Pathfinder Outdoor Cooking Bush pot Biscuits and Brown Sugar Spread

[@anubispup4760]

I accidently clicked the notification for this video. I have no regrets, I had forgotten how much I love these videos.

[@joek4377]

The kitty stole the show 😀. Looks delicious Dave. Can't wait to try out my bushpot and other tools from your and Shawn Kelly's self reliance outfitters page. Cheers

[@stevesmith8854]

Smoked biscuits…good Lord this looks good 👍🏻

[@brentlloyd7908]

Loved seeing the boss there to check your cooking

[@moorshound3243]

I love all your cooking videos Dave. Every time I follow I have good eating. Thanks for posting.

[@hanginwithbullfrog4657]

I love that oven effect man.....game changer

[@jinxjones5497]

Everyone likes to eat. Can't go wrong with a little campfire cooking. I'm going to enjoy this series

[@billburr5881]

Have a small resealable plastic bag. Add the flour, salt and lard. Seal the bag and then massage the lard and flour together from outside the bag - no mess! Open the bag, add the water, seal the bag. Knead the mixture inside the bag and roll it out!

[@michaelcole4893]

Love the cat, and digging the new cooking content. Keep up the good work sir! Thank you

[@visnuexe]

Super cool using the pot as an oven with the little grill! That's genius!

[@edge29chaos]

Your the man Dave! I’m an old Alabama country boy trying to get folks to be more self reliant in these perilous times. Your outdoors videos have inspired me in sharing my own outdoor and country living experiences. Thanks inspiring us all!

[@tanneroverton1338]

love you Dave, You have been a great role model for me. Thank you for being who you are. I'll see you in august at the scout class this year. God Bless

[@jimhale3879]

Very cool and tasty! Thank you for another outstanding video. Cool supporting cat that was great.

[@calotron357]

Great video! Great cat too!

[@joshmiller4466]

Loving the new series. Love your helper too!

[@Chevrolet1994]

Liking this series cooking outdoors is a wonderful thing

[@Fightosaurus]

Living good in the woods. Thanks for blazing a trail that many have followed to their and our benefit, Dave. You're ahead of your time!

[@jpierce599]

This cooking show is a hit. Great job on making it tasty and simple

[@chriss3886]

Dave, like the kit. For field biscuits I've always cut them with my belt knife. No need for a cutter.

[@ianmurray4081]

Awesome video per usual and love your cooking buddy 🐈.Cheers, take care and stay frosty 🌲🇨🇦🦫🏕🐿🇺🇸🌲

[@mbc-ls3zp]

Your co-host is great. Notice when you mentioned tasting it was right there. Simple ingredients for great foods. I like it.

[@brianvannorman1465]

Biscuits?!! Brother, now you are talking. More Zahn!! He's great. Love the furry scene stealers. They make the best laughs.

[@jasonvassallo6677]

Nice job Dave as usual. You are Always so natural and comfortable in front of the camera!

[@TheCanach5]

Have made something similar. Added a pinch of cinnamon to the brown sugar and mixed as a thick syrup. Put on biscuits like they were pan cakes. Grand kids love them.

[@rickdrasch2804]

Love the outdoor cooking videos. Keep it up. Rick from Rochester NY.

[@adampotraffke2134]

Mm looks good I'm going to try it for myself , Thanks Dave for the idea!!!

[@MichelleHunt-zh6lt]

Using a bottle as a rolling pin is so smart and using the lid as a cookie cutter too !

[@shirleychase1033]

Brown sugar spread. Oooo, something new to add to my camp cooking repertoire. Thanks!

[@snaponjohn100]

Great video my friend. That looks like a great set up. I didn’t realize how easy it is to make a biscuit. I love the way you cook it in the bush pot using a little grill. Nice to see your buddy back with you again. God bless you Dave. John

[@themothaflippin]

I like the stick handle extension idea

[@AYellowPepper]

Campcooking is imo the most important / best thing about going outside! This is an Amazing series!

[@lindawilson9485]

Awesome job making biscuits, it's good to see a man that can cook for himself! I loved the little gadgetry cooker and sounds of the forest! Beautiful kitty too!

[@brandonmoyd3593]

I wish I could find people like you around where I live! Ty

[@margaretbagur3553]

So appreciate you sharing. Not only are all your recipes (especially corn meal...my mom and dad made mush) great for outdoor cooking they will serve you well in times of hard grocery supply! Thank you for your work.

[@XpalomoX]

Excellent video Dave. A follower from Argentina greets you

[@blackwillowbushcraft5632]

Looks and sounds delicious! Great looking kit indeed. Zon is awesome 👍

[@AMProspecting]

Nice kit and yummy biscuits...thanks for sharing

[@ricardodafonseca9043]

good video uncle Dave. I like that you always demonstrate your products in use

[@patrickharmon9459]

Awesome, looks simple enough to make especially the brown sugar spread. Keep up the good work and God bless 🙏

[@kevinbabu8919]

Hello Mr.Dave, I'm from India 🇮🇳 !!!!! I'm a big fan of you since 2010 😍❤️❤️❤️😘, and you're 😎 !!!!!!! This is one very useful and informative video 🙏❤️❤️❤️ !!!!!!!

[@manyman9890]

Good to see some cooking videos and a nice cat visiting lol.

[@woodstrekker6345]

I love these videos. I am always looking for new ideas for Chow when I am backpacking or camping or even bringing a lunch on a scout.

[@Bjohaz]

I love these type of cooking videos Dave! Keep them coming!

[@gregkirchner1108]

Great Video Dave! I have to say, it is great to see you doing videos again! I started watching you just before the journal's of the yurt. Now I have a grandson who will be 7 next week! I get to hang out with him tomorrow so his Dad (my son) can work O.T. That leaves my with teaching my grandson how to make biscuits in the bush, plus the Morels are biting hard right now so it may be golden morels in the biscuit instead of Brown Sugar Spread. Thanks for spreading the knowledge. My Grandson thinks I'm the coolest thing in the world, and I give all the credit to you Dave!

[@gco40gray82]

Love the kit and the food looks great brother!!!

[@shadomane]

Nice simple recipe! That cat is too cool....lol. Thanks for the video and for sharing.

[@April4YHWH]

Good info, I'm learning about baking on a fire. That spread really brought out the wildlife!

[@toneyjohnson8910]

loving this and Matt's series dont forget to use the new larger bush pot. I got mine last month and can't wait to use it.

[@cl604driver]

Looks great!!! El gato shows up right as the food is ready. 😃😃

[@singingtoad]

What gorgeous kitty! I have a male silver tabby named Blaze who also loves to interrupt me whenever I'm cooking something, as well. Great video, btw. Cheers!

[@martinmadsen4162]

Great looking biscuits.

[@quintlance591]

Buter flavor Crisco makes a good biscuit presoak some MRE raisins and add a few to your dough with a little bit of cinnamon .. 😋😀 really like this video Dave, thank you 🤗🤐

[@BrosephRussell]

Very nice 👌 i want some biscuits now 😋

[@alexakamarbles]

Thanks for another great video, Dave!

[@jeffrichards5106]

Looks good Dave, thanks for the video. I'd like to try that in my Pathfinder Bushpot. Cool to see your cat again too. I'm a cat owner myself.

[@chriscarrollpa]

Very nice always enjoy watching

[@rickeymarsh5863]

Great again, nice kitty. Regards

[@lorriewatson7423]

Love the recipes! Thank you!

[@tylerkrug7719]

It's a bush kitty! The most ferocious animal in the lands

[@user-gw2nf6ov7c]

I always gift your products to family and friends with a how-to attached. Thank you for solid gear and know-how.

[@BradyPatterson]

Looks delicious and I like the idea of a bushpot as a reflector oven, I always use mine with the lid when baking. As a Canadian I never got the whole biscuits thing despite lots of trips through the US but then again, bannock was what I grew up with so that's what I aim for and ain't a huge difference ultimately. One thing that stood out besides the food was how you treated the cat. I've seen a few people get frustrated with their animals when there's food out like that and the way you handled that critter was excellent.

[@wherami]

Important series thank you. I bought that pot from you a while back.

[@EricMeeks101]

Mmm brown sugar lard biscuits.. sounds amazing

[@WvlfDarkfire]

Let's see if the kids will eat it. I love it!

[@3catmom]

Thanks for showing how to make an oven and biscuits.

[@basedpatriot4143]

Nice video Dave! Just put in an order with you guys earlier and now you’ve got me wanting to put in another one lol great little cooking set there I like the addition of the Sierra cup and I’ll definitely be trying this biscuit and brown sugar breakfast next time I’m in the bush. God bless

[@godsservant9284]

Hey dave I never thought of brown sugar with lard. That looked really good. Im gonna try that. Maybe add a pinch of cinnamon. Gotta say, kitty was cool to..lol..While i was watching this, i looked over at my cat on the window sill, looked back to the tv and back to my cat. They look exactly alike. I mean EXACTLY..if my cat wasnt next to the window right now, id swear that was him..haha..same personality to. Id sit on the couch and eat something. He would jump up here and put his two front paws on my leg and just stare at me..haha.. Thanks for the drop and the idea. Im definitely gonna try it..

[@christhrower7993]

Dave will you please do a series on dealing with bugs in the outdoors. Especially mosquitos, and other biting flies/fleas. I love the outdoors and I know how you dress in the outdoors matters and that OFF works. You might not always have OFF. What other things can a person do in the outdoors to help repel these bugs without covering yourself completely with mud to keep them from covering you from head to toe with bug bites. It's always convenient to "just go back inside" when you can, but what do you do when you cant.

[@standswithfish]

A little cinnamon would give some spice to your brown sugar. Think I'm going to like this cooking series (and looks like I need to add a bush pot to my kit)!

[@quintlance591]

I totally agree 👍

[@raymondrich6720]

I do similar but have to make white gravy lol. Will try your spread tho. I never worry about round biscuits, I just smash it out and pinch in half. Sometimes I put meat in between the two pucks and make a hot pocket.

[@andrewbarber4006]

Clearly that cat is no rufus. Rufus gets all the snacks. Lol

[@blackhatbushcraft]

Those were some grand looking biscuits! That brown sugar spread is some good stuff indeed! Thank you for the shoutout on the last one brother! (Zon is gonna take over the PF School lol!)

[@susahkali888]

Glad to hear that you enjoy the Kopiko coffee, greetings from Indonesia

[@Tom-um2tg]

Need something for Memorial Day..... Great video.....

[@jjcochran8599]

I make a foil curtain to hang over the front. It helps hold heat in. I have powdered milk in my flour too. It still works for breading with the milk in it. I like your brown sugar ideal. I’ll be trying that.

[@Stonebridgellc]

Just got my bush pot and grill in the mail the other day. Can't wait to try it out...!

[@woodturningjohn]

Cool, I hit the trails or beaches almost every day, however it's been a long time since I did any trail cooking. Really need to get back to it.

[@Seancmccormick]

Looks good Dave! Love my bush pot and skillet! I might add that I've also developed a love for an sos pad when it comes time to cleaning them too! Lol! Atb Sean

[@jasonburns9320]

Looks like those would be some good biscuits!

[@johnmeloche6569]

You have a great assistant enjoyed the video, keep it up

[@guymurphy6982]

Hey Dave, great video. In future videos would you use the Pathfinder spork for measuring?? I'm sure a lot of viewers bought those sporks from you and seeing how to measure the ingredients with the spork I carry anyway would be a big help to me. Thanks!

[@DearHenryA]

Bring along a baggie full of powdered gravy, just add water, and you can have biscuits and gravy. Best gravy I have found is the Morrison Country Style Peppered Gravy Mix at Walmart. It makes a better gravy than I can make myself. No affiliation or anything with that company, it is just good.

[@richardstyron5716]

Love it!!! I too care the bowl cup in my bottle bag to cook a egg. Thanks for the video!

[@melpim69]

Aw, the cat. Everytime ❤

[@johnnybushman651]

Thanks Dave, that did look good and the kit, how ,guess what I got to make because of this video 🤤

[@RatdogDRB]

I see you have a new assistant; we miss Rufus in the vids with ya. Nice little kit.

[@TheFartanSpartan]

Great video! I like how compact everything is and yet still very functional, including using the pot as an oven. Quick Question: When you put the pots and pans directly into the flame like that, obviously they will get burn marks, etc. Is there any risk of the pots getting damaged beyond just a discoloration? I like the idea of using the pot as an oven for baking, but I don't want to eventually damage my equipment.

[@theoriginalshotgunoutdoors3269]

Looks good! Maybe a little dried fruit could be added to the brown sugar mix...honey and or peanut butter is also easy to cary and sure would be good on them biscuits!

[@tracker5849]

Looks great..the kit and the food!!

[@thomassedam6599]

looks delicious! definitely be trying these biscuits.

[@granthelas4468]

Man that cat is funny😁 thanks Dave I can't wait to try some of these recipes

[@matthawrysko]

I've been waiting to purchase the bushpot. The Open Water Essentials Cook Kit's a good deal so I finally pulled the trigger on buying it!

[@brettlineback4701]

“Papa Dave”. Love the music.

[@thombarkley7085]

Great job Dave

[@unfi6798]

Love DC Cooking Show. Cowabunga mate.!

[@jenniferbauman4802]

Great video. God bless. From Glenn CATT in Massachusetts.

[@petertrafford7677]

Yup kitty stole the show .... she needs a bite .... who cares if she is on the table.... she is welcome at my table anytime

[@kalstreksandtrails7606]

That was an awesome video.

[@ralphstone4475]

Also need to show how to clean cook kit in field if going to be out a few days or more. Great vid, thanks.

[@sturisa]

looks great Dave, nice lookin cat!