lot of trials to prepare this perfect recipe. Enjoy the recipe. Happy Diwali in advance! (Written recipe continued...) Method: Divide the dough in equal size medium dough balls, coat it with dry flour & flatten with hands, use a rolling pin & roll to make a thin chapati, it should be around 1 mm thin. Trim off the sides to make a rectangle or square shape, add sufficient amount of bhakarwadi filling over the sheets spread to even out and make a thin layer over it, make sure to leave towards the end a little bit for sealing it perfectly. Now, use a rolling pin, and lightly roll over the filling so the filling sets well. Now, carefully, lift one end and start to roll like a swiss roll, as you reach the end, apply little water and press to make it a little thin, further roll & seal the edge properly. Dust little flour over the roll and roll in one direction so the filling is secured and will eventually make the roll thinner. Trim off the ends and further carefully, cut into 1 cm thick pinwheels using a sharp knife. You can even out the circular shape by gently shaping it again. Press lightly so the filling is secured that might have come out while cutting. Set oil in wok for frying, heat until its moderately hot, if you’re having a thermometer heat until the temperature is 140℃, drop in the shaped bhakarwadi in moderately hot oil on low flame, do not to disturb the bhakarwadi for initial few minutes, further lightly stir and fry until crisp and golden brown in colour. Make sure to keep the flame on medium low or maintain the temperature at 140℃-150℃ throughout the frying process. Remove it a sieve to get rid of excess oil, allow the fried bhakarwadis to cool down a little bit. You can clean the oil by carefully removing the burnt sev with a sieve, make sure to do it carefully as the oil is very hot. Your freshly prepared homemade bhakarwadi is ready, you can serve it as a snack at tea time or just enjoy while watching your favourite content. Store them in an airtight container and stays good for couple of weeks.
@prime202
@prime202 3 жыл бұрын
Bhakharwadis
@reshma9233
@reshma9233 3 жыл бұрын
I wanted to win this prize and I was super excited that my name would come 😭😭😭. Last time also I participated in your competition but no luck. Even though I lost I will be loving u 💙💙💙. I will try to win the nxt one atleast 🥺🥺😔😔
@MrAbhishekjha
@MrAbhishekjha 3 жыл бұрын
Kya bhai...mujhe ekdum dil se feeling aa rahi thi jeetne ki, but koi nahi.. aapse waise bhi bahut kuch sikha hai. Giveaway to aati jati rahengi but, your recipes are more than that. Thanks for that..finger crossed for future Giveaway 🙏
@shubhamthokal276
@shubhamthokal276 3 жыл бұрын
Bro it's bhakarwadi not bakarwadi, please don't spread wrong name on internet.It's actually a really big difference when you pronounce it "Ba" rather than "Bha".
@YourFoodLab
@YourFoodLab 3 жыл бұрын
@@shubhamthokal276 in Maharashtra it’s called as Bakarwadi & I guess the Gujarati version is Bharkarwadi. Kindly check, also, what’s there in a name, appreciate the recipe or don’t but why so much fuss about a name?
@parisofficiel
@parisofficiel 3 жыл бұрын
For years, we've been eating Chitale Bandu's Bakarwadi in Pune & we all enjoy. Never thought of trying to make it at home. But your recipe gives inspiration to make. Thanks for all the tips & simplicity in explaining. Best wishes
@Sabeena8017
@Sabeena8017 2 жыл бұрын
Wow! My aunt brought from them for us. Can you tell me the name of a laddoo they do, using sesame and peanuts ?
@mayuriupadhye7572
@mayuriupadhye7572 4 ай бұрын
Plz sir chakali try kijiye. Har bar bigat jati hai.
@sarahconnor-007
@sarahconnor-007 3 жыл бұрын
Waohh...😍...Bhakarwadi Being a Maharashtrian i just love it form my childhood...Thanks a lot for #TheSanjyotKeerStyleRecipe of bhakarwadi 😋😋😋
@monasingh318
@monasingh318 3 жыл бұрын
Please support kare 🙏🙏 #Mykitchenhindi
@doggydaddy108
@doggydaddy108 5 ай бұрын
Being a Maharashtrian u spelled it utterly WRONG - BAKARWADI and not BHAKARWADI
@revapatil2408
@revapatil2408 3 жыл бұрын
खुप छान!!! एकदम भारी!! ✨ Lots of love to YFL Team!! Inspiration!!! ❤️ Happy Dipawali!!! ✨✨
@monasingh318
@monasingh318 3 жыл бұрын
Please support kare 🙏🙏 #Mykitchenhindi
@mayurpatilaglawe5549
@mayurpatilaglawe5549 3 жыл бұрын
🙏🙏🙏
@aditisanthosh4508
@aditisanthosh4508 2 жыл бұрын
I remember buying the Haldirams Bakarwadi every time my mum sent me to the supermarket. Now I can try to make these delicious snacks too ☺️
@krutikagoratela409
@krutikagoratela409 3 жыл бұрын
Yay🎉 Still can’t believe i won the giveaway. Thank you so much Chef for choosing me. It made my moms Diwali even more special now ❤️
@vivekambekarIndia
@vivekambekarIndia 3 жыл бұрын
Congratulations
@ruits3060
@ruits3060 3 жыл бұрын
I was searching for you only in the comments, just to say Congratulations. Happy Diwali to you and your family boo.. 💗
@pradnyabhatt7730
@pradnyabhatt7730 3 жыл бұрын
Double dhamaka....Congratulations first for the mixer-grinder-juicer, its really a dream come true...2 nd to make your mom's Diwali so special & the happiest one. 👏👏👏
@krutikagoratela409
@krutikagoratela409 3 жыл бұрын
Thank you all 😊
@sweetysubhashini396
@sweetysubhashini396 3 жыл бұрын
Congratulations krutika... Happy diwali with happy moments
@karishmamorya0303
@karishmamorya0303 3 жыл бұрын
I never thought baakarwaadi would be so easy to Make Very easy it is thank you sanjyot keer for teaching this ..
@hasnoorkhan2259
@hasnoorkhan2259 3 жыл бұрын
Jazakallah khair, Allah aap ko khush rakhey, kamyab karey, aap ko kaisey dil ki aawaz sunai de deti hai, hairat hai, khushi k sath.
@thecorporateworld6746
@thecorporateworld6746 Ай бұрын
I m Just addicted i tried them during my 2weeks in Pune Amazing i m addicted thanks for sharing the recipe greetings from Italy 🇮🇹
@cookwithswatti
@cookwithswatti 3 жыл бұрын
I have tried all your recipes and result is awesome,,
@vishakhajain9773
@vishakhajain9773 3 жыл бұрын
You blew our mind every time with every new video. Be it cinematography your unique style of cooking, recipes, pointing on every detail. Stunning 🔥
@monasingh318
@monasingh318 3 жыл бұрын
Please support kare 🙏🙏 #Mykitchenhindi
@mitalishah1402
@mitalishah1402 2 жыл бұрын
Sir just abhi maine bhakarvadi banayi hai aur yakin nahi hota ki mujse itni achhi bhakarvadi ban sakti hai ❤️❤️❤️ thankyou so much for this yummmm recipe 👍 me itni khush hu ki bata nahi sakti 👍👍 Maine aisi bhakarvadi Pune me khayi thi jab me relative k yaha gayi thi.. 👍👍❤️ meri family ko bahot pasand aayi sir ❤️❤️😀😀🤩
@rajbaxhamakandar7527
@rajbaxhamakandar7527 2 ай бұрын
Hey sanjyot keer before seeing any recipe of any food I always search urs bcoz they are no 1 .
@mayurpatilaglawe5549
@mayurpatilaglawe5549 3 жыл бұрын
Sanjyot bhai bahut badiya recipe hey aur simple bhi
@revapatil2408
@revapatil2408 3 жыл бұрын
True ✨🚩
@mamasislamabadikitchen7676
@mamasislamabadikitchen7676 3 жыл бұрын
Good work and beautiful sharing and very nic video
@samitshroff1301
@samitshroff1301 3 жыл бұрын
Sir the tips Nd tricks you share make the cooking easy and more understanding Thanku... It's easy this way listening to you and cooking
@abhishekojha8678
@abhishekojha8678 3 жыл бұрын
Sanjyot.. Your love and passion for cooking, results in such mouth watering and visually stimulating recipes... You don't just make food, you make us all live it..(I imitate the way you sprinkle salt😅) Same thing for the cameraman and video editor.. It takes lot of effort to bring out such beautiful recipes.. For many of us it's a visual therapy.. I make many of your recipes for my maa.. She enjoys it. Seeing her enjoying the meal makes me satisfied and happy.. It's all because of you. We watch all your videos together. Love you bhai❤
@monasingh318
@monasingh318 3 жыл бұрын
Please support kare 🙏🙏 #Mykitchenhindi
@TasteBuds1993
@TasteBuds1993 3 жыл бұрын
Please visit my cooking channel taste buds,i hope you like easy and delicious recipes 😊
@euphoria6743
@euphoria6743 3 жыл бұрын
तुम्ही कोकणातले आहात का? तुम्ही खुप सोप्प करून छान प्रकारे समजवतात.....धन्यवाद 🙂🙂
@akshaysoman8111
@akshaysoman8111 3 жыл бұрын
Te panjabi ahet 😅😀 but te Khup chan kartat
@euphoria6743
@euphoria6743 3 жыл бұрын
@@akshaysoman8111 ho tyanchya recipes bhari ahet...pan tyanche surname Keer mhnun mala vatle te kokani ahet😅😅
@akshaysoman8111
@akshaysoman8111 3 жыл бұрын
Nahi nahi 😀
@akshaysoman8111
@akshaysoman8111 3 жыл бұрын
@wonder land tumhi majha channel bagh mi konkani ahe 🥰
@euphoria6743
@euphoria6743 3 жыл бұрын
@@akshaysoman8111 kk definitely 😅👍
@dolpho5579
@dolpho5579 3 жыл бұрын
His kitchen is more clean than my face 🙂❤
@monasingh318
@monasingh318 3 жыл бұрын
Please support kare 🙏🙏 #Mykitchenhindi
@potato5169
@potato5169 3 жыл бұрын
I can relate🙂
@albinaravi
@albinaravi 3 жыл бұрын
I am sure he must have got help...😜
@syedasanaiya424
@syedasanaiya424 3 жыл бұрын
Yaaaa for real ..💀
@dino226
@dino226 3 жыл бұрын
WHAT😨😨? I CAN IMAGINE YOUR FACE BE LIKE😱😱😱
@arunamakwana9953
@arunamakwana9953 2 жыл бұрын
Aapki resipi bahot achi rehti he muje khushi hoti he
@lalitadeve2498
@lalitadeve2498 Жыл бұрын
जितके सुंदर तुम्ही आहात तेवढीच सुंदर तुमची receipe आहेत ...your all recepeis very delicious ....from maharastra
@ahmedkhan-bv4po
@ahmedkhan-bv4po 3 жыл бұрын
Amazing recipe. Kon ho yaar aap jo itni amazing recipe ko DISLIKE dete ho
@nileshhatpale6468
@nileshhatpale6468 2 жыл бұрын
आप मेरे फेवरेट कुक हो लव यू यार आपके केक रेसिपी बहुत मस्त होती है और बस अच्छे से समझाते हो
@saileshpatel543
@saileshpatel543 2 жыл бұрын
Wow... Sir.. Pehli bar.. Dekha.. Bhakhar vadi video.. Jarur.. Try krege... Thanks🙏🙏🙏❤❤❤
@Good.food.
@Good.food. 3 жыл бұрын
nice..mashallah aapki resepi ekdam dimag me fit ho jati h easyli...nice.
@anuradhachavan2585
@anuradhachavan2585 3 жыл бұрын
Today I made this. It's perfect. My husband is very crazy for bhakar wadi. And now its from our own kitchen. My husband and my son liked very much. Thank u so much for this perfect recipe.😊🙏
@mangopudding5979
@mangopudding5979 11 ай бұрын
Your husband's mother doesn't make bhakarwadi?
@nopenah2957
@nopenah2957 3 жыл бұрын
HIS MOST OF THE RECIPES R INCREDIBLE AND HE HAD COOL CONNOISSEURANCE ABOUT TASTE COULD BE SEEN IN THE PROFOUNDEST MANNER HE HANDLES THE THING WOW !
@fatima_skitchen
@fatima_skitchen 3 жыл бұрын
Yummy delicious recipe unique ingredients delicious looks superb sharing big 👍🏼 from us stay connected with us
@SS-bg6ht
@SS-bg6ht 3 жыл бұрын
If you keep in the fridge after rolling and then cut it, it will retain its shape saves the time for shaping individually later
@shwetakasabe2643
@shwetakasabe2643 2 жыл бұрын
I’ll try ur way
@anaghapatil1556
@anaghapatil1556 3 жыл бұрын
धन्यवाद सर तुम्ही बाकरवडीची रेसीपी दाखवली त्या बद्दल शुभ दिपवाली सर 🙏
@sanjaygawand8203
@sanjaygawand8203 2 жыл бұрын
👌🏻👌🏻👌🏻 खूप छान झाली भाकरवडी
@rohinishinde410
@rohinishinde410 2 жыл бұрын
Chef aapki recipies bohot achi hoti hai aur ye wali recipy bhi achi hai my favourite recipy 🙂🙂
@jaidandekar665
@jaidandekar665 3 жыл бұрын
I prepare many of your dishes and they come out perfect. Thank you so much ♥️♥️
@sunitaumrani9496
@sunitaumrani9496 Жыл бұрын
Your bakaravdi is also amezing. I like your all recipies and also kaise recipee banayee jati hai ye bhi aachewar tarikese samjhate ho. Very nice.
@nilupatel2109
@nilupatel2109 Жыл бұрын
Are yaar chief aapki femily member kitne lucky hai yaar Jo itna suppar or testy Khana khane ko milta hai🤤🤤
@rajuguru5216
@rajuguru5216 3 жыл бұрын
Bhakarwadi with tea....best combination;)🤩
@prachitrikha9957
@prachitrikha9957 3 жыл бұрын
I made them bahut achi bani.thanks .phadi bhi nahi.ander se bhi crispy bani.
@renuVishwakarma-m5l
@renuVishwakarma-m5l Жыл бұрын
Aapki cooking bahut fine aur bahut acchi hai mujhe lagta hai ham dekhte Hain to Aisa lagta hai ki hamare munh mein vah pura swad a raha hai aapki video
@binad1285
@binad1285 Жыл бұрын
Your kitchen is spotless
@pradnyashivsharan8159
@pradnyashivsharan8159 3 жыл бұрын
I just love bhakarwadi…thanks a lot for uploading and sharing this recipe…I follow your channel…and like your recipes…Thank you for this one…👍 Wish you a very happy and prosperous Diwali… 🪔
@Rain_of_fire_ROF
@Rain_of_fire_ROF 3 жыл бұрын
Bakarwadi*
@Harshika-wl3er
@Harshika-wl3er 3 жыл бұрын
I love Bakarwadi a lot despite being a North Indian. And i am definitely gonna try the recipe this Diwali. Thankyou Chef....Happy Diwali 🪔
@mangaltelange5290
@mangaltelange5290 Жыл бұрын
Thank you so much for your bhakarwadi recipe bro i liked to the bhakarwadi shared in video my friends ❤❤❤❤
@rohitjoshi3582
@rohitjoshi3582 3 жыл бұрын
Chef in pune chitale bakarwadi is famous but now I see your bakarwadi recipe it's awesome 👍 I surely try your recipe
@savitaphand255
@savitaphand255 3 жыл бұрын
खुप छान धन्यवाद,👌👍
@WorldofSPR
@WorldofSPR 3 жыл бұрын
Wow...best recipe for Diwali snacks 💪 Punekar🥳
@rajeshjaiswalrajeshjaiswal2958
@rajeshjaiswalrajeshjaiswal2958 2 жыл бұрын
भाई आपका जबाब नही... # 👌👌👌
@chandanrasal7662
@chandanrasal7662 2 жыл бұрын
For years we have been eating Chitale bakarwadi. Will surely try your recipe.
@neetaotari9963
@neetaotari9963 2 жыл бұрын
तुम्ही, खुपच छान पध्दतीने बाकरवडी दाखवली त्या बद्दल धन्यवाद. 🙏🙏
@manojbhandarkar5624
@manojbhandarkar5624 3 жыл бұрын
Bakarwadi is a part of Maharashtra and Gujrat food culture. Thanks Sanjyot Sir.
@superinfra9127
@superinfra9127 3 жыл бұрын
Actually it's a Gujarati dish Which ultimately became famous in Maharashtra
@mayurpatilaglawe5549
@mayurpatilaglawe5549 3 жыл бұрын
Love from Maharashtra
@DimpleKshatriya
@DimpleKshatriya 3 ай бұрын
Aaj Maine try Kiya , bhaut hi delicious bani hai.Thank you chief
@hindihorrormovie
@hindihorrormovie 3 жыл бұрын
Bhai tune toh dil jit liya
@supriyaambegaonkar174
@supriyaambegaonkar174 2 жыл бұрын
Perfect guidance,u r simply grt person
@rheag9045
@rheag9045 3 жыл бұрын
Perfect snack for Diwali ❤️ reminds me of my hostel days in Pune. Thank you Chef. Happy Diwali 😁
@monasingh318
@monasingh318 3 жыл бұрын
Please support kare 🙏🙏 #Mykitchenhindi
@sunnypasalkar5129
@sunnypasalkar5129 3 жыл бұрын
Guyz we have greatest bakarwadi in pune😋😋 Chitale bandhu rockzz😋
@mitalishah1402
@mitalishah1402 2 жыл бұрын
Hello ❤️🙏 To respected sir, With lots of happiness and love, I wanna say something 👍 today I made bhakarvadi ....u know sabko itni pasand aayi ki kya batau 👍 🤩 sab log Pune ki bhakarvadi se compare kar rahe the...sir i m so much happy nd feel top of the world bcz mom dad ko pasand aana mean lots ❤️❤️❤️❤️👍 thankyou thankyou thankyou so much 🤩🤩🤩🤩
@makeitquickeat4497
@makeitquickeat4497 7 ай бұрын
Kitana neat and clean work hai aap ka..😊
@kesarshivankar5587
@kesarshivankar5587 Жыл бұрын
मला तुझी नवीन नवीन वस्तू बनवण्याची प्रक्रिया आणि पद्धत खुप आवडते लाईक इत
@TejaswiniShedge-lu7rt
@TejaswiniShedge-lu7rt Жыл бұрын
Hello chef!!! You are my one of the favourite chefs, you are great, best n so perfect sir!!! ❤. The way you speak, your happy face n most nice n catchy thing about you is your simplicity!!!!
@yashpatel3897
@yashpatel3897 3 жыл бұрын
Apki sabhi recipe super Hoti he
@madhavigaikwad8471
@madhavigaikwad8471 3 жыл бұрын
Apke Sab resipiz very nice god bless you
@humairazaziz9256
@humairazaziz9256 Жыл бұрын
Yummy.... Am from karachi.... Mai ny last year ek dramy mai yh naam suna Anna bakarhwadi wala.... I thought k bakarkhani..... But yh kuch alag hi cheez hy.... Really delicious hy yh... I will definitely try it at home.....
@SPVLOGG1NG
@SPVLOGG1NG 3 жыл бұрын
Lovely recipe sharing stay connected
@shaheenkhan4095
@shaheenkhan4095 3 жыл бұрын
Bahot khoob MashaAllah
@nilimajoshi3124
@nilimajoshi3124 3 жыл бұрын
Very gud too gud recipy ❤️❤️❤️❤️try karenge.... ❤️❤️❤️❤️
@rishishrivastava2895
@rishishrivastava2895 3 жыл бұрын
Waah ek hafte meh do video, wooh boht impressive , great bhaiya 😍😍🥰🤯🤯
@shafaquesuhail6541
@shafaquesuhail6541 3 жыл бұрын
I always like ur all recipes And very recipe is always so yummmm Mouthwatering And obviously cooking style mst wow And kitchen is looking so beautiful ,clean And I always like ur utensils .
@rehansk3567
@rehansk3567 3 жыл бұрын
Main aap ki recipe roj dekhti
@ranjitaengineer9373
@ranjitaengineer9373 3 жыл бұрын
Yummy my family loves it and we have been buying it store bought once all the time. Now in can make it fresh at home. Am never scared of trying your recipes as it comes out perfect all the time.
@parveenbanu4046
@parveenbanu4046 3 жыл бұрын
Super recipe maine banayi bahot hi achhi bani Tp so much ☺👌👌
@ankitayadav6470
@ankitayadav6470 3 жыл бұрын
In Diwali Bakarwadi a best idea , mind blowing 🤩😍
@nitamalusare5456
@nitamalusare5456 2 жыл бұрын
फार छान रेसिपी आहे.
@aditihp
@aditihp 3 жыл бұрын
Omg my fav.. pune chitale bhakarwadi.. dint ever think of makin this.. but looking at how you explained i can try.. and that sev mixture.. looked so yummy can eat it just like that.. yummmm. Will try soon .. thankyou and happy diwali
@payallokwani9939
@payallokwani9939 3 жыл бұрын
Will try soon😍i love bhakarwadi
@shubhadautgikar9624
@shubhadautgikar9624 Жыл бұрын
Thank you once again.... perfect recipe. My bakarwadis are perfect due to your tips and perfect recipe.🎉
@kaeisrose
@kaeisrose 3 жыл бұрын
This is so Good for Diwali Snack ❤️❤️❤️ Thankyou for the Recipe 💯
@renukakhatavkar687
@renukakhatavkar687 Жыл бұрын
Sanjyot...you are very good chef.I like your recipe every time. Thank you for Bakarvadi recipe. Happy Dasara & Diwali you too.
@shanthi192
@shanthi192 3 жыл бұрын
Bhai dekhi bhi nahi.. Naam sunke hi. Muh me pani ah gayi
@alicechew2906
@alicechew2906 4 ай бұрын
Given by somebody from India and I find it very delicious and tasty.
@umaagarwal9644
@umaagarwal9644 3 жыл бұрын
I made this recipe before but this is something different....adding coconut n sev.....I'll definitely try thank you chef
@shiv4888
@shiv4888 3 жыл бұрын
Baki aapki video 1000000% good gest supper hoti hai bhai 👌👌👌👌👌👌👌👌👌
@mitalishah1402
@mitalishah1402 3 жыл бұрын
Awesome awesome awesome awesome awesome awesome awesome awesome awesome awesome awesome awesome bhakarwadi ❤️❤️ love it me to definitely try karungi 👍👍
@supriyadabhole1850
@supriyadabhole1850 2 жыл бұрын
बहुत अच्छी बनी 👌👌🙏
@RenukasRecipes
@RenukasRecipes Жыл бұрын
Bhakarvadi khup chan zali chef
@kshaikh1757
@kshaikh1757 3 жыл бұрын
Owsssm,,, ek cup small tea apki second wali tea🥰🥰💐☺☺
@manishvaidya007
@manishvaidya007 3 жыл бұрын
Chef loved your special bhakarwadi recipie and going to make this recipie for diwali occasion thnx chef❤️❤️
@shreya8229
@shreya8229 2 жыл бұрын
Though I don't make recipes without my mood but I just love to watch your videos chef 🙌
@sumanvijay8456
@sumanvijay8456 2 жыл бұрын
Thanks chef sanjyot sir khooop sundar teach karata
@sanjanasvegkitchen
@sanjanasvegkitchen 3 жыл бұрын
Wow🤩🤩😲😲 Superb recipe🤩🤩 👍👍👌👌😋😋
@rizwanakhan9584
@rizwanakhan9584 2 жыл бұрын
Aapka saab hi Bohot Bohot hi khub sir 😊 jii
@pradeeppandhare4451
@pradeeppandhare4451 2 жыл бұрын
Ekdam mast recipe sir 👌👌👌 aur is
@Dilbrein
@Dilbrein 3 жыл бұрын
We love being here watching these delicious dishes, it gives you nothing but joy 😊🙏👍❤
@ChavvRR
@ChavvRR 3 жыл бұрын
Thank you for a good recipe, I made it and it came out well …love the way you shoot your video..it’s very pleasing….
@sandhyanimal2326
@sandhyanimal2326 2 жыл бұрын
Very Good.....Ekch No...
@RakhiDhavale
@RakhiDhavale 3 жыл бұрын
Love from Maharashtra ❤️
@vasundharaladia5993
@vasundharaladia5993 3 жыл бұрын
Sir aap ki snack recipe bahat aachi lagi dekh I will also try at my home
@nirmaladatir986
@nirmaladatir986 8 ай бұрын
बहोत अचछी तरीके रेसिपी बताते है मैने दम आलू,चने की सब्जी बनायी, बहोत अचछी हो गयी हम महाराष्ट्र -नाशिक से सब विडियो देखती हू बहोत शुभेच्छा बेटा
@gabbarbhaiya9145
@gabbarbhaiya9145 3 жыл бұрын
Love you sir ... I love this recepie thanks for share ... One like for #yfl
@alicechew2906
@alicechew2906 4 ай бұрын
Thanks a lot for the recipe and I would love to try making it.
@charukulkarni4758
@charukulkarni4758 2 жыл бұрын
Wow yummy yummy Tips bahuthi badhiya !Thank you so much! Step by step instructions!
@YourFoodLab
@YourFoodLab 2 жыл бұрын
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