I WOULD LIKE TO SAY THANK TO YOUR SHOW 🇰🇭👍👌👏🤔👉 THIS IS MY FIRST TIME TO SEE A VERY PROFESSIONAL AND VERY TOP CHIEF COOK WITH A GREAT SANITARY CONDITION 👌👍👏🤔🇰🇭🥁 FROM NOW ON I WILL FALLOWING AND I LOVE TO SUPPORTING WITH YOUR SHOW , THANK .
@Thearaspicykitchen5 жыл бұрын
GUM PEARO thank you so much for your kind words and thanks for watching!
@DaVan-e4c Жыл бұрын
បើអត់ម្សៅកញ្ចប់នឹងធ្វើមិចវិញបង
@jenniepink25364 жыл бұрын
I really love and enjoy watching your cooking show! It makes me wanna make nem too!! I made the salty crab and it turned out good ! Thank you for sharing with us. Bong srey 🙏🏼
@Thearaspicykitchen4 жыл бұрын
Polika Than thank you so much for supporting my channel. I look forward to make many more videos 🤗
@jenniepink25364 жыл бұрын
Theara’s Spicy Kitchen I made it and my friends said it s good !! Thank you so much.. I will wait to see more videos 🥰
@glorybe2god1064 жыл бұрын
Love your cooking bong srey!❤ Is there something else I can replace pork skin with?
@Thearaspicykitchen4 жыл бұрын
No nothing else to replace if you don’t have then you don’t put 🥰
@glorybe2god1064 жыл бұрын
Thank you so much for your prompt reply I appreciate it very much! God bless you abundantly 💖
@GrillWasabi4 жыл бұрын
Luhaw murh thuh!😄
@lachphanara30223 жыл бұрын
អរគុណ អូន។សុខសប្បាយ
@MeanhearPhoАй бұрын
តើមិនដាក់ស្បែកជ្រូកបានរឺទេ
@sokheapheng54145 жыл бұрын
7 អោន ស្មើប៉ុន្មានខាំទៅបង ? 1ផោនស្មើប៉ុន្មានដែរ ?
@Thearaspicykitchen5 жыл бұрын
Sokheap Heng 7 oz, 198.45 g
@samngim77215 жыл бұрын
Looks very spicy sis !! My first time seeing this num using roasted rice ..
@Thearaspicykitchen5 жыл бұрын
Sam Ngim yes it is too spicy 🥵 I’m the only one can eat this. This is original recipe you need some roast rice powder but some people just don’t put because they think whatever recipe tell on the package they go from there. If you put roasted rice powder it’s boost up the flavor and speed up the sourness
My first time I making some yesterday and I notice after a few hrs it started to have little liquid inside..I individual wrap them..and is it still safe
@Thearaspicykitchen5 жыл бұрын
M X shouldn’t be any liquid at all. Either you drain out all water from pork skin or you may have less than what it said in the recipe. When you make this it has to be firm in the tray then after it fermented changed color you then wrap individual
@MX-fd3iv5 жыл бұрын
@@Thearaspicykitchen ok thanks for the update..do u know if I can still consume it..or wat at your own risk..😉
@Thearaspicykitchen5 жыл бұрын
M X you will have a high risk of food poisoning. You will have bloating stomach and diarrhea plus you might end up in the hospital. This is very high risk and please DO NOT eat.
@MX-fd3iv5 жыл бұрын
@@Thearaspicykitchen ok thank you so much
@Thearaspicykitchen5 жыл бұрын
M X not a problem hun, anytime 🤗
@SarethMao5 жыл бұрын
មេីលទៅទំនងណាស់អរុណ..
@Thearaspicykitchen5 жыл бұрын
Sareth Mao thank you 😊
@freshiesb20075 жыл бұрын
U have such a sweat voice bong srey. Love from Toronto. ❤️
@Thearaspicykitchen5 жыл бұрын
Phalla Kim thank you for watching and support my channel
@norakmonkul22563 жыл бұрын
បើគ្មានម្ណែមតើត្រូវដាកអីវិញ ។
@sarahsom87234 жыл бұрын
Hey bong srey, do you think I can use ground pork that was previously frozen? I tend to buy meat in bulk then portion it. Or koun!
@Thearaspicykitchen4 жыл бұрын
Yes you can use previous freeze meat
@davynorng91805 жыл бұрын
ស្រក់ទឹកមាត់ច្រោកហ្មង បងអើយ។
@Thearaspicykitchen5 жыл бұрын
Davy Norng haha yab heuy ajeng
@butterfly44795 жыл бұрын
Yummy
@Thearaspicykitchen5 жыл бұрын
butterfly4479 it’s not a good idea to watch past midnight 😂
@sallysally22785 жыл бұрын
ទុកប៉ុន្មានថ្ងៃហូបបាន
@Thearaspicykitchen5 жыл бұрын
រៀនអេស្ប៉ាញ Aprender español ទុក 24-36 ម៉ោងញាំបាន
@sallysally22785 жыл бұрын
ចុះបើអត់គ្រឿងណែម មានវិធីផ្សេងអត់បង?
@Thearaspicykitchen5 жыл бұрын
រៀនអេស្ប៉ាញ Aprender español use this such as roasted rice powder, salt, pepper, sugar, garlic,galangal grind together