Crispy Bhajiya Recipe | दो तरह की भजिया पकोड़े झटपट बनाएँ| Perfect Monsoon snack | Chef Ranveer Brar

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Chef Ranveer Brar

Chef Ranveer Brar

Күн бұрын

Пікірлер: 2 000
@thewindr
@thewindr 4 жыл бұрын
WARNING This guy is addictive to the core , once you have watched few videos of him, you cannot watch any other cooking channel. What a storyteller 👌👌👌
@moaz6395
@moaz6395 4 жыл бұрын
Lmao i swear
@chefaryangarg9855
@chefaryangarg9855 4 жыл бұрын
When I started watching this channel from that day I only watch this cooking channel only.
@amarjeetkaur3603
@amarjeetkaur3603 4 жыл бұрын
Very true
@swetashreepanda7024
@swetashreepanda7024 3 жыл бұрын
True ❤️
@dflix4464
@dflix4464 3 жыл бұрын
So true, actually his interaction is so familiar with camera & his confidence speaks everything
@supersuperankit
@supersuperankit 4 жыл бұрын
The difference between other shows and yours is that you're a storyteller. We come for the recipes, stay for the stories. :)
@Your2ndHeart
@Your2ndHeart 4 жыл бұрын
That’s so true
@asadb1990
@asadb1990 4 жыл бұрын
exactly love the stories and the variations in the traditional recipes. specially the aloo jalebi.
@barnalisahoo8193
@barnalisahoo8193 4 жыл бұрын
Which pan u r using chef??i hope u ll reply
@foodarttraveltales5463
@foodarttraveltales5463 4 жыл бұрын
kzbin.info/www/bejne/f2WyoptjlrJ6aNE
@sana_jzkitchen145
@sana_jzkitchen145 3 жыл бұрын
kzbin.info/www/bejne/bYDPoJypjMR4b5I
@hemangimore4821
@hemangimore4821 4 жыл бұрын
Best thing about chef Ranveer? He reads each and every comment.
@ameymalotkar9445
@ameymalotkar9445 4 жыл бұрын
I has hierd a person to like the comments.
@foodarttraveltales5463
@foodarttraveltales5463 4 жыл бұрын
kzbin.info/www/bejne/f2WyoptjlrJ6aNE
@sana_jzkitchen145
@sana_jzkitchen145 3 жыл бұрын
kzbin.info/www/bejne/bYDPoJypjMR4b5I
@retriror4652
@retriror4652 2 жыл бұрын
Yes he doesn't read it. I just checked myself he keeps putting like on whatever you type
@greenlifeeee
@greenlifeeee 4 жыл бұрын
Most favorite part when he says "aap bolenge ranveer ne bataya nahi, lekin ranveer ne bataya hai"😂😍
@afsanabano3473
@afsanabano3473 3 жыл бұрын
👍right😀
@shubhamsignapurkar1984
@shubhamsignapurkar1984 3 жыл бұрын
I like the way he takes a pause and smiles
@nikhilbhalwara5305
@nikhilbhalwara5305 3 жыл бұрын
Achha...
@aafrinparkar6565
@aafrinparkar6565 3 жыл бұрын
all time favourite
@champof64
@champof64 3 жыл бұрын
Always
@cookingtipsandtricksbypree1431
@cookingtipsandtricksbypree1431 4 жыл бұрын
कोई भी क्लासिकल डिस बेमतलब की नही होती बिलकुल सही कहा आपने
@rjtag4161
@rjtag4161 4 жыл бұрын
Not only for the cooking I just love this man For all the knowledge about out ancient cooking style and the way he talks Love you ranveer sir ..
@sana_jzkitchen145
@sana_jzkitchen145 3 жыл бұрын
kzbin.info/www/bejne/bYDPoJypjMR4b5I
@Vedashri14
@Vedashri14 4 жыл бұрын
Just love the way you tell why it is important to eat, according to Ayurveda you need to eat fried items in the rainy season.
@alkasingh3011
@alkasingh3011 4 жыл бұрын
Hello Chef, I usually start reading comments if I am watching any other chef's video, but when u start cooking I am just watching u, never read the comment section, You really have the charm to hold ur audience ❤ Love from Varanasi 🥰 Hope that I can meet u someday😇
@harshitraj7715
@harshitraj7715 4 жыл бұрын
Ranveer you are not a chef man you're a food scientist😂
@suryadumpala2218
@suryadumpala2218 4 жыл бұрын
Wow man what a bright side of pakkoda regarding health benefits, untill now I thought it just as fatty and non- healthy product. Ranveer ne batha tho Liya.....
@punjwanidr
@punjwanidr 4 жыл бұрын
me too always thought of same
@abhishekgautam9724
@abhishekgautam9724 4 жыл бұрын
Don't start eating on daily basis , its still fatty. :)
@sana_jzkitchen145
@sana_jzkitchen145 3 жыл бұрын
kzbin.info/www/bejne/bYDPoJypjMR4b5I
@foolzroolz
@foolzroolz 3 жыл бұрын
Tried this recipe today. Turned out really good! The raw mango and palak in onion pakora adds to the flavor. Thank you!
@poojachowdary5373
@poojachowdary5373 4 жыл бұрын
Cooking is like a therapy to me .. but seeing u cook is more relaxing ❤️
@advikshukla9982
@advikshukla9982 4 жыл бұрын
Jb aap explain krte h na ,vo style mujhe hey god me kaise explain kru.. every video me pyar badta hi chla jata h..
@sapnamishra2917
@sapnamishra2917 4 жыл бұрын
Ranveer apne bataya nai.....love dis tagline nd way.....dil kush ho jata h ye sun kr
@sudipashah1335
@sudipashah1335 4 жыл бұрын
The best part is you know everything about the dish
@jitendrakummartamboli
@jitendrakummartamboli 4 жыл бұрын
Dear sir your down to earth nature and recipes are loved by my family.... Thanks sir...🙏🙏🙏
@abhijeet3470
@abhijeet3470 4 жыл бұрын
I really enjoy the way he does his cooking ,keeping his authenticity in mind and best part is his charm and simplicity the way he projects in preparing the dishes..
@anjukadyan7765
@anjukadyan7765 3 жыл бұрын
Sir aap best chef ho aapke jitna koi bhi khane k baare me nhi smjata aap ke bolne ka treeka, संज़ीदगी, आँखो me लोगों के लिए प्यार और इज्जत सबसे अलग 🙏 Master chef india jaise show ko 1 se 1 chef judge krte hn but hm log aapse jyada connect kr paate hn qki aapki aankho aur baaton me contestant ke apnapn Or fikr dekhne ko milti h लिखने के लिए बहुत कुछ है लेकिन इतना लिखा नहीं जाता इसीलिए 1 line me "आप सबसे अलग हो" 👍
@MoumitaBhattacharia
@MoumitaBhattacharia 4 жыл бұрын
Mai to aapki fan ho gayi sir, how sweetly u speak n explain things, "Ranbeer aapne batsya hai"...love u
@pallavishrivastav2575
@pallavishrivastav2575 4 жыл бұрын
Instead of recipes, I just love the way he tells stories about every dish and vegetables....hr makes me smiling while watching his recipe's......
@akriti653
@akriti653 4 жыл бұрын
Can't say anything ... i m just fascinated by your recipes and your speaking skills sir ... kuddos to you sir
@AkankshaSingh-ni8xz
@AkankshaSingh-ni8xz 4 жыл бұрын
I tried Kanda and kairi bhajiya, it came out really well. I was knowing that it will be good, but didn't know that it will turn up this much delicious. Thank you so much Ranveer for this amazing recipe 😊🙏
@bhartiyabhartiya3686
@bhartiyabhartiya3686 4 жыл бұрын
U r my favorite Chef. आपका खाना पकाने स्टाईल और कुकिंग टिप्स और हर रेसिपी के पीछे की हिस्ट्री ,,,, जो आप बताते हैं न, कसम से। कोई भी मेल या फिमेल कुक आपके अंदाज के आगे फिके पड़ जाते हैं।
@nabeelakamal341
@nabeelakamal341 4 жыл бұрын
Ghar bula rahein hain aap , pata to batayein.....excellent ways to make anyone understand the love for food ..... God bless you Ranveer
@najmaebrahim6331
@najmaebrahim6331 3 жыл бұрын
Your teaching techniques are awesome !❤️ The pineapple pakodes are mouth watering😍 Honestly bruh you are amazing
@srijithillath7725
@srijithillath7725 4 жыл бұрын
I liked the way you presented the entire food preparation which included history and science behind this particular dish 👌👌
@Rs02451
@Rs02451 4 жыл бұрын
Your recipes never fail to deliver. What is equally impressive is the effort you take in going the extra mile to enlighten us about the histories of each and every dish while also telling us about the reactions of different condiments, ingredients and spices with each other. Hat's off to you sir. 🙏 Maestro
@divyanshudwivedi4923
@divyanshudwivedi4923 4 жыл бұрын
kuch bhi bematlab nahi hai.. in our ancient wisdom ♥️♥️lovely line
@E_K18
@E_K18 4 жыл бұрын
I made this today and it’s really really delicious ♥️ thankyou Ranveer Sir !!!!🎀 you’re amazing, may God bless you!
@rahulsuresh1407
@rahulsuresh1407 4 жыл бұрын
Made this today. Made double the quantity that Ranveer sir made. My family finished it under 5 mins. And that chutney was divine. Great recipe sir !
@yuvrajsinghrana3248
@yuvrajsinghrana3248 4 жыл бұрын
In love with your personality 😍 that delivering of your knowledge & skill with a cam and ease. Superb 👍
@charukakkar2870
@charukakkar2870 4 жыл бұрын
Mouth watering 🤤 Made my day 😍 Today's breakfast all set 🥰 Without wasting time 😘 , thinking wat to cook.
@mokshamhaske10
@mokshamhaske10 4 жыл бұрын
U r my inspiration for life ....aur apki bateen....cant choose between delicious cooking n chatpati batein..lagta hai two way communication chal raha hai....
@soniaiqbal7528
@soniaiqbal7528 3 жыл бұрын
In love with this man... Seriously... The way he explains and link the dish with a beautiful story which makes it really really interesting. Thanku sir
@kanikasingh3945
@kanikasingh3945 4 жыл бұрын
I just love watching you. The way you narrate just love it.
@unearthknowledge4282
@unearthknowledge4282 4 жыл бұрын
Thnku for sharing logic behind this dish... So that i can have it any time without having doubt..... Ab mai logo ko bhajiya k health benefits bata skti hu ... Love u chef 😍😍.
@MrArzitpaul
@MrArzitpaul 4 жыл бұрын
“Nanak naam chardi kalaan, tere bhaane sab da bhala”....Baba Nanak mehar rakhe tuhade te hamesha, Tussi great ho bai ji.
@sana_jzkitchen145
@sana_jzkitchen145 3 жыл бұрын
kzbin.info/www/bejne/bYDPoJypjMR4b5I
@juhikirasoi5552
@juhikirasoi5552 4 жыл бұрын
Pineapple k pakode kaun soch skta h..,.u r incredible sir.....
@AbhayRajKapoor
@AbhayRajKapoor 4 жыл бұрын
Kya combo!!! Kairi aur Pyaaz ... can't wait to make this Ranveer PahJi!!! 🙏🏽🙏🏽🙏🏽
@vishnumayaskitchen2593
@vishnumayaskitchen2593 4 жыл бұрын
Never ever heard of such combination 😂 in my lifetime, very new and innovative, hope tastes good
@sunitamistry9592
@sunitamistry9592 4 жыл бұрын
I couldn't imagine that pineapple pakoda.amazing recipe Chef Ranveer.
@shubhamkhaitan7802
@shubhamkhaitan7802 4 жыл бұрын
I just fall in love with whatever you make brother, would definitely try the raw mango, onion & spinach bhajiya. Adding of baking soda, rice flour and that masala was new!!👌
@seemasingraul4063
@seemasingraul4063 4 жыл бұрын
It’s my favorite 😊thanks I I have learned different types of bhajiyas 👏👏
@RamandeepKaur-iv4gy
@RamandeepKaur-iv4gy 4 жыл бұрын
Amazing recipe.. just tried.. turned out awesome.. everybody just loved it... ❤❤
@turbanbera1414
@turbanbera1414 4 жыл бұрын
Don't know why I got tears Ranveer, seeing your smile
@prateepbhaduri8023
@prateepbhaduri8023 4 жыл бұрын
Ranveer Ji, I am really sorry, I was purposely avoiding this video as it is only PAKODA....only after I saw that I realized what I was missing. Thank you very much and take care.
@sana_jzkitchen145
@sana_jzkitchen145 3 жыл бұрын
kzbin.info/www/bejne/bYDPoJypjMR4b5I
@thespicydabba1869
@thespicydabba1869 4 жыл бұрын
The story behind Pakoda ❤️
@nehasharma-gt5gh
@nehasharma-gt5gh 3 жыл бұрын
I tried this recipe today and those were the tastiest pakoras I have ever eaten. Whenever I am cooking I always look for the recipe on youtube. And my search is always like this, "recipe's name" by Ranveer Brar 😁
@amitmaurya8171
@amitmaurya8171 4 жыл бұрын
Best thing about u sir u explain the history of the dish loved this essence of yours..
@shantanuscorner654
@shantanuscorner654 4 жыл бұрын
Your expression, presentation and that genuine smile makes us love cooking as you do sir 😄😄
@shubhambarge2574
@shubhambarge2574 4 жыл бұрын
During this rainy days the song which I remember is "Ek garam chai ki pyali ho ..... Chef Ranveer ki pakode ki ek recipe ho 😀😀☕🌦️⛈️ Pakoda is my all time favourite recipe The perfect pakoda should be perfectly crispy Thanks chef for showing us how to get the perfect crisp 😁
@Ss-hn5rf
@Ss-hn5rf 4 жыл бұрын
Chai ki pyali + pilane wali + Ranveer sir ki recipe ofcourse 😬
@Outdoorookie
@Outdoorookie 4 жыл бұрын
Kitni besuri yaadein hai..🤣
@AbinTSam
@AbinTSam 4 жыл бұрын
I’m on my diet on weekdays, but I promise to give these pineapple-corn bhajiya recipe a try this weekend. Pineapple is one of my favourite fruits of all time. Giving it a bhajiya twist is simply superb. Weekend cheat meal ka plan fixed. Thank you so much Ranveer. Ps: Khane k sath gaana bhi badia gaa lete ho Ranveer sa’ab. Khush raho. Abaad raho.
@harendrasolanki2884
@harendrasolanki2884 4 жыл бұрын
Great Bhujia
@chaandniraat7147
@chaandniraat7147 4 жыл бұрын
My favorite. Thank you for letting us know what each ingredient is for. U explain so nicely. Stay blessed ❤️
@anuradhamehta6462
@anuradhamehta6462 4 жыл бұрын
Started loving your recipes and the way you narrate them...
@sana_jzkitchen145
@sana_jzkitchen145 3 жыл бұрын
kzbin.info/www/bejne/bYDPoJypjMR4b5I
@rajupiludaria8550
@rajupiludaria8550 4 жыл бұрын
Americans: bhajiya is not healthy Ranveer brar :ruk me bata ta hu Thank you chef .
@dr.ishitamandal950
@dr.ishitamandal950 4 жыл бұрын
Obvio! Americans kaha pe spice ya besan k sath bhajia talte hai! They use flour,beer and what not to make a batter! Thats unhealthy af! Americans are those poeple jo koi v healthy khana ko unhealthy bana dete hai!
@sana_jzkitchen145
@sana_jzkitchen145 3 жыл бұрын
kzbin.info/www/bejne/bYDPoJypjMR4b5I
@akash_sengar
@akash_sengar 4 жыл бұрын
I love his style of cutting vegetables. It looks too easy but it's not.
@piyadhiman000
@piyadhiman000 3 жыл бұрын
Wow... I'm addicted to see your vedios for different recipes... Ap jese bat krte ho toh or bhi Achha lgta h 👌👌💯💯❤
@smritipandey1631
@smritipandey1631 4 жыл бұрын
First time watching your video..& actually having good experience
@punittaleda2378
@punittaleda2378 4 жыл бұрын
U describe so well about our food wisdom.everyday i wait for ur show
@ChaiMaskaPav
@ChaiMaskaPav 4 жыл бұрын
Chef I really love the way you give us explaination of dishes. Ye Oxford ki books side mein rakhke aap thoda sikha dete aur acche marks aate 😂 chalo koi nahi thode Mise-en-place banate hai bhajjiya keliye 🙏
@tanishkabhapkar2078
@tanishkabhapkar2078 4 жыл бұрын
Just fulfilled my cravings! 😍😍 Thanks a lot for the recipe, also thanks for tangy twist. (Aam aur pineapple) Loads of love! Wish to meet u once and have the food that you make. 💜
@dilufalaskar3262
@dilufalaskar3262 4 жыл бұрын
Mene Kal aapka pehla video dekha tha or mein apka fan hogaye hu. Kya khana banate ho aap mas allah. Or har chiz ka itna knowledge apko pata he. Har ingredients ka science logic back story everything. Big fan of you sir.🔥
@utkarshagedam6390
@utkarshagedam6390 4 жыл бұрын
Wow wow wowwww,,,the way u just explains everything.Logo ko bhajiya tala hue oily snack lgta hai,,but the way u positively described its benefits its just awesome😊😊
@pab5270
@pab5270 4 жыл бұрын
What an amazing receipe!! I loved it ❤️.
@naziaqureshi5491
@naziaqureshi5491 4 жыл бұрын
I always have this masala mixture in my kitchen and use it
@vaishaliashar
@vaishaliashar 4 жыл бұрын
Food with stories 💕 always makes me happy 😊
@sonalipathak6724
@sonalipathak6724 4 жыл бұрын
You crack me up!! Aisa lagta hain apne ghar ka koi seekha raha hain! Have to try this 👌👌😋😋
@raspreet8783
@raspreet8783 4 жыл бұрын
Perfect weather receipe and easy method to cook with less ingredients thanku so much it looks yummy
@zaheerahmed7224
@zaheerahmed7224 4 жыл бұрын
Definitely will try, just waiting for rain😌
@juunnk
@juunnk 4 жыл бұрын
Raw mango and pineapple 😋 in Pakoda🤔 Never had that. Sounds so yumm..... Have to try it.
@madhurima6962
@madhurima6962 4 жыл бұрын
Yesterday while raining we made bajji...aloo bajji, banana bajji,palak bajji,onion bajji,Mirchi bajji...my mom nd me made all varieties...nd we gonna try ds tanqqqq Soo much chef nd my grandma and mom loves u alot chef...lots of love from South ( AP)...
@ashkhandoker1677
@ashkhandoker1677 4 жыл бұрын
Hands down one of the best chefs on KZbin. All recipes taste really good. Whole family main comment is 'omg' how did you make this. 🙏
@meghataunk5983
@meghataunk5983 3 жыл бұрын
Being a working mother, still followed all traditional practices learning form mothers, grandmothers...like ajwain, sauf, khada dhana must in dal/besan chilla or pakoda...but this raw mango and pineapple!!! Trying it right away... blissful...
@advocatefalaqsiddiqui9180
@advocatefalaqsiddiqui9180 4 жыл бұрын
I hd never imagined bhajiya can be a fusion wd fruits ever........hats off sir to u creativity
@enigma1552
@enigma1552 4 жыл бұрын
although thats not the real taste of bhajiya.
@Eagle_Hulk
@Eagle_Hulk 4 жыл бұрын
Master chef Australia subscribed to Ranveer Brar after this video.😂 Give thumbs up if u get it.
@anantthshenoyy6293
@anantthshenoyy6293 4 жыл бұрын
Nidhi Ke Banaye Hue Bhajiye 😂😂😂
@rm462
@rm462 3 жыл бұрын
@@anantthshenoyy6293 PPPPPOPPPPPPPPPPPOOPPKPPPPPPKOKPOPLPPPPLOPPPKPPPPKPPOOOPKLPPKPOOPPPPKPOPKPKKOPOPPPKPPLPPOPOPKPKPPPPPOOPPPPPOOOOOOLPKPKPOPPPOPPPPOOKPOOOPPOPOPKPPPOOOPOOPLOOPOPPOOKOPOOOPOOPPOPOOPPPOOPPOOOPOOOOPOPOOOPPOPOPOOPOPOPOPOPOKOOLPPOOPOOOOOPPOKPOOOOOOOOOOOOOOOOPOOOOOOOOOOOPPPOPOOOOOOOPPOOKOOOOOOOOPPPOOPOPOOPOPOOOOOOOOOPOPOOOOOOPPPPOOPOOOPOOOOOOOOOOOPOOPOOOPPOOOPOOOOPPOPOPOPOPKOOOKKOOPOPOPOOPOOKOKOOOOOLPPOOPOOOPOO OKPOOPOKKOOOOOOKKOOKKOKPOPOOKOPKPPPPOKOKOOOOPOKOOOOOPOKOPOOPOPPPOPOOPOOOOOOKOPOPOOOOOOOPOOOKPPOOOOOKOOOKOOOOOOOKOOKOOOPOPOPPOKPOOOOOOOOOOOKOPOOOOOOPOOOOOOPOOOOPOOOKOOOOKOKOKKOOOOOOOOPOOOOOOOKOKOOOKPOPOPOOOOOOOOOPO oo
@Zaishaah
@Zaishaah 3 жыл бұрын
@@rm462._.
@sana_jzkitchen145
@sana_jzkitchen145 3 жыл бұрын
kzbin.info/www/bejne/bYDPoJypjMR4b5I
@sukhkaur7619
@sukhkaur7619 4 жыл бұрын
Just first time watched your video really appreciate the way you present I’m not very fond of cooking but will try mango and onion ones and love Baba ji’ pic 🙏
@rawvee8448
@rawvee8448 4 жыл бұрын
Mooh me paani aa gya .....!!! Poori plate khatam kr sakta hu.
@luckykated4841
@luckykated4841 4 жыл бұрын
My Best chef is ranveer good cooking
@xzr0072
@xzr0072 4 жыл бұрын
We bengalis have a bhajiya called piyaji, aloor chop (especially), vegetable chop. Chef please ek baar ye sab bhi ?
@anjanaghosh4142
@anjanaghosh4142 4 жыл бұрын
And what about beguni
@rules654
@rules654 4 жыл бұрын
Aj barish ho rahi ha 🥰😋
@codechef99
@codechef99 3 жыл бұрын
Aaj v😁😁
@ayeshaafreen2511
@ayeshaafreen2511 4 жыл бұрын
Didnt knew that bhajia is something this much hygeinic 😍 Ya Allah You Are really An Extraordinary Person..❤ Hats off to you.. Khoob Saari Duayein🌸 Love From Lucknow 👑 Respect And Lots Of Love To You Chef😍
@sana_jzkitchen145
@sana_jzkitchen145 3 жыл бұрын
kzbin.info/www/bejne/bYDPoJypjMR4b5I
@ADITYA-tt9kk
@ADITYA-tt9kk 4 жыл бұрын
5:37 yahi toh miss kar raha tha........aur aap kahenge ranveer apne bataya nahi❤️❤️❤️
@cookwithaqib
@cookwithaqib 3 жыл бұрын
looks very delicious thank you
@jatin285
@jatin285 4 жыл бұрын
Me making diet plans all day Ranbir uploads pakore recipe Me: diet can start from tomorrow . ....
@kasifkhan3737
@kasifkhan3737 4 жыл бұрын
Me too
@asadb1990
@asadb1990 4 жыл бұрын
i hear you.
@JaffarSupari
@JaffarSupari 4 жыл бұрын
😅😅👌👌
@susmagupta9627
@susmagupta9627 4 жыл бұрын
😂
@jinsan9781
@jinsan9781 4 жыл бұрын
Me too
@AbhishekKumar-vk9nb
@AbhishekKumar-vk9nb 4 жыл бұрын
Sir, automatically u also contact our heart.
@hollypartlow1409
@hollypartlow1409 4 жыл бұрын
Chef can you share a recipe for “Doubles” if you have one?
@anjalimishra7629
@anjalimishra7629 3 жыл бұрын
Kya combination hai yaar aam aur pineapple pakoda ,Never ever heard .Just Amazing.
@Dr_Abdul
@Dr_Abdul 4 жыл бұрын
I don't know ranveer anyone notice u or not that how important tips and tricks u share with us which lots of the times comes from different different sources (institution,travel.experience ,etc) and you don't worry about anything while sharing. I wish to find teacher like u in my field. Thanks. others while reading these might thing that i became little emotional but what I told is not from just this video. Thanks once again
@TheflowingSonicfan
@TheflowingSonicfan 4 жыл бұрын
Ranveer, Man U made a cook.. my wife is so jealous of me...as my son likes my food Nd rates it higher..🙂
@seshansriraman9443
@seshansriraman9443 4 жыл бұрын
Happened to me also
@farulahmed7644
@farulahmed7644 4 жыл бұрын
Same here buddy. My mom feels the same
@createcreate7659
@createcreate7659 4 жыл бұрын
Your way of speaking is cool cool.
@bhatwasi2853
@bhatwasi2853 4 жыл бұрын
Aur aap kahenge, " Ranveer apne bataya nahi"". This 👆 my dear brother is an EPIC sentence.
@sana_jzkitchen145
@sana_jzkitchen145 3 жыл бұрын
kzbin.info/www/bejne/bYDPoJypjMR4b5I
@shashikalaelavarasan6410
@shashikalaelavarasan6410 4 жыл бұрын
Thank you bro.....i prepared the mango palak bajiya......super yummy. Thanks indeed for sharing the recipie. Very well explained.
@purudpathak2131
@purudpathak2131 4 жыл бұрын
Hey ranveer, waiting for the speciality of your city Lucknow 'Malai Paan'
@GursimranSingh-ft8ig
@GursimranSingh-ft8ig 4 жыл бұрын
The way u put salt is amazing.
@rachnapant5524
@rachnapant5524 4 жыл бұрын
I have a wish that I've to meet you, once...
@anamikashukla6541
@anamikashukla6541 4 жыл бұрын
Video dekh Kar hi meri daughter ke muh me paani aa rha h & ab vo khod hi is recipe ko try Karne ja rhi h
@Wonder_Voice
@Wonder_Voice 4 жыл бұрын
Pakode ke peeche itta bda logic 🙄heyy bhagwan 🤦‍♀🤦‍♀😂🤣
@manishprajapati2596
@manishprajapati2596 4 жыл бұрын
🤣🤣
@hemangimore4821
@hemangimore4821 4 жыл бұрын
I watched his old episode in living foodz It took me 5 minutes to realize that he was chef Ranveer because he has shaved Beard 😂😂😂
@aniketrikame8998
@aniketrikame8998 3 жыл бұрын
Mota Moti is yours, Unnis Bis (19-20) is jugaad 😂
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