Delhi Style Matar Kulcha Recipe | Chole Kulcha | दिल्ली स्टाइल मटर कुलचा | Chef Sanjyot Keer

Full written recipe for Matar Kulcha
Prep time: 25-30 minutes
Cooking time 2-2.5 hours (excluding soaking time)
Serves: 5-6 people
Kulcha
Ingredients:
WATER | पानी 320 ML (LUKEWARM)
SUGAR | शक्कर 1/2 TBSP
INSTANT YEAST | इंस्टेंट यीस्ट 2 TSP
REFINED FLOUR | मैदा 500 GRAMS
SALT | नमक 1 TSP
YEAST WATER MIXTURE
CURD | दही 1/3 CUP
REFINED FLOUR | मैदा AS REQUIRED
OIL | तेल AS REQUIRED
For toasting
BUTTER AS REQUIRED
FRESH CORIANDER
KASURI METHI
Matar
Ingredients:
WHITE VATANA | सफेद मटर 1.5 CUPS
WATER | पानी AS REQUIRED (1 INCH ABOVE THE MATAR)
SALT | नमक TO TASTE
Green chutney
Ingredients:
FRESH CORIANDER | हरा धनिया 2 CUPS (PACKED)
MINT | पुदीना 1 CUP (PACKED)
GREEN CHILLI | हरी मिर्च 10 NOS.
GINGER | अदरक 4-5 INCH
SALT | नमक TO TASTE
ICE | बर्फ AS REQUIRED
WATER | पानी AS REQUIRED
Tamarind water
Ingredients:
TAMARIND | इमली 1/2 CUP
HOT WATER | गरम पानी AS REQUIRED
WATER | पानी AS REQUIRED
Spice mix
Ingredients:
SPICY RED CHILLI POWDER | तीखी लाल मिर्च 2 TBSP
YELLOW CHILLI POWDER | पीली मिर्च पाउडर 1 TBSP
CORIANDER POWDER | धनिया पाउडर 1 TBSP
CUMIN POWDER | जीरा पाउडर 1 TBSP
GARAM MASALA | गरम मसाला 1 TBSP
BLACK SALT | काला नमक 1 TBSP
CHAAT MASALA | चाट मसाला 1 TBSP
BLACK PEPPER POWDER | काली मिर्च पाउडर 1 TSP
Assembly:
MATAR
GREEN CHUTNEY
TAMARIND WATER
SPICE MIX
GINGER (JULIENNE)
ONION
TOMATO
FRESH CORIANDER
LEMON JUICE
Method:
Add cooked matar as required into a large bowl & add all the remaining ingredients of the matar, mix it really well & serve it alongside hot kulchas.
You can adjust the flavours of tamarind, spice mix & green chutney as per your preference.
#yfl #SanjyotKeer #matarkulcha
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Chapters-
Intro 00:00
Kulcha 1:21
Matar 7:16
Chutney 8:29
Tamarind water 8:54
Spice mix 9:36
Assembly 10:28
Outro 12:30

[@arshandubey]

The color grading your editors use in your videos is just amazing. Makes everything look so beautiful and vibrant. And your recipes are just fabulous. Best cooking channel on KZbin ❤️

[@amitbrahmo]

O puttar! You have rekindled my younger days' memories when I would buy matar & kulchas worth fifteen naya paise at my neighbourhood vendor's thela. It's still my fave lunch whenever I go to Delhi. Sheer nostalgia! Esp the way you mixed matar with chutney, pyaz, tamatar, imli paani and special masala! Drooling all the way.

[@hopeofeternallife686]

❤

[@preetgill6690]

Amit ji beautiful message ji. Regards from Toronto ❤

[@amitbrahmo]

@@preetgill6690 way back in 2007, we, a group of civil servants had been to University of Toronto's Rottman school of management in torreno( our guide told us how to pronounce Toronto) and found, it abounds in people from all over the world- india, Bangladesh, Pakistan, African nations and so on. Toronto is truly a melting pot of cultures. I am sure Kulchas, matar mix are freely available in Little India! So you don't miss amritsari kulchas, maah ki daal and what have you.

[@khuchiiii19]

No one can beat Your serving style that's fab😍

[@oreogiri]

Often I watch your videos just for the sake of watching them. I can’t cook all those lovely looking dishes you show. But even to watch the process, listen to your clear explanation and tips, and finally to see the artistic plating.....is in itself so therapeutic. Thank you chef Sanjyot....again.

[@MrRg1050]

I have watched Sanjoyt recreate many street foods in his kitchen and I am compelled to believe that his recreations match or excel the original street food!!! His passion for street food and his simple explanations of nuances in these recipes are truly intrinsic!! Love it!!

[@YourFoodLab]

Thank youu soo much ❤️🥰 Means a lot

[@kishanrawat8743]

The detail in each an every step, and the plating style is an amazing respect sir...✨

[@rameshshankar1010]

One can be a good cook, to be a good presenter explaining the right way of cooking is a art by itself .

[@sunitabhosale1356]

Yummy 😋😋

[@pacepausepeace3646]

Never imagined this could be made at home. Thank you! For giving us this recipe systematically. 🙏🏼Love you Chef.

[@nishitadiaries6352]

Please share that mirchi vala achar

[@deepalidusane2938]

I tried this recipe 😋 super testy 👌

[@sunitagoel8916]

All recipes super yummy ...Thanku very much

[@nazranamulla790]

Kulche dekhkar mu me pani aa gaya sir.. Excellent

[@rajneeeesh]

You think the presentation can't get any better than this but the chef astonishes you yet again by his new recipes.

[@YourFoodLab]

🥰🥰

[@prratek9132]

Imagine the number of shots that are required for this perfect presentation.

[@sarojlohar524]

@@YourFoodLab pls make chicken Hawaiian also I need recipe pls make video on this 💯💯

[@maheswarisreekaram8153]

Hi Sanjyot ji, Iam Mahi from Tirupati Andhra pradesh .I regularly watch your videos and prepare. It comes out very well. I have a request can u plz share a video of green chilli achar and also carrot as well raddish achar of north india style.🙏

[@ravirajr16]

@@YourFoodLab mutton haleem. 🙏 Please!!

[@USN3257]

Was eagerly waiting for this recipe.. thanks a lot... I'm very much fond of cooking and it's my way of relaxation.. And you are my inspiration.. Your recipes are base for the recipes I make.. Thnxx a lot chef

[@YourFoodLab]

Thank you so much ❤️ means alottt

[@robin4right922]

Mind blowing street food in homely environment

[@narayanrakhi]

I love the way you explain every element of your recipes..it's a game changer..that is why I always look for recipes in your vlog.

[@DC-mk3xu]

This dry masala is outstanding. I just loved the taste. It can be use in other snacks also. I literally use it to sprinkle on fried idli and potato chips. 👍

[@nikunjpatel8651]

Most awaited recipe- looks super yummy 😋

[@YourFoodLab]

Thank you so much ❤️

[@marwamarwa1138]

​@@YourFoodLab Can bread be used for sandwiches?

[@swalehashamsi8647]

MashaAllah God bless u

[@sandhyasingh5696]

Very tasty बहुत ही लाजवाब

[@harjeetkaur-gf8wi]

Delious and mouthwatering. ❤️❤️

[@YourFoodLab]

Thank you so much ❤️

[@vidushigupta3039]

Made this recipe, came out faaaab! The matra was exactly like the street stalls, ate it with store bought kulchas. Loved it , thankyou Chef! ❤️

[@MominaPatel]

Where did u get yellow chilli powder? 😊

[@archanashah7205]

Love your recipes n your way of teaching

[@umeshrajbhatnagar2243]

अद्बुत है आप का समजाने तरीका !

[@Raju-ko8gh]

Really chef, mouthwatering recipe you are the best chef ❤👌

[@YourFoodLab]

🥰🥰🥰

[@donnabrowne3237]

I wait for your videos eagerly..every recipe is a hit! ❤️

[@YourFoodLab]

Thank you so much ❤️

[@Simplykitchen323]

Fabulous very very delicious recipe loving it chef bahot hi badiya bani

[@nee_nyk]

Loved your kulcha making, i will surely try

[@komalarorasos]

Thank you for the recipe! Now I know the secret behind perfect kulchas and cholas.

[@YourFoodLab]

Yesss❤️❤️❤️

[@Wishwishlystgurl]

My eternal love for chhole and kulche just needed this one video ❤️

[@YourFoodLab]

🥰🥰

[@madhavisoni3476]

Hwgdeyey❤❤❤❤

[@tanujarailkar8866]

Amazing recipe, tempting

[@raghurana81]

finally on you tube,kulcha recipie,thnaks bro

[@joan296]

Chef... you delight us with your recipes. Please could you do the Mumbai street boiled green channa chat with their spice mix. I remember having the best boiled channa on a cart near Kurla West railway station 😋

[@ROHIT_DELHI]

Very delicious chef I gonna absolutely try this mouth watering recipe 🤤🤤🤤

[@YourFoodLab]

Yesss ❤️❤️

[@marwamarwa1138]

​@@YourFoodLab Can bread be used for sandwiches?

[@lanceklusner]

This man always makes me hungry

[@jayendrakapadia5518]

You are the expert chef

[@nabeelachauhan5242]

Looks like yummy mouth watering recipe🤤,itne to bazar k b achhe nhi lgte dekhne me jitne ye lg rhe h.sach me chef i 'm definitely sure k aapke wale taste me zada yummy badiya or achhe hoge👌 it's too good

[@YourFoodLab]

Thank you so much ❤️

[@nareshsoni5172]

Looks yummy and delicious 😋 😍 👌

[@YourFoodLab]

Thank you so much ❤️

[@shafaqatnamra87]

Woww.. chef your dishes are always incredibly delicious😍😀....love it.❤

[@divyavermaaol]

Love this recipe 😊 super detailed and easy to follow 😍

[@jugnuseth2025]

बहुत आगे जाओगे भाई लगे रहो सच्चाई से 👍

[@maggi6735]

Bhaiya 4 plates mere liye bhej do 🥺🥺🥺🥺

[@vishalkashyap2746]

Thank you so much sir for sharing the recipe of chole kulche with us they are my favourite. Here where I stay I don't get kulche so I miss my hometown. Now I can make kulcha with your recipe by myself and enjoy it. Thank you very much😊 Keep sharing such more recipes with us so that we can have the same taste even staying far from home.

[@amritasohtun4055]

Just love the way you explain and all preparation

[@pratyushsrivastava9867]

Chef why don't you open your restaurant and then further expand it all over India as franchises ❤️⁉️

[@PoonamSharma-nc5no]

Radhey Radhey chant hare krishna mahamantra hare krishna hare krishna krishna krishna hare hare hare Ram hare Ram Ram Ram hare hare 16Round (108×16) nd always be happy

[@preetikumar8902]

Yummy aapki her recipe nice n.mouth watering

[@madanwadhiwa375]

Hare Krishna Hare Krishna Krishna Krishna hare hare hare ram hare ram ram ram hare hare

[@iiib-14sharayurao60]

👌🏽👌🏽👍

[@2201sunflower]

Hari booooool🙂

[@Vibraniuum]

Comments mein satsang shuru kiya hai kya aapne 😬

[@sushmaprabhu1093]

Very quick. Very lajawaab

[@ranikapil...9165]

Waiting for Sunday...to try this delicious recipe... thanks chef for inspiring me for cooking

[@janedcruz3318]

Yet another yummylicious and easy to follow recipe!💯💯 Thank you for always being humble in sharing your many delicious recipes, Sanjyot! GOD bless you🙏

[@shubhangijoshi1872]

Amazing your all recipes 👌👌👌👍😋😋😋😋😘😘

[@smitas3501]

Your presentation, explanation and the entire approach towards cooking is so amazing that it draws me towards watching them regularly...All the best to you..God bless.

[@preetikumar8902]

Mouth watering recipe Delhi ki yad dila di

[@ujwalagokhale1939]

You share all masalas so honestly thank you 😊 🙏

[@shailasharma7920]

Tried your matar recipe.mouth watering.Best chef ever .so clear and simple.. God bless.

[@vandanatulaskar8496]

Mind blowing.... tempting ❤️❤️❤️❤️

[@tanushreebhardwaj9448]

I just made it. Masala was yummilicious.

[@shrutimaru4295]

Though I am pure Gujarati Surati but my first love is mattara kulcha as grown up with Punjabi..family!!no taste can beat this dish. infact still traditional dish is alive without cheese paneer and butter which is still not fliped with unhealthy things. Just wonderful. In this masala we do add dry ginger powder also. Recipe is just fabulous.

[@MominaPatel]

I tried it yesterday and it was yummy and filling... Loved it. Thanks for this awesome recipe chef.

[@normadavid1239]

Just WOW that's 🎨

[@mamatasahu5481]

Just looking yummy

[@sachinjain5698]

The first thing that comes in my mind so hygienic

[@vibhutiarya2501]

Muh main paani aa gaya

[@chawaldar]

Amazing recipe

[@shirishmusalgaonkar1170]

Your working style is neat and clean

[@farzanaaftab3694]

Your recepies are really amazing sir👌👌👌👌

[@mandashrungare8334]

Such a blasting presentation I must say....feels foody...😋🥳

[@trushiparekh7791]

Love this recipe ❤️

[@jyotiaswani5038]

Tried this recipe, spot-on mix of flavours!!

[@coolsreya]

Nostalgic for me..Delhi ki sardiyan yaad gae🤗

[@ramap4954]

U r amazing chef....and cooking scientist as well

[@swadeshkapur1342]

Very tempting and easy to make

[@imranbhai2636]

ekdm perfect bana hai. thanks for sharing

[@YourFoodLab]

❤️❤️❤️❤️

[@alpanasardiwal1921]

You are amazing as well as unique in your own way that’s why your food is your lab great

[@ushak6531]

Kamal banaye hai aapne kulche👌

[@shreeashree3482]

Thank you radhe radhe

[@ranjitamukherjee7793]

Your presentation for every receipes are fabulous that becomes more tempting...Thank you

[@sanatani4026]

Radhe Radhe🙏🚩

[@Stinger301]

Hi Sanjyot, loved the recipe and made it the other day. My family and I absolutely relished it, especially the kulchas. Thank you for sharing.

[@mohammedfarhankhan8549]

Very nice lagi

[@Neha-rn8rb]

Yummy yummy 🤤 me bhi try karugi aap ki all dishes try ki h sb bht bht delicious bani h

[@PreetOnkar357]

Apki cooking samjnay ka jo tarika hy wo mind blowing hy love u bahaya .mayny apki batayi hui payaj pakoda banaya tha or wo bhut yumm crispy bana tha.

[@rekhachoudhary4272]

Lajawab yummy delicious

[@hemlatahaldania9716]

Being from Delhi, I really miss this in Canada. Can’t thank you enough for this recipe. Can’t wait to try this one.

[@namitahanda4828]

Super like Wry authentic. And amazing. U r the best

[@parvezanjum6233]

Apka koi jawab nhiii h

[@YourFoodLab]

🥰🥰

[@kratijain404]

You are amazing chef, your fab lab❣

[@SadiaKhan-pf1vp]

U r such a great chef

[@shashwatgnim]

I love this food. And u did it very nice. Man kr rha bas abhi mil jaae.

[@srishthis9631]

Dekhne m itne yummy hai khane m to bahut h yum 😋 honge. .I'll definitely try..u r d best ...

[@preetibhatia144]

Awesome sir.....beautiful tempting presentation ❤

[@jhansivijayalakshmi8479]

My mouth is watering so must do it !

[@AnitaYadav-wt1zr]

Wow amazing nice recipe 🙏❤️💖💚❤️🧡💚 thanks सर

[@rashmirajpal4140]

Wakay bahot hi amazing hai. mouth watering recipe 🎉❤

[@antaraaskb6763]

Wowwwww... Just awesome...just awesome.....

[@fatemajohar7922]

Just awesome

[@TinyFoodkeyOfficial]

Delicious recipe 😍😍

[@rachnatrivedi4644]

Fabulous cooking

[@mugdhakulkarni4571]

I made it today it turned out yumm

[@tanyapant3734]

Will definitely try this one

[@meerarao6181]

Wow very easy and too yammy. Thank you for sharing.