Dhabewala Kheema Recipe - How To Make Mutton Keema At Home - Mutton Recipe - Smita Deo

Learn how to make Dhabewala Kheema Recipe at home with Chef Smita Deo on Get Curried.
Dhabewala Kheema as the name says is a mutton recipe made in Dhaba Style. Made with minced mutton, spices, butter it is a flavorful mutton recipe that can be relished with pav. Do try this recipe at home and share your feedback with us.
Ingredients:
4-5 tbsp Oil
2-3 tbsp Butter
1 tsp Cumin Seeds
2 Bay Leaves
4-5 Green Cardamoms
10 Cloves
4 Onions, finely chopped
1 tbsp Ginger Paste
1 tbsp Garlic Paste
5 Green Chillies, finely chopped
1 Large Capsicum, finely chopped
1/2 tsp Turmeric powder
1 tbsp Red chilli powder
1 tbsp Coriander seed powder
1 tbsp Cumin seed powder
1 tbsp Garam Masala
3 Medium sized Tomatoes, puree
1 tbsp Butter
Mint leaves, finely chopped
Coriander leaves, finely chopped
750 grams Mutton, Minced
Salt to taste
1 cup Milk
Coriander leaves, finely chopped for garnishing
Method of preparation:
Heat oil in a pan, add butter, cumin seeds, green cardamoms, cloves, onions, ginger paste, garlic paste, saute the garlic till the raw smell goes off.
Add green chillies, capsicum and saute them for 2-3 minutes.
Add turmeric, red chilli powder, coriander seed powder, cumin seed powder, garam masala, saute them for few seconds.
Add tomato puree, butter, mint leaves, coriander leaves, minced mutton, salt and mix well.
Now let it cook for 20-25 minutes.
Add milk, mix well and cook it for some time.
Garnish it with coriander leaves and mix it.
Our Dhabewala Kheema is ready.
#DhabewalaKheema #SmitaDeo #GetCurried
Host: Smita Deo
Copyrights: REPL
Subscribe and Get regular Updates: bit.ly/Subscrib...
/ getcurried
/ get_curried
/ getcurried

[@dr.manaseerath2865]

I have tried it many times. It tastes awesome. All my family members love this preparation.

[@mattwonderwall9029]

I made this today, but since there are a lot of people talking about the milk; i used yoghurt/curd instead. It turned out absolutely delicious!

[@mm-nk3qe]

How much yoghurt did you use?

[@mattwonderwall9029]

@@mm-nk3qe same amount, maybe a little less. Do what feels right haha

[@mallikavanukuri4037]

What have to use instead of Butter Any suggestion. Can we add oil or Ghee

[@karminal9017]

@@mallikavanukuri4037 yeah u can

[@talhaabdullah2859]

In pakistan they always or mostly use youghrt

[@rh3308]

I made this recipe yesterday and it turned out really good. Paired it with home made dinner rolls. ❤

[@cynthiajohn6058]

Tried this recipe and it came out really well. Only change I did was added capsicum some where at the end as I didn't want it to get over cooked. Recipe is excellent!

[@dogra13jetindian86]

Why u teching Rong

[@realworkissues]

8p

[@vr9030]

This has become a family favourite recipe for us. Turns out amazing every time ❤

[@rishab300194]

Awesome recipe... I was in real hunger and kept keema since morning it took me only an hour to cook and ahaaaaaa..... Tummy is blessed ... Thank you so much for this recipe

[@jimspangenberg4976]

I searched this recipe so I could use up some ground lamb in my freezer. It is SO DELICIOUS! I substituted some heavy cream and coconut milk for regular milk, and served it on riced cauliflower to make it LOW carb. I will definitely save this recipe and will check out more recipes from "Get Curried".

[@flaviacapozza9495]

Amazing recipe. I love it. I must confess you never let me down. Thank you Smeeta.

[@yusranisar3935]

I always follow this recipe whenever i want to cook qeema...it tastes delicious... We really love it.. Thankyou so much for this beautiful and easy recipe

[@maniknag6468]

I made it without milk and it goes very well, also just wanted to apply my tweak to make it yummy

[@missymoo8979]

Made this again this morning for our Saturday evening meal. The family always look forward to this dish. It's soooo yummy 😊😊😊

[@shekharguptafanclub4120]

aye haye esa keema dekh ke to mera bhi isse khane ka man kar rha hai isse to khana shuru karenge to puri rat hi khate rahenge

[@cargowagon]

Made it again this evening ...And still Magic ...Many Thanks again

[@jeffwatkins352]

Never thought of the butter. Have to try it that way next time. Keema has become one of my favorite dishes. So easy to make and SO delicious!

[@PunnikaMoon]

This is how I cook it always. Its tastes so amazing

[@faizalkhan1051]

kabi bulaya b kro😜

[@priyaray7209]

@@faizalkhan1051 99y7T6

[@sajnasaleem22]

I made this todayyyyyy🎉🎉🎉Fingerlicking goood it isssss❤❤❤❤❤❤❤❤very very very delicious..goes well with hot served nan or paratha

[@sajnasaleem22]

One most important thing is you have to prepare this on a cast iron thawa because nonstick doesnt give you that dhaba style curry as kadai do

[@waynerodrigues516]

Hey Smita, this is an awesome recipe. You are an awesome cook, I love watching your coastal Mangalorean/Karwari/Goan recipes. You make them seem so easy. Thanks. You're the best.

[@getcurried]

Welcome :) Stay tuned!!

[@latamangar9129]

Wayne Rodrigues panjabicriy

[@zindykarl8485]

This is the best mutton keema recipe. I've tried it,loved it, and I make it very frequently. The best 100/10

[@sharonrizvi5310]

This is one the best qeema making video out there.

[@yashodhararaina]

I made this with chicken keema and everyone in my home loved it. Thank you for sharing such a yummy recipe.

[@rebeccapinto1641]

This has become a staple weekend favourite in my home !! And the milk really does help, you need to allow it to simmer as she says and it really tastes amazing with parathas !! 😋😋

[@mayurichalke551]

Super recipie... I made chicken kheema with same recipe and it turned out awesome... lip smacking thanks a ton fr this recipe

[@nehakuriakose7854]

Tried it today. It came out well. I added a bit of kashmiri chili and chicken masala powder to enhance flavor

[@alishaparker9796]

I tried this today.. just skipped the mint because no one likes it flavour in my family rest everything same and it came out delicious 😋 ❤️ thank you chef

[@BAEESCOPE2010]

Fresh sour cream works just amazing instead of milk. Try it. Thanks for the recipe.

[@hazeldmello5800]

Trying it today. Thanks Ma'am. Best wishes from New Zealand.

[@tanugupta5829]

I was randomly going through some keema recipe and my eyes fell on your recipe,first of maam you are very elegant and you are extremely preety and so is your of explaining the recipe...best wishes

[@sameerj532]

Awesome mu mein paani aa gaya

[@renugandhi3812]

Great recipe n the milk takes it to another level 🙌👍

[@claudiesdsouza1176]

Wow was searching this recipe urs is best than others

[@pammikaur66]

Very nice very simple. Thank you for sharing this video.

[@satishbarkunte3018]

Mind blowing recipe mam Mouthwatering Too much yummy

[@genos8074]

mam, tried it yesterday, got appreciated from family members, i said thanx to you otherwise i dont know cooking.

[@kopalsoni4780]

Yum. What made this video more interesting is that this lady here introduced the ingredients while adding them, SAVING TIME. Great for ppl like me who’re not very patient with tutorials 😄

[@novatalukder832]

I just made this for lunch and it’s SO good!!! Thank you so much!

[@Speechless-Storyteller]

Superb, when you say you serve with lacha paratha hunger meter😲

[@sushmaprakash7631]

Made this recipe its come out so well,

[@janhvisawantdesai2198]

Nice kheema pav😋😋

[@pritianandani8101]

I made it 2 weeks back , my entire family loved it , so today m making it again for the 2nd time, though i made it in pressure cooker, the taste was really yummy and awesome.. Thanks Smita, as u keep posting such simple recipes which are easy to cook with the available ingredients at home.. ur egg ghotala is also my family's favorite, i make it the way u had shown in marathi , really u r wonderful chef👍👌

[@sushmaprakash7631]

Thank you smita ,its tastes really yummy,made it last month,today again am doing it.Its sucha an easy n simple to do .Thank you for posting such an simple n easy cooking,love todo it.

[@missymoo8979]

Thank you so much for this recipe. I have made this dish a few times now. Only difference is I leave out the cloves and add lots of chopped spinach (my fave keema combination) and it turns out perfect every time. I just made another pan ful this evening. My family love it 😊

[@Monarch_-fi1ei]

kzbin.info/www/bejne/pWqyg4l6fptsqqs @

[@patriciaselwyn799]

Thanks for that! I left out the cloves too, as I didn't have any. I didn't know I could add spinach. I also omitted the butter as I am on a diet! Still tasted amazing!

[@swatishirdhonkar208]

I cooked this recipe just now & it's turned out delicious 😋

[@dontforgettostretch2]

Just made this for the first time ever. Only thing I didn’t have was the fresh Coriander leaves. It was AMAZING with pita bread. Add the milk ! Makes all the difference 🌶🤤🤤🤤

[@palave1]

I tried this a couple of years back and ever since had been my favourite - I don’t add the milk as I fear it will spoil my spice but will try on a small portion to check. The coriander makes all the difference for any Indian mutton or chicken dishes

[@dontforgettostretch2]

Update : I had no idea Cilantro is Corriander 😅

[@deeya2841]

Ever since I stumbled upon this recipe, I have made it with ground turkey, chicken, lamb and beef...it has all turned out to be so good!! This is a no fail recipe. I have tried it with/without butter, with/without mint leaves, with/without capsicum and with/without milk or cream, everytime this recipe delivers..

[@mallikavanukuri4037]

Instead of Butter what we have to use. Plz reply fast

[@deeya2841]

@@mallikavanukuri4037 Even without butter or its substitute it tastes good of you give enough time to saute and cook the vegetables and meat..

[@sanginambi7488]

I had about 500 gms mince leftover and made it this way. Very very nice. Thank you my family loved it. I think the milk at the end changed t up from my usual...

[@4Getf00l]

I have never used butter or milk before for keema! this makes it so 👍

[@jumana4047]

Amazing recepie. Turned out delicious.

[@34390625]

Your recipies and your voice is very good

[@shashankpotnis8041]

Really good recipe

[@trqhbib]

You made this simple dish exciting and something to yearn for. Your vivacious personality also played an important role.

[@bluebirdsings520]

she is a very beautiful

[@anjalinair1689]

Tried meat for the first time and god oh god, such delish 😍

[@vikramarora9292]

Everyone ought to eat meat.

[@ashareni2904]

Wow it’s an awesome recipe all my family members loved it thank u so much

[@salmayousafzai8467]

I tried its Yummilicious thank u mam

[@m.d5466]

super amezing.....thanks for recipes

[@ghanshyamsinghmertiya3148]

Great recepie mam.

[@inaya2547]

Toooo Good !!!

[@unmesh-vlog]

It turned out great. Thank you.

[@anasafa7951]

I have searched for minced mutton recipe these is really good....

[@rkhrg]

Looks delicious. Going to try right now… thanks.

[@vinayakambre8175]

I made it today.The recipe is very good and simple to make.And the taste is awesome and yummy.One of the few recipe which delivers what is promised.Really tasty

[@Monarch_-fi1ei]

kzbin.info/www/bejne/pWqyg4l6fptsqqs @#@

[@sanashaikh4127]

Yummy & delicious recipe 😋 Will try this recipe today itself without fail Inshallah

[@indunair119]

Yummy recipe thankyou, and lovely kurti

[@BigKuttaify]

I'm trying this today, using the proportions in the subtitles, and not what I am hearing from the author (3-4Kg of Lamb LOL!). Really looking forward to this!! Thank you

[@BigKuttaify]

I cooked this last night and it was amazing. So much so, that I cooked 3lb for a dinner party. Great recipe and proportions. I think when it comes to the onions/pepper/tomato, keep in mind if you are in the US, our veggies tend to be much larger LOL! I'm subscribed for more!

[@urvibrahme8435]

wow !! turned out really amazing !!! thumbs up for this video !

[@rojarani4591]

So simple your coocking impressive

[@kuttieslearningladder5734]

Hi mam, I made this today just everyone loved it. My hubby appreciated me alot for making this dish.. I have used milk n also curd half ratio.. It just turned amazing. Everyone must try

[@hblix2007]

I've made this multiple times now....just divine....lots of love and gratitude to Seema-tai and the dhaba-wala kind enough to share the recipe if he did. Else Seema-tai - fantastic reverse engineering.

[@cassia706]

Trying it tonight.. Looks yummm... Sure it tastes heavenly too! 👌👌😋😋

[@ajayparmar4467]

Great recipe, wasn't sure about the milk but I went ahead and did 50/50 milk and natural yogurt and it came very nice. Was looking for something a bit different to standard keema curry and found this one to be a great alternative. Thanks once again.. :)

[@rennuchannel1972]

Wow, looks very ammy

[@kushvebharucha3656]

This was really very delicious

[@5tipsto99]

You are so elegant, loved ur recipe too. God bless u!

[@guneetvaman636]

Great recipe…. This time i cooked keema following this recipe… turned out awesome

[@russellsage4953]

Thank you 🙏 This was really good-mint addition, and milk 🌼

[@zebapalekar6778]

Tried this recipe n it turned out very nice..tasty ..thnq

[@UndertheLightsUTL]

Cooking Angel ! Tried it for the first time and came out awesome! Not even changed the milk..

[@SuhanaKiRasoi]

Very very nice video 😋

[@rsrn1961]

Tried. Excellent

[@sanjayshah5425]

Tried this twice and turned out just great.

[@getcurried]

Hi Sanjay Shah, glad you like it. Stay tuned!!

[@jassingh1734]

Just made it in a wok.... lovely tasty recipe with the hint of fresh mint flavour coming through. A perfect tawa keema! Never would I think of adding milk but yes it works!

[@kateystevenson7912]

I made it for lunch with ground turkey instead. It was delicious, thanks! :)

[@dhirendraranjan4762]

Thanks a tonn mam. Wonderful recipe. I tried the same and had a wonderful time.

[@narmeenahsan5946]

really delcious tryed tdy nd loved it

[@ThemaskedMallu]

I tried good one

[@GoodStuffCooking]

Thanks for recipe

[@jamunaakaneskaran485]

The khemma was very delicious 😋 😋 😋 thank you for this recipe

[@RageRavenhood]

Very good presentation.

[@shifashaikh8898]

Hi mem I tried ur recipe n its turn out fab asm delicious n plus yummy

[@nadiyanizami645]

Thank you for the delicious recipe 😋😊

[@rajeshkothapeta4732]

First ever time I cooked meat. Worked out so good. I’ll remember this forever. Thanks mam!!

[@123serpensortia]

This is the one recipe I follow everytime. And it turns out amazing!

[@nanduskitchen6966]

Fantastic taste darling ..😍😋

[@kanupriyajaireth6226]

Delicious, what a unique way of cooking. Amritsar is very inspiring where food is concerned

[@indrasithambaram3003]

Very nice. I had tried it

[@AnilKumar-vt4hc]

I tried and was delicious ❤

[@sridevisuresh2228]

Super mam nice and wonderfull cooking keep going mam

[@abloodabloo-lifeisbeautifu5897]

Superb test thanks mam

[@sriyachakraborty5937]

I have done it❤️ and it is really tasty 👍 thank you ☘️❤️❤️❤️❤️

[@gallant7]

Smitha, I can actually "taste" the flavours building up as I am watching this. I KNOW this will turn out delish. Thanx. Love your work. Keep em comin'

[@jadejamihirdev2547]

Great 👍

[@sukanyadas9448]

Fresh cream can also be used instead of milk

[@akashredder9478]

Thnx😅

[@RahulSharma-re8jg]

Yes Sherlock