Custard Macapuno Tart

[@aileendsan]

macapuno tart is one of my favorites, thank you for sharing this recipe.

[@mysweetambitions]

+Aileen Santos 😊

[@Mrs.VonChin]

Making these again tonight! SO Yummy!

[@gemherrera7760]

Ang galing nyo po...thank you for generously sharing your talent!

[@AussieAngeS]

Oh so delicious! Girl your recipes are amazing. I love how you've progressed with your channel. Awesome

[@mysweetambitions]

Thank you so much, and thank you for being there from the beginning :D

[@SusansEasyRecipes]

Lovely. I am going to try this.

[@mysweetambitions]

+Susan's Easy Recipes 😊

[@marierodriguez471]

Hi, I love all your recipes! They are simple and very easy to follow. I love to bake same as you do and I am always thrilled everytime I see new recipes specifically from this channel. Please keep them coming! Just a heads up, you forgot to include the butter on the list in making the pastry. 😉

[@mysweetambitions]

thanks for letting me know appreciate it:D. I added the butter in the list :D thanks again

[@jolliveeebora2421]

Hello can we use thick cream or whip cream?

[@FIREMANTIM]

wow so yummy

[@wilmawatts4359]

Yummy thanks for sharing

[@mysweetambitions]

+Wilma Watts welcome 😊thanks for watching

[@ginagallardo4255]

What kind of cream did you used? Is whipping cream ok?

[@mysweetambitions]

Yes

[@emsy4691]

I love your channel!!! I'm so glad I found you. I'm about to go buy ingredients but I'm a little confused and am hoping you can help. By cream, do you mean heavy cream? Also, what is full cream milk? Is that another name for whole milk?

[@mysweetambitions]

+Em Sy yes heavy cream and yes whole milk 😊

[@emsy4691]

+My Sweet Ambitions thanks!!! You are amazing!!

[@roxxyanne8848]

hello i just want to ask can we use blender if we dont have food processor? thank you

[@mysweetambitions]

Its best to use 2 fork , or your hands , blender will mix the butter to much and will not make the pastry flaky

[@maruta888]

Hello! Why did you add vinegar to the crust recipe?

[@mysweetambitions]

Yes makes the crustl light

[@maruta888]

Is it optional?

[@maruta888]

Did you use a ready made haevy cream or you made it yourself? If so , can you tell me how? Sorry, too many questions..

[@vanessag7588]

Do you have all this recipes with the instructions too? Where can I find the entire recipes with instructions? Thank you

[@mysweetambitions]

+Vanessa G i have a blog but not all the recipe is written

[@vanessag7588]

My Sweet Ambitions what's the blog link?

[@anneminette]

Hello, is the 100ml cream in the filling the same as heavy cream??

[@mysweetambitions]

Yes

[@marianne030]

For the custard, does ingredients need to be room temp?

[@mysweetambitions]

+marianne030 not really

[@elizacruz2925]

what is the equivalent of 75 grams of sugar to cups? Sorry still learning to bake... thanks

[@mysweetambitions]

foodalajenny.gordonjenny.com/convert-cups-to-grams/ this might help you

[@elizacruz2925]

oh nice..thank u so much

[@808alena]

Bravissima!

[@mysweetambitions]

thank you

[@branoelnozid2826]

Is it ok to use evap milk instead of full cream milk?thank u......😍

[@mysweetambitions]

I never tried but its possible

[@k.s.7808]

I need to know where you purchased these pans !!!!please lol

[@mysweetambitions]

+K. S. Hi I purchased the tart mold from ebay just search for egg tart mould or Portuguese egg tart mould

[@k.s.7808]

+My Sweet Ambitions thanks!!

[@elizacruz2925]

is there any substitute for heavy cream po?

[@mysweetambitions]

+eliza cruz heavy cream makes it richer , i really not tried replacing the heavy cream

[@magdamartinez2110]

I live in the US. Where can I buy Macapuno?

[@mysweetambitions]

+Magda Martinez try to find, Filipino shop, sometimes asian supermarket carry them too

[@leegarces3938]

Different po ba yong pastry dough sa egg tart? Puwede po ba yon na recipe ang gamitin for custard macapuno tart?

[@mysweetambitions]

Yes you can use either

[@jeiem9503]

pwede din kaya evaporated milk para sa full cream milk?

[@mysweetambitions]

+jei em it will be to rich but you csnn

[@mahakikitchen4089]

is macapuno = coconut flesh/meat ?

[@mysweetambitions]

+Mahaki Kitchen macapuno in the Philippines, is a coconut sport or naturally occurring coconut mutant which has an abnormal development of the endosperm. The result of this abnormal development is a soft jelly-like coconut flesh.

[@mahakikitchen4089]

+My Sweet Ambitions thanks, not sure if we have the same thing in jkt. can we use young coconut meat?

[@mysweetambitions]

im pretty positive you can find it in jakarta its called kopyor

[@mahakikitchen4089]

+My Sweet Ambitions oh my god... so it's kopyor?... I looovee it. Of course it's available in jkt..It costs far more expensive than regular coconut but the taste is way better :) thanks for replying though. I appreciate, your channel is my favorite!

[@jennielinereyes3646]

hi po! ung lard po ba pwdeng ipamlit s shortening pra po s pgwa ng icing?!?

[@mysweetambitions]

no, please don't is from the abdomen of the pig its will not taste good

[@jennielinereyes3646]

+My Sweet Ambitions cge po tnx

[@irisportiaasadon6315]

mam ok lng ba khit walang cream? evap milk will do?

[@mysweetambitions]

No sorry You need the cream for it to be rich and develop the colour on top

[@babssmall266]

ate anong pag kaiba nito dun sa portuguese custard you made?

[@mysweetambitions]

+Nida Versoza Macapuno

[@babssmall266]

oh pareho lang ang recipe add lang macapuno...thank you pala sa reply😘

[@mysweetambitions]

+My Sweet Ambitions the crust is also different

[@TheSillygirl256]

what is macapuno? what does it taste like?

[@mysweetambitions]

+TheSillygirl256 macapuno is a coconut that has abnormal growth , they are softer than a normal coconut, but is really good when is cooked i. Sugar.

[@babylai1614]

pwedi po ba to i steam?? wala kc ako oven

[@mysweetambitions]

+baby lai no sorry it needs to be baked

[@agramairol7913]

pwede po ba yung nestle cream if walang heavy cream...thanks po

[@mysweetambitions]

+agram airol i think so

[@chunlizang2278]

Pwede po ba omit ang white vinegar?

[@mysweetambitions]

+ChunLi Zang you can but the vinegar makes the pastry light

[@chunlizang2278]

+My Sweet Ambitions thanks for the response po, i will try baking it without the vinegar🤗

[@dexaantonio8491]

Ano po purpose ng vinegar chef?

[@mysweetambitions]

Makes the dough lighter

[@chuwariwaps1333]

Mam ilan pcs po nagawa nyo po?

[@mysweetambitions]

+melissa Herrera 18-20

[@normasanjose3338]

Plzz use US measurements, cups n spoon, don’t have scale this request has been 2 years ago, don’t u answer ur viewers for ?👎 for request.

[@babssmall266]

Instead of using grams I think it better for bus viewer if you use tablespoon or cups in measurements 🙈😊

[@Anton-lv9fw]

instead why dont u try buying a scale

[@amichelleaquino1628]

Chef..may i request not to use grams when it comes in measurements of the butter and some other dry ingredients because i think it's more easier if we use cups...

[@amichelleaquino1628]

Or how many sticks of the butter we should use.

[@k.s.7808]

did I leave the first comment !!!????