Delicious Restaurant Style Tandoori chicken Made At Home In A Air Fryer | The Bengali Cook

#tandoorichicken #airfryer #thebengalicook
Delicious Restaurant Style Tandoori chicken BIR Inspired Recipe
Cooking Tandoori Chicken in an air fryer has to be the easiest and most efficient way to make tandoori inspired dishes these days. As you will see, the tandoori chicken I cooked in the air fryer looks amazing, slightly charred as if it was cooked in an tandoor but most importantly the end results is absolutely delicious.
Once marinated it will take around 20-25mins to serve up this amazing tandoori chicken to your loved ones.
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Ingredients for Restaurant Style Tandoori Chicken
Once marinated please keep in room temperature for around 30mins and then place in the fridge for a minimum of 24hrs, I left it in the fridge for 48hrs.
1500g Chicken Leg (I used 6 pieces of chicken leg, fairly big pieces)
1tbsp Tandoori masala
1tbps chilli flakes
1 tbsp Kashmiri red chilli powder
1 tsp turmeric
1 tsp salt
0/5 tsp garam masala
1 tsp Sweet paprika (you can use normal if you dont have sweet paprika)
0.5 tsp chilli powder
2tbsp Plain yogurt
1tsp Colemans Mint sauce
1tsp Fenugreek leaves
2tsp Tomatoe paste
3tbsp lemon juice
2.5 tbsp fresh coriander, chilli, ginger and garlic paste
To make this paste i used measurement and blend them together with a little bit oil.
40g Coriander leaves
3 green chillies
50g Garlic
40g ginger
Please watch full video for instructions on how to make Chicken tandoori.
If you are new here, please remember to subscribe to our channel. We have new recipes coming out each week.
Thanks :)
#tandoorichickenrecipe #tandoori #airfryerrecipes
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[@user-Snowy-65]

Made this Friday and marinated to today ( Sunday ), it is quite possibly the best tandoori chicken I have ever had. Thanks for the recipe 👍

[@TheBengaliCook]

I really appreciated your comments, thank you so much for letting me know, wow ‘quite possibly the best Tandoori Chicken’ love it!! really pleased you enjoyed the recipe 🙏🏼💯

[@angowT]

Oh wow, I'm starving. I've been making tandoori for years, but never with the paste and mint. This is saved in my "to do" list. Thanks

[@TheBengaliCook]

Thank you so much and enjoy 🙌⭐️

[@angowT]

​​Well, I made it exactly to your recipe. I made up my own tandoori masala ( I like my blends freshly made). I couldn't get it all in the air fryer, so I put it under a high grill to char it slightly then ovened it for 30". Gorgeous.​@@TheBengaliCook

[@TheBengaliCook]

@@angowT sounds fantastic, can’t beat fresh spices! Thanks again and pleased you enjoyed it 🙌

[@andrewhayes7055]

Just had this for tea it was worth the wait, I cut back on the chilli just used the Kashmiri just right for me but still to hot for the wife😄 she did eat it all though and said it was lovely. I used chicken thighs instead of legs.

[@TheBengaliCook]

That’s wonderful to hear so pleased you both enjoyed the recipe. For sure cut back on any ingredients, best thing about cooking at home is that you get make the recipe according to your taste buds 🤤 thanks again bud 🙌

[@TheBengaliCook]

That’s wonderful to hear so pleased you both enjoyed the recipe. For sure cut back on any ingredients, best thing about cooking at home is that you get make the recipe according to your taste buds 🤤 thanks again bud 🙌

[@trixieb4501]

Thanks for sharing both techniques of cooking but I think I prefer the airfryer!

[@TheBengaliCook]

Your very welcome, if I go back in time I would buy a bigger air fryer or the ones with the two compartments. Thanks again and look forward to see what you think of the recipe 🙌⭐️

[@bobthornton1109]

I’ve been following a variety of curry channels for a few years and I’ve added yours to that list! Will try this recipe out today. I’m a prolific user of the air fryer so that makes the recipe doubly appealing! 😀 I’m still going to use our little Bengali takeaway as much as I can though as they make fantastic food!

[@TheBengaliCook]

That’s amazing to hear and thank you so much adding my channel on your list. Welcome aboard 😊 I use my air fryer most of the time now and can’t remember the last time I used the oven. You will find loads of BIR and Bangladesh home style recipes on my channel. Thank you again and look forward to hearing your thoughts on my recipes 🙌

[@Hammertime054]

I like it 👍🏻👍🏻👍🏻😎

[@TheBengaliCook]

Thank you bud 🙌🙏🏼

[@30dettjimvg]

Chef that is 100% my next BIR meal to do at home.I am getting a taandoor this year but i have to say the air fryer method you have done produced an amazing result anyway.Thank you for your efforts we all appreciate it !

[@TheBengaliCook]

Thank you so much, I really appreciate this! Your comment has made me want to get a tandoor now lol Air fryers are so convenient, easy to use and doesn’t take up much space, I’ve been experimenting recipes over the past few months, got few favourites now so will certainly be uploading more recipes soon. Thank you so much once again and look to hear what you think of my recipes ⭐️🙌🤤

[@JuiceBanger1]

that looks really tasty

[@TheBengaliCook]

Thank you so much, we really enjoy it and can’t wait to make it again 😊

[@nab1uk]

Matttte that looks banging !! Im going to do this defo !! Thanks for sharing your recipe ill let you know, take care

[@TheBengaliCook]

Thank you so much bud, this means a lot and look forward to hear what you think 🤤🤤🤤

[@andrewhayes7055]

Mine is marinating in the fridge now can't wait for weds😄I have left the chilli flakes out though so it's not too hot for the wife.

[@TheBengaliCook]

Nom nom not long now buddy! Yeah that’s fair enough, this way you both get to enjoy it! 💯✅🙌

[@MrCraig0x]

Great video as usual

[@TheBengaliCook]

Thank you so much mate ⭐️

[@Misssha123]

Made this today Was really really good Thanks alot for sharing the recipe JAK

[@TheBengaliCook]

Ahh that’s amazing to hear and so pleased you enjoyed it 🙌⭐️

[@christianthrussell3575]

👍👍

[@TheBengaliCook]

Thank you 🙏🏼

[@gilliandidierserre4190]

Happy New Year watching from Toronto Canada❤

[@TheBengaliCook]

Happy new year and thank you so much for joining me from Toronto ❤️💯🙌

[@acheface]

Been doing chicken tikka in the air fryer for a while now. Always comes out perfect.

[@TheBengaliCook]

That’s excellent to hear as it’s on my list to do next 🙌⭐️

[@harrietknighton6303]

This looks amazing! Cannot wait to make these and the kebabs tomorrow. Is there any possibility you could show us how to make fish pakoreh?! My family’s favourite, and none of us have ever made it. Thanks for all the content 😊

[@TheBengaliCook]

Thank you so much and please do let me know what you think of this recipe. Tandoori chicken and kebabs, perfect combo! Definitely will add fish pakoreh on my to do list, I have got loads of request recently so I will do my best to this soon. Thank you again 🎉⭐️

[@andrewhart5188]

Looks great mate

[@TheBengaliCook]

Cheers bud 🙌

[@mrsullivan1969]

Mate you really are spoiling us.That looks absolutely banging Babul,one of my favourite starters ...... Will be doing this without question..keep them coming mate

[@TheBengaliCook]

Haha Thank you bud, got loads planned for you! Thanks and enjoy 🙌🍗

[@neilanthonyhaywardlewis8978]

That looks gorgeous, must do this one, a good BBQ dish in summer 😋

[@TheBengaliCook]

Thank you so much, am definitely cooking this on a BBQ during summer until then air fryer it is 🤤🤤

[@neilanthonyhaywardlewis8978]

@@TheBengaliCook I am looking to acquire a 24lt Hysapientia air fryer oven.... complete with a rotisserie fitting...... should be good 😊

[@TheBengaliCook]

@@neilanthonyhaywardlewis8978 excited for you mate 💯🙌

[@neilanthonyhaywardlewis8978]

@@TheBengaliCook me too 😂

[@kevowski]

That looks delicious Babul I use Pataks tandoori paste which is surprisingly good! I’ve got the same air fryer and it’s great for tandoori & tikka cooking Thank you for sharing 👌🏻

[@TheBengaliCook]

Thank you mate, I find myself using the air fryer a lot. 🙌

[@chippywarren9706]

Thank you for the video! I really like your less fuss explanations. Can I ask what brand of food colouring you use for this and perhaps rice please. Thank you very much. 👍

[@TheBengaliCook]

You are very welcome and thank you so much for your lovely comments. Ok this video I used the TRS brand food colouring available in most Asian shops and supermarkets these days. I have included a link for my multi colour pilau rice, I have other rice dishes as well, egg rice, garlic chilli rice etc. appreciate your support and hope you enjoy the recipes. 🙌 kzbin.info/www/bejne/fWm4kqWtntalorssi=eOBPJLuS8Cu13qIo

[@chippywarren9706]

@@TheBengaliCook Thank you very much again, great instructions 👍

[@mrdeafa25]

Is Pataks Tandoori Paste just a factory made version of this that they use as a cheap substitute or is that something that restaurants have another use for? Definitely going to use this recipe it looks absolutely delicious.

[@TheBengaliCook]

Hey not sure I understand question bro, but restaurants would use for tandoori marinade as it saves a lot of time due it being ready made. Defo this recipe tandoori recipe of mine is top class mate, enjoy it and look forward to see what you think 🙏🏼⭐️

[@TheBengaliCook]

Hey bud, not sure I understand the question but at the restaurants we will use this for tandoori marinades as it saves a lot of time due it being ready made. This tandoori recipe of mine is top class brother. Hope you enjoy it and look forward to hear what you think ⭐️🙌

[@mrdeafa25]

Been waiting for this!

[@TheBengaliCook]

Thanks mate, hope you enjoy it 🙌

[@willfoster2664]

Great Video but turn the volume up please

[@TheBengaliCook]

Thank you so much. I am kooky at getting a mic 🎤 which will help. All the ingredients are listed on the description. Thanks again and enjoy the recipe 🙌

[@user-th4id6xp6p]

Spot on,could you cook a.curry in an air fryer?

[@TheBengaliCook]

Thank you. I haven’t tried to yet however you’ve just give me an idea and I am tempted to see what can be done. 🙌

[@andrewdixon8258]

I Don't like chicken on the bone, could i just use a kilo of chicken breast and reduce cooking time?

[@TheBengaliCook]

Definitely mate, chicken thighs I find are more tasty than chicken breast. Thanks and enjoy 🙌

[@andrewdixon8258]

we will have to agree to disagree on this one, keep up the good work.

[@TheBengaliCook]

@@andrewdixon8258 Thank you 🙏🏼

[@stuggy6077]

Do you Deliver? 🤣🤣

[@TheBengaliCook]

😂😂