Diana Rodgers - Feeding the World a Healthy and Sustainable Diet? How EAT Lancet Gets it Wrong

This year, a group in Sweden proposed the first ever global dietary plan intended to save our health and the planet. Their recommendations include less than half an ounce of red meat per day, only 1/4 of an egg a day, yet 8 tsp of white sugar is allowed. The diet also calls for the elimination of processed foods, but “unsaturated oils” are the main source of fats. And in an effort to also address emissions, red meat has been targeted as the worst possible food. But did the researchers even actually consult with any environmental experts, and how can this diet work for those who live in areas that don’t support grain production and already face malnutrition? Diana Rodgers, registered dietitian and sustainability advocate breaks down how misguided the EAT Lancet recommendations really are.
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Diana Rodgers, RD, LDN, is a “real food” nutritionist living on a working organic farm near Boston, Massachusetts that runs a vegetable and meat CSA. She is the author of two bestselling cookbooks and runs a clinical nutrition practice. Diana writes and speaks about the intersection of optimal human nutrition, environmental sustainability, animal welfare and social justice. She is also the producer of The Sustainable Dish Podcast, interviewing experts in the environmental and health movement. Her new film project, Kale vs. Cow examines the environmental, nutritional and ethical case for “better meat’. She can be found at www.sustainabledish.com

[@witnessforthetruth9571]

I am 52 ,and in the last 30 years I went to the dr 3 times, so happy that they don’t make any money off me. Stay away from sugar and you will be very well

[@RickyDemetro]

Very inspiring thank you

[@AwesomeAlexAdam]

Witness for the truth I refer to them as Fucktors and Fuckecuetical Shills Period

[@peetsnort]

I have found that sugar is the single worst after seed oils I am 60 and I'm fighting fit and I did not get covid

[@Johneseed]

Since giving up Carbs in vegetable form, sugar, grains and grain products, I have reduced weigh by 30 kgs, BS and BG is down to normal. Eat red meat, fish and other meats like pork and goats but no birds. I do eat eggs and cheese as well. I feel great with clarity and energy. I really wish I had not been lied to from my childhood to my now retirement age.

[@qanononabong8491]

What are "BS and BG"?

[@Johneseed]

@@qanononabong8491 Opps! 55555... "BP & BG” Blood Pressure’s & Blood Glucose!

[@qanononabong8491]

@@Johneseed Thanks.

[@jeremylavine]

What were the lies you heard since childhood? In all population-wide studies in modern societies, groups eating less meat and a higher proportion of carbs are slimmer and healthier. If people had actually followed the USDA recommendations since 1980, we would have no obesity or diabetes epidemics.

[@audreygregis8721]

Completely agree, Glen. I grew up on a farm. I am 65 and graduated from Integrative Nutrition. I am eating Carnivore and never felt better! We've been gluten-free for over 16 years, Paleo for lots of years, gave up ALL grains the beginning of the year, going Keto, and slid into CV over 5 months ago. Plants and their oxalates were NOT serving me well, and I am not dumping oxalates. Ranchers are bringing back Bison and the land is benefiting from that. Yes, we have been lied to, since the Seventh Day Adventists in the 1800's started pushing their grain agenda -- think Kellogg's who was a Seventh Day Adventist. The FDA's food pyramid with their low fat, low salt, and pushing grains has made the U.S. more unhealthy than ever.

[@petereastwood7868]

Great presentation. Regarding the 'cattle cause greenhouse gases' premise: When millions of bison were roaming the prairies, how much methane did they fart into the atmosphere? They are larger, eat more, fart more, and were (possibly) more numerous than cattle today. Why did they not cause the global warming that we are lead to believe domesticated cattle do?

[@knmo3050]

...Moved to Portugal recently and changed my diet... I eat meat like there is (almost) no tomorrow, also bought some chickens (5) so...5 eggs (only yolks) a day... ; ) I never felt more healthy...FULL of energy and I got a clear skin after Sooo many years... !!! BTW... Portugal will ban all beef from the university restaurants starting from next January !!! Beyond imagination...!!! You are what you eat...careful with to much plants ; )...

[@valkyrie1010]

KN MO My god really, they’re banning beef? How is it getting good meat in Portugal generally?

[@maricamaas5555]

Why not the egg whites? 🤔

[@knmo3050]

@@valkyrie1010 Hey, I live at the countryside and over here with the locals you can find excellent meat in excess ; )

[@knmo3050]

@@maricamaas5555 Hey, They are of relative no nutritious value and to much of them, with the quantity I eat, it is not recommended.

[@maricamaas5555]

@@knmo3050 Somewhere along the line picked up it is better to eat the complete egg - as a whole food. Why would the large quantity of whites present a problem, yet the yolks be good?

[@VIKINGFLYING]

The original Paleo people ate the entire animal, including boiling the bones for collagen, the liver, the kidney, the lungs, the eyes. That is where the nutrition is, making sausages and pies etc out of the whole animal. Just eating meat is a strange version..

[@kaychown]

Yes thats a really interesting point. Archeologists and anthripologists have plenty of evidence that we valued organ meats very highly, and ate that first....breaking open the skulls to grt atcthe brains and opening up thecabdomen to acess the organ meats. Apparently we often fed muscle meat to our dogs because it was comsideted inferior. Whats interesting to me is that our ancestors would not have had an intellectual understanding of nutrient content but instinctively knew what was best for their body.....

[@KorokuGaming]

Yep, if you want to go carnivore you've got to eat the whole animal, if you want to go veggie you've got to eat a wide variety of foods (non processed). Both diets can lead to good health.

[@pam0077]

Firemen are VERY highly correlated to home fires. Therefore, to dramatically reduce the risk of a home fire, keep firemen away from your home. The lipid hypothesis logic.

[@wyleong4326]

38:09 is perfect indeed. Thank you Dr. Diana Rodgers for the talk, it resonates with some points from “Return To Eden”. I feel it’s about finding the right balance between the extremes, unlearning old modes of thinking and knowing and saying what is true and what is not true.

[@jp-gy3vh]

This is such a comprehensive defensive of livestock, she really hit the nail on the head.

[@caroldorsett8170]

All I have had today beef , butter and eggs! My bad😂 great video. people need to learn before it is to late. Hospital food is high carb processed food. Go LCHF 74 rocking it!

[@willcoleman2014]

Carol Dorsett - (Me watching this and waiting hungrily to come off my 24hr fast in a couple of hours. Looking forward to a TBone steak, bacon, eggs, Asparagus - and creamy COFFEE!!!)

[@danskroko3537]

ANIMAL COLLAGEN MADE ME WALK AGAIN! I am 47 ...Arteries and Tendons Withered from Disease.....Changed Lifestyle and Eating BETTER (Meat) Exercise......Went from 200 steps&PAIN to 1/4 MILE at a Time = 2 Miles a day AND Working Out .......Grocery Shopping Again(Walking)! Doctors wanted to do a By-pass on my Leg Artery......Say What? I found a Better Way.......GODS MEDICINE!

[@MrSdragon197]

If there is such a tax on meat there should be reciprocal tax on grains.

[@FLOWER6669]

Perhaps they just want a reason to tax food. Salty, sugary, and fried food is taxed already. They want to (need to) tax every dollar spent.

[@thehappyfellow5500]

Dragon Fire. You tax grains = you tax meat double LMAO. Most cattle are grain fed, if not for the grain fed bulk meat, the grass fed kind's price would sky rocket.

[@MrSdragon197]

@@thehappyfellow5500 Not true. Most cattle in the USA are grain feed not in the rest of the world.

[@defeqel6537]

They just like taxing people. Same with "climate change" taxes, zero impact on climate, but helps the government budget.. short term.

[@rw-xf4cb]

Plants are clean, that's why they're full of oxalates, lectins and other wonderful chemicals designed to keep the plant from being eaten! Animals can attack or run away plants can do neither generally (thorns beside). Fruit is about all that a plant wants to be eaten to spread the seeds.

[@peetsnort]

The ESTABLISHMENT is merely saving the meats and fats for themselves. I am living proof. I am 60 and I'm eating 3 eggs per day and olive oil and lard. I have as much red meat as I can afford I'm intelligent and healthy and didn't get covid. I do have a lot of humility and want to share my success Vegetables are important but like everything I eat and drink is in moderate amounts.

[@clovermark39]

Me too! I hope we can fight these idiots. Never felt better than when I’m eating a meat based diet.

[@Anarcho-Pragmatist]

As an environmentalist, I'm disgusted by how many environmentalist organizations are currently being hijacked by animal rights crusaders. I live in the boreal forest region; there is no way to have any sort of food sovereignty here on a vegan diet (unless you're just eating tubers and getting anemia). What's even worse is telling Inuit in the arctic that they should be spending all of their limited resources importing vegetables from down south (as if that doesn't have a wicked carbon footprint itself). It's absolutely deplorable.

[@Anarcho-Pragmatist]

Luckily we have a multitude of small farmers here, many of whom employ permaculture methods or who herd wild game such as elk.

[@maricamaas5555]

Worshipping animals and vegetation.

[@patriciawalters6778]

When my husband and I were plant based we saw our doctors regularly, I had 5 prescriptions, my husband had 18! We are now animal based with minimal plants (just cuz we like them from time to time) I am down to two prescriptions (and one is an inhaler which I only keep for asthma attacks and I take about once a week!) my husband is down to 9! I see my doctor once a year to keep my prescriptions current, my husband sees his 4 times a year but only because he needs bloodwork. That's down from 3 or 4 visits per MONTH! Meat has saved our health and quite probably our lives!

[@wooseokigwiyeowo3978]

Everyone is too focused on meat being unhealthy rather than focusing on fast food companies.

[@Savideth]

I think whoever is concerned about meat also avoids the fast food industry

[@Teo_live]

@@Savideth thats bs, many vegans are junkfoodaholics. Also most junk food is heavily if not mostly plant-based as meat is simply too expensive (even "burgers" are like 1/3 carb filler patties served on bread with chips, aka a mostly plant-based meal).

[@peetsnort]

SS. Sugar and seedoil Bad

[@andreboco]

Beyond Meat is People‼️...Charlton Heston in Soylent Green

[@patriciawalters6778]

Eating human flesh would be healthier than beyond burgers.

[@bobrip6827]

it will come to that

[@Avatrum]

Ye I'll stick to my beef, pork, eggs, wild caught fish and cheeses. Sometimes certain greens, but mainly when they're actually in season. Been doing it for 3 years and not only do I feel better, the medical tests/lab work(or whatever it's called in english) are basically perfect.

[@jenrich111]

Grassfed beef is my main protein source. Then eggs. Only fresh natural fats like butter from the fridge. Real fish for Omega3 ratio balance too. My Grandmother would be pleased some are waking up to farming holistically

[@jackfrost2978]

If I remember right. There have been multiple studies on cult diets that show. Vegetarian diets make people very compliant and easy to control and manipulate.

[@annikhoopdance9990]

Why does this only have 6500 views? Great presentation Diana Rodgers and thank you for uploading AncestryFoundation

[@Bee_Bill287]

because it is shit information that is highly incorrect...

[@ControlFrosty]

@@Bee_Bill287 how? Because it disproved your point?

[@Bee_Bill287]

thefrozencontrollerx300x 0 no because science disproves this point, and science disproved this 50 years ago, it’s just the meat and dairy industry keeps people like you confused and dumb.

[@KorokuGaming]

​@@Bee_Bill287Bingo

[@PGpenny6]

Glad to have heard this talk ... It is a topic of great concern, and one so divisive among people. We all want to have a healthy planet, of course, but I am glad Diana mentions that we should also be wanting a healthy human population to enjoy living on it. I'm all for sustainable farming practices, and am thankful for meat's role in my life. Keep up the courageous work, Diana and friends! Thanks again.

[@xDDufiosy]

PGpenny6 it wouldn’t be divisive if people just knew about these issues. People are very misinformed about how nature works in general. Monocrops are toxic to the environment but people seem to think it’s somehow more natural than animal farms.

[@maricamaas5555]

Look into the work MD Zach Bush is doing: Watch "Food Independence & Planetary Evolution: Zach Bush, MD | Rich Roll Podcast" on KZbin kzbin.info/www/bejne/jmTEgIRmg5xnhqs

[@Billy97ify]

Eat the burger but ditch the bun.

[@Billy97ify]

@Glen M Amen to that!

[@leon00778]

Just eat minced meat ffs, why go through the trouble of making a burger?

[@Billy97ify]

@@leon00778 I never was much of a burger maker, but the ground beef I just bought forms well into patties. It is really quick and easy to cook them in an electric grill press. It is so much fun, I am doing it now.

[@maricamaas5555]

It really does not work well for me: fatty animal food on its own. In the desert quail was supplied with manna. Both times when by miracle food was supplied to a multitude, it was fish with bread, and on the beach Jesus served His disciples breakfast consisting of bread and fish.

[@Billy97ify]

@@maricamaas5555 Bread is useful for feeding hungry masses and armies at war for survival. It is not good for long term health. You have probably eaten it for too long already. Are you interested in restoring your health?

[@bruceb85]

Last time I checked our ancestors came from the wilderness and thrived on red meat, fish, eggs etc.

[@cezar3977]

That's why they died out. Meat and eggs made us extint as a species. Oh, wait a minute! Obesity and heart disease are a recent phenomenon, just by chance happening when we introduced refined sugar and chemicaly extracted seed oils. Yeah, meat must be very, very bad for you. The native Americans died out because of eating to much bison meat.

[@mattwodziak1750]

Great presentation. This confirms a lot of what I’ve learned in the past 2 years in an attempt to cure myself of GERD. Success came when a naturopath put me on an anti-inflammatory diet where she recommended increasing my protein intake Which she recommended organic grass fed beef and other organic/pasture raised meats. For arguments sake I’d like to learn a lot more about the environmental benefits of pasture raised animals.

[@marker113]

Look into reforestation from grazing animals, pretty neat how nature always balances herself

[@tayro7265]

For every lbs of meat protein removed from daily diets requires at least an equal amount of plant matter to replace the meat. Modern farming is based on petroleum. So the winner in a vegetarian diet is big oil with a side order of big pharma.

[@thesojourner7722]

Awesome truthful content. Audio is too low, very important to export all audio at broadcast levels for the viewers. Many content providers neglect this. Thankyou

[@terraflow__bryanburdo4547]

6:20 "Ultra-processed vegi-puck" ROFL I like this woman.

[@Billy97ify]

Farmers managed their pasture very well where I grew up. That is how to be a successful farmer. Cattle will destroy a pasture if left alone.

[@ssm59]

The three criteria for determining whether a movement is a science or a cult: cults demand control of how you dress, what you eat, and you sexual practices.

[@wanyudomonk9758]

that's rather lax in terms of criteria. if what you eat is poison should you continue to feed it to your family? you are more than welcome to poison your family if you can live knowing that you are destroying their body. ever wonder why cultures who don't use vegetable oils have lower cases of cancer and chronic heart diseases? is it cultish to acknowledge our food might not be the best despite what "scientist" say. they are human and make mistakes, can be bought, can make decisions emotionally rather than logically. what is true is already so, denying it doesn't make it not true. it only makes you wilfully blind

[@shelly2758]

I cant wait to see this film! Sounds awesome. Wonderful presentation!

[@AsTheCrowSquawks]

This should have a million views.

[@dr.coole.]

Why has it taken 4 years for me to discover all this Diana Rodgers material? Could this content be subject to suppression by the algorithms? * Sacred Cow is an excellent and important film. I don't think the on-line publicity is working optimally. It should be multi-million viral by now. Thank-you to the author filmmaker. Diana Rodgers.

[@bernadettesandoval3990]

There isn't "too many people" there just isn't enough people producing real food

[@baynaraoa921]

So there aren't enough people producting real food for our overpopulated planet =/= too many people on the planet ?

[@cezar3977]

​@@baynaraoa921​This is a disputed opinion. Why do you think our planet is overpopulated? Our planet has enough for everyone's needs, but not enough for everyone's greed.

[@baynaraoa921]

@@cezar3977 Yup, but sadly thats also why there is big inflation and its hard for most people to live a decent life

[@seaslob2820]

I have been eating an animal based diet for over a year. Have never been leaner or healthier.

[@carolayathlete9527]

I love it, Thank you for clearing the air to folks.

[@rickknight3823]

I think a great example of raising cattle the right way is Greg Judy here on KZbin. Fantastic happy healthy cattle, bringing back biodiversity etc etc!

[@TheShorterboy]

I've always maintained I'm vegetarian, I just process my food through a ruminant before hand and then eat the ruminant, indirectly I'm eating grass

[@MrGrimm1337]

A very good lecture. I will share this!

[@Fallout386]

World is truly becoming like prophesized in demolition man. Guess i'll be living underground, eating rat burgers.

[@maricamaas5555]

Fasting... Praying...

[@Gengh13]

At least I know how to use the 2 seashells.

[@zephyrdelight3411]

When it comes to meat I mainly eat bison...and I feel awesome!!

[@t21cvmillward]

Very good quality lecture.

[@Jeffopar]

As a carnivore I have never looked, felt, or performed better. I am feeling better at 42 then I did at 22.

[@toni4729]

Keep it up. It won't do you any harm.

[@ordinarybloke6962]

Plenty of sincere climate scientists say carbon footprint is not cause for world climate concern, let alone alarm!

[@tellitellis4117]

I have known so many "healthy" organic eaters to die, and I am now learning so much of what you are stating is true. Microbes, gut health, and limiting anything processed including fake meat, are bigger factors.

[@tracyhunter251]

great spreading the good word!!!

[@scottlewington8439]

Pierre Keith’s book “The Vegetarian Myth” completely demolishes the environmental arguments of veganism.

[@apteryx7080]

Excellent talk.

[@magicf7076]

Superb presentation.

[@landdesigner4195]

Excellent presentation, thank you for the great information with citations.

[@artrickk]

Great information, very structured and clear. And finally someone who has the guts to say out loud "there's too many people". 🙌That's one thing most people don't dare to mention in the whole sustainability/environmental discussion...

[@GamingDad]

The wealthier the people the less children they'll have.

[@ImperfectCarnivoreUK]

Excellent video.

[@mattlm64]

Given the focus on beef vs poultry, what about other meats such as pork, lamb/mutton, venison, fish and seafood?

[@valkyrie1010]

David Chaplin What about Hong Kong ~ longest life expectancy of anywhere. They eat huge amounts of seafood, fatty red meat like beef and pork, skin on chicken and duck, organs and bone broth. Rice, noodles and small amounts of veg and fruit.

[@maricamaas5555]

@David Chaplin Fattened calf will also do.

[@maricamaas5555]

@Sirius White Yes, prefer lamb (at least able to afford to buy that in bulk - unlike with beef); venison is most welcome, yet not as easy to obtain; chicken we get now from a local farmer - raising them outside - medicating them with essential oils instead of antibiotics.

[@holisticbiohacker8144]

Excellent

[@AmirZenOfficial]

Good info in this video!

[@valkyrie1010]

Yes, meat is the most easily digestible human food. Eggs too. And who funds Beyond Burger? Al Gore and the Saudi royal family.

[@Bee_Bill287]

Valkyrie idiot meat stays in the body for 3 days, it has zero fibre and fibre is the essential diet to humans..fuck you people are so god damn easily lead... think about it our body is 70% water and fruit is 70% water what do you think is going to be easier to digest... dude the meat and dairy industry is the richest industry in the world the governments are in their pocket, they sponsor the heart, cancer and diabetic associations, so who do you think sets the tone for what is said to be healthy to eat...

[@Teo_live]

@@Bee_Bill287 Meat having no fibre is not a bad thing (fibre toxicity is common, especially among vegans). The fibre threshold for humans is a mere 25-30g/day. Your fruit comment was idiotic as fruit is generally a high source of fibre (problems mentioned above) with inadequate nutrients (hence only x2 servings/day recommended). The rest of your comment was weird anti-scientific conspiracy theory, especially considering veganism is a multi-billion dollar industry.

[@Bee_Bill287]

Teo_live animal ag is worth more money you idiot, and FYI all healthcare suggests you eat 5 to 6 servings of fruit and veg per day... talk about just believing what ever you read to suit your beliefs.....

[@crunch8484]

What's the omega 3/6 ratio of a typical vegan? Does it make a difference if they're grain, soy or fruit fed? Asking for a friend...

[@johnrushton8371]

Yes of course. Grains are high in omega 6. Fruits have a good equal ratio

[@chrishummer1880]

omega 3 from non animal sources are irrelevant.

[@cocoweepah]

Grass-fed Meats & Butter, Wild Seafood, Pastured Eggs, Organic Lard, Sunlight, non-oxalate or toxic veggies, raw honey, raw milks, less stress & Truth for Freedom-from-tyrants … Go! Go! Go!

[@Sk0lzky]

And "citation needed" is such a popular meme that I'm surprised kids haven't destroyed all those posters with sharpies yet

[@dennisjohansson5716]

Really good info!

[@FalconfromRF]

Being vegetarian will make a sence only if farmers grow and store veggies and grain with no lethal pest control and also eat weeds instead of spraying roundup. However, imagine the cost of such healthy products.

[@FreakerGames]

Nice presentation! :)

[@MikeLisanke]

there is Not too many people! And other than that statement I liked your talk... it's possible forming opinions is what's wrong with humanity... that's the reason for my comment. like you, we should all be looking for solutions and "pricing"/optimizing them... Using the non-arable land for ruminants Is an appropriate thing for humanity to do (as you know and say) and we don't need to answer Qs about Can we feed everybody with animals? with: there's too many people!

[@gregridgeway8790]

I like beef, grass fed, organic, not grain finished and kosher. I find the use of Aminopyralid (aka Grazon Herbicide) on crops intended to feed horses and cows extremely disturbing and objectionable because it contaminates the best fertilizer for up to five years if you unwittingly use it to amend your soil. Lots of plants are high in protein, case in point, almost all of the biggest animals on Earth and through out history are and have been mostly vegetarian, like cows and elephants, giraffes, horses, buffalo, moose to name a few. Still in favor of eating animals but think it's a really good idea to who raised them, how and in what manner they were slaughtered.

[@katehillier1027]

Much needed message.

[@jeffjohnson5908]

Thank you for speaking out. We desperately need ppl like u to save us.

[@maricamaas5555]

People cannot save us.

[@jeffjohnson5908]

@@maricamaas5555 of course we can. That is all we have.

[@maricamaas5555]

@@jeffjohnson5908 By experience, have learnt how trusting in people to save; this leads to disappointment, or worse: Look, all you who kindle a fire, who encircle yourselves with sparks: walk in the light of your fire and the sparks you have kindled - this you shall have from My hand: you shall lie down in torment. God can use anyone He chooses for His purposes - even those who do not know Him. Yet, the salvation that may come by using a person or people - it is orchestrated by Him: Some trust in chariots, and some in horses, but we will remember the Name of the Lord our God.

[@brianmachado4533]

Great presentation! The facts back up everything you say. Just prior to watching this video I had watched a video by Chris A. Knobbe titled "Omega-6 Apocalypse - From Heart Disease to Cancer and Macular Degeneration" in which he goes through the medical literature for the last 150 years and shows convincingly that our current medical problems are not the same ones we had even 100 years ago and that our current medical problems are related to the huge increase in the use of vegetable oils. He not only shows the history but he shows the scientific studies, the data and the how and why of the modern problem. He gets a bit technical but nothing that an average person can't follow. Together your presentation with his completely destroy the "EAT Lancet" idea.

[@Bee_Bill287]

here are the real facts 8 billion acres of arable land on earth each cow/pig requires 2 acres do the math.... here are the numbers 70 Billion land animals and 120 Billion sea life are killed every year to just feed 80% of the population... is this sustainable to you... FYI what hard facts did she show because I never saw any, it just goes to show you see what you want to see....

[@brianmachado4533]

@@Bee_Bill287 I agree but it's you who are seeing only what you want to see. Apparently you didn't read my entire answer nor did you watch the other video. Neither did you cite any sources for your figures. Question? What do the other 20% eat if all the land animals and sea life only feeds 80%? Don't try to tell me that the 20% are vegetarians because I already know that isn't true.

[@Bee_Bill287]

@@brianmachado4533 its roughly about 15% of the worlds population are starving this is because 80% of the food grown goes to feeding livestock in the US alone 157 million metric tons of legumes, cereal and vegetable protein goes to livestock, resulting in only 28 million metric tons of animal protein for human consumption. we could end world hunger if everyone ditched meat or even just reduced their meat in take by 50 to 70%... Please read comfortablyunaware.com/blog/the-world-hunger-food-choice-connection-a-summary/

[@brianmachado4533]

@@Bee_Bill287 typical bullsh*t from a save the world fanatic. In your first reply it was 20% don't have food now it's 15% are starving. There are 7 billion people on the planet and you claim 15% are starving, that's 1 billion 500 million people who are starving. Where are they all hiding? I call bullsh*t on your numbers. And as to how much food goes to livestock, That is also bullsh*t. Most cattle, sheep and goats eat food that is not edible by humans, you know, grass fed! Second, a VAST majority of grazing animals graze land THAT IS NOT SUITABLE for farming. Those are the facts. You sound like a brainwashed vegetarian fanatic. Keep your propaganda, I don't want to hear it neither do I believe it.

[@ControlFrosty]

@@Bee_Bill287 you do know we have more than enough food to feed the entire population right? World hunger is caused by politics, corruption, and war most of the time.

[@toni4729]

How much sugar is in meat or eggs? Diabetes is fully caused by SUGAR.!!!!

[@Grante15]

If you have the numbers on how much land you need to sustain america, could you not just do an easy calculation on how much total land globally we will need if you assume that we will stall out at ~10 billion people (as the experts say)?

[@joetart9905]

I'd like to see a debate between this speaker and Dr Ron Rosedale concerning protien and longevity.

[@lagonidc]

It’s the methionine and glycine ratio that is important for longevity. Not the total protein intake.

[@malikjackson9337]

@@lagonidc Well one of the arguments is that protein increases the hormone igf-1 which is linked (incredibly weakly by the way) to higher cancer risk. The research is wildly inconsistent and it's still a dumb argument.

[@Teo_live]

@@malikjackson9337 heck even if it was true, a diet without much igf-1 has side effects that are arguably not even worth a slight longevity increase. So I agree that any anti-igf1 arguments at this point is stupid

[@Knaeben]

When the oil runs out, the population will decline... significantly...

[@TheRKae]

It would really help if she would also come to the conclusion that global climate warming change is a total hoax.

[@SomethinAintRightHere]

“Epic paid for my travels expenses, so I’m a shill for Epic” LOL good one, but you can’t be a shill if you disclose your sources. I really like how she said you can’t make something out of nothing. really debunks the narrative that we came from cosmic slim. I also like that she keeps hammering home the critical point of biodiversity. monocultures only work on a societal level, but not at the genetic level. in this case, diversity really is strength. funny how those 2 concept are opposite each other. the macro and micro require different things

[@Bee_Bill287]

95% is farm animals and humans while only 5% is wild animals how is that for biodiversity, the women doesn't have a brain in her head....

[@clovermark39]

@@Bee_Bill287 What?

[@ashleywilliams4149]

@7:50 How is it a social justice issue and not an economic justice issue?

[@daniellec2172]

Beef is expensive though. Unless you choose the cheapest ground beef. Comparing the price of good beef to something like Beyond Burger feels disingenuous. Been resorting to my least favourite meat lately (pork) because it is so much more affordable. No one on any side seems to actually want to address the way we have allowed corporations to take over, which is really the root cause of this all. Unbridled capitalism, poverty, income inequality, etc. in any kind of social justice movement today, has really been forgotten. Why not be real in this video with the fact that beef is expensive? And that is a problem. Otherwise this needs to reach more people, great video and information.

[@ranradd]

Gotta love taking nutritional advice from a high BMI nutritionist. And why cows? There are lots of other animals that could be eaten. It's just cultural and culture is hard habit to break.

[@GSPirosaki]

The plants she eats affect her health negatively.

[@karinpowers1018]

You again? You're pretty obsessed with the idea that normal weight women shouldn't speak about nutrition. They should really be low normal or even underweight, right? But where is the data showing that she's more likely to live to 100 having a "thin" body type rather than a vibrant and normal one?

[@ZubinB]

You know what I'm gonna do? Invest in the supplement industry. Micronutrient deficiencies are coming. The only one you can trust is yourselves.

[@clovermark39]

Yes it’s scary.

[@harryviking6347]

Its a very bad idea to destroy grass-lands for agriculture due to erosion of valuable soil and loss of water!! Also, all the pesticides used will harm people seriously in the long run!

[@jeffjohnson5908]

Very intelligent mention of the fungus or virus killing the grass or wolves

[@HotforHealth]

This study she’s talking about where children faired worse on dairy.. was this raw or pasteurized I’m assuming?

[@katrienopsomer8012]

I think in public schools it will be pasteurized like most dairy is, don't you? They serve cheap unhealthy foods to the less fortunate people.

[@HotforHealth]

katrien opsomer yeah I figured.

[@asphalthedgehog6580]

@Will.J in Europe we mostly drink (in the Netherlands almost all milk is) pasteurised milk. That's why none of us reaches the age of 6.

[@gina2930]

I give my kids raw, organic, grass fed milk. They have no allergies, colds, strep etc etc...... thank G-D for opening up my eyes!!!

[@laserleftfootttt7683]

"eggs increase diabetes 68%", why say 68, why not 70? It is so we think they really calculated it out to 68%

[@Savideth]

Idiotic comment

[@baynaraoa921]

There is not 1 full vegan diet, idk how people can promote something that does not exist.

[@laserleftfootttt7683]

@@baynaraoa921 "Look at who works in a health food store, versus someone who works in a butcher shop, and tell me which one looks healthier" , paraphrased from a comedic script. Also, my cousin was a rabid vegetarian. She just had 1/2 her colon removed. My other cousins were healthy.

[@RickyDemetro]

I don’t understand how people are still arguing about diabetes lol... it is so obviously caused by sugar

[@danieljack505]

@@RickyDemetro And carbs that break down into sugar very rapidly, and oh, vegans my nature of the food eat a diet of largely carbs. I just do not understand how anyone can think that is healthy.

[@thebluedan]

I’m a goo man, my goo is made in factories.

[@chuckdippel8514]

animal factories of course

[@jamesayers8033]

A blueberry weighs half an ounce - fact check? 2:52

[@alireza1340]

wowwwwwwww all videos connected to them says ( all videos ) : Comments are turned off !!!!

[@lucam2942]

There is too many of us! Haha what does that answer imply? Disturbing...

[@TheFrankHummer]

I know what you mean. There are sound arguments suggesting the world population will level out naturally at 11 billion, and I see no big problem with that. Right now there are about 7.6 billion people, and many authorities report that poverty (or "extreme poverty"), worldwide, is declining.

[@gazlives]

More meat? Bigger freezers?

[@maricamaas5555]

@@TheFrankHummer The world's population is already on the decline.

[@freeirishmexicanamericangi9199]

I tried the vegan diet but your body just knows you need animal meet, fat and bone broth. Who could live without salmon?🤣💯

[@cocoweepah]

Yup. Investors at a distance, like Billy-not-so-great, are NOT wise farmers on diverse lands. They’re clueless about farming living-proteins-for-REALITY.

[@erichonold7555]

Well done (no pun intended.)

[@theonlypd]

What you just said is that without proper management of moving cows with electrical fences, animal agriculture causes desertification? Yep, that is what the facts tell us.

[@Goldenhawk583]

It does, not moving a herd means the area will be overgrazed and trampled, destroying the roots of the plants. Grass will rebound, but less and less each year, until it is gone all together. Move the animals, and leave each area long enough for it to regrow, and you can graze the same area several times in one season, and still have it coming back, even better than before.

[@thebluedan]

It would be good the get this translated to Portuguese and Spanish for people in South America

[@brianmachado4533]

South Americans eat plenty of good grass-fed beef. Just ask someone from Argentina or brazil.

[@thebluedan]

Brian Machado I live in Brasil. But it would be good to have this information translated.

[@2367J]

12:14 Thumbnail. Was hoping to hear about the claim that meat has high levels of glyphosate

[@asphalthedgehog6580]

I think veganists should walk to collect their food from nature. Not buying it in the supermarket, where it came from all over the world, picked and packed by exploited people and moved by plane and truck. They want to eat 'healthy' to get as old as possible, no matter the damage done to the environment.

[@terraflow__bryanburdo4547]

Yet their diet is the most unhealthy of all, long-term. Most can't make it past five years. I made it four.

[@kendel6653]

Yea I wonder what all the meat eaters will do when they find out meat doesn't come from plastic packaging and I wonder how they will ever keep their meat fresh without man made refrigerators and freezers 🤔

[@asphalthedgehog6580]

@@kendel6653 😁 that's a good question. Don't buy it at the supermarket. But that refrigerator... didn't exist for household 80 years ago. And neither did supermarkets.

[@kendel6653]

@@asphalthedgehog6580 logistically billions of people can not just go out and find their own meat. There wouldn't be enough animals to feed everyone. On the other hand we at this moment have more than enough vegetation and plants to feed 9 billion people. Yes supermarkets didn't exist but there are more ways to get your produce.

[@asphalthedgehog6580]

@@kendel6653 I don't go out and catch my own meat. So that's somewhat hypocritical (). Looking at the evolution of mankind, I have the idea that we grew brains so fast because we moved out of Africa, and had to start eating meat; because you cannot eat grass and trees. On the other hand, we have the knowledge now how to get enough fat and protein from plants. For now I stick to a few times moderate pieces of meat , raw veggies seem to destroy my gut (even carrots) but I expect the food industry to come with meatless solutions, as plant based vitamin B12 and so on.

[@giovanniabraham7653]

pray over the soul of the sacred cows and dig in!

[@maljohnson2660]

Great lecture. One point though. Dismissing milk and dairy as it failed in an experiment in Kenya is overlooking human adaptability to milk and dairy. If you are of northern European descent you can positively thrive on milk and dairy alongside meat. In fact, I would recommend it. Perhaps Kenya wasn't the best place for that diet experiment.

[@shootback823]

The volumes always low on this chsn

[@jessemiller9792]

Go look at the diet of Arnold Schwarzenegger and friends in his pumping iron days. They ate red meat EVERYDAY and WHOLE eggs!

[@Bee_Bill287]

Jesse Miller yes and Arnie is the only one left alive idiot...the rest all died young... and have you not watched the game changers...

[@jessemiller9792]

@@Bee_Bill287 Did they all die of their diet? Do ALL people who have a good diet live upto an old age? Stop lashing out with your feelings child!

[@Bee_Bill287]

Jesse Miller child omg you are so funny 🤣.... why don’t you think about the feelings of the animal that you eat, do you really think it wants to be eaten. You are a fucking moron that is small minded, you are a follower not a thinker, you have been brainwashed by a corporation and you are too dumb to realise it...

[@nesra8786]

There is no healthy eating without Rhonda, they all know each other and hang out on weekends

[@chrisshort725]

Great video and information which I've shared on social media. You made an interesting point in the Q & A at the end of your presentation. The real issue is the number people on the plant but no one is addressing, why? The environmental issue that everyone is so concerned about are symptoms and not the cause, the real cause is over population. I think it would worth adding this point into your presentation.

[@maricamaas5555]

This has been addressed for decades; have you not noticed how women are being contracepted, both genders sterilized and masses of babies murdered through abortions? The population is already on the decline. Are you maybe one of those who are too many?

[@WildStyleStayWild]

Ex Vegan 4 Life

[@Covid-2030]

everything coming out of Sweden should be treated as something like SPAM

[@diablominero]

I'm for more socialism and more meat. We on the left have just as much claim to the value of celebrating human flourishing as the right wing, and we shouldn't give that claim up.

[@adamantium2012]

The more socialism in a country, the less meat they have. That goes for other goods and services as well.