Dabeli | दाबेली | Kutchi Dabeli | कच्छी दाबेली | Family Food Tales | Sanjeev Kapoor Khazana

Watch the latest episode of #FamilyFoodTales, where Alyona shares her twist on Kutch's iconic snack - 'Dabeli'. Don't miss out on the fun - hit play now and satisfy all your cravings!
DABELI
Ingredients
8 round buns
2 tbsps butter + for toasting
2-3 tbsps red chilli-garlic chutney + to apply
3-4 tbsps date and tamarind chutney + to apply
¼ cup dabeli masala
Salt to taste
4 medium potatoes, boiled, peeled and mashed
2-3 tbsps chopped fresh coriander leaves + to sprinkle
Chopped onions to sprinkle
Masala peanuts to sprinkle
Fresh pomegranate pearls to sprinkle
Halved green grapes to sprinkle
Halved black grapes to sprinkle
Nylon sev as required
Method
1. Heat butter in a nonstick pan. Add red chilli - garlic chutney and cook till fat separates.
2. Add date and tamarind chutney, dabeli masala and mix well.
3. Add salt, boiled potatoes and mix well. Add ¾ cup water and mix well.
4. Add coriander and mix well. Cook for 2-3 minutes.
5. Spread the mixture evenly in a plate.
6. Sprinkle onions, masala peanuts, pomegranate pearls, green and black grapes on top.
7. Sprinkle some coriander on top.
8. Apply red chilli garlic chutney and date and tamarind chutney on the inner side of slit buns.
9. Stuff the buns with prepared masala.
10. Heat butter on a nonstick tawa. Place the dabelis and cook till crisp.
11. Roll the sides in sev and serve.
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[@sanjaychhabra958]

Very niceeeeee recipe

[@user-ty6mr3vd2z]

Superb ma'am

[@Bishtkitchenfoods]

❤❤

[@gayatridholakia2865]

Wow ❤

[@rimuboro5104]

Superb ❤️❤️

[@jatinderkaur7786]

Amazing

[@monikashah185]

Tasty Tasty recipe sir ji 🙏🏼👍

[@sanjeevkapoorkhazana]

Thank you 😀

[@rakshacookingcorner74]

Excellent 👌👌🥰🥰🥰🥰

[@user-wm7lq8om7c]

Nice ❤

[@zainabshaikh8068]

Mare to drkhte hi muh me pani aa gya yummy yummy 😋😋❤❤❤

[@sanjeevkapoorkhazana]

Thanks 😀

[@pratimathakkar2118]

Dadam

[@user-yl9nj8mt8k]

Nice 😄👌

[@Aarti589]

Wow . We make this at home .I am a sindhi and kutchi language is so similar to sindhi . I loved the way u both sisters were speaking in kutchi.❤

[@sanjeevkapoorkhazana]

Thank you 🤗

[@dailykitchen50]

Very easy nd tasty recipe..thanks for sharing ❤️

[@sanjeevkapoorkhazana]

Welcome 😀😊

[@sangeetasahni3783]

Amazing, wow ❤

[@sanjeevkapoorkhazana]

Thanks 😀

[@meerarao3947]

Will try this Ma’am. It looks yummy!

[@sanjeevkapoorkhazana]

Yes, please do. 😊

[@muskansbtsworld]

Very easy recipe

[@sanjeevkapoorkhazana]

Yes, it is, do give it a try! 😇

[@surajjeswani5795]

I am Sindhi I understand Marchi because it is very similar to sindhi

[@rajputsunil2757]

Excellent performance 💯💯💯💯

[@sanjeevkapoorkhazana]

Thanks 😀

[@namratakhona2053]

hey loved the way both of did this .. and Anar in kutchi is દાડમ dadum .. I have never made this at home .. but will try it ..being a kutchi i need to na...

[@sanjeevkapoorkhazana]

🤗😇

[@easyrecipe1237]

200 like

[@jenhps.AG9]

Nice 👌

[@sanjeevkapoorkhazana]

Thanks 🤗

[@RosemaryAnitaline-ww3mj]

Am Mr moses james

[@sharmishthabanerjee6852]

Awesome recipe mam, please 🥺 please show Gujarati Sagla bagla recipe please please mam

[@sanjeevkapoorkhazana]

Thanks 😀 Sure 😊

[@ShubhamSoni-vm6mu]

Dadamb

[@neepajain4221]

Pomegranate name in kutchi is Daddam

[@falgunithakker4871]

Anar means daaram

[@smitadandekar6709]

Anar is called dalim

[@bharatichandan185]

દાડમ

[@nilanjanashukla3417]

Dadm

[@priya151276]

દાડમ aanar ko bolte hai

[@YogeshHelp]

Pinuts to dala hi nhi

[@jayshreetank4473]

Anar atley Daram

[@chandrashekar_b_sonnad]

Bharatiyon ne kab se vegan culture shuru karli?

[@kantilalliya2638]

Dadam

[@Meriladodurva11]

Dadam