Yummy and healthy, thanks my friend 😋😊,as always I’m obsessed with your awesome recipes
@ArmindaHeart6 жыл бұрын
The last green looks to be Swiss chard, not collard greens. I will definitely be trying this! We have tons of Swiss chard growing in the garden 😎
@salomecordier28936 жыл бұрын
I've been making these for over a year now. Got it from Sarah Wilson's recipe books. Nice to see a video on these. These chips was also our replacement for potato chips and my family loves them. Thanks for sharing such nice ideas and recipes.
@Raccoon_Mama.6 жыл бұрын
Trying these for sure, Petra! Perhaps I can actually get my husband to eat a VEGGIE now.
@1sr06 жыл бұрын
You said everything I think of - i get the same kind of cravings after a meal. Want something crunchy and it has nothing to do with hunger. These are awesome. I am going to try making them. Thank you.
@SonShine0075 жыл бұрын
Thank you for sharing! Every September/October, we are blessed with an abundant harvest of whichever greens we plant. Collards, Swiss Chard, Spinach, Assorted versions of Kale. This year I’ll air fry sweet potatoes, carrots & beets! 😍
@sakthisaranya64506 жыл бұрын
After ten minutes of thinking , not able to pendown perfect appreciation .
@mariaroqueta31356 жыл бұрын
Petra I would love for u to show us how to make GF bagels!!!! Using almond flour, or cassava flour, or coconut flour....;))) Thank u for a lovely channel🌸
@jamesr90405 жыл бұрын
These look so good! I can't wait to try making them! I've had deep fried brussel sprouts before and they were DELICIOUS, so I know this will be good!
@tammyglaim67336 жыл бұрын
Can't wait to try make these, I'm picking kale and beet tops today so I'm so excited now I have something other than salad to try!
@debratemple28656 жыл бұрын
Great healthy snack video.. Good way to get more greens in... Thank you.. Love your accent... God bless you💚💙❤💜💛
@valeriavasquezmagalhaesvas7655 жыл бұрын
You are the best! Love all vegan foods you propose thank you!!
@rjuniversaltok14793 жыл бұрын
Wonder ful
@rorror96846 жыл бұрын
Thank you thank you thank you
@ranu8006 жыл бұрын
Convenient when you want to eat lots of vegetables! It looks more delicious than sweets!
@philippabarmazai34845 жыл бұрын
Time to chip & dip! Thanks for sharing
@juliesavva29995 жыл бұрын
How long do you cook them for ?
@Death_Bliss6 жыл бұрын
I have been watching your videos for quite some months now, and I really enjoy the calm serenity of them. It's an awesome idea I never had that I could crisp up my otherwise hated Swiss chard to crispy leafs of taste, so thank you! P.S. What happened to your husband's left wrist?
@soniarose13876 жыл бұрын
Interesting that you mentioned that. I had a phase in which I felt the same. I also ate (store bought, but organic) veggie chips. Mainly sweet potato 😍😂
@soniarose13876 жыл бұрын
Oh really? 😍😍 Yes, I love root vegetable chips as well (specially sweet potatoes and beets).Looking forward to the video you will upload. 😊
I appreciate the British chip translation. Thanks.
@salmaal-suker85196 жыл бұрын
Healthy snacks love it❤
@mariamifflin52855 жыл бұрын
Have a blessed New Year 2019 Petra and family!! I enjoy your videos very much!! thank you!!😊
@debadev21795 жыл бұрын
Just found your channel I love it. Hi from Australia
@tarag22196 жыл бұрын
Thank you for another great video 😊
@MyHobbiesAndMyChild2 жыл бұрын
Awesome chips! They look great😋 but i cant find the part that you tell how long it should be cooking. How long would that be? Thank you for your videos!
@guenetgirma89414 жыл бұрын
Amazed to come across this video today. I have been thinking for sometime how I can dry certain foods so that I can have my daily balanced intake. What I found was the dehydrating utensil or machine which is not easily available in my country. It is a Great relief for me to learn this way. I am going to do it. May I know how long does it stay and in what kind of container should I keep it? Can it last for two weeks minimum ? I don’t want to do it daily. Thank you for sharing us your knowledge and experience.
@vilmabock4786 жыл бұрын
Thanks! 💞 Great idea. 🌝
@aa1izera4886 жыл бұрын
Nutrition refined Can you please make raw vegan Florentines??? There are no videos on your tube of this and I would love to see how you would creat them
@doright96816 жыл бұрын
perfect thank you
@DeanRendar5 жыл бұрын
i hope they have these pre made and under heat lamps at local convenenience marts, i think they could make alot if the price was fair yet the portion feels like a bag of regular individually served potato chips.
@malviprakash5112 жыл бұрын
How do you decide which leafy green needs how much time to bake without browning and yet coming out perfectly crispy?
@jayskellington33836 жыл бұрын
This changed my friggin life dude
@non-applicable.6 жыл бұрын
Looks simple enough. Thank you! I'm going to try this. Question - if I wanted to put on spices like garlic and onion powder, can I add them in the beginning, or will they burn? What is your opinion? Thank you.
@non-applicable.6 жыл бұрын
NutritionRefined Thank you. Can't wait to try! 😄😃
@vilmabock4786 жыл бұрын
💖 Beautiful music...🎶🎵🎶🎵🎶
@user-pz9xw1mg7d5 жыл бұрын
Great video! Petra, have you tried using other oils such as coconut oil? I'm just wondering if the chips might burn depending on the type of oil I use. Also, if you've tried making the chips using a dehydrator, what were the differences between the two results? Thanks!
@olgamusteata1346 жыл бұрын
200 degrees... for how much time??
@BenjaminEmbrace5 жыл бұрын
dude... ya I was scrolling for your comment. disapointed no reply
@gabrey14344 жыл бұрын
Same question
@PapayaJoy6 жыл бұрын
No more baby bump? Congrats?! ❤
@PapayaJoy6 жыл бұрын
NutritionRefined ooooh super congrats! ❤❤
@soniarose13876 жыл бұрын
NutritionRefined congrats! 🌺
@adimeister7246 жыл бұрын
Yay!! another superb video. Thank you so much, I love green veggie chips. Do you think I can add nutritional yeast also in the seasoning? Big thumps up 👍👍👍 to you
@adimeister7246 жыл бұрын
NutritionRefined thank you for getting back 😁💖
@christinas34983 жыл бұрын
Can I use coconut oil, sweet potato leaves and malabar spinach? It is the common here in philippines
@grannysweet4 жыл бұрын
An excuse to eat toasted sesame oil and salt? Im in😁. 👍👍👍👍👍👍👍👍👍👍👍
@jinessjung30873 жыл бұрын
Does loosen nutrients?
@rhondafouch46765 жыл бұрын
Would an air fryer work for these?
@pepafari64245 жыл бұрын
Rhonda fouch Yes. I just made a pack of kale chips using my air fryer and using the same process and temperature guidelines, it worked perfectly. Delicious!
@clashroyaleboy35063 жыл бұрын
hmm what is the time of baking these crisp
@hannahb98646 жыл бұрын
How long can you store them FOR?
@nikimatthies-schubert21325 жыл бұрын
What can I do/ use if I don't have parchment paper?
@holisticlivingradhika43596 жыл бұрын
Does this work in a dehyderator?
@ahaqqi775 жыл бұрын
How can I make broccoli chips ?
@Bree5486 жыл бұрын
I made kale chips before and while they were really good, it took all day to get them right! Never tried Brussels or collards, how do they compare in taste?
@Bree5486 жыл бұрын
the recipe i followed said to put them in a 200 degree oven for like 4 hrs, plus i had to blowdry (yes with a blowdryer lol) the kale bc i washed them and didnt want to wait for them to dry or wipe each one individually with a napkin lol
@Bree5486 жыл бұрын
by the way a company called 'rhythm' makes kale chips and they have a 'cheese' one made with cashew and its so good!
@create-hx7pe6 жыл бұрын
Can you make and share crispy pineapple chips please?
@karinescuisine62413 жыл бұрын
For the last one, I think you meant swiss chard.
@dianamarchand3 жыл бұрын
Yes, that is Swiss Chard - not collard greens
@lynnlim73785 жыл бұрын
Will it still be nutritious? Cooking kills the nutrients, does it not?
@lynnlim73785 жыл бұрын
@@NutritionRefined Awesome! Thanks for the response. Appreciate it
@deeabanu64436 жыл бұрын
what other greens can i use?none of these are available in my country:(
@rorror96846 жыл бұрын
scary muffin chard, and maybe rocket (arugula) i think any greens (not herbs as parsley) except lettuce
@rorror96846 жыл бұрын
But I’m curious what’s your country?
@deeabanu64436 жыл бұрын
NutritionRefined im from romania and we have spinach and arugula here,thanks
@aidalachgar2286 жыл бұрын
Hello ma'am I want to thank you very much for your efforts and I love everything you present us but I would like to ask you to put your recipes in writing because my English is not really too strong as I could translate you recipe easily thank you very much and good luck and I apologize again
@aidalachgar2286 жыл бұрын
Thank you ma'am you are very kind and I apologize again and yet I checked in the info bar I had to understand well thank you very much again