BANANA BREAD WITH OAT FLOUR | easy, healthy, moist recipe!

[@CleanandDeliciousDani]

Happy Saturday! This simple and delicious banana bread is made with oat flour and is SO easy to do - perfect for your weekend baking. Enjoy!!

[@katherinechavez-chavarria4298]

Thank you for this recipe! I have appreciate the descriptive instructions. They are very helpful since I am blind. I have an almost 2 year old whom we tried to avoid to feed her flower. Definitely going to make this today for her.

[@Katherine-zk5zj]

I'm making it right now but I realized halfway through the baking I had it on 375 and it looks good at baking faster but I turned it down to 350 I'm excited to taste it I put raisins in mine and top half of it with chocolate chips and I put it in a bundt pan thanks for a delicious looking recipe I have to eat gluten-free so this is a treat I used avocado oil

[@shirleyjpowell1855]

Definitely going to make this today

[@Katherine-zk5zj]

Danny I made this with if you slice that like you do but thinner after it's cold in the refrigerator and put tuna fish salad on it as a sandwich it makes the best tuna fish sandwich ever I'm going to start using this as my bread for stuff thank you so much for this perfect recipe Katherine crimm Tacoma Washington

[@minamaeve4424]

Why is there milk in the instructions? No milk in the ingredients. I didn't notice milk in the video???

[@tjm4279]

My son loved it ,so I consider that a success. Praise God. I swapped the eggs for flax & the oil for another banana & it still turned out great.

[@carleneletren7036]

Im no baker but wanted a gluten free recipe for my son. Made the bread by following your recipe i felt so proud it came out perfect. Thanks for a recipe that works😊

[@sirene7465]

It’s been in the oven for 20 minutes and I can smell it already. Smells so yummy! I replaced coconut sugar with jaggery+carob molasses, coconut oil with butter+olive oil. Thanks for the recipe!

[@rimanasser8524]

I tried this recipe and its soo good and moist! But I only added 2 eggs instead of 3. The tips about making homamade oat flour were very useful. Definitely making this recipe on a regular basis!

[@karienaaa]

thank you so much for including the recipe, directions, storing tips, and nutrients in the description! Very helpful!

[@alwaabdrashid8644]

Hi from Malaysia. I made this today and IT IS UNBELIEVABLY DELISHH!!! Soft and moist, I couldn't believe it was oatmeal flour. I didn't add sugar though cos the bananas were very sweet and I did add some dark choc chips. So the sweetness was just right. I have to stop myself from munching on this all day long 😊 - thanks Dani.❤❤❤

[@charlesini1532]

tried this recipe with stevia instead of sugar, AMAZING you really did this !

[@ammm6854]

Thank you for all the oat/oat flour recipes! You’re literally God sent to me and my family. I didn’t know where to start with gluten free cooking and I’m so thankful to have found your channel!

[@jessandjessica452]

Dani, I LOVE your recipes! Everything I make from you is amazing. My family loves your food! Thank you from the bottom of my heart! 💕

[@bhavyareddy7157]

I just made it today following your recipe, I made a few modifications like adding butter and pecans. This is the best banana bread I ever made Thank you so much for the recipe

[@acostureirinha]

This recipe is already a classic here at home, I bake It and freeze it so we have a healthy and tasty sweeet at any time we crave for it and it's AMAZING! Sweet, delicious and free of guilt cake! Thank you so much! ❤

[@aracelibarron3045]

I really like how you do the recipes, you say step by step and how much we need. Thank you

[@pearcottagestudios1787]

Parchment paper tip was a big plus to the great recipe!!❤

[@CleanandDeliciousDani]

I’m so glad that it was helpful!!

[@yaqubarfaj]

Ok! I’m trying it with date-syrup (no sugar ) and olive oil (didn’t bother buy coconut oil) rest almost the same. Guess what! It worked well.

[@jinga2668]

Date syrup is sugar lol.

[@yaqubarfaj]

@@jinga2668 I know, I was just using a healthy alternative. Hopefully 😂

[@opeyemisaratmoshood546]

Date powder works too

[@elainebaitinger1720]

Im going to try w/date paste!

[@NomadicIslanders]

Your body can’t tell the difference. Date syrup will give you a some more nutrients but your body will still break it down as sugar

[@kerahiajnobaptiste2744]

Thank you so much. I suffer from acid reflux and have been missing out on cakes and bread. Have been poking for substitutes and you have saved my life. Will definitely try this on the weekend.

[@ahrayahahlalabayaahyashara4142]

Thanks Dani. Apple Sauce is another great option instead of eggs. I tend to use 1/3 cup of organic unsweetened apple sauce.

[@jeannetteboudreau5139]

Excellent, I put them in a muffin pan which it makes 12. Bake about 16 to 18 min. They came out, moist and perfect

[@waddles5640]

I just made this, i used 4 bananas instead of two, oat flour with chocolate flavour ( no sugar ) from myprotein, 4 spoons coco oil, vanilla, 3 eggs, baking soda and baking powder, cinnamon. Turned out great, made it even healthier ( has like 4 grams of sugar and the natural sugar from the bananas, 40 g protein ) it's sweet, the banana flavour is there and I'm really happy with it, will surely save the recipe, thanks!

[@FitnessFirstCali]

Tried this recipe yesterday and it was a big hit. My coworkers and my picky husband love it. Thank you for sharing.

[@Dawn._]

신기할 만큼 입이 쉬지를 않네... 진짜 오디오 꽉 채운다 ㅋㅋㅋㅋ 영어듣기 공부할 때도 좋을듯. 설명의 신

[@stefanilesser1396]

This is a keeper! Easy to make and my husband even commented, "I would not know this is gluten-free". Great compliment coming from him. Thank you for the recipe.

[@Naweeya1]

I made this today and it came out amazing! Thank you for the recipe!

[@charleigh3275]

My immunologist gave me lots of info for baking and cooking with severe food allergies. One is to use the same amount of unsweetened applesauce in place of oil in the recipe. Not butter, just any vegetable oil, canola, olive, avocado etc. Ex. 1\2 cup oil = 1\2 cup unsweetened applesauce. This is for baking/dessert/cookie recipes. I've made both the zucchini and banana bread recipes you provided us and they both were delicious! Thank you for sharing!

[@gracev2335]

I made your recipe tonight but had to substitute avocado oil as I was out of coconut oil. It was delicious. Soft and moist. Thank you.

[@a.1789]

this recipe is so good! i subtitute coconut sugar with honey though

[@gabriellazomorrodian5931]

Can’t wait to try this!! Have you ever tried making chocolate chip cookies with oat flour? I absolutely love your ccc recipe with almond butter!

[@zarnabrazzaq3675]

Hey thanks for the recipe. We have very recently relocated and the kids started schools almost immediately. They have been taking store bought snacks as a part of lunch to school which beginning to get to me. Tried the banana bread and it came out great! Healthy and delicious ❤ I added some walnut meal and two tablespoons of Greek yogurt.

[@edwinbarredo4484]

You're AMAZINGLY GREAT.... ALL YOUR RECIPES ARE DELICIOUS and Healthy.. thanks a lot, from the Philippines..👍🏼

[@CleanandDeliciousDani]

Awe, thank you!

[@gailmiller6333]

EDWIN BARREDO AGREE, 100% !! Her’s is the only channel I use for healthy, and just as important, DELICIOUS food recipes.

[@danielagutierrez236]

I made this recipe 4 times already!! My family love it, thank you so much!

[@leslieharris508]

I recently made this and it was simply delicious. I love how you told us how to make oat flour. My husband loved it too. Will definitely make again.

[@sharonsediles8112]

Hello! I’ve made this like three times already and my stepdaughter loves loves this banana bread with oat flour. So for my third time I made it with apples instead of bananas and it tastes and smells like banana bread 😋 Thank you so so much for this healthy recipe! I love all your recipes! ❤

[@beatricemorgan2373]

I made this the other day and it came out so good. Thank you ❤

[@burniceshaw5830]

Thanks for sharing your wonderful recepie! Best banana bread ever, iv made it twice now family loves it!

[@itzelgonzalezstiles3898]

Thank you so much for this!! I've been craving banana bread all week, I'm making this today 😊 can't wait!!

[@CleanandDeliciousDani]

Yay! Enjoy it. Banana bread is such a classic and so delish!!

[@modaniels8654]

This cake is delicious, I didn't think my partner would like it as he's not keen on coconut. His verdict "you can make this again" 😋

[@rawichatosing8973]

first time baker. followed your recipe and it turn out awesome.

[@rickzwolinski]

I enjoyed you're video on banana bread using oat flour. You're presentation is very professional and concise. I find it hard to watch cooks who talk on and on about unimportant issues or who make bold claims about their end products, "best ever etc". I believe, especially in baking, to weigh your ingredients.You may want to mention that using a scale offers great results.

[@gladyswairimu3443]

I tried this today and it came out delicious 😋. Super easy and super nutritious!

[@kellypassalaqua3427]

I really enjoy this recipe. I made my own oat flour with my food processor. The texture of the bread was really nice, almost spongy, very light delicious bread. Thanks Dani!

[@rubynriley]

Looks delicious, going to make it today. I’ve been watching you for years. I just received your cookbook, so excited!

[@ExpectoPatronum28]

Made this last week. Absolutely delicious. Will never be buying banana bread from the bakery or Starbucks again.

[@TheFreeBirdShubhi]

This is one of the best recipes, I am learning baking and it turned out perfect. Thanks to you. As a newbie in baking, I always end up wasting ingredients.

[@denisehastings3015]

I just made with olive oil, cranberries and a few chopped walnuts (I also added turmeric by mistake) and the cinnamon, will let you know 😊 thanks for this easy recipe! Xx

[@Nicole-zv7ee]

I have learned so much about cooking from this channel. Thank you!

[@IncomeFunnel]

1st time cooked a rolled oat anything. This was so easy to prep and it tastes amazing.

[@ayeshasarwar2220]

This is the most delicious and fool proof banana bread recipe I have ever tried.❤

[@meerkat2992]

Looks delicious!!! Thank you for the recipe. Wanted to stop using white and wheat flour for baking and this is so much healthier. Didn’t know how to used oat flour so this video was extremely helpful to me. Thank you!!

[@CleanandDeliciousDani]

You are so welcome!

[@AC-sn5io]

I made my banana snack cake, and for the sugar I used my homemade applesauce in place came out very moist this should work in your recipe.

[@CleanandDeliciousDani]

Great tip!! Thank you.

[@emh8861]

How much apple sauce?

[@MusicMediaShows]

@@emh8861 1/2 cup maybe?

[@rositakirshman9081]

You are the smartest cook I’ve ever watched! I’ll definitely try most your recipes!

[@omsabs]

Made it just now. Turned out amazing. I couldve ground the rolled oats some more but was in a rush so it ended being a little coarse. Thank you for this recipe.

[@ias792]

I really like your videos & your healthy style of cooking. The first and only person I follow from the American cuisine

[@jennifermaggio7784]

This is definitely a winning recipe! I make this all the time! It’s delicious! Thanks!

[@1024specialkay]

I love baking with oat flour, been waiting for this recipe!!!😊

[@TastyTable101]

Banana bread is healthy and delicious! Love your recipe and beautiful way of cooking!

[@loribach534]

That looks delicious! Can't wait to make it!

[@kerripedersen9542]

Thanks so much for this and for the plant-based options. Much appreciated! Can't wait to make this.

[@MrDigit885]

Loved it! Once of the best recipe that I have found for oat banana bread!

[@mom755]

I’ve used almond flour, pecan flour and Monk fruit with great results.

[@larryohearn2085]

This is the best banana bread ever. My gluten free family members are thrilled with this great dessert. Have you made muffins with this recipe. How do you modify the baking time.

[@edelmirakoko8788]

I tried it yesterday and my family gives a 10 for it. Making it again today. I used monkfruit for the sugar.

[@LauraAdamsRodriguez]

I'm trying this today with almond flour!

[@NannyNoot]

4:23 Ty, Dani! This was helpful bc I was planning to make it Vegan.

[@joudydali3254]

I've tried it today and it was delicious 😋 thank you

[@analuzcontreras4424]

Luce espectacular. Te felicito y agradezco la receta.

[@agyeiwaahrita6089]

I have seen any KZbinr explain as well as you do. Thanks very much ❤

[@sassyperry6382]

Dani, we love this bread!!!!!!!! Thank you so much!!

[@sauravus]

This turned out so so good! Thanks a lot ❤

[@Rosemndaka-xq5hg]

Thankyou for this recipe,I tried it for the first time and came out fantastic

[@luispedroramirezrabbe9759]

I done that allready and is great Thanks for the Tips

[@shannoncook9915]

I just got your cookbook, literally 10 min. Ago & so excited to try these beautiful recipes!!

[@CleanandDeliciousDani]

Awe! That’s amazing!! Enjoy it and thanks for your support.

[@shannoncook9915]

@@CleanandDeliciousDani I like how you put the nutrition per serving in here, that's great!

[@beautymadzvamuse7640]

That really looks delicious. I’m loving it ❤

[@juniargraceantonia8569]

I just make it and it's so delicious , thanks

[@yvettebennett6170]

Looking forward to trying this. Looks so delicious! 😋

[@CleanandDeliciousDani]

Hope you enjoy!!

[@RubbyWood]

If you really want to lose weight, then you can make me your Current Weight. Goal weight . Your Country. Your age. Name. I will give you absolutely free personal weight loss and health tips.

[@lindsaylarsen7600]

Excited to try! What is your advice for temperature and cook time for this recipe as muffins instead?

[@sribhavya3643]

Hey…today I have tried the recipe of yours ..Thanks to you it came out really well!!

[@stellakay7424]

Made it today and came out delicious. Simple and delicious. Thank you.

[@joyceganzon2748]

How about baking in the air fryer?what should be the temperature ?

[@linp1268]

Happy Saturday to you!! 😊 Yum and Yum!! Can't wait to make this. I just have to let a few of my bananas sit out a bit longer to brown up. So thankful for all the testing you do before hand and also for giving us alternatives to regular flour and sugar. Have a great weekend!! 🌞

[@CleanandDeliciousDani]

Yay! I’m so glad you plan to try this one. Enjoy and thanks for watching, Lin!

[@flaviochavarria3318]

Thanks so much. Beautiful Lady Chef ...I like ❤ how you teaching the recipe...you wonderful..nice voice.. you expression and the video is professional...direct...not many repetitive..short time..and you speaking..like supposed the people have basics knowledge. Beautiful..❤

[@maribellaureano7874]

try this recipe this morning and was Delicious thank you for sharing 😊

[@SuchismitaGhosh]

This looks soooooo delicious. I'm going to make this soon. 🤤😋

[@MREmusique]

a quick (and very minor) correction: using only egg whites will not make it higher protein, as yolks actually contain 60% more protein than whites. however, you are correct that the yolks contain more fat. I'm really happy to see recipes using oat flour. I love the taste of it, with its almost nutty flavour.

[@julesjay943]

Must you point all that out!? SMH 🤦‍♀️

[@vetrue7274]

I woke up Saturday morning thinking about making banana bread. When I looked at my subscriptions and saw your video posted I knew I had to try the recipe! I made it and was very impressed with how easy it was to make the Pat flour! As with your other recipes, it was delicious! I always love how your kids insist on the chocolate chips, because that’s always my favorite part of every recipe too! 😂🥰

[@atusasirealison9502]

I have to try this .. Thanks for this healthy recipe .

[@anukritiawasthi89]

Okay! The recipe was amazingly successful! I replaced 1/3rd oat flour with finger millet flour just to pack in more nutrition as it is high in calcium...the experiment was successful!❤

[@sindhut2821]

Don’t know why there are less views for this recipe. It’s deserves better for such Taste and Texture with healthy ingredients ❤

[@barbarapanek7414]

It looks very moist and I am going to try it but with raisins. Also could I use applesauce instead of coconut oil Some told me that coconut products were not good for you. Thank you Barbara

[@CleanandDeliciousDani]

Yum! I bet that will be delicious 😋

[@eileenalholinna5310]

I plan to add walnuts, too!

[@jennifermaggio7784]

I really enjoyed this recipe! It came out really well!

[@virginiarossman6796]

This looks so delish, a must try. Thank you

[@mirthydiva]

I love this recipe! I have been making it a lot ❤

[@jennifermitchell9282]

I finally had a chance to watch video and the bread is in oven! I’m confident it will be good…..the batter was clean & delicious ❤

[@malcolmks]

Can't wait to try the vegan recipe. However, I will use apple sauce instead of flaxseed.

[@carmenn5609]

Will try this weekend since I have friends who need gluten free foods. I sure don't mind trying a different recipe. Thanks!

[@julesjay943]

This is exactly what I should be eating instead of flour bread. Thanks for sharing..

[@MagicianNoriginal]

Looks yummy!

[@marysinn9483]

This is a lovely recipe . I just had a screenshot of your recipe . Tanks for sharing

[@marthaj.dackowski4919]

Loved the parchment paper too and oat flour recioe. Can't wait to try. Thank you!❤❤

[@miriamayala5757]

I tried it and it was delicious 😋