Delicious Dates & Walnut Moist Cake Recipe

[@LazyCookPete]

This is a trip down memory lane for me Fiona, my late maternal grandmother liked to bake date and walnut cake as much as we her grandchildren used to enjoy it. We sometimes ate it buttered 😋

[@BakingWithElliott]

This cake looks amazing - love the combination of walnuts and date, unique and flavourful! Thank you for sharing Fiona!

[@CasualCookery]

I love dates, but also walnuts, so I definitely have to try this cakes.

[@bdianes6339]

LOOKS ABSOLUTELY MOIST & DELICIOUS 😋 🙏 THANK YOU FOR SHARING 🙏

[@foodrecipes105]

Absolutely delicious and mouthwatering 😋 thank you for sharing 👍

[@RoseEsrosy]

So tempting. Thanks for the eggless version as well Fiona. 😍

[@michaeljaques2316]

That looks so good can’t wait to make it! I really like walnuts and dates.

[@sweedelborges3011]

Thanks for posting this recipe I was waiting for so long for a perfect date and walnut cake ... Finally it's here

[@kalakrishnan3168]

Thank you very much for your lovely recipe and clear instructions, Gracious Treatz! Just made the eggless version and it’s a hit! I had an overripe banana, so added that too!

[@patriciaobrien3134]

Hi Fiona another beautiful recipe there is no end to your talent,thank you for sharing this recipe greetings from dublin ireland Patricia obrien 🇮🇪

[@manis549]

Hi Fiona i tried your receipe today. It turned out yummy. Thank u.

[@rbindal78]

This looks amazing

[@cassiepereira4249]

Woww love to see pound cakes from you Fiona💕 i was just checking out just now on Pinterest n ur video uploaded... Request you to please upload Strawberry Lemonade cake , n a strawberry pound cake with fresh strawberries please 😊

[@anitasanjay]

Tried out the eggless version of cake over the weekend it was an instant hit with the family and friends superb texture and flavor added grated nutmeg and a dash of vanilla ❤️🎉👍👏

[@radhathakur4697]

How much baking powder to be used....since I don't use self raising flour

[@ushapriyani4656]

Hi mam, I tried this recipe it came out well very yummy.thank you so much ❤

[@ksunilr.p7494]

Tried it today.thanks for all details.god bless you gracious t

[@gracioustreatz7231]

@@ksunilr.p7494 thank you, and god bless you too ❤️

[@romillalalla1444]

Thank you 😊 looks so delicious 😋

[@antonyjosephine494]

Excellent recipe 👍...

[@arianyamini1986]

Thank you so much for lovely recipes I really enjoyed it 🙏

[@ЛюдаБурцева-й7с]

Это стоит делать ! Вкусно ! Спасибо!👍😊It's worth doing! Yummy ! Thank you!👍😊

[@gurjotsahota7227]

Woww love it thank you mam for sharing 😊

[@jayasundari6023]

Perfect recipe

[@BelindaLinke]

I’m baking this now it’s in my oven~ hope it turns out

[@vanessaPereira6250]

Delicious ...nice post ❤

[@kaknoraseasyrecipe9719]

Amazing

[@AnnaFernandes48]

I make date and Walnut cake so often...but this is the first time I have seen coffee added to it...I so curious to know how it tastes...will surely try it soon...

[@padmashreearahanth941]

Thank you very much for the recipe 😊 Can I please ask how to substitute Self raising flour. I don't get self rising flour in the country I live in.

[@aradhanaahuja6995]

Hi Fiona lovely recipe What is the difference between all purpose flour and self rasing flour

[@reenajattan4340]

Looks delish. Wanna try. But we don't have good self rising flour. Can you give breakdown using baking powder and all purpose flour please

[@shshafieha5379]

How to make selfrasing floure

[@sit638]

Can I use non rising flour?

[@precydlima9446]

What is weight of sponge after baking???

[@HomeCooking-c4z]

uhmm looks delicious!😋

[@rahmathmaideen5279]

Hi Fiona, thank you for sharing the recipe!! Is it ok to use normal dates like medjool dates instead of red dates? Thank you in advance!

[@gracioustreatz7231]

Hi dear. Yes you can use any dates, normal or black or red or even prunes ☺️

[@rahmathmaideen5279]

@Gracious Treatz That's great, thanks so much for your reply, Fiona! Have a great weekend!

[@sonalib9404]

Hi Fiona. Can i bake this at 180? I recently baked a fruit and nut cake at 160 for 55 minutes, and it didnt turn out too fluffy as my cakes usually are.

[@gracioustreatz7231]

Hi dear. You can try baking at 180. Since the baking time is quite long. You can do 180 for first 30 minutes, then lower temp to 170 for the remaining time. Yea, that's better. It's quite a long bake, cake might be a little dry for 180 throughout. Hope this helps ☺️

[@anujha1]

Thanks so much Fiona for fulfilling the request for dry cakes. What is self rising flour? Is it similar to cake flour?

[@gracioustreatz7231]

Hi dear. Self-raising flour is a mixture of all-purpose flour plus baking powder. If you do need have, just use all-purpose flour or plain flour and add ½ tsp of baking powder. That's it! Hope you'll give it a try ☺️ By the way, there should be a couple more dry cakes. Stay tuned! ☺️

[@anujha1]

@@gracioustreatz7231 Thanks for the reply Fiona :) Can't wait to try this soon

[@rajeshagarwal13]

hi if we omit coffee totally than we just add hot water to the mixture

[@jylleejyllee]

What is the different of eggs or eggless version? Which one taste better?

[@gracioustreatz7231]

@@jylleejyllee Eggless version is for vegetarian, people who are allergic, religion, vegans or people who doesn't like eggs. If you are none of these, try the egg version ☺️

[@maryamrasheed3595]

So yummy, I love your recipes. Can I replace self raising flour with wheat flour for a healthier version of the cake?

[@JVSwailesBoudicca]

Yes, but you must add some baking powder to make it rise.

[@maricelacisnerossantos930]

Se ve delicioso

[@AshitaShrivas]

Can I use all purpose flour instead of self rising flour?? Any new thing do I need to add if using all purpose flour???

[@rachelheng2112]

Any recommendations for dates substitute?

[@gracioustreatz7231]

You can also use raisin, mainly dry ingredients. In fact you can basically use any dry ingredients like raisins, dried figs etc. ☺️

[@ushapriyani4656]

Hi mam,how are you? Thank you so much for the recipe.mam I want ask if we don’t have self raising flour then how much cake flour and baking powder should be added?plz reply

[@JayaPandey10]

Can you plz make a video on baklava 💕

[@brendacheng5995]

Hot water can replace hot milk ?

[@cassiepereira4249]

Hey Fiona if we to use All purpose flour can we? N should we use hard dates for this cake right

[@gracioustreatz7231]

Yes all-purpose flour can do too. You can get the dates from dry food area or they are usually displayed together with nuts and dry fruits ☺️

[@cassiepereira4249]

@@gracioustreatz7231 thank you Fiona, so if using All purpose flour is der anything I gotta add like baking powder or sumthing coz self raising flour has already added to it so was a bit confused?

[@patriciarivera8290]

Can I exclude baking soda?

[@gracioustreatz7231]

It shouldn't be a problem. Bear in mind, you'll need self raising flour. If you're using other types of flour like all-purpose flour, you'll need to add ½ tsp of baking powder. Hope this helps ☺️

[@veenachakarwarty8050]

Wow

[@laasikabose1821]

How much baking powder should we use if we don't have self raising flour?

[@gracioustreatz7231]

1 tsp baking powder and mix with 225g amount of all-purpose flour in this recipe. Mix together well

[@laasikabose1821]

Thank you so much... Love your recipes. ❤

[@vinayvaigankar2378]

Which oven is best for baking cookies cakes please tell and people also can tell who watching this please I want to buy and make cakes for my son please please tell I'm from Goa mapusa

[@chengpekgan4770]

Were those Chinese red dates? Can I use AP/cake flour+baking powder to substitute self raising instead? If can- to use AP or cake flour? What's the amount for baking powder?

[@gracioustreatz7231]

Hi Cheng. Yes I believe they are similar to Chinese red dates. I bought these at the supermarket at the baking ingredients section, they are slightly coated with syrup (unlike the dry type). Yes you can AP + ½ tsp baking powder instead of self-raising flour. AP is good enough ☺️

[@chelseabug11]

Glad you use butter and not sunflower, canola or vegetable oils which are bad.

[@syedumeedali5995]

Please you share more cookies recipe

[@vinayvaigankar2378]

Your cakes is very nice but please make plum cake 30 or 50

[@mrlovaloba8585]

Hi, first comment ❤️

[@khorsedalam9442]

সুন্দর

[@varshalata5214]

I tried it but I think the measurements are not accurate . My batter was like a dough. Had to add a lot of warm milk to make it into a batter and the result was a hard and flat loaf😢

[@saritavishwakarma9711]

Self raising flour???

[@smitathite4066]

You are my favourite

[@vinayvaigankar2378]

Because I know may people who making cakes and I asked them but they are not ready to tell😭😭😭