Curd Rice | Thair Sadam | तड़के वाले दही चावल की रेसिपी | Kunal Kapur Summer Recipes | Dahi

[@KunalKapur]

What is your favorite thing to have #Rice with? Batao mujhe!

[@cookingandtipswithshajiya786]

Hii

[@premsagarpatro4134]

Bhaii apne ye shirt kahan se laya thoda link bhejiye...

[@nirmalarajagopalan9718]

Cool Cool Thayir Sadam. Beautiful presentation of yummy Healthy Thayir Sadam. My favorite Thayir Sadam .Thyair Sadam with adamant creeper curry leaves thogyal,Thakkali Thokku, Avakkai pickle oorugai Narathangai pickle is heaven. Thank you for sharing this delicious healthy Thayir Sadam Sir.

[@MadhujaChauhan-zu9zq]

🐟

[@bhattmedhavi5187]

With curd only.

[@vijayrai716]

My all time favourite food..specially for vegetarians

[@princezachariaphilip]

After I finished my BHM in 2002 I started working in a 4-star Hotel in Cochin in F&B Service. For every Banquet function and Buffet Lunch, the restaurant would have Curd rice & Pickles as the centerpiece. I have never bothered to taste it. But when Chef Kunal Kapoor was making it my mouth was literally drooling and brought back a lot of memories. Thank You, chef. Will definitely make it either tomorrow or the day after.

[@dimplekaycee4063]

Kya yeh winter mai kha sakti hu .mujhe cold n cough hai

[@RadhikaKal]

Best food for travelling , light and easy in digesting it. We always prepare it when we travel.

[@rangerxd1225]

It is called Daddojanam in Telugu states. In many temples it is also served as Prashad. But many like to eat it when they want to cook and eat something fast and also to cool our stomach. We also add Chana dal and 5 or 6 peppercorns in tadka.

[@rebachakraborthy5783]

K k n nnķ kķ nnnk nkk ķñnñkķk kķñnn ñķ nķkķķķkk ķnkķkķ9

[@shreevaishnav4095]

Not in some temples almost in all temples the dadhiyodan is served as prasadam...🙏

[@dolozdiago8994]

What do you translate 'welcome' in Telugu?

[@rangerxd1225]

@@dolozdiago8994 Swagatham

[@sheetaltyagi4130]

Yes... I have seen it given as prasad in 1 south Indian temple

[@AnitaBanerjee-j7h]

Ye sabase healthy khana curd rice simple healthy and tasty

[@sarojdande6101]

All time favorite. While traveling my mom used to make curd rice by mixing the rice only with milk and adding very little curd so that the rice becomes perfect not gets the right texture & taste & does not get sour. So nice I got my childhood memory. Awesome. Thanks a lot.

[@sowmitriswamy6718]

Add ice cubes as well. They will slowly melt and keep the dish deliciously cold..

[@rekhapanchal8796]

Mouthwatering recipe easy nd nice one thankuuu sirji 🙏🏻

[@DadaGovindam]

❤ बहुती खुवसूरत वीडियो जानकारी 🇮🇳 स्पेशल साउथ इंडियन स्टाइल रेसिपी 👈

[@shrutishrivastava5827]

I ate curd rice a few days back and since then I have had it 5 times and I am obsessed how tasty it is

[@a.manjulagowrichannel8831]

👌👌👌Yummy And Delicious Curd Rice My Favourite Food 😋😋😋

[@monathaker8795]

simple and v nice recipe thanks for sharing always waiting for vegetarian recipes 🙏💐

[@sangeetasahni3783]

Simple and easy. Healthy food ❤

[@pradichana7]

It’s called mosaranna in Karnataka. Mosaru meaning curds and Anna is rice. Very very cooling recipe for this summers. Also light meal for dinner especially when the lunch is heavy. In our house, we all love to eat anytime. In Brahmins, eating curd rice indicates end of the meal and compulsory. Also we believe that it’s good for digestion.

[@nikhilakr1671]

Please stop bringing caste into food. Everyone eats curd rice or buttermilk rice in Karnataka homes at the end of the meal.

[@YinYanUzumaki]

@@nikhilakr1671 please don’t shame people from sharing their culture . She only knows about her family and community so naturally she can only speak for it . As long as it is not causing any hatred against others , let her share her culture and you can add to hers saying it’s done everywhere . I see people demonising Brahmins in a fashionable manner and not enough voices opposing it . Let’s stop this practice of demeaning ANY caste or community.

[@nikhilakr1671]

@@YinYanUzumaki you north Indian need not speak for a South Indian dishe, it's culture and communities. I'm also from Karnataka... so I can speak here in reply.. Here everyone, people of all castes, communities, social classes and regions eat curd rice/ buttermilk rice. not just the Brahmins.

[@nikhilakr1671]

Isn't her comment claiming the reason behind consumption of curdrice limited to only Brahmins and indirectly saying all others of other communities are fools who eat curd rice have no idea why it's eaten or when should be eaten. . Please... the food practice is the same for everyone.. eating curd rice does the same to everyone not just Brahmins. Such ignorance. God knows in which era they're still living in.

[@SharanyaaTripathi]

Dekhkar maja a Gaya bahut hi delicious

[@JayashreeShreedharan-dq9hi]

Green chillies cut gives good flavour🎉🎉excellent 🎉

[@bhattmedhavi5187]

Wow so delicious and yummy recipe my so favourite ❤️

[@g.v.aparna8784]

Hi Kunal Sir I am a big fan of yours just a suggestion Coconut oil is the best for tadka To keep it light on the tummy. Ghee goes best with coconut rice to enhance sweetness of the cashew and coconut Also a pinch of asafetida in the tadka makes it taste very good give an earthy and a little sour punch to the curd if you are using fresh non sour curd Traditionally this is a common man’s food so sundried curd chili or mor milagai is the classic combination 🙏🏻😊

[@AnuragSingh-qo8qd]

Curd rice is always yum to have it

[@Cookingwithuzmaishaq]

Very nice recipe thanks for sharing this recipe 😊😊

[@vidhirajput1538]

Mast kuch alag fast time ❤❤

[@gayathrivenkat1256]

one of my favorite...traveling we have this with lemon pickle..yummy

[@abhinayashindhe7820]

All time favorite. We can even add some chopped grapes & promogranet it tastes really good

[@MrRajkumarcrescent]

You can add, But this dish is from South India and we never add such

[@sifanaaz2008]

Thanks for this diet recipe dearest chef 👨‍🍳 ... Best for mah tasty diet

[@VineetRamananda]

Prepared this dish today! Awesome taste and great for health. Many thanks for sharing chef!

[@mayajiv1956]

Kunal , if you add few pomagranate it looks colourful and tasty.Further we add preserved green chilli fried in oil.( green chilles are slightly slit at the end and soaked in thick curd and salt and sun dried alternatively soaking and sun drying until chillies obsorb all rhe curd.When fully dried we can store for months together).we call it mor milagai in tamil nadu.cut these pieces, fry and add to this curd rice.

[@sarojdande6101]

Of course pickle any kind is the best with curd rice ❤

[@sulekharay4056]

Delicious.recipi.my.husband.like.this.food.very.much

[@vimalahuja420]

My favorite all time favorite 24/7

[@sunitahembram250]

This Curd Rice 🍚 looks Yummy Sir 😋🤤😋🤤😋🤤👍👍👍👍👍👍

[@nirmalavarma-xs2bm]

Yum,my favorite curd rice. Luckily just got to watch your Sir and definitely will try soon.thank you

[@prity2749]

Abhi soch hi Rahi thi is recipe ke baare Mai or aap ka video aa gaya thank you for sharing

[@KunalKapur]

Welcome :)

[@Annz-g2f]

Super tasty recipe very good in summer season

[@nehapriyasahay2471]

I also make curd rice my children loved it ❤❤

[@INDIA-MERI-JAAN.]

Food from the southern part of our country is just too good.❤

[@MadhujaChauhan-zu9zq]

Tomorrow my lunch box shall have curd rice. Thanks for the amazing recipe Chef kunal kapur

[@Vaibhavdhanvij]

Ok i did it the same way and my wife loves it

[@mubashirakazi9026]

Looking yummy 😋 thankyou chef for this delicious recipe 🤗

[@nilab9093]

Chef Kunal, Curd rice yummy. Ur tips r great. We sometimes make it at home. It has soothing effect. Tku for video

[@nehapriyasahay2471]

My daughter love Curd rice❤❤

[@nirmalavarma-xs2bm]

Wow,curd rice so yummy love it. Enjoyed watching this recipe Sir and would like to try. Thank you Sir,you're amazing.

[@archanasawardekar5248]

It's so yummy! I loved it..taste so good!

[@neelam507]

Excellent tips…👌👍😋🇬🇧❤

[@IshitaDubey]

Made it today, simple, delicious, and soothing. Thank you, Chef!

[@anjalibhatia3131]

Yummy yummy summer 🌞⛱️ recipe

[@nigamcuisine-hindirecipes1396]

आज लंचमें कर्ड राइस ही खाया 😍

[@JayCsWorld1285]

Made it. Turned out really nice. Thank you.😊

[@jayantasamai2638]

Nice Dish. Hum Bengali log ise "Doi makha bhat" bolte hai. Mai week me ek bar e khata hoon. Thank you Kunal Sir.

[@MitaleeNubeebuckus]

Your videos show that you care so much for a dish ❤❤❤❤

[@seemasharma-ke8ld]

Superb recipe tasty n healthy

[@deepamodak450]

In summer, we add finely grated juicy cucumbers too for the additional cooling that it gives to our body. Thair Sadam tastes amazing with the fried Thair Mulagai (yummylicious).. i.e. chillies soaked in salted curd and sun-dried.. My best comfort food.. anytime❤

[@kailashpatel5204]

Looks Delicious &Tasty Dish 😋👌🏻

[@TheKitchenArchana]

Very tasty and good looking thanks for sharing sir 👍

[@madhousenetwork]

Wow... what a difficult recipe

[@anamikapandey6843]

My favourite..soo yummmy !!♥️

[@budhiramrashaili4990]

Wow nice recipe chef ji miss you

[@santaheeralaul1789]

This dish remind me while traveling from Bangalore 2 Delhi by train. The menu offered a wide range of south- Indian meal one of the succulent dish was curd-rice which my taste n my digestive system too.served with lemon pickles 2 mop up the deliciously curd-rice. It is one of my favorite n light dish. Thanks a million 4 yur stepwise instruction.

[@NarotamBatra]

Delicious 😋

[@mpatrange80]

Made it exactly like this & yes it definitely tastes better at room temp. OMG.... soooooo gooood... 😋😋😋

[@SumanDhaka]

Really amazing recipe 😊

[@arpitaghosh5343]

Excellent easy dish

[@mehr3824]

The bestest food❤❤❤❤

[@seemap9280]

Simply fantastic 😍

[@abhijeetashtikar]

Amazing recipe Chef Kunal! We usually change chillies for different flavour.. Sometimes it's red chillies, sometimes green! As you said, simplicity is the trick!! Love from Canada!🙂❤

[@deshdeepak4494]

Very nice recipe 👌 😋 👍 🎉

[@deeptixyz861]

Wow thanks sir humare gaon me isi tarah gas pe pakake bhi banaya jata he use maheri bolte he

[@ektagautam6422]

It turned out very nice ❤

[@fatmadawoodji3554]

Hello chef looking so delicious Masahll 👌

[@Class10thtipsandhacks]

Looking tasty thanks for recipe First ❤❤

[@KunalKapur]

Most welcome

[@Class10thtipsandhacks]

❤

[@JVlogs881]

How ! I'm going to try it right now

[@bibekdas5595]

Happy Sunday sir and everyone

[@mayatotlani4754]

😊sir g ye hum sindhiyo ki special dish h

[@poojaagarwal8611]

Looking delicious and tempting 😋, your all recipes r always yummy, thanks for sharing this wonderful recipe

[@thecookingpassion6633]

Taste rice the cooking passion

[@nirmalavarma-xs2bm]

Love curd rice,so yummy 😋

[@sundarm3704]

🎉😊❤❤❤😅😊

[@TrushasRecipes]

Mouthwatering...dish

[@krupanadkar1989]

I wish to see more Kerala recipes 😀

[@jasminderkaur7704]

❤ really perfect n new recipe !!👌🏻

[@preetisingh1907]

Nice recipe..thank you..

[@drgayathri.k]

Had a midnight craving and came across this video by chance. Must say it was an amazing experience. This recipe is easy, quick to make and yum.!! Keep posting such videos. 👌

[@nayanchaudhari9660]

I think we can use sama rice too very healthy

[@AratiMurmu-pu7qj]

Nice recipe yummy yummy

[@ruchitakapoor2511]

Best recipe💯👌

[@sunitakamalkumar3055]

Mazaa aa gaya❤

[@sababeauty21]

I tried the recipe it turned out amazing and delicious thank you so much chef ❤ Chana dal was too hard will avoid adding next time

[@geetahakani9530]

Very. Nice. Recipe.

[@jaspreet448]

Excellent taste.

[@akankshapriya5978]

Sooo delicious 😍🤤 and mouth watering recipe 🤤

[@KamlaKavrani]

Wow very nice. RADHASOAMI JI .

[@recipeforlife509]

Radha soami... fellow satsangi 😊

[@Ambreens.kitchen]

Very light n yummy 😊

[@therealbobbydarling76455]

I loved ur shimla mirch and aloo recipe 😇 I hv cooked in ur way it came out ymmmm❤

[@Reddylion]

Yummy....

[@kviswanathan3051]

Healthiest and tastiest south indian dish without which no meal is complete. Any pickle goes well with.curd rice. Mrs. Viswanathan ❤️ ❤️

[@innar6190]

Wonderful Chef. One secret to make this dish heavenly, which they follow in temples, is to add some butter to it. Try it and the real magic happens.

[@digitalharsha4584]

My curd butter in hotel its sweet please share all the secrets of curd rice

[@srilathanair5797]

Awesome 👍

[@sharusardana2008]

Today I received this in the form of parshad in Tirupati Balaji temple

[@cookwithrachna]

Superb👌👌

[@bilalahmed8262]

Recipe Looking delicious. BTW Laal wali gajar kaha se mili Sir.

[@bhaskarr7338]

Thank you so much sir, this has become one of my favourite. I prepared this for my friend and he also liked it too much. ❤