WARNING This guy is addictive to the core , once you have watched few videos of him, you cannot watch any other cooking channel. What a storyteller 👌👌👌
@moaz63954 жыл бұрын
Lmao i swear
@chefaryangarg98554 жыл бұрын
When I started watching this channel from that day I only watch this cooking channel only.
@amarjeetkaur36034 жыл бұрын
Very true
@swetashreepanda70243 жыл бұрын
True ❤️
@dflix44643 жыл бұрын
So true, actually his interaction is so familiar with camera & his confidence speaks everything
@supersuperankit4 жыл бұрын
The difference between other shows and yours is that you're a storyteller. We come for the recipes, stay for the stories. :)
@Your2ndHeart4 жыл бұрын
That’s so true
@asadb19904 жыл бұрын
exactly love the stories and the variations in the traditional recipes. specially the aloo jalebi.
@barnalisahoo81934 жыл бұрын
Which pan u r using chef??i hope u ll reply
@foodarttraveltales54634 жыл бұрын
kzbin.info/www/bejne/f2WyoptjlrJ6aNE
@sana_jzkitchen1453 жыл бұрын
kzbin.info/www/bejne/bYDPoJypjMR4b5I
@hemangimore48214 жыл бұрын
Best thing about chef Ranveer? He reads each and every comment.
@ameymalotkar94454 жыл бұрын
I has hierd a person to like the comments.
@foodarttraveltales54634 жыл бұрын
kzbin.info/www/bejne/f2WyoptjlrJ6aNE
@sana_jzkitchen1453 жыл бұрын
kzbin.info/www/bejne/bYDPoJypjMR4b5I
@retriror46522 жыл бұрын
Yes he doesn't read it. I just checked myself he keeps putting like on whatever you type
@greenlifeeee4 жыл бұрын
Most favorite part when he says "aap bolenge ranveer ne bataya nahi, lekin ranveer ne bataya hai"😂😍
@afsanabano34733 жыл бұрын
👍right😀
@shubhamsignapurkar19843 жыл бұрын
I like the way he takes a pause and smiles
@nikhilbhalwara53053 жыл бұрын
Achha...
@aafrinparkar65653 жыл бұрын
all time favourite
@champof643 жыл бұрын
Always
@cookingtipsandtricksbypree14314 жыл бұрын
कोई भी क्लासिकल डिस बेमतलब की नही होती बिलकुल सही कहा आपने
@rjtag41614 жыл бұрын
Not only for the cooking I just love this man For all the knowledge about out ancient cooking style and the way he talks Love you ranveer sir ..
@sana_jzkitchen1453 жыл бұрын
kzbin.info/www/bejne/bYDPoJypjMR4b5I
@Vedashri144 жыл бұрын
Just love the way you tell why it is important to eat, according to Ayurveda you need to eat fried items in the rainy season.
@alkasingh30114 жыл бұрын
Hello Chef, I usually start reading comments if I am watching any other chef's video, but when u start cooking I am just watching u, never read the comment section, You really have the charm to hold ur audience ❤ Love from Varanasi 🥰 Hope that I can meet u someday😇
@harshitraj77154 жыл бұрын
Ranveer you are not a chef man you're a food scientist😂
@suryadumpala22184 жыл бұрын
Wow man what a bright side of pakkoda regarding health benefits, untill now I thought it just as fatty and non- healthy product. Ranveer ne batha tho Liya.....
@punjwanidr4 жыл бұрын
me too always thought of same
@abhishekgautam97244 жыл бұрын
Don't start eating on daily basis , its still fatty. :)
@sana_jzkitchen1453 жыл бұрын
kzbin.info/www/bejne/bYDPoJypjMR4b5I
@foolzroolz3 жыл бұрын
Tried this recipe today. Turned out really good! The raw mango and palak in onion pakora adds to the flavor. Thank you!
@poojachowdary53734 жыл бұрын
Cooking is like a therapy to me .. but seeing u cook is more relaxing ❤️
@advikshukla99824 жыл бұрын
Jb aap explain krte h na ,vo style mujhe hey god me kaise explain kru.. every video me pyar badta hi chla jata h..
@sapnamishra29174 жыл бұрын
Ranveer apne bataya nai.....love dis tagline nd way.....dil kush ho jata h ye sun kr
@sudipashah13354 жыл бұрын
The best part is you know everything about the dish
@jitendrakummartamboli4 жыл бұрын
Dear sir your down to earth nature and recipes are loved by my family.... Thanks sir...🙏🙏🙏
@abhijeet34704 жыл бұрын
I really enjoy the way he does his cooking ,keeping his authenticity in mind and best part is his charm and simplicity the way he projects in preparing the dishes..
@anjukadyan77653 жыл бұрын
Sir aap best chef ho aapke jitna koi bhi khane k baare me nhi smjata aap ke bolne ka treeka, संज़ीदगी, आँखो me लोगों के लिए प्यार और इज्जत सबसे अलग 🙏 Master chef india jaise show ko 1 se 1 chef judge krte hn but hm log aapse jyada connect kr paate hn qki aapki aankho aur baaton me contestant ke apnapn Or fikr dekhne ko milti h लिखने के लिए बहुत कुछ है लेकिन इतना लिखा नहीं जाता इसीलिए 1 line me "आप सबसे अलग हो" 👍
@MoumitaBhattacharia4 жыл бұрын
Mai to aapki fan ho gayi sir, how sweetly u speak n explain things, "Ranbeer aapne batsya hai"...love u
@pallavishrivastav25754 жыл бұрын
Instead of recipes, I just love the way he tells stories about every dish and vegetables....hr makes me smiling while watching his recipe's......
@akriti6534 жыл бұрын
Can't say anything ... i m just fascinated by your recipes and your speaking skills sir ... kuddos to you sir
@AkankshaSingh-ni8xz4 жыл бұрын
I tried Kanda and kairi bhajiya, it came out really well. I was knowing that it will be good, but didn't know that it will turn up this much delicious. Thank you so much Ranveer for this amazing recipe 😊🙏
@bhartiyabhartiya36864 жыл бұрын
U r my favorite Chef. आपका खाना पकाने स्टाईल और कुकिंग टिप्स और हर रेसिपी के पीछे की हिस्ट्री ,,,, जो आप बताते हैं न, कसम से। कोई भी मेल या फिमेल कुक आपके अंदाज के आगे फिके पड़ जाते हैं।
@nabeelakamal3414 жыл бұрын
Ghar bula rahein hain aap , pata to batayein.....excellent ways to make anyone understand the love for food ..... God bless you Ranveer
@najmaebrahim63313 жыл бұрын
Your teaching techniques are awesome !❤️ The pineapple pakodes are mouth watering😍 Honestly bruh you are amazing
@srijithillath77254 жыл бұрын
I liked the way you presented the entire food preparation which included history and science behind this particular dish 👌👌
@Rs024514 жыл бұрын
Your recipes never fail to deliver. What is equally impressive is the effort you take in going the extra mile to enlighten us about the histories of each and every dish while also telling us about the reactions of different condiments, ingredients and spices with each other. Hat's off to you sir. 🙏 Maestro
@divyanshudwivedi49234 жыл бұрын
kuch bhi bematlab nahi hai.. in our ancient wisdom ♥️♥️lovely line
@E_K184 жыл бұрын
I made this today and it’s really really delicious ♥️ thankyou Ranveer Sir !!!!🎀 you’re amazing, may God bless you!
@rahulsuresh14074 жыл бұрын
Made this today. Made double the quantity that Ranveer sir made. My family finished it under 5 mins. And that chutney was divine. Great recipe sir !
@yuvrajsinghrana32484 жыл бұрын
In love with your personality 😍 that delivering of your knowledge & skill with a cam and ease. Superb 👍
@charukakkar28704 жыл бұрын
Mouth watering 🤤 Made my day 😍 Today's breakfast all set 🥰 Without wasting time 😘 , thinking wat to cook.
@mokshamhaske104 жыл бұрын
U r my inspiration for life ....aur apki bateen....cant choose between delicious cooking n chatpati batein..lagta hai two way communication chal raha hai....
@soniaiqbal75283 жыл бұрын
In love with this man... Seriously... The way he explains and link the dish with a beautiful story which makes it really really interesting. Thanku sir
@kanikasingh39454 жыл бұрын
I just love watching you. The way you narrate just love it.
@unearthknowledge42824 жыл бұрын
Thnku for sharing logic behind this dish... So that i can have it any time without having doubt..... Ab mai logo ko bhajiya k health benefits bata skti hu ... Love u chef 😍😍.
@MrArzitpaul4 жыл бұрын
“Nanak naam chardi kalaan, tere bhaane sab da bhala”....Baba Nanak mehar rakhe tuhade te hamesha, Tussi great ho bai ji.
@sana_jzkitchen1453 жыл бұрын
kzbin.info/www/bejne/bYDPoJypjMR4b5I
@juhikirasoi55524 жыл бұрын
Pineapple k pakode kaun soch skta h..,.u r incredible sir.....
@AbhayRajKapoor4 жыл бұрын
Kya combo!!! Kairi aur Pyaaz ... can't wait to make this Ranveer PahJi!!! 🙏🏽🙏🏽🙏🏽
@vishnumayaskitchen25934 жыл бұрын
Never ever heard of such combination 😂 in my lifetime, very new and innovative, hope tastes good
@sunitamistry95924 жыл бұрын
I couldn't imagine that pineapple pakoda.amazing recipe Chef Ranveer.
@shubhamkhaitan78024 жыл бұрын
I just fall in love with whatever you make brother, would definitely try the raw mango, onion & spinach bhajiya. Adding of baking soda, rice flour and that masala was new!!👌
@seemasingraul40634 жыл бұрын
It’s my favorite 😊thanks I I have learned different types of bhajiyas 👏👏
@RamandeepKaur-iv4gy4 жыл бұрын
Amazing recipe.. just tried.. turned out awesome.. everybody just loved it... ❤❤
@turbanbera14144 жыл бұрын
Don't know why I got tears Ranveer, seeing your smile
@prateepbhaduri80234 жыл бұрын
Ranveer Ji, I am really sorry, I was purposely avoiding this video as it is only PAKODA....only after I saw that I realized what I was missing. Thank you very much and take care.
@sana_jzkitchen1453 жыл бұрын
kzbin.info/www/bejne/bYDPoJypjMR4b5I
@thespicydabba18694 жыл бұрын
The story behind Pakoda ❤️
@nehasharma-gt5gh3 жыл бұрын
I tried this recipe today and those were the tastiest pakoras I have ever eaten. Whenever I am cooking I always look for the recipe on youtube. And my search is always like this, "recipe's name" by Ranveer Brar 😁
@amitmaurya81714 жыл бұрын
Best thing about u sir u explain the history of the dish loved this essence of yours..
@shantanuscorner6544 жыл бұрын
Your expression, presentation and that genuine smile makes us love cooking as you do sir 😄😄
@shubhambarge25744 жыл бұрын
During this rainy days the song which I remember is "Ek garam chai ki pyali ho ..... Chef Ranveer ki pakode ki ek recipe ho 😀😀☕🌦️⛈️ Pakoda is my all time favourite recipe The perfect pakoda should be perfectly crispy Thanks chef for showing us how to get the perfect crisp 😁
@Ss-hn5rf4 жыл бұрын
Chai ki pyali + pilane wali + Ranveer sir ki recipe ofcourse 😬
@Outdoorookie4 жыл бұрын
Kitni besuri yaadein hai..🤣
@AbinTSam4 жыл бұрын
I’m on my diet on weekdays, but I promise to give these pineapple-corn bhajiya recipe a try this weekend. Pineapple is one of my favourite fruits of all time. Giving it a bhajiya twist is simply superb. Weekend cheat meal ka plan fixed. Thank you so much Ranveer. Ps: Khane k sath gaana bhi badia gaa lete ho Ranveer sa’ab. Khush raho. Abaad raho.
@harendrasolanki28844 жыл бұрын
Great Bhujia
@chaandniraat71474 жыл бұрын
My favorite. Thank you for letting us know what each ingredient is for. U explain so nicely. Stay blessed ❤️
@anuradhamehta64624 жыл бұрын
Started loving your recipes and the way you narrate them...
@sana_jzkitchen1453 жыл бұрын
kzbin.info/www/bejne/bYDPoJypjMR4b5I
@rajupiludaria85504 жыл бұрын
Americans: bhajiya is not healthy Ranveer brar :ruk me bata ta hu Thank you chef .
@dr.ishitamandal9504 жыл бұрын
Obvio! Americans kaha pe spice ya besan k sath bhajia talte hai! They use flour,beer and what not to make a batter! Thats unhealthy af! Americans are those poeple jo koi v healthy khana ko unhealthy bana dete hai!
@sana_jzkitchen1453 жыл бұрын
kzbin.info/www/bejne/bYDPoJypjMR4b5I
@akash_sengar4 жыл бұрын
I love his style of cutting vegetables. It looks too easy but it's not.
@piyadhiman0003 жыл бұрын
Wow... I'm addicted to see your vedios for different recipes... Ap jese bat krte ho toh or bhi Achha lgta h 👌👌💯💯❤
@smritipandey16314 жыл бұрын
First time watching your video..& actually having good experience
@punittaleda23784 жыл бұрын
U describe so well about our food wisdom.everyday i wait for ur show
@ChaiMaskaPav4 жыл бұрын
Chef I really love the way you give us explaination of dishes. Ye Oxford ki books side mein rakhke aap thoda sikha dete aur acche marks aate 😂 chalo koi nahi thode Mise-en-place banate hai bhajjiya keliye 🙏
@tanishkabhapkar20784 жыл бұрын
Just fulfilled my cravings! 😍😍 Thanks a lot for the recipe, also thanks for tangy twist. (Aam aur pineapple) Loads of love! Wish to meet u once and have the food that you make. 💜
@dilufalaskar32624 жыл бұрын
Mene Kal aapka pehla video dekha tha or mein apka fan hogaye hu. Kya khana banate ho aap mas allah. Or har chiz ka itna knowledge apko pata he. Har ingredients ka science logic back story everything. Big fan of you sir.🔥
@utkarshagedam63904 жыл бұрын
Wow wow wowwww,,,the way u just explains everything.Logo ko bhajiya tala hue oily snack lgta hai,,but the way u positively described its benefits its just awesome😊😊
@pab52704 жыл бұрын
What an amazing receipe!! I loved it ❤️.
@naziaqureshi54914 жыл бұрын
I always have this masala mixture in my kitchen and use it
@vaishaliashar4 жыл бұрын
Food with stories 💕 always makes me happy 😊
@sonalipathak67244 жыл бұрын
You crack me up!! Aisa lagta hain apne ghar ka koi seekha raha hain! Have to try this 👌👌😋😋
@raspreet87834 жыл бұрын
Perfect weather receipe and easy method to cook with less ingredients thanku so much it looks yummy
@zaheerahmed72244 жыл бұрын
Definitely will try, just waiting for rain😌
@juunnk4 жыл бұрын
Raw mango and pineapple 😋 in Pakoda🤔 Never had that. Sounds so yumm..... Have to try it.
@madhurima69624 жыл бұрын
Yesterday while raining we made bajji...aloo bajji, banana bajji,palak bajji,onion bajji,Mirchi bajji...my mom nd me made all varieties...nd we gonna try ds tanqqqq Soo much chef nd my grandma and mom loves u alot chef...lots of love from South ( AP)...
@ashkhandoker16774 жыл бұрын
Hands down one of the best chefs on KZbin. All recipes taste really good. Whole family main comment is 'omg' how did you make this. 🙏
@meghataunk59833 жыл бұрын
Being a working mother, still followed all traditional practices learning form mothers, grandmothers...like ajwain, sauf, khada dhana must in dal/besan chilla or pakoda...but this raw mango and pineapple!!! Trying it right away... blissful...
@advocatefalaqsiddiqui91804 жыл бұрын
I hd never imagined bhajiya can be a fusion wd fruits ever........hats off sir to u creativity
@enigma15524 жыл бұрын
although thats not the real taste of bhajiya.
@Eagle_Hulk4 жыл бұрын
Master chef Australia subscribed to Ranveer Brar after this video.😂 Give thumbs up if u get it.
Just first time watched your video really appreciate the way you present I’m not very fond of cooking but will try mango and onion ones and love Baba ji’ pic 🙏
@rawvee84484 жыл бұрын
Mooh me paani aa gya .....!!! Poori plate khatam kr sakta hu.
@luckykated48414 жыл бұрын
My Best chef is ranveer good cooking
@xzr00724 жыл бұрын
We bengalis have a bhajiya called piyaji, aloor chop (especially), vegetable chop. Chef please ek baar ye sab bhi ?
@anjanaghosh41424 жыл бұрын
And what about beguni
@rules6544 жыл бұрын
Aj barish ho rahi ha 🥰😋
@codechef993 жыл бұрын
Aaj v😁😁
@ayeshaafreen25114 жыл бұрын
Didnt knew that bhajia is something this much hygeinic 😍 Ya Allah You Are really An Extraordinary Person..❤ Hats off to you.. Khoob Saari Duayein🌸 Love From Lucknow 👑 Respect And Lots Of Love To You Chef😍
@sana_jzkitchen1453 жыл бұрын
kzbin.info/www/bejne/bYDPoJypjMR4b5I
@ADITYA-tt9kk4 жыл бұрын
5:37 yahi toh miss kar raha tha........aur aap kahenge ranveer apne bataya nahi❤️❤️❤️
@cookwithaqib3 жыл бұрын
looks very delicious thank you
@jatin2854 жыл бұрын
Me making diet plans all day Ranbir uploads pakore recipe Me: diet can start from tomorrow . ....
@kasifkhan37374 жыл бұрын
Me too
@asadb19904 жыл бұрын
i hear you.
@JaffarSupari4 жыл бұрын
😅😅👌👌
@susmagupta96274 жыл бұрын
😂
@jinsan97814 жыл бұрын
Me too
@AbhishekKumar-vk9nb4 жыл бұрын
Sir, automatically u also contact our heart.
@hollypartlow14094 жыл бұрын
Chef can you share a recipe for “Doubles” if you have one?
I don't know ranveer anyone notice u or not that how important tips and tricks u share with us which lots of the times comes from different different sources (institution,travel.experience ,etc) and you don't worry about anything while sharing. I wish to find teacher like u in my field. Thanks. others while reading these might thing that i became little emotional but what I told is not from just this video. Thanks once again
@TheflowingSonicfan4 жыл бұрын
Ranveer, Man U made a cook.. my wife is so jealous of me...as my son likes my food Nd rates it higher..🙂
@seshansriraman94434 жыл бұрын
Happened to me also
@farulahmed76444 жыл бұрын
Same here buddy. My mom feels the same
@createcreate76594 жыл бұрын
Your way of speaking is cool cool.
@bhatwasi28534 жыл бұрын
Aur aap kahenge, " Ranveer apne bataya nahi"". This 👆 my dear brother is an EPIC sentence.
@sana_jzkitchen1453 жыл бұрын
kzbin.info/www/bejne/bYDPoJypjMR4b5I
@shashikalaelavarasan64104 жыл бұрын
Thank you bro.....i prepared the mango palak bajiya......super yummy. Thanks indeed for sharing the recipie. Very well explained.
@purudpathak21314 жыл бұрын
Hey ranveer, waiting for the speciality of your city Lucknow 'Malai Paan'
@GursimranSingh-ft8ig4 жыл бұрын
The way u put salt is amazing.
@rachnapant55244 жыл бұрын
I have a wish that I've to meet you, once...
@anamikashukla65414 жыл бұрын
Video dekh Kar hi meri daughter ke muh me paani aa rha h & ab vo khod hi is recipe ko try Karne ja rhi h
@Wonder_Voice4 жыл бұрын
Pakode ke peeche itta bda logic 🙄heyy bhagwan 🤦♀🤦♀😂🤣
@manishprajapati25964 жыл бұрын
🤣🤣
@hemangimore48214 жыл бұрын
I watched his old episode in living foodz It took me 5 minutes to realize that he was chef Ranveer because he has shaved Beard 😂😂😂